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Books in Agricultural and biological sciences

The Agricultural and Biological Sciences collection advances science-based knowledge for the improvement of animal and plant life and for secure food systems that produce nutritious, novel, sustainable foods with minimal environmental impact. Food Science titles include not only those products from agriculture but all other aspects from food production to nutrition, health and safety, chemistry to security, policy, law and regulation. Biological Sciences address animal behaviour and biodiversity, organismal and evolutionary biology, entomology, marine biology and aquaculture, plant science and forestry.

  • Floral Biology

    • 1st Edition
    • M. Percival
    • English
    Floral Biology attempts to show how floral biologists conduct their experiments and what techniques they employ in floral biology. The techniques employed include those of physics, chemistry, physiology, psychology, genetics, and ecology, and so constitute a broad training in biology that may be useful and acceptable in other fields. Organized into 11 chapters, this book begins with a discussion on sex in flowers; the biology of the floral parts; agencies of pollination; and the pollen, nectar, and nectaries. Some chapters follow on pollination by birds, bats, and insects. The features of entomophilous flowers and isolating mechanisms in flowers are also described. Some hints for students, such as the tools required, how to make them, and a schedule of procedure for examining the floral biology of a species, are given in the last chapter. This book will attract workers, who, armed with the techniques and stimulated by the findings of the investigators, can introduce the floral biology to other fields.
  • Time in Animal Behaviour

    • 1st Edition
    • M. Richelle + 5 more
    • English
    A systematic presentation of the methods, facts and theoretical hypothesis concerning temporal regulation of behaviour and time estimation in animals is given.
  • Marine Mammals and the Exxon Valdez

    • 1st Edition
    • Thomas R. Loughlin
    • English
    The oil spill disaster that occurred when the Exxon Valdez ran aground has become part of the iconography of ecological disaster. This book synthesizes previously confidential data only recently released by the U.S. government. The data concerns the effects of this nightmarish spill on marine mammals, such as sea otters, harbor seals, killer whales, and humpback whales. Because many of the book's contributors were on site within 24 hours of this 11 million gallon catastrophe, the book is a unique longitudinal study of the demise of an ecosystem due to a single acute environmental perturbation.These certain-to-be-influe... results reported here should assist marine biologists, pathologists, toxicologists, environmentalists, engineers, and coastal planners in assessing the nature of this now legendary disaster.
  • The Toxicology of Aflatoxins

    Human Health, Veterinary, and Agricultural Significance
    • 1st Edition
    • David L. Eaton + 1 more
    • English
    Aflatoxins, natural fungal toxins found in foods and animal feeds, have great public health significance. This book presents the basic and applied toxicology of aflatoxins, including analytical identification, agricultural and veterinary implications, toxicology and carcinogenesis in humans, and economic and regulatory problems associated with aflatoxin contamination and control.
  • Secondary Plant Products

    A Comprehensive Treatise
    • 1st Edition
    • Volume 7
    • Walter Stumpf + 1 more
    • English
    The Biochemistry of Plants: A Comprehensive Treatise, Volume 7: Secondary Plant Products focuses on the biochemistry of secondary compounds, including tissue culture and differentiation, complexes, and plant systematics. The selection first elaborates on the physiological roles of secondary natural products, tissue culture and the study of secondary natural products, and turnover and degradation of secondary natural products. Discussions focus on degradative reactions of nitrogenous and phenolic compounds, concept of turnover of secondary products, and plant-vertebrate interactions. The text then elaborates on secondary plant products and cell and tissue differentiation; compartmentation in natural product biosynthesis by multienzyme complexes; and secondary metabolites and plant systematics. The manuscript examines the stereochemical aspects of natural products biosynthesis, nonprotein amino acids, and amines. Topics include tryptamines, phenethylamines, and histamine, nonprotein amino acids as analogues and antimetabolites, chemistry and biogenesis, and nonprotein amino acids as indexes for chemotaxonomy. The book also tackles glycosylation and glycosidases; transmethylation and demethylation reactions in the metabolism of secondary plant products; and oxygenases and the metabolism of plant products. The selection is a vital reference for researchers interested in the biochemistry of secondary compounds.
  • Form and Function

    Form and Function
    • 1st Edition
    • Volume 11
    • E. R. Trueman + 1 more
    • English
    This volume reviews the most important advances that have taken place in the interpretation of the structure and function of molluscan systems. A detailed treatment of each organ system is presented with particular emphasis on skin, shell, muscle, and excretory systems, and luminescences. Emphasis is given to recent research and the current status of each topic.
  • Off-Flavors in Foods and Beverages

    • 1st Edition
    • Volume 28
    • G. Charalambous
    • English
    This book, volume 28 in the Developments in Food Science Series, reviews thelatest information and up-to-date concepts concerning a great number ofaspects of flavor quality. Particular attention has been afforded to providea balance between food and beverage chemistry, biochemistry, microbiology,nutriti... processing, packaging, storage, computer applications, andchemometrics.Twen... six specialists were invited to discuss the present state of knowledgein their particular fields. Together with their co-workers (totalling oversixty well known researchers) the authors were drawn from the internationalspectru... of academia, government institutes, and industry. Their presentationsinclude... original research results, background reviews, and comprehensivebibliog... informative and well documented book goes a long way to improving thecurrent knowledge in a complex area and certainly increase understanding of taste and odor, flavors and off-flavors of high quality foods and beverages.
  • Diversity of Environmental Biogeochemistry

    • 1st Edition
    • Volume 6
    • J. Berthelin
    • W.S. Fyfe
    • English
    Biogeochemistry, still in its formative stage twenty years ago, is now a young, interdisciplinary subfield of earth sciences, life sciences and chemistry. An international scientific association (International Symposia on Environmental Biogeochemistry incorporated - ISEB) was founded to organize international symposia to bring together microbiologists, biologists, chemists, geochemists, soil scientists, oceanographers, ecologists and environmental engineers interested in the biogeochemistry of terrestrial, aquatic and atmospheric environments.After the 8th ISEB held in Nancy, France, this volume was compiled. These fifty selected contributions from specialists of varying backgrounds and interests show the diversity and the common framework of the direct or indirect interactions of living organisms and their abiotic environments.
  • Water in Foods

    Fundamental Aspects and Their Significance in Relation to Processing of Foods
    • 1st Edition
    • Fito + 2 more
    • English
    Water in Foods: Fundamental Aspects and their Significance in Relation to Processing of Foods contains the proceedings of the Fifth International Symposium on the Properties of Water in Foods (ISOPOW-V), held in Peniscola, Valencia, Spain, on November 8-14,1992. Organized into 31 chapters, each chapter representing the papers presented in the meeting, this book begins with a review of the theoretical aspects of hydration. Some chapters follow discussing the basic physical chemistry and links between hydration and solute interactions; computer modeling studies of the interaction of water with carbohydrates; and theories of liquid-glass transition. This book also describes the NMR imaging in the study of diffusion of water in foods, mechanical properties of frozen model solutions, and the role of water in biomembrane structures. Other chapters relate water to the methods of food preservation.
  • Wheat Studies - Retrospect and Prospects

    • 1st Edition
    • Volume 3
    • H. Kihara
    • English
    This authoritative work has been written by a man whose career as an active wheat geneticist has spanned sixty years and has earned him a world-wide reputation. The book contains descriptions and much original data on genetical and cytogenetical findings concerning cultivated wheats and their relatives. It covers chromosomal analyses, genome analyses, ancestors of wheat, artificial synthesis of wheat, evidence of cytoplasmic inheritance and variations of wild species. The author explains how these facts and concepts have been discovered, points out the importance inherent in these discoveries, and shows how they can be utilized in genetical and breeding studies. Special emphasis is placed on the motives, processes and development of the studies.
  • Structure-Function Properties of Food Proteins

    • 1st Edition
    • Lance G. Phillips
    • Steve L Taylor
    • English
    The functional properties of food proteins affect behavior in food systems and influence the quality attributes, structure, texture, mouth-feel, and flavor of the final product. These attributes are precisely those with which food engineers and technologists are concerned when developing new products. This innovative book provides an overview of the physical properties of proteins and how dynamic changes in conformation, structural changes, and protein-protein interactions are involved in the performance of particular functional properties such as gelation, emulsification, and foaming properties. Models used include B-Lactoglobulin, soy, and meat proteins.
  • Parasitic Protozoa

    Volume 9
    • 2nd Edition
    • Julius P. Kreier
    • English
    Updated and much expanded, the Second Edition of Parasitic Protozoa is designed to be useful to physicians, veterinarians, and research scientists concerned with diseases caused by protozoa in man, and in domestic and wild animals including fish, mollusks and insects, as well as the more commonly considered vertebrate animals. Each section contains information on disease pathogens, treatment, diagnosis, and epidemiology of the diseases caused by the various protozoans. The book is not limited to these medically-oriented subjects, but treats taxonomy, morphology, and metabolism of the organisms in such a way as to be of interest to scientists and graduate students working in the field of protozoology. The entire edition, published in ten volumes, is arranged so that subjects of common interest occupy individual volumes.
  • Controlled Breeding in Farm Animals

    • 1st Edition
    • I. Gordon
    • English
    This textbook provides a detailed view of the different ways in which reproduction in cattle, sheep, pigs and horses can be controlled and manipulated. It is primarily of interest to students of animal science and veterinary medicine, but will also be of use to those who are concerned with the practical aspects of reproduction control, whether in an advisory capacity or in applying techniques on the farm itself. A major objective of the book is to draw attention to information which may be used directly to increase the efficiency of the livestock industry.
  • Environmental Soil Chemistry

    • 1st Edition
    • Donald L. Sparks
    • English
    As the author states in his Preface, this book is written at a time when scientific and lay communities recognize that knowledge of environmental chemistry is fundamental in understanding and predicting the fate of pollutants in soils and waters, and in making sound decisions about remediation of contaminated soils. Environmental Soil Chemistry presents the fundamental concepts of soil science and applies them to environmentally significant reactions in soil. Clearly and concisely written for undergraduate and beginning graduate students of soil science, the book is likewise accessible to all students and professionals of environmental engineering and science. Chapters cover background information useful to students new to the discipline, including the chemistry of inorganic and organic soil components, soilacidity and salinity, and ion exchange and redox phenomena. However, discussion also extends to sorption/desorption, oxidation-reduction of metals and organic chemicals, rates of pollutant reactions as well as technologies for remediating contaminated soils. Supplementary reading lists, sample problems, and extensive tables and figures make this textbook accessible to readers.
  • The Biology of the Mollusca

    • 2nd Edition
    • R. D. Purchon
    • G. A. Kerkut
    • English
    Reviews the most important literature on the functional morphology and natural history of molluscs over a period of half a century, from 1925 to the present day, and draws extensively upon authoritative papers published mostly in the English language in a large number of international journals during this period. By these means it is hoped to provide an anthology of what is most interesting in the literature in a number of selected topics. Appendices give some practical assistance for the dissection of selected examples
  • The Biology and Control of Weeds in Sugarcane

    • 1st Edition
    • Volume 4
    • S.Y. Peng
    • English
    Offering much new information on the subject, this volume discusses the problems of weed control in sugarcane against the background of world-wide cultivation, with emphasis on Taiwan's intensive pattern of crop farming. After a brief botanical description of sugarcane and its cultivation in relation to weed control, the weeds themselves are studied. Chemical control of weeds, problems of crop tolerance and responses of weed species to chemicals are examined. Techniques for evaluating new herbicides, research and practices of chemical weed control in the leading industries of the world, and the application of techniques and equipment are all described in detail.The author has served the Taiwan sugar industry for more than 30 years and many of his techniques and approaches have been adopted by industries in other countries. To his own extensive experience, he has added a large amount of information published in recent years to compile this treatise which is both a contribution to the field of weed science, and a valuable practical manual for agronomists in general.
  • Crop Photosynthesis

    Spatial and Temporal Determinants
    • 1st Edition
    • Volume 12
    • N.R. Baker + 1 more
    • English
    Since photosynthetic performance is a fundamental determinant of yield in the vast majority of crops, an understanding of the factors limiting photosynthetic productivity has a crucial role to play in crop improvement programmes.Photosynt... unlike the majority of physiological processes in plants, has been the subject of extensive studies at the molecular level for many years. This reductionist approach has resulted in the development of an impressive and detailed understanding of the mechanisms of light capture, energy transduction and carbohydrate biosynthesis, processes that are clearly central to the success of the plant and the productivity of crops.This volume examines in the widest context the factors determining the photosynthetic performance of crops. The emphasis throughout the book is on the setting for photosynthesis rather than the fundamental process itself.The book will prove useful to a wide range of plant scientists, and will encourage a more rapid integration of disciplines in the quest to understand and improve the productivity of crops by the procedures of classical breeding and genetic manipulation.
  • Jones's Animal Nursing

    • 5th Edition
    • D. R. Lane
    • English
    In the tradition of this well established text, the fifth edition is enlarged and updated to cover recent developments in the field of animal nursing. In the four years since the previous edition was published the position of the Veterinary Nurse has become professionally recognized and a new syllabus for the Royal College of Veterinary Surgeons nursing scheme has been established. This has helped define the depth of knowledge required of trainee nurses in their preparation for examinations. In the light of the new syllabus there is a new chapter on Radiography, the chapters on First Aid, Basic Nursing Care, The Practice of Nursing and Surgical Nursing have been extensively revised, and the chapter on Medical Nursing has been lengthened. The contributions, from 27 experts in the field, are highly illustrated and suggestions for further reading are provided at the end of each chapter.
  • Agricultural Insurance

    Theory and Practice and Application to Developing Countries
    • 2nd Edition
    • P. K. Ray
    • English
    This book, which deals comprehensively with agricultural insurance, is the second edition of a book that was published in 1967. The book first deals with the nature of agricultural risks and their insurability. The second part describes the principles and practices of the main types of insurance currently applied to agriculture in different countries. The third and last part is a critical examination of the applicability of the techniques of crop and livestock insurance so far evolved in developed countries to developing countries, and also the possibilities of international reinsurance of national crop insurance systems.
  • An Introduction to Rumen Studies

    • 1st Edition
    • J. W. Czerkawski
    • English
    The rumen is an object of study for many types of biological scientist, from anatomists to microbiologists, and more recently even mathematicians. The developments and use of various experimental techniques have enabled much progress to be made in rumen studies. Several chapters of this book concentrate on these techniques and concepts that stem from their application. Biochemical and microbial interrelationships are dealt with fully, with an emphasis on the integrated nature of the rumen's contents. The book concludes by considering the most fruitful approaches that might lead to a more complete understanding of this complex and efficient organ. Each chapter is a complete unit that can be read and understood without reference to other chapters. A general reading list at the end of each chapter, together with more detailed references, will help to launch the student into any specific area of rumen studies.
  • Keeping and Breeding Aquarium Fishes

    • 1st Edition
    • C. W. Emmens
    • English
    Keeping and Breeding Aquarium Fishes deals with the aquarium as a going concern, on the factors which enter into the maintenance of this state, and on fish breeding. Cold-water and goldfish enthusiasts may complain that the tropicals seem to get an overweight share of the text. This is because they need it. This book is not concerned with fancy varieties or show standards, except so far as they need special conditions for maintenance or breeding. The book opens with a chapter on the elements of a balanced aquarium, covering tanks, plants, and aquarium snails. This is followed by separate chapters on anatomy and physiology of fishes, fish foods and feeding, the principles of aquarium keeping, the process of setting up a tank, lighting and heating; and the aeration, filtration, and circulation of the water. Subsequent chapters deal with and aquarium rooms with breeding batteries; the breeding of livebearers, egg scatterers, anabantids, and cichlids; types of fish disease, and keeping saltwater fishes.
  • The Soil-Root Interface

    • 1st Edition
    • J. L. Harley
    • English
    The Soil-Root Interface contains the proceedings of an international symposium held in Oxford, England, on March 28 to 31, 1978. The first five chapters of this book contain the majority of papers presented at the meeting, as well as the descriptions of displayed posters and films. Abstracts of other contributions offered by participants but not read at the meeting form the final chapter. The first five parts cover topics on nutrient demand and supply at the soil root interface; physics and chemistry of the interfacial region; biological activities at the interface; the interface in relation to environmental stress and disease; and the interface in relation to soil function and growth.
  • Genetics in Aquaculture

    Proceedings of the Fourth International Symposium on Genetics in Aquaculture
    • 1st Edition
    • Graham A.E. Gall + 1 more
    • English
    This volume, the proceedings of the Fourth International Symposium on Genetics in Aquaculture, builds on the foundations laid down at the first symposium, held in Galway, Ireland in 1982 (Aquaculture, Volume 33), as well as those laid down at the second, held in Davis, California, USA in 1985 (Genetics in Aquaculture II), and the third, held in Trondheim, Norway in 1988 (Genetics in Aquaculture III). It addresses specific problems and developments in this field, demonstrating the tremendous breadth of research activity as well as the complexity of issues in aquaculture genetics. This book will be of great value to aquaculturists, fisheries scientists and marine biologists.(The above-mentioned proceedings of the first three conferences are still available).
  • Field and Laboratory Guide to Tree Pathology

    • 2nd Edition
    • Robert O. Blanchard + 1 more
    • English
    The Second Edition of this classic text is completely up-to-date with new chapters, new information on diseases, updated citations, and revised taxonomy and terminology of the fungi, bacteria, and other organisms that affect trees. Field and Laboratory Guide to Tree Pathology presents field and laboratory techniques as well as basic information for students, foresters, plant scientists, and arboriculturalists on tree disease pathology. The revised edition includes expanded historical documentation, updated taxonomy and terminology for both pests and diseases, an entirely new introduction, new chapters on tree biology, general control strategies, and diagnostic techniques. A new section of color plates will help readers in the identification of tree pathogens. All the references have been comprehensively updated, and the exercises included for students have been revised, making this guide a useful tool for students, teachers, and practitioners interested in tree disease.
  • The Common Agricultural Policy beyond the MacSharry Reform

    • 1st Edition
    • Volume 230
    • C. Folmer + 4 more
    • J. Tinbergen
    • English
    The reform of the Common Agricultural Policy (CAP) which is now being implemented, reduces the support for a selected number of agricultural products. This book uses welfare theory and applied general equilibrium analysis to assess the medium to long term consequences of this reform, if the new policies remain in place until the beginning of the next century. It analyses the implications of two alternative scenarios: a) a further trade liberalisation covering all commodities; and b) increased protectionism with high prices, constraints on production and export subsidies (financed by the farmers themselves). The study also investigates the implications of financial renationalisation, whereby the European Union member-states would cover the costs of their own support measures.
  • Infant Nutrition

    Its Physiological Basis
    • 1st Edition
    • F. W. Clements
    • English
    Infant Nutrition: Its Physiological Basis covers the physiological aspects of the nutrition of the fetus and young infant. This book is composed of 12 chapters that evaluate the data on the physical and chemical properties of the human and cow’s milk. It effectively addresses the aspects of tissue metabolism and the composition of a new born infant. The first chapters deal with the factors affecting placenta permeability; features of placenta; maternal supply and placental transmission of individual nutrients; secretion and components of human milk; and the constitution, chemical, and biological properties of milk. A comparison of the amino acid content of human and cow’s milk is also covered. Other chapters consider the analysis of the sucking and swallowing motion of the infant, as well as the physiological weight loss of the neo-natal period. The calorie and nutritional requirement of infants and children are presented. The last chapter is devoted to the protein requirements of young infants. The book can provide useful information to doctors, pediatricians, students, and researchers.
  • Measure for Measure

    • 1st Edition
    • Elizabeth O'Reilly
    • English
    Measure for Measure is a compilation of carefully selected recipes to give the best of home cooking. This text serves as a guide to healthy and delicious food preparation. The book has more than 350 recipes on soups, fish, meat, and vegetables, where carbohydrate and caloric content for single servings are presented for each dish. Some chapters are devoted to desserts, eggs and cheeses, sauces, and the baking of bread and pastries. The book also has a chapter that discusses wines, a table for converting Metric to English measures, a special chapter on cooking with artificial sweeteners, and a glossary of culinary terms. Cooks, culinary students, diabetics, weight watchers, dietitians, and those who simply love to cook will find this book a very good reference.
  • Twelve Little Housemates

    Enlarged and Revised Edition of the Popular Book Describing Insects That Live in Our Homes
    • 1st Edition
    • Karl Von Frisch
    • English
    Twelve Little Housemates focuses on the characteristics, health hazards, life cycle, feeding habits, transfer, and control of insects that generally live in the house. The manuscript first offers information on the house-flies, and particularly emphasized are the distinguishing characteristics of these insects from other insects, their life cycle, how they can be health hazards, and how they are considered in the medical field. The text also examines the different species of lice and their preferences, including the ways they are transferred and controlled. The book focuses on the appearance, feeding habits, and control of cockroaches. The feeding habits and control of ants and bed-bugs are also discussed. The text also elaborates on the life cycle, appearance, characteristics, and health hazards of spiders, ticks, and gnats. The protection measures and control procedures against these insects are underscored. The manuscript also focuses on fleas and clothes moth. The text is a dependable source of information for readers wanting to be familiar with common insects in the house.
  • Freshwater Ecosystems

    Modelling and Simulation
    • 1st Edition
    • A.H. Gnauck + 1 more
    • English
    Ecosystem analysis and ecological modelling is a rapidly developing interdisciplinary branch of science used in theoretical developments in ecology and having practical applications in environmental protection. In this book, the authors introduce new holistic, particularly cybernetic, concepts into ecosystem theory and modelling, and provide a concise treatment of mathematical modelling of freshwater ecosystems which covers methods, subsystem models, applications and theoretical developments.Part I begins with a brief introduction to the principles of systems theory and their applications to ecosystems, and provides a summary of various methods of systems analysis. In Part II emphasis is laid on the pelagic processes in standing water, characterised by relatively uninvolved structures from which models can be readily developed. Part III describes applications of the technique of modelling to solutions of theoretical and practical problems, with different modelling methods and objectives being used in the various chapters. More recent developments in the methods and theory of ecosystem modelling are covered in Part IV which also includes a discussion of future trends. The book is addressed to practising ecologists and engineers in the fields of ecology, limnology, environmental protection, and water quality managements, as well as to graduate/post-gradua... university students in science and engineering. Students and researchers involved in environmental applications of mathematics and cybernetics will also find the book of interest.
  • Agriculture, Growth and Redistribution of Income

    Policy Analysis with an Applied General Equilibrium Model in India
    • 1st Edition
    • Volume 190
    • N.S.S. Narayana + 2 more
    • J. Tinbergen
    • English
    This book presents an empirically estimated applied general equilibrium model for India and the analysis of a wide range of policy issues carried out using the model. The various chapters in the book deal with public distribution policies, foreign trade and aid policies, rural works programmes, terms of trade policies, fertilizer subsidy policies and irrigation development policies. These policies are analysed in terms of their immediate and medium term effects on production, consumption and prices of different commodities, on the growth of the economy as well as on the distribution of income among different groups in rural and urban areas and the incidence of poverty in the economy. Each chapter dealing with policy analysis describes the analytical issues involved, the historical context and experience of the policy concerned, results of the model scenarios and the policy insights that emerge.
  • Physical Properties of Tissues

    A Comprehensive Reference Book
    • 1st Edition
    • Francis Duck
    • English
    This unique reference book describes quantitatively the measured and predicted values of all the physical properties of mammalian tissue. Reported measurements are thoroughly documented and are complemented by a range of empirical mathematical models which describe the observed physical behavior of tissue.**Intended as a broad-ranging reference, this volume gives the bioengineer, physicist, radiologist, or physiologist access to a literature which may not be known in detail. It will also be of value for those concerned with the study of a range of environmental radiation hazards.
  • Photosynthetic Reaction Center

    • 1st Edition
    • Volume 2
    • Johann Deisenhofer + 1 more
    • English
    The availability of the photosynthetic reaction center's structure at an atomic resolution of less than three angstroms has revolutionized research. This protein is the first integral membrane protein whose structure has been determined with such precision. Each volume of the Photosynthetic Reaction Center contains original research, methods, and reviews. Together, these volumes cover our current understanding of how photosynthesis converts light energy into stored chemical energy.Volume II details the electron transfer process; it is oriented to the physical aspects of photosynthesis. It thus primarily discusses bacterial photosynthesis and model compounds. Volume II features the very complex and rapidly evolving issues associated with the theory of electron transfer in the bacterial reaction center, and explores picosecond and femtosecond spectroscopy. This volume also covers holeburning spectroscopy; primary events of bacterial photosynthesis with emphasis on the application of large, external electric fields designed to manipulate and probe mechanisms of the initial chemistry; the role of accessory carotenoid pigments; the techniques of infrared spectroscopy and magnetic resonance as applied to photosynthesis; and the interplay between natural and artificial photosynthesis.
  • Antarctic Fish Biology

