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Elsevier

Books in Agricultural and biological sciences

The Agricultural and Biological Sciences collection advances science-based knowledge for the improvement of animal and plant life and for secure food systems that produce nutritious, novel, sustainable foods with minimal environmental impact. Food Science titles include not only those products from agriculture but all other aspects from food production to nutrition, health and safety, chemistry to security, policy, law and regulation. Biological Sciences address animal behaviour and biodiversity, organismal and evolutionary biology, entomology, marine biology and aquaculture, plant science and forestry.

  • Biosensors for Food Analysis

    • 1st Edition
    • A O Scott
    • English
    This work reviews the current status of research and commercial developments in the field of biosensors used for food analysis. It looks at the possibilities of biosensors for food analysis, their capacity for measurement of a range of analytes and their ability to monitor complex biochemical parameters during the production or processing of foods. It examines several opportunities for biosensor applications within the food industry supply chain, for instance to indicate the quality and seasonal variation of natural resources.

  • Perspectives for Agronomy

    Adopting Ecological Principles and Managing Resource Use
    • 1st Edition
    • Volume 25
    • M.K. van Ittersum + 1 more
    • English
    During the 4th ESA-Congress, held in the Netherlands, 7-11 July 1996, a new perspective for agronomy emerged. Various contributions demonstrate the need for a new role of agronomy and its tools. In recent decades, agriculture has evolved from an activity with mainly productivity aims, into an issue conciliating environmental, agricultural, and economic and social objectives. Placing agriculture in such a broadened perspective requires a different agronomy, with new tools and approaches at a range of aggregration levels. It calls for detailed knowledge concerning the functioning, productivity and ecological relationships of agricultural plants and crops. In addition, it calls for a constant update and synthesis of existing and newly generated knowledge, the design of new ideotypes and genotypes, new production technologies, cropping systems, farming systems and agro-ecological land use systems.This proceedings book presents a set of case studies illustrating the various agronomic tools that can be used for specific agronomic questions. The case studies are grouped in sections illustrating relevant subquestions in developing an agriculture with broadened objectives. The book starts with an introductory paper on the role of agronomy in research and education in Europe. The second section deals with agricultural land use, food security and environment. This is followed by a set of papers describing experimental research and modeling approaches used to design new ideotypes of crops, including physiological properties in relation to growth factors such as radiation, CO2, temperature and water.Sustained soil fertility directly links to nutrient cycling and soil organic matter. A selected set of papers addresses the improvements in resource use efficiency and as such their contribution towards economic, environmental and agricultural objectives. The final section addresses the design of integrated and ecological arable farming systems. It highlights the role of prototyping interaction with leading-edge farmers, as promising tools to design, implement and test new farming systems.It is hoped that the activities of the European Society for Agronomy and the Proceedings of its 4th Congress will stimulate to serve the new perspectives of agronomy, i.e. to adopt ecological principles, to optimally manage the use of resources and to meet social and economic objectives.

  • Advances in Agronomy

    • 1st Edition
    • Volume 63
    • English
    Written by international authorities in agronomy, Volume 63 contains five comprehensive reviews covering key contemporary topics on crop and soil sciences. As always, the topics are varied and exemplary of the array of subject matter covered by this long-running serial. With this latest volume, Advances in Agronomy continues to be recognized as a leading reference and as a first-rate source of the latest research in agronomy, crop science, and soil science.

  • Soft Scale Insects

    • 1st Edition
    • Volume 7B
    • English
    Soft Scale Insects is intended to be a further step towards providing comprehensive information on soft scale insects. Four or five decades ago, entomologists embarking on a study on soft scale insects would have encountered a scarcity of general text books or comprehensive treatise of the family, as a starting point for their research. At the time, the available knowledge and data were either scattered among numerous articles or regional monographs or were in obsolete books. It is hoped that this volume will cover almost the entire spectrum of the knowledge on the soft scale insect family, Coccidae. This book comprises six chapters and begins by discussing the natural enemies of soft scale insects, such as pathogens like entomopathogenic fungi; predators like coccineilidae and other coleoptera; and parasitoids like encyrtidae. It then discusses issues of damage and control, including pest status of soft scale insects and coccid pests of important crops. This book will be of interest to entomologists, horticulturists, zoologists, biologists, and those involved in general agricultural research.

  • Genetics and the Behavior of Domestic Animals

    • 1st Edition
    • Temple Grandin + 1 more
    • English
    Behavior is shaped by both genetics and experience-nature and nurture. This book synthesizes research from behavioral genetics and animal and veterinary science, bridging the gap between these fields. The objective is to show that principles of behavioral genetics have practical applications to agricultural and companion animals.The continuing domestication of animals is a complex process whose myriad impacts on animal behavior are often under-appreciated. Genetic factors play a significant role in both species-specific behaviors and behavioral differences exhibited by individuals in the same species. Leading authorities explore the impact of increased intensities of selection on domestic animal behavior. Rodents, cattle, pigs, sheep, horses, herding and guard dogs, and poultry are all included in these discussions of genetics and behavior, making this book useful to veterinarians, livestock producers, laboratory animal researchers and technicians, animal trainers and breeders, and any researcher interested in animal behavior.

  • Advances in Agronomy

    • 1st Edition
    • Volume 62
    • English
    Written by international authorities in agronomy, Volume 62 contains five comprehensive reviews covering key contemporary topics on crop and soil sciences. As always, the topics are varied and exemplify the wide array of subject matter covered by this long-running serial. With this latest volume, Advances in Agronomy continues to be recognized as a leading reference and as a first-rate source of the latest research in agronomy, crop science, and soil science.

  • Soil Quality for Crop Production and Ecosystem Health

    • 1st Edition
    • Volume 25
    • E.G. Gregorich + 1 more
    • English
    Soil is a complex body that exists as many types, each with diverse properties that may vary widely across time and space as a function of many factors. This complexity makes the evaluation of soil quality much more challenging than that of water or air quality. Evaluation of soil quality now considers environmental implications as well as economic productivity, seeking to be more holistic in its approach.Thus, soil quality research draws from a wide range of disciplines, blending the approaches of biologists, physicists, chemists, ecologists, economists and agronomists, among others.This book presents a broad perspective of soil quality that includes these various perspectives and gives a strong theoretical basis for the assessment of soil quality.A short glossary provides definitions for terms used throughout the book.

  • Neural Networks and Pattern Recognition

    • 1st Edition
    • Omid Omidvar + 1 more
    • English
    This book is one of the most up-to-date and cutting-edge texts available on the rapidly growing application area of neural networks. Neural Networks and Pattern Recognition focuses on the use of neural networksin pattern recognition, a very important application area for neural networks technology. The contributors are widely known and highly respected researchers and practitioners in the field.

  • Soft Scale Insects

    • 1st Edition
    • Volume 7A
    • English
    This text presents an up-to-date account of the soft-scale insects, "Coccidae", and covers almost the entire spectrum of the knowledge of this insect family. It is divided into three sections, covering: soft scale insects; their natural enemies; and damage and control.

  • Polysaccharide Dispersions

    Chemistry and Technology in Food
    • 1st Edition
    • Reginald H. Walter
    • English
    Polysaccharides are the subject of heightened interest today, and this book is a concise and fully up-to-date study of the properties of food polysaccharides, describing their interaction with water, the mass-volume-pressure... various types of mathematical modeling, and the common phenomenology under different combinations of stimuli. New empirical and theoretical equations, which are not often identified with food technologies, are used to support the findings. Polysaccharide Dispersions: Chemistry and Technology in Food is written in a simple, nontechnical style and should be equally comprehensible to the student, the researcher, the plant manager, and the casual observer with only a modest technical background.

  • Ecology in Agriculture

    • 1st Edition
    • Louise E. Jackson
    • English
    Agricultural crops are prominent features of an increasing number of variously perturbed ecosystems and the landscapes occupied by these ecosystems. Yet the ecology of agricultural-dominat... landscapes is only now receiving the scientific attention it has long deserved. This attention has been stimulated by the realization that all agriculture must become sustainable year after year while leaving nearby ecosystems unaffected. Ecology in Agriculture focuses exclusively on the ecology of agricultural ecosystems. The book is divided into four major sections. An introduction establishes the unique ties between agricultural and ecological sciences. The second section describes the community ecology of these sorts of ecosystems, while the final section focuses on the processes that operate throughout these agricultural landscapes.

  • Molecular Genetics, Gene Transfer, and Therapy

    • 1st Edition
    • Volume 40
    • English
    Animal science is being transformed by advances in molecular genetics. This book covers this exciting transformation. Both the diagnosis and treatment of disease are discussed in seven chapters by a team of leading international authorities. From oncogenesis and hemophilia to retroviral virulence and genome mapping, this volume yields an understanding of fundamental mechanisms of action and insightful means of diagnosis and treatment. Practicing veterinarians and researchers in animal science will find this book useful.

  • Deep-Sea Fishes

    • 1st Edition
    • Volume 16
    • English
    The deep ocean is home to some of the most unusual of all fishes. This book is the first Fish Physiology volume devoted to these bizarre undersea creatures. Practically every organ system is affected by the constraints imposed by benthic pressure, the absence of light, and the relatively scarce supply of both food and mates. Deep Sea Fishes demonstrates how these fishes living in extremely harsh conditions metabolize, behave, and evolve.

