Books in Agricultural science

Nanomaterials for Enhanced Plant-Based Food Production

1st Edition
July 1, 2025
Huseyin Tombuloglu + 4 more
English
Paperback
9 7 8 0 4 4 3 2 3 6 8 8 4
eBook
9 7 8 0 4 4 3 2 3 6 9 0 7

Nanomaterials for Enhanced Plant-Based Food Production a new release in the Nanomaterial-Plant Interactions series, presents up-to-date insights on the use of nano-enabled agricultural tools from nanofertilizers to nanosensors, including how to balance safety and environmental impact concerns to ensure optimal utilization. The book provides a range of solution options and guides the reader in identifying the most appropriate choice. With state-of-the-art, broad coverage of recent and potential applications, this book covers the most recent advances in the application of nanotechnology toward fulfilling the world's food demands for present and future generations.

Sorghum and Millets

3rd Edition
July 1, 2025
John Taylor + 2 more
English
Paperback
9 7 8 0 4 4 3 2 3 9 5 4 0
eBook
9 7 8 0 4 4 3 2 3 9 5 5 7

Sorghum and Millets: Chemistry, Technology, and Nutritional Attributes, Third Edition is the leading resource for state-of-art knowledge on grain science and utilization surrounding sorghum and millets. The book covers important scientific knowledge, including basic science—genetics, chemistry, and biochemistry—food chemistry, nutritional quality and health-promoting attributes, agronomy, and food and feed processing technologies. Other sections delve into structure, chemistry, biochemistry, grain components, and the technologies used for food processing. Additionally, it provides holistic and complete information about all technologies in the sorghum and millets food value chain, from genomics-based breeding to grain- and product quality assurance.Sorghum and the millets are the 5th and 6th most important cereal grains in terms of production and are cultivated across the world. They have a very wide range of end-uses as traditional staple foods and beverages, modern processed foods, and with respect to sorghum, industrial applications, including biofuels, and as an animal and aquaculture feedstuff.

Fruit Microbiome

1st Edition
July 1, 2025
Ajay Kumar + 3 more
English
Paperback
9 7 8 0 4 4 3 3 3 9 6 3 9
eBook
9 7 8 0 4 4 3 3 3 9 6 4 6

Fruit Microbiome: Emerging Aspects in Postharvest Disease Management covers all areas of microbial ecology and serves as a basis for innovative methods of microbiome engineering and the incorporation of probiotics on fruit nutritional quality. Emphasizing the latest advancements in the fruit microbiome and applications in biocontrol perspectives, the book includes advanced and recent insights into the development of microbial pesticides that will be helpful for those seeking ways to protect and improve plant health and yield protection.Phyto-mic... plays a crucial role in maintaining the health and productivity of all plants, including fruit plants whose yield contributes to global food security. Fruit also harbors numerous microbial communities as an epiphytes or endophytes, and theses microbes play a vital role in protecting them from pathogen invasion during pre-or- postharvest storