Books in Biochemistry biophysics

Metabolic Inhibitors V4

1st Edition
December 2, 2012
R Hochster
English
eBook
9 7 8 0 3 2 3 1 4 7 0 7 1

Metabolic Inhibitors: A Comprehensive Treatise, Volume IV reviews developments in studies of inhibition of metabolic and enzymic processes ranging from photosynthesis and blood clotting to protein synthesis, fatty acid metabolism, and phospholipid metabolism. The book also explores the inhibition of specific enzyme reactions, such as amino acid activation, amino acid hydroxylation, and cyclic AMP formation. Organized into nine chapters, this volume begins with an overview of allosteric inhibition and inhibitors, and then discusses amino acid hydroxylase inhibitors. The reader is also introduced to inhibitors and activators of enzymes that regulate the cellular concentration of cyclic AMP. In particular, the book describes the role of lipids in the activation of adenyl cyclase by hormones; modification of adenyl cyclase in various physiological and pathological conditions; and synthesis of glycerophosphatides as well as phospho- and glycosphingolipids. This book is a valuable source of information for biochemists and medical research workers as well as virologists, microbiologists, plant physiologists, and agronomists.

Metabolic Transport

1st Edition
December 2, 2012
Lowell Hokin
English
eBook
9 7 8 0 3 2 3 1 4 2 9 7 7

Metabolic Pathways, Third Edition: Metabolic Transport, Volume VI investigates membrane transport and its role in cell physiology. The book describes the transport of solutes across membranes and of carbohydrates in bacterial cells, as well as other processes such as cellular transport of water, amino acid transport in microorganisms, proton transport, and calcium transport by the sarcoplasmic reticulum. Organized into 16 chapters, this volume begins with an overview of the kinetics of transport, emphasizing the monovalent carrier mechanism of facilitated diffusion and active transport involving monovalent carriers. The book then introduces the reader to the transport of various ligands by animal cells or microorganisms; transport by intracellular organelles; and the role of sodium pump in animal tissues in the regulation of cellular metabolism and function. The book also examines the transport of biogenic amines and some mechanisms involved in the control of transport. A few examples of the role of transport in subserving other cellular processes are presented. This book is a valuable source of information for workers in the transport field, along with biologists whose research interests overlap with the transport field.

Metabolism

1st Edition
December 2, 2012
I Gunsalus
English
eBook
9 7 8 0 3 2 3 1 4 5 0 9 1

The Bacteria: A Treatise on Structure and Function, Volume II: Metabolism deals with the gross metabolism of microorganisms in energy liberating reactions and pathways. The book investigates energy-yielding metabolism in bacteria; fermentation; terminal oxidation and its cyclic mechanisms; electron transport; and bacterial photosynthesis and luminescence. This volume is organized into 11 chapters and begins with a discussion of problems of energy metabolism that apply to all cells and unicellular organisms. The book also explains the biologically available energy released by glycolysis, oxidation, and light to chemical bond transformation and its quantitative relationships to whole cell requirements. The reader is then introduced to the fermentation of carbohydrates and related compounds, particularly the pathways of carbon and the role of hydrogen acceptors in fermentation, along with the decomposition of nitrogenous compounds such as amino acids, purines, and pyrimidines. The remaining chapters focus on the cyclic mechanisms for the synthesis of cellular components and for the yield of energy by oxidation. The breakdown of high molecular weight substances such as polysaccharides and bacterial cell walls is also explained. The chapters discuss as well the mechanisms of electron transport in microbes. The book concludes by exploring the physiological aspects of bacterial luminescence as well as the taxonomy and evolution of luminous bacteria. This book is a valuable resource for biochemists, microbiologists, bacteriologists, investigators, and students interested in the metabolic processes affecting bacteria.

Methods of Enzymatic Analysis

1st Edition
December 2, 2012
Hans-UIrich Bergmeyer
English
eBook
9 7 8 0 3 2 3 1 4 1 7 7 2

Methods of Enzymatic Analysis focuses on the general progress in enzymology and in the special field of enzymatic analysis. This book explores the commercial production of biochemical reagents for analysis and explains the transition from the possible use of enzymatic analysis to its various applications in pure and applied biochemistry. Organized into four sections, this book starts with an overview of the basis of enzymatic analysis and provides general experimental guidelines for the techniques of measurement and for the disintegration of cells and tissues. This text then provides detailed instructions for the determination of substrates and assay of enzyme activities. Other chapters explore the practical aspects and information necessary for the application of reagents to enzymatic analysis, including sources, stability, and purity required. The final section describes the commercially available enzymes, coenzymes, substrates, and several less common reagents. Biochemists, biophysicists, researchers, and graduate students will find this book extremely useful.

Molecular Pharmacology V3

1st Edition
December 2, 2012
E.J. Ariens
English
eBook
9 7 8 0 3 2 3 1 4 7 1 4 9

Molecular Pharmacology: The Model of Action of Biologically Active Compounds, Volume 1 discusses the mode of action of bioactive compounds on a molecular level. This book reviews the processes that control the uptake of drugs, their diffusion through tissues, as well as their metabolism and excretion. Comprised of three sections, this volume starts with an overview of the different aspects of drug distribution and metabolism. This text then examines the totality of intermolecular processes or reactions between drug and receptor molecules, which is known as drug-receptor interaction. Other chapters explore the actions of various pharmacodynamic agents, including hormones and substances with selective toxicity, auxins, and odorants. This book discusses as well the ways in which the actions of drugs combine with the tissues and act upon themselves. The final chapter deals with the complicated types of relations between stimulus and effect. Pharmacologists and researchers will find this book useful.