  • Clinical Biochemistry of Domestic Animals

    • 5th Edition
    • Jiro Jerry Kaneko + 2 more
    • English
    This updated and expanded Fifth Edition of Clinical Biochemistry of Domestic Animals brings together in a single comprehensive volume all the pertinent information regarding the biochemistry of disease and non-disease states in animals. Clinical veterinarians and animal scientists now routinely use many of the same diagnostic and therapeutic tools used to identify and treat diseases and metabolic disorders in humans, making this book an indispensable teaching, learning, and application resource for anyone engaged in the care, health, and welfare of animals. This book concentrates on the various rationales and interpretations regarding the biochemistry of disease in animals. It includes newly updated chapters with current references and new chapters on clinical toxicology and avian clinical biochemistry.

  • Advances in Agronomy

    • 1st Edition
    • Volume 60
    • English
    Written by international authorities in agronomy, Volume 60 contains five comprehensive reviews covering key contemporary topics on plant and soil sciences. As always, the topics are varied and exemplary of the array of subject matter covered by this long-running serial. This volume contains a state-of-the-art review on adapting plants to salinity, the effects of no-tillage cropping systems on soil microbiological relationships, sustainability of agroecosystems in semiarid regions, ethics in agronomic research, and nutrient cycling information. With this latest volume, Advances in Agronomy continues to be recognized as a leading reference and as a first-rate source of the latest research in agronomy, crop science, and soil science.

  • Plant Biotechnology and Plant Genetic Resources for Sustainability and Productivity

    • 1st Edition
    • Kazuo N. Watanabe + 1 more
    • English
    Plant Biotechnology And Plant Genetic Resources, which boasts a truly international list of contributors with a variety of expertise, thoroughly explores all the major contemporary concerns. It discusses the strategies for the best use of modern biotechnology and precious plant genetic resources to alleviate components associated with global constraints in hunger, environment and health. This book is a valuable resource for scientists and policy makers as the world faces unprecedented challenges in the sustainability and productivity of the global food and fibre system.

  • Handbook of Indices of Food Quality and Authenticity

    • 1st Edition
    • R S Singhal + 2 more
    • English
    Food quality has traditionally been assessed in terms of wholesomeness, acceptability and adulteration. Yet, this traditional methodology for food analysis has increasingly proved to be inadequate. During the recent pasthowever, new analytical approaches used to assess the quality of foods have been emerging - work on chemotaxonomy has gained momentum, new molecules in the plant kingdom have been discovered, and there have been many advances in molecular biology and genetics.As well as comparing and evaluating indices used to assess quality of foods, Handbook of Indices of Food Quality and Authenticity surveys the emerging techniques and methods that are currently opening up to the analyst. The book discusses the potential of these novel approaches which are sure to help in solving the new problems the food scientist is likely to face in the future.As a detailed study of current methodologies and indicesof food quality, this book is an essential reference work for industry and an indispensable guide for the research worker, food scientist and food analyst. It will serve as a valuable tool for those analysts facing the challenge of applying known methods to unorthodox formulations anddeveloping new or improved methods for quality evaluation.

  • Air-Breathing Fishes

    Evolution, Diversity, and Adaptation
    • 1st Edition
    • Jeffrey B. Graham
    • English
    Air Breathing Fishes: Evolution, Diversity, and Adaptation is unique in its coverage of the evolution of air-breathing, incongruously because it focuses exclusively on fish. This important and fascinating book, containing nine chapters that present the life history, ecology, and physiology of many air-breathing fishes, provides an exceptional overview of air-breathing biology.Each chapter provides a historical background, details the present status of knowledge in the field, and defines the questions needing attention in future research. Thoroughly referenced, containing more than 1,000 citations, and well documented with figures and tables, Air-Breathing Fishes is comprehensive in its coverage and will certainly have wide appeal. Researchers in vertebrate biology, paleontology, ichthyology, vertebrate evolution, natural history, comparative physiology, anatomy and many other fields will find something new and intriguing in Air-Breathing Fishes.

  • Advances in Agronomy

    • 1st Edition
    • Volume 61
    • English
    Written by international authorities in agronomy, Volume 61 contains five comprehensive reviews covering key contemporary topics on crop and soil sciences. As always, the topics are varied and exemplary of the array of subject matter covered by this long-running serial. In this volume, a definitive treatise on dynamic conservation of plant genetic resources is included, as is an environmentally timely update on coal surface mine reclamation practices; contemporary and thorough reviews of diffusion in the soil-plant system, dorminancy, germinability, and germination in crop and weed seeds, and control of soil-borne plant pests. With this latest volume, Advances in Agronomy continues to be recognized as a leading reference and as a first-rate source of the latest research in agronomy, crop science, and soil science.