    Evolution in a Unique Environment
    • 1st Edition
    • Joseph T. Eastman
    • English
    This important volume provides an original synthesis and novel overview of Antarctic fish biology, detailing the evolution of these fish in some of the most unusual and extreme environments in the world. Focusing on one group of fish, the notothenoioids, which contain the majority of the current organismal diversity, this book describes a fauna that has evolved in isolation and experienced incredible adaptive radiation by acquiring numerous physiological specializations. Darwin's finches and African cichlids may be joined by Antarctic fishes as exemplars of adaptive radiation.The books' coverage is detailed and comprehensive, and the author clearly recognizes the fact that these fish are a component of a most interesting and biologically unique ecosystem and environment. Topics in Antarctic Fish Biology include past and present environments, fossil records, taxonomic composition of fauna, systematic relationships, diversification, and physiological adaptations.
  • Comprehensive Insect Physiology, Volume 10

    Biochemistry
    • 1st Edition
    • G. A. Kerkut
    • English
    The underlying theme of this volume is the understanding of the molecules and processes important in the primary metabolism of insects. The 19 chapters provide both rich historical perspectives and timely reviews of current research, as well as showing the extent of progress to be expected in the near future, including the application of advanced techniques now used for the study of microbial and mammalian processes. The major themes of metabolism, proteins and nucleic acids, and biochemical events in the nervous system each have several chapters devoted to them, but specific topics such as pigments, toxins, and aging are also covered in detail. This extensive volume is therefore an invaluable source of information not only for entomologists but also for all scientists whose work involves insect biochemistry, including zoologists, biochemists, and molecular biologists and geneticists.
  • The Chlamydomonas Sourcebook

    A Comprehensive Guide to Biology and Laboratory Use
    • 1st Edition
    • Elizabeth H. Harris
    • English
    The green alga Chlamydomonas is widely used as an experimental model system for studies in cellular and molecular biology, and in particular plant molecular biology. This book is the only single modern compendium of information on its biology and in particular its molecular biology and genetics. Included in addition to much information on the basic biology is material of a very practical nature, namely, methods for culture, preservation of cultures, preparation of media, lists of inhibitors and other additives to culture media, help with common laboratory problems such as contamination, student demonstrations, and properties of particular strains and mutants.Casual users as well as specialists will find the book to be useful in many ways.
  • Honey Bee Pathology

    • 2nd Edition
    • Larissa Bailey + 1 more
    • English
    Since the publication of the first edition of this book in 1982, investigation into the pathology of honey bees has progressed considerably. Furthermore, several different agents of disease, some newly discovered, have been causing increasing concern in recent years in many parts of the world.The book contains separate chapters on viruses, bacteria, fungi, protozoa, mites, nematode and insect parasites, non-infectious diseases, and the treatment of diseases. The contents are a thorough revision of the previous edition and incorporate much new information, especially with respect to viruses, bacteria, fungi, and mites. Specific organisms, such as the mite Varroa jacobsoni and the secondary diseases resulting from its presence, are considered in detail.Knowledge of the subject is central to well-managed beekeeping, an industry that, besides producing honey and wax for man, is increasingly valuable ecologically for pollinating wild as well as cultivated plants. Apart from its value for beekeeping and apicultural research, this book will also be of interest to ecologists, microbiologists, virologists, parasitologists, and general entomologists.
  • Logistics and Benefits of Using Mathematical Models of Hydrologic and Water Resource Systems

    Selected Papers with Summary of Discussions from the International Symposium on Logistics and Benefits of Using Mathematical Models of Hydrologic and Water Resource Systems, Pisa, Italy, 24—26 October 1978
    • 1st Edition
    • A.J. Askew + 2 more
    • English
    Logistics and Benefits of Using Mathematical Models of Hydrologic and Water Resource Systems is a collection of paper that details the experiences in the operational and logistical aspects of utilizing water resource models. The title provides the general report on model structure and classification; experiences of the hydrologic engineering center in maintaining widely used hydrologic and water resource computer models; and the operational experience of on-line hydrological simulation. The selection also covers the implementation and application of a suite for the simulation of complex water resource systems in evaluation and planning studies; and the use of a groundwater model in the design, performance; and the assessment, and operation of a river regulation scheme. The book will be of great use to researchers and practitioners of hydrological sciences.
  • Intensive Beef Production

    • 2nd Edition
    • T. R. Preston + 1 more
    • English
    Intensive Beef Production, Second Edition focuses on the technologies, methodologies, and approaches involved in beef production, including genetics, breeding, feed utilization, fertility, and growth efficiency. The publication first elaborates on the beef market, carcass composition and quality, and genetic improvement. Discussions focus on breeding systems, correlation between traits, selection for meat production in dairy cattle, body weight and composition, carcass evaluation, consumption, and international trade. The book then examines genotype, physiology of digestion and feed utilization, and beef calf production, including factors controlling feed intake, nitrogen utilization, artificial methods of augmenting fertility, birth weight, calf mortality, and weaning weight. The text takes a look at dairy calf production, breed, sex, and hormones, and growth and efficiency. Topics include energy concentration and source, grain processing, protein, antibiotics, vitamins, growth mechanisms, breed, hormones, breed suitability, and mortality and disease. The book is a valuable reference for researchers interested in beef production.
  • Phytoplankton

    Plankton and Productivity in The Oceans
    • 2nd Edition
    • John E. G. Raymont
    • English
    Plankton and Productivity in the Oceans, Second Edition, Volume 1: Phytoplankton presents the different varieties of phytoplankton and nanoplankton forms; the types and temporal changes in phytoplankton communities; and the primary production of planktonic algae in the seas. Chapters discuss the physical and chemical characteristics of the marine environment in relation to plankton production; planktonic community temporal and spatial variations; and the taxonomy, horizontal and vertical distribution, and communities of zooplankton. The book will be of prime us to marine biologists.
  • Drainage Geochemistry

    • 1st Edition
    • Volume 6
    • M. Hale + 1 more
    • English
    The considerable exploration success achieved by geochemistry over the last several decades - and still continuing - has provided both the basis and rationale for the Handbook of Exploration Geochemistry series, including Volume 6, Drainage Geochemistry in Mineral Exploration. With contributions from 25 experts of truly global professional experience in drainage geochemistry, this book is a thorough appraisal of the state of the art in the use of surface and sub-surface waters, stream and lake sediments, heavy minerals for mineral exploration in tropical rain forests, temperate glaciated terrains, mountain chains, arid deserts and regions of agricultural and industrial pollution. Additional attention is given to gold and uranium exploration, and to the growing role of drainage geochemistry as a multi-purpose environmental mapping technique with applications in human health studies, ore deposit modelling and pollution monitoring. It comprises 16 chapters, more than 250 figures and a bibliography of some 1600 references.This book is the most extensive and detailed single work on the principles and applications of drainage geochemistry in mineral exploration blending both theoretical considerations and practical implementations.
  • Principles of Fermentation Technology

    • 2nd Edition
    • Peter F. Stanbury + 2 more
    • English
    This second edition has been thoroughly updated to include recent advances and developments in the field of fermentation technology, focusing on industrial applications. The book now covers new aspects such as recombinant DNA techniques in the improvement of industrial micro-organisms, as well as including comprehensive information on fermentation media, sterilization procedures, inocula, and fermenter design. Chapters on effluent treatment and fermentation economics are also incorporated. The text is supported by plenty of clear, informative diagrams.This book is of great interest to final year and post-graduate students of applied biology, biotechnology, microbiology, biochemical and chemical engineering.
  • Recent Advances in Animal Nutrition

    • 1st Edition
    • W. Haresign
    • D.J.A. Cole + 2 more
    • English
    Recent Advances in Animal Nutrition-1981 is a collection of papers that discusses the effects of dietary fat on milk composition, relating it to the biochemistry of fat synthesis in the mammary gland. The influence of concentrates on milk composition as well as the pattern and level of concentrate feeding on milk output are also covered. The book describes the need for better utilization of grass and grass products in dairy production, the mineral and trace element requirements of pigs; the importance of anion-cation balance in poultry diets and its effects on performance levels; and the selenium and cobalt requirements of ruminants. The problems of medicinal residues in animal products and the toxicological effects of aflatoxin residues in animal products are also considered. People involved in agriculture, dairy production and animal nutrition will find the book useful.
  • Applied Mutation Breeding for Vegetatively Propagated Crops

    • 1st Edition
    • Volume 12
    • C. Broertjes + 1 more
    • English
    When the first edition of this book appeared in 1978, it was warmly received. Most readers and reviewers especially valued the extensive coverage of the literature in the chapters dealing with the different crops. ``... a valuable and timely addition to plant breeders and of outstanding value to breeders of ornamental plants. The book's special strength resides in the extensive review of literature ...'' (International Journal for Breeding Research). This is also reflected by the many times that the work has been referred to in other publications.This new edition provides plant breeders as well as scientists with an up-to-date overview of methods and results of the application of mutation breeding in order to genetically improve vegetatively propagated crops. General principles and background information about mutation breeding in general, methods of treatment, material to be treated and results are discussed in the introductory chapters, followed by a description of the specific situation in each of the vegetatively propagated crops ever used in a mutation breeding project.This volume brings together all the important and relevant literature in the field. It provides a complete account of mutation breeding of vegetatively produced crops, presenting conclusions about the value of the method, its possibilities, limitations and shortcomings and the possible difficulties of further application in various crops. The initial chapters deal with the interactions between mutagenic treatment and plant material, such as aspects of mutagenic treatment, post-irradiation behaviour of shoot apices and adventitious bud techniques. All available literature is then discussed crop by crop and critically evaluated. Almost 1700 references are covered and whenever possible suggestions for more efficient application of mutation breeding methods are given.
  • An Introduction to Economics for Students of Agriculture