Molecular Pharmacology V2

1st Edition
December 2, 2012
E.J. Ariens
English
eBook
9 7 8 0 3 2 3 1 5 7 3 9 1

Molecular Pharmacology: The Mode of Action of Biologically Active Compound, Volume II presents the mode of action of bioactive compounds on a molecular level, which concerns a wide variety of pharmacodynamic agents. This book discusses in detail the actions of odorants, the chemotherapeutics used in the fight against cancer, as well as the interactions of substrates and enzymes. Comprised of three parts, this volume starts with an overview of the mode of action of odorants and explores the anatomical and histochemical location of the receptors. This text then explains the molecular processes that are involved olfaction. Other chapters consider the different types of chemotherapeutics used against cancer, such as the antimetabolites and radiomimetics. The final chapter deals with the structure of chemical groups that constitute the receptors and the active sites on the enzymes. This book is a valuable resource for pharmacologists and clinical researchers interested in the study of bioactive compounds.

Natural Proteinase Inhibitors

1st Edition
December 2, 2012
Rosmarie Vogel
English
eBook
9 7 8 0 3 2 3 1 6 0 7 0 4

Natural Proteinase Inhibitors focuses on natural inhibitors for proteolytic enzymes, which occur in plants and animals. It presents the theoretical and practical importance of the natural proteinase inhibitors of man and animal organisms. Organized into four chapters, this book starts with an overview of inhibitors for peptide and peptdohydrolases. This text then explores the important enzyme called kallikreins, which are found in the pancreas, the intestinal wall, the plasma, the submandibular gland, and the urine. Other chapters examine the various plant inhibitors, which are present in soybean, lima beans, potatoes, grains, and beetroots. This book discusses as well the inhibition of proteolytic enzymes by substances from body tissues. The final chapter deals with the prevention of uncontrolled liberation of kinins by proteinases, which is of great significance because the kinins are involved in the occurrence of pathological processes such as inflammation. Biologists and graduate students will find this book extremely useful.

Newer Methods of Nutritional Biochemistry V2

1st Edition
December 2, 2012
Anthony Albanese
English
eBook
9 7 8 0 3 2 3 1 4 5 4 9 7

Newer Methods of Nutritional Biochemistry: With Applications and Interpretations, Volume II provides information pertinent to nutritional biochemistry, including the development in enzyme concepts and methodology. This book discusses the mechanisms of several inborn errors of metabolisms and explains the methods by which these errors may be detected. Organized into 11 chapters, this volume starts with an overview of the advantages of body compositional data that are useful in evaluating treatment effects associated with physiological or nutritional experiments. This text then delineates the detection of aberrations in the metabolism of tryptophan, which may be induced by pathological stress. Other chapters consider the impact of hormones on the utilization of several nutrients. This book discusses as well the utilization of the essential nutrients, including amino acids, biotin, folic acid, pantothenic acid, and fat-soluble vitamins. The final chapter deals with principles and methods of nutritional needs in humans. Biochemists, graduate students, and investigators in the life sciences will find this book useful.

Newer Methods of Nutritional Biochemistry V3

1st Edition
December 2, 2012
Anthony Albanese
English
eBook
9 7 8 0 3 2 3 1 4 6 4 6 3

Newer Methods of Nutritional Biochemistry: With Applications and Interpretations, Volume III presents the pressing problems in emergency feeding of populations in developing areas of the world with emphasis on the need for simple procedures to assess utilization of dietary proteins. This book reviews the criterion of protein utilization and considers the important components of protein metabolism. Organized into 11 chapters, this volume starts with an overview of the metabolic changes induced by deficiencies of essential nutrients. This text then examines the problems of human protein needs in the light of the food habits of vegetarians. Other chapters explore lipid metabolism in terms of its dynamic mechanisms. This book discusses as well the significance of minerals in the utilization of primary foodstuffs, namely, carbohydrates, proteins, and fats. The final chapter deals with the methodology for studies in human nutrition. This book is a valuable resource for biochemists, graduate students, and clinical researchers.

Non-Glycolytic Pathways of Metabolism of Glucose

1st Edition
December 2, 2012
Siegfried Hollmann
English
eBook
9 7 8 0 3 2 3 1 5 7 6 8 1

Non-Glycolytic Pathways of Metabolism of Glucose provides information pertinent to the metabolism of glucose. This book discusses the features of glycolysis and explores the other possibilities for glucose breakdown in mammalian metabolism. Organized into 13 chapters, this book starts with an overview of the regulatory factors in glucose breakdown, including the distribution of enzymes in various organs, the concentration of inorganic ions, as well as the composition of diets, hormones, and vitamins. This text then discusses the glucose dehydrogenation activity, which oxidizes glucose in the presence of methylene blue. Other chapters consider the capacity of mammalian organisms to degrade gluconic acid to a limited extent. This book discusses as well the levels of activity of dehydrogenases in mammalian tissues. The final chapter deals with the reduction methods and colorimetric procedures for the estimation of sugars and their derivatives. This book is a valuable resource for chemists, biologists, biochemists, and biophysicists.

Related subjects

Bioenergetics

Biological transport

Biomembranes

Carbohydrate biochemistry

Clinical biochemistry

Comparative biochemistry

Enzymology

Free radicals

Lipids and lipid metabolism

Methodology techniques and instruments in biochemistry

Nucleic acids

Peptides amino acids amines amides

Physical biochemistry

Life Sciences

Physical Sciences & Engineering

Social Sciences & Humanities

Health