  • Classic Papers

    • 1st Edition
    • Volume 27
    • English
    Articles in this Classic Papers volume are rewritten, up-dated and extended versions of papers published in previous volumes of Advances in Botanical Research, chosen because of the high citation of the original papers and the increase of knowledge in the field today.Boulter and Croy discuss the structure and biosynthesis of legume seed storage proteins, an area that has been revolutionized in recent years by advances in 3-D structural analysis and methods of gene manipulation.Raven writes about the significant progress made in our understanding of the biochemistry of inorganic carbon acquisition by marine autotrophs, and places this new information in evolutionary and biogeochemical contexts. Advances in biochemistry have also made impact on research into cyanotixons. Carmichael considers the expansion of cyanotoxin research in the light of the negative impact of these toxins on water quality and aquaculture industries.The structure and regulation of algal photosystems are discussed by Larkum and Howe. They write about the diversity of algal photochemical apparatus and light-harvesting strategy, which has only been appreciated with the use of molecular genetic approaches. Finally, Kunze, Saedler and Loonig review advances in the field of plant transposable elements and the mechanism of transposition. They cover the role of transposable elements in evolution and their use as molecular tools, the importance of which has only speculated on in the original paper in 1986.

  • Harmonization of Leaching/Extraction Tests

    • 1st Edition
    • Volume 70
    • L. Heasman + 2 more
    • English
    This is a unique compilation on the use of leaching/extraction methods in different fields. The use of leaching test methods is increasing in various areas including: waste treatment and disposal; incineration of waste; soil clean-up and reuse of cleaned soil; sludge treatment. This has led to (and may increasingly lead to) the development of a large number of very similar tests in these different fields. However, these developments are taking place with no clear understanding of their mutual relationships. In view of these developments, efforts are needed to harmonize the leaching procedures that could be adapted for different matrices, as well as validate the use of existing tests in other fields. The development of a wide variety of leaching/extraction tests for different matrices is undesirable from a regulatory point of view and undesirable for industry. Clarity in testing is crucial in producer-consumer relations. This collective document will assist in improving the understanding of leaching from a variety of sources and will, where appropriate, help to bring together the approaches used in different technical fields and in different countries.

  • Fundamentals of Food Processing and Technology

    • 1st Edition
    • WA Gould
    • English
    This book was written to summarize some of the fundamentals to be considered in the food processing and technology area. It is an outgrowth of Dr. Goulds workshops on this subject. This text is an excellent starting point for students of food processing technology and individuals working in the processing arena. The challenge for today’s food processor is to produce food that is needed, improve quality and efficiency, and develop new businesses that will add value to the preserved product.

  • Pasture Production and Management

    • 1st Edition
    • J M Scott + 1 more
    • English
    Profitable, sustainable pastures have a major role to play in most agricultural systems in Australia. Starting with a historical perspective and concluding with a view of what the future holds, this book deals with production and management of pastures Australia-wide, emphasising the need to meet dual criteria of persistence and productivity.The authors are experienced researchers and teachers in all aspects of pasture production and management and related disciplines.

  • Striped Bass and Other Morone Culture

    • 1st Edition
    • Volume 30
    • R.M. Harrell
    • English
    This book is an up-to-date discussion of the culture of striped bass and other Morone spp. The subject matter is broken down into functional components of the spawning, husbandry, and economics of the industry, and is written by some of the leading scientists in each of the respective areas of discussion. The chapters on reproduction, nutrition, environmental requirements, transportation, economics and fish processing are not found anywhere else in the striped bass literature. The chapter on water quality takes a very non-traditional approach to considering the impact water quality has on the production success of Morone and offers some very thought-provoking ideas on water management.Primarily written as a reference work, this book is intended to complement existing technique manuals.

  • Hazardous Gases and Fumes

    A Safety Handbook
    • 1st Edition
    • Peter Warren
    • English
    The purpose of this book is to provide the user with a concise summary of the physical properties, detection methods, handling precautions and of the biochemical and physiological effects of gases and fumes found in the working environment so that they may be handled safely.The substances dealt with in this book vary considerably in their properties, whether it be chemical, physical or physiological, and as a consequence in the risks they pose to health and safety and the conditions demanded of staff and workplaces which handle them. It is therefore important not only to be able to identify both the gases and fumes themselves, but the dangers which they pose and the consequent measures necessary to deal with those dangers, whether it be as a precautionary measure or in response to an incident. For these reasons the availability of the data contained in this extremely useful book will be of vital importance to all staff on sites where such substances are used as well as too those who may need to react to an accident involving their use such as fire-fighters, doctors, nurses, paramedics and other emergency response staff.