    • 2nd Edition
    • B. Hill
    • English
    The second edition of this introductory text, for students of agriculture, has been thoroughly updated. The addition of a chapter on government policy and agriculture acquaints students with the aspects of the policy process which has made such an impact in this area. The balanced text describes universal economic principles illustrated primarily by examples drawn from farming and the food industry. At the end of each chapter is an exercise making use of the preceding material, and completion of these exercises forms an integral part of the teaching function of this text. Extended answers to the questions posed in the exercises, a list of essay questions, and suggested further reading are given at the end of the book.
  • Reproductive and Developmental Behaviour in Sheep

    An Anthology from ``Applied Animal Ethology''
    • 1st Edition
    • A.F. Fraser
    • English
    Although intensive husbandry is increasingly applied to sheep, most sheep production around the world is still based on the extensive system. Under these conditions, attempts to improve productivity must take particular account of reproductive and developmental behaviour, as successful sheep production depends heavily on optimal reproduction and development. These topics are presented in this anthology of selected publications on sheep behaviour. The papers have been taken from ten years of Applied Animal Ethology (now Applied Animal Behaviour Science) from its inception in December 1974 to the end of its publication under that title in 1984.
  • Vapour–Liquid Equilibrium Data at Normal Pressures

    • 1st Edition
    • Eduard Hála + 2 more
    • English
    Vapour-Liquid Equilibrium Data at Normal Pressures presents the direct experimental data of a set of selected systems and correlates the data with the aid of equations expressing the dependence of the activity coefficients or separation functions on the composition of the liquid phase. In the last columns of the tables, the deviations of the calculated from the direct experimental data are presented which give information on the quality of the data and on the flexibility of the correlation relations used. The text also describes the correlation of data in two-, three-, four-, and more than four-component systems.
  • Comprehensive Insect Physiology, Volume 8

    Endocrinology II
    • 1st Edition
    • G. A. Kerkut
    • English
    Endocrinology II concerns the actions of hormones in insects, complementing Volume 7 which is concerned with the production and chemistry of insect hormones. While the preceding volume is directed mainly towards the insect endocrinologist, this volume has much of intrinsic interest to the general physiologist. It deals with the regulation of metabolism, reproduction, cuticle properties, and certain aspects of behaviour from a systems point of view and amply documents how hormones have provided basic insights into the functioning of such systems. Interference in endocrine regulation could provide future systems for insect control and this volume will provide the foundation on which the future formulation of these strategies is based. More information on diverse aspects of insect hormone action is brought together here than in any previous single work and this volume will therefore be a valuable reference source for many years to come.
  • Comprehensive Insect Physiology, Volume 4

    Regulation: Digestion, Nutrition, Excretion
    • 1st Edition
    • G. A. Kerkut
    • English
    In this volume, seven of the chapters deal with feeding and diet, which is reasonable since insects consume an estimated l5-20% of all the world's planted crops. Many insects even have a specialized larval feeding stage that usually occupies a different ecological niche to the adult and so does not compete for the adult's food stock. Other chapters describe the means by which insects maintain their water balance, nitrogen balance and temperature balance under a range of conditions. These involve regulation by hormonal and behavioural systems that are also described here. The l4 chapters are all extensively illustrated and referenced and therefore provide excellent summaries of current knowledge. They will be of great value to entomologists, zoologists and biologists in general.
  • Plant Diseases

    Epidemics and Control
    • 1st Edition
    • J. E. Van Der Plank
    • English
    Plant Diseases: Epidemics and Control provides a description of the methods of epidemiological analysis based on infection rates and the relation between the amount of inoculum and the amount of disease it produces. The book shows how to study the increase of pathogen populations and the epidemiological strategy to be adopted to control the epidemic of plant diseases. The text covers the calculation of the logarithmic increase of disease; use of epidemiology in the study of control; forms of sanitation; the use of resistant plant varieties; and the design of field experiments. Plant pathologists and breeders, agriculturists, horticulturists, research workers, teachers, and students will find the text invaluable.
  • Comprehensive Insect Physiology, Volume 3

    Integument, Respiration and Circulation
    • 1st Edition
    • G. A. Kerkut
    • English
    This volume is primarily devoted to the analysis of the integument (epidermis, cuticle), the fat body, the connective tissues, the circulatory and respiratory systems. It discusses the organization and functioning of the insect systems implicated in growth, intermediary metabolism, homeostasis and defence mechanisms. Much of the volume is devoted to anatomical and structural developments, which appear as introductions to corresponding biochemical and physiological aspects. Many diagrams, drawings and photographs accompany the text throughout. Altogether, this volume presents a clear and up-to-date account of the most recent and important discoveries in the fields and shows the extent of progress which is expected in the near future.