  • The Plant Vacuole

    • 1st Edition
    • Volume 25
    • J. A. Callow
    • English
    Advances in Botanical Research is a multi-volume publication that brings together reviews by recognized experts on subjects of importance to those involved in botanical research. For more than thirty years, Advances in Botanical Research has earned a reputation for excellence in the field. For those working on plant pathology, Advances in Plant Pathology has also carved a niche in the plant sciences during its decade of publication.Academic Press has merged Advances in Plant Pathology into Advances in Botanical Research. The plant science community will find that the merger of these two serials will provide one comprehensive resource for the field. To ensure complete coverage, John Andrews and Inez Tommerup, the editors of Advances in Plant Pathology, have joined the editorial board of the new series, which will include equal coverage of plant pathology and botany in both thematic and mixed volumes. The first few volumes of the new series will be slanted toward botany or plant pathology; however, future eclectic volumes will be fully integrated.The resulting synergy of these two serials greatly benefits the plant science community by providing a more comprehensive resource under one roof. The joint aim is to continue to include the very best articles, thereby maintaining the status of a high impact factor review series.

  • Anesthesia and Analgesia in Laboratory Animals

    • 1st Edition
    • Dennis F. Kohn + 3 more
    • English
    Anesthesia and Analgesia in Laboratory Animals focuses entirely on the special anesthetic, analgesic, and postoperative care requirements associated with experimental surgery. Sponsored by the American College of Laboratory Animal Medicine, this informative work provides the reader with agents, methods, and techniques for anesthesia and analgesia that ensure humane and successful procedural outcomes.

  • Antioxidants in Science, Technology, Medicine and Nutrition

    • 1st Edition
    • G. Scott
    • English
    The use of antioxidants is widespread throughout the rubber, plastics, food, oil and pharmaceutical industries. This book brings together information generated from research in quite separate fields of biochemical science and technology, and integrates it on a basis of the common mechanisms of peroxidation and antioxidant action. It applies present knowledge of antioxidants to our understanding of their role in preventing and treating common diseases, including cardiovascular disease, cancer, rheumatoid arthritis, ischemia, pancreatitis, hemochromatosis, kwashiorkor, disorders of prematurity and disease of old age. Antioxidants deactivate certain harmful effects of free radicals in the human body due to biological peroxidation, and thus prevent protection against cell damage. The book is of considerable interest to scientists working in the materials and foodstuff industries, and to researchers seeking information on the connection between diet and health, and to those developing new drugs to combat diseases associated with oxidative stress. It is important also throughout the non-medical world, especially to the work force within the affected industries.

  • Sustainable Farm Enterprises

    • 1st Edition
    • Jim Richardson
    • English
    To be sustainable, farm enterprises must pass two tests of sustainability. They must be environmentally and economically sustainable.Environm... sustainability is a long term view for future generations. It focuses on the soil, water and vegetation. It requires an examination of soil structure, soil fertility. soil biology, salinity, acidity and what is happening to these soil dimensions over time. It looks at water and rangelands and their ability to continue to support livestock indefinitely.Having satisfied the tests of environmental sustainability, producers must consider what is the most profitable enterprise mix? This requires re-examination every year because of changing markets, technology, cost of inputs and other factors that determine profit. Managers must be able to work it out and do the calculations.If the enterprises pass both tests, grazing and farming will be viable. The environmental tests consider viability for future generations. The economic tests must be re-applied every year as nobody can guarantee costs, prices or technology for the long term.

  • Advances in Botanical Research

    • 1st Edition
    • Volume 26
    • English
    Advances in Botanical Research is a multi-volume publication that brings together reviews by recognized experts on subjects of importance to those involved in botanical research. For more than thirty years, Advances in Botanical Research has earned a reputation for excellence in the field. For those working on plant pathology, Advances in Plant Pathology has also carved a niche in the plant sciences during its decade of publication.Academic Press has merged Advances in Plant Pathology into Advances in Botanical Research. The plant science community will find that the merger of these two serials will provide one comprehensive resource for the field. To ensure complete coverage, John Andrews and Inez Tommerup, the editors of Advances in Plant Pathology, have joined the editorial board of the new series, which will include equal coverage of plant pathology and botany in both thematic and mixed volumes. The first fewvolumes of the new series will be slanted toward botany or plant pathology; however, future eclectic volumes will be fully integrated.The resulting synergy of these two serials greatly benefits the plant science community by providing a more comprehensive resource under one roof. The joint aim is to continue to include the very best articles, thereby maintaining the status of a high impact factor review series.

  • Advances in Ecological Research

    • 1st Edition
    • Volume 27
    • English
    This volume contains papers highlighting the diverse interests of modern ecologists. Areas covered range from physiological and evolutionary ecology to ecosystem ecology. Papers address the longevity of roots, the importance of wind dispersal to the population ecology of nocturnal insects, the different functions of soil fauna, 15N abundance in an old field ecosystem and forest productivity. This volume will be essential for all ecologists.

  • The Fish Immune System: Organism, Pathogen, and Environment

    • 1st Edition
    • Volume 15
    • English
    This book comprehensively reviews the immunology of fish--their health, interactions between them and their pathogens, and the impact of both endogenous and environmental changes on these interactions. Leading authorities provide an essential foundation for the understanding of fish immunology and fish health.As fish are increasingly used as model systems for vertebrate immune systems, The Fish Immune System will be a crucial reference.

  • Plant Biochemistry

    • 1st Edition
    • P. M. Dey + 1 more
    • English
    Plant Biochemistry provides students and researchers in plant sciences with a concise general account of plant biochemistry. The edited format allows recognized experts in plant biochemistry to contribute chapters on their special topics. Up-to-date surveys are divided into four sections: the cell, primary metabolism, special metabolism, and the plant and the environment. There is a strong emphasis on plant metabolism as well as enzymological, methodological, molecular, biological, functional, and regulatory aspects of plant biochemistry. Illustrations of metabolic pathways are used extensively, and further reading lists are also included.

  • Furunculosis

    Multidisciplinary Fish Disease Research
    • 1st Edition
    • Eva-Maria Bernoth + 4 more
    • English
    Furunculosis: Multidisciplinary Fish Disease Research presents a fascinating insight into the opinions and the controversies which have led to current knowledge of this disease. It is the first book to cover one single fish disease by presenting not just the reviews, but also critical examination of the progress made by various disciplines. The multidisciplinary approach of the book makes it a valuable guide for veterinarians, fisheries biologists, and fish farm managers, as well as an excellent instructional text for students. The volume explores current research strategies and projects what developments can be expected in each field.

  • Advances in Agronomy

    • 1st Edition
    • Volume 59
    • English
    Volume 59 contains seven reviews covering key contemporary topics on crop and soil sciences. As always, the topics are varied and exemplary of the array of subject matter covered by this long-running serial. Crop science is represented by chapters on quantitative genetics and plant breeding, wheat, perennial forages, and cotton. These chapters are balanced by synthetic reviews of organoclays in pollution abatement, the applications of micromorphology, and the importance of long-term field research. With this latest volume, Advances in Agronomy continues to be recognized as a leading reference and as a first-rate source of the latest research in agronomy, crop science, and soil science.

  • Advances in Botanical Research

    • 1st Edition
    • Volume 24
    • English
    Articles in this volume analyze rapidly evolving approaches, many at the cusp of development, to research plant defense mechanisms, pathogen variability, and epidemiology. Jones and Jones focus on emerging patterns that key resistance genes encode or require leucine-rich repeat proteins. Holub and Beynon analyze associating host resistance specificity with a locus and whether a phenotype is due to single or multiple genes. Ashby combines biochemical, molecular, and classical plant pathology to analyze interactions and provide leads to novel control strategies. Heath and Skalamera question why fungal biotrophs form intracellular structures, the significance of ensuing cellular rearrangements and death of invaded resistant cells. Spencer-Phillips explores the roles of haustoria and intercellular hyphae in intercepting organic and inorganic nutrients from hosts.Chamberlain and Ingram compare pathogen asexual and sexual reproduction for generating genetic variation, physiological and fitness costs and trade-offs. Hardham and Hyde consider new knowledge of sporangiogenesis and zoospore production in oomycetes. Dewey et al. analyze recent advances in accurately enumerating pathogens in soil. Wistemeyer et al. consider opportunities for horizontal gene transfer amongst microbes and plants in soil. Irwin et al. discuss origins of genetic variationof Phytophthora pathogens of pasture legumes. Rodriguez and Redman show how prominent pathogens which also behave as endophytes or saprophytes may influence plant community structure and dynamics. Haubold and Rainey challenge us to consider geneticvariation in plant-colonizing bacterial populations. Milgroom and Fry demonstrate that the practical need to understand pathogen variation is the most significant application of population genetics to disease management.

  • Food Colloids

    Proteins, Lipids and Polysaccharides
    • 1st Edition
    • E. Dickinson + 1 more
    • English
    The field of food colloids is concerned with the structural and dynamic aspects of multi-phase food systems - dispersions, emulsions, foams, gels - viewed from a physical chemistry perspective as assemblies of molecules and particles in various states of organisation. The main molecular components of food colloids are proteins, lipids and polysaccharides. The primary objective of the field is to relate the structural, stability and rheological properties of such systems to the interactions between constituent components and to their distribution between the bulk phases and various kinds of interfaces. This volume records most of the lecture programme at the international conference on "Food Colloids - Proteins, Lipids and Polysaccharides" held in Sweden on 24-26th April 1996.

  • Flavours and Fragrances

    • 1st Edition
    • A D Swift
    • English
    This is a compilation of papers presented at the 1997 Flavours and Fragrances conference. The subject matter is intentionally broad, covering areas such as chemoreception, analytical techniques, essential oils and the synthesis of flavour and fragrance materials in the laboratory.

  • Flavour Science

    Recent Developments
    • 1st Edition
    • A. J. Taylor + 1 more
    • English
    This volume contains the 86 lectures, posters and workshop presentations made at the 8th Weurman Flavour Research Symposium. These are mainly research papers and are divided into seven subject areas reflecting the major divisions of flavour science.

  • Pesticide Synthesis Handbook

    • 1st Edition
    • Thomas A. Unger
    • English
    The objective of this Handbook is to describe the basic synthesis route(s) for the manufacture of 687 pesticides. Important additional information includes the five appendices:I. Generic Names: The Generic Name Appendix indicates the chemical function of the compound. If the compound has more than one function, all functions are indicated. In this case, the synthesis route of the compound is found under the first function indicated in this Appendix.II. Trade Names: When only the trade name of the product is known, the corresponding generic name is found in this Appendix.III. Raw Materials and Intermediates: This Appendix lists all pesticides, the synthesis of which uses a given raw material or intermediate.IV. Synthesis of Raw Materials and Inter-mediates: The synthesis routes of Raw Materials and Intermediates are presented in this Appendix.V. Chemical Functions: This Appendix lists all products which have the same chemical function. The systhesis route(s) for each product are described under the heading of the main function. When a product has more then one main chemical function, it is listed under all its functions.An abbreviated Contents is listed below; the number in ( ) indicate the number of pesticides in that category, whose synthesis is described.

  • Advances in Marine Biology

    • 1st Edition
    • Volume 31
    • English
    Advances in Marine Biology contains up-to-date reviews of all areas of marine science, including fisheries science and macro/micro fauna. Each volume contains peer-reviewed papers detailing the ecology of marine regions.

  • Applications of Physiological Ecology to Forest Management

    • 1st Edition
    • J. J. Landsberg + 1 more
    • English
    Forest management is a complex process that now incorporates information obtained from many sources. It is increasingly obvious that the physiological status of the trees in a forest has a dramatic impact on the likely success of any particular management strategy. Indeed, models described in this book that deal with forest productivity and sustainability require physiological information. This information can only be obtained from an understanding of the basic biological mechanisms and processes that contribute to individual tree growth. This valuable book illustrates that physiological ecology is a fundamental element of proficient forest management.

  • Amniote Origins

    Completing the Transition to Land
    • 1st Edition
    • Stuart Sumida + 1 more
    • English
    Amniote Origins integrates modern systematic methods with studies of functional and physiological processes, and illustrates how studies of paleobiology can be illuminated by studies of neonatology. For this reason, comparative anatomists and physiologists, functional morphologists, zoologists, and paleontologists will all find this unique volume very useful. Inspired by the prospect of integrating fields that have long been isolated from one another, Amniote Origins provides a thorough and interdisciplinary synthesis of one of the classic transitions of evolutionary history.

  • Statistical Methods in Finance

    • 1st Edition
    • Volume 14
    • Maddala
    • English
    A comprehensive reference work for teaching at graduate level and research in empirical finance. The chapters cover a wide range of statistical and probabilistic methods applied to a variety of financial methods and are written by internationally renowned experts.

  • Vertisols and Technologies for their Management

    • 1st Edition
    • Volume 24
    • N. Ahmad + 1 more
    • English
    Vertisols, one of the eleven established soil orders, are clay soils with unusual and interesting properties. They cover more than 350 million hectares of land in the world and in tropical Africa alone there are over 100 million hectares. Because of their very small particle size and high surface area, these soils have higher physical and chemical reactivity than other soils. Their interaction with agrochemicals/indust... wastes, has been, increasingly, the subject of research especially in the last two decades. Vertisols create special problems when used for engineering purposes.This book is intended to provide comprehensive and state-of-the-art information about Vertisols worldwide. Special attention is given to the use and management of soils such as fertilizer use, crop selection, soil tillage, water restriction on land including irrigation, and soil erosion. A special chapter has been added to deal with geotechnical engineering of Vertisols.Vertisols have great potential for agricultural production but many, especially in the developing world, are underutilized due to a lack of understanding regarding their behaviour and management.This book is written by leading scientists worldwide. It is expected that this monograph will be of great use to soil scientists and agronomists, graduate and senior graduate students.Improvement of their management may solve the current food deficiency in the world.

  • Growth Control in Woody Plants

    • 1st Edition
    • Theodore T. Kozlowski + 1 more
    • English
    The processes and mechanisms that control the growth of woody plants are of crucial importance for both economic and biological reasons. The comprehensive coverage of Growth Control in Woody Plants includes discussion of the growth controlling factors in both reproductive structures (flowers, fruit, seeds, pollen, etc.) and vegetative organs (stems, branches, leaves, and roots). Other major topics covered include seed germination, seedling growth, physiological and environmental regulation of growth, cultural practices, and biotechnology.This comprehensive treatment of the many factors that control the growth of woody plants can serve both as a valuable text and as a frequently used reference.

  • High Pressure Bioscience and Biotechnology

    • 1st Edition
    • Volume 13
    • Claude Balny + 1 more
    • English
    For many years, pressure was disregarded by biochemists. Today, there is a growing interest in pressure as a variable acting on biosystems.The activities that are currently of interest to scientists working in the field of High Pressure Bioscience and Biotechnology have been well presented in this volume, with topics ranging from physical biochemistry, microbiology, molecular biology and food science to industrial application.The editors have been successful in promoting the possibility of applying pressure in specific biotechnological areas, not only for food processing but also for biotechnology in general. These proceedings present an up-to-date view of high pressure research and will contribute to future developments in this field.

  • Pectins and Pectinases

    • 1st Edition
    • Volume 14
    • J. Visser + 1 more
    • English
    Pectins are one of the classes of complex structural plant cell wall polysaccharides. They are localized in the middle lamella and primary cell wall of higher plants. Pectins have a long-standing use as gelling agents whereas their enzymatic degradation or modification plays an important role in the processing of agricultural crops and the manufacturing of foods and beverages. Progress in pectin and pectinase research has been most prominent in two areas over the past 5 years. The first one concerns the analysis and elucidation of the complex chemical structure of pectin and identification of novel enzymes involved in the degradation of these structures. The second area concerns the mode of action and the 3-dimensional structure of various pectin degrading enzymes as well as the cloning of a large number of genes encoding enzymes involved in pectin degradation and modification. This book covers the following topics. First the structural, physical and chemical properties of pectin are treated followed by information about its biosynthesis and about the biological effects of pectin and its degradation products in biological systems such as plant-pathogen interactions and human nutrition. Identification of novel enzymes, the mode of action of different pectinases and the 3-D structure of bacterial pectate lyases forms the second block. This is followed by the genetics and regulation of pectinase biosynthesis in saprophytic and phytopathogenic microbial systems as well as in plant systems. Finally, developments in pectin manufacturing and application of pectinases in traditional (food, beverage) and novel technologies are treated. This book is meant for those actively involved in fundamental and applied aspects of pectin and pectinase research but it is also of value for those interested in plant cell wall biosynthesis and architecture, phytopathology, food technology and human nutrition. This book not only reflects the present status of research in the field but it will turn out to be a very useful reference work as well.

  • Obesity Management and Redux

    • 1st Edition
    • Stylianos Nicolaidis
    • English
    Redux™ is a revolutionary new anti-obesity drug that has just been approved (July 1996) by the FDA. It is the first weight management drug treatment to be launched in the United States in 20 years and is not addictive, unlike earlier drugs used for this purpose. Obesity Management and Redux™ includes a brief introduction which leads up to its discovery and includes an overview of new trends in obesity management. The book lists the pharmacological profile of the drug, given by experts involved in monitoring the effects of the drug on the brain neurotransmitters, as well as detailing the results (including safety data) of the various clinical trials.

  • Parental Care: Evolution, Mechanisms, And Adaptive Significance

    • 1st Edition
    • Volume 25
    • English
    Advances in the Study of Behavior presents its first thematic volume, focusing on the physiological and behavioral mechanisms underlying parental care. The book discusses parental care both within and across taxa, with coverage of invertebrates and early vertebrates, fishes, amphibia, reptiles, mammals, birds, and nonhuman primates. A running theme throughout the chapters shows that parental care is anchored to the ecology, reproductive physiology, and embryonic development of a species. Coverage also includes mechanisms of parental care, including analysis of the stimuli that parents respond to and how parental care is initiated, maintained, and terminated. Individual differences within species are also explored, examining stable differences in maternal style, how they arise, and the consequences for both mother and infant.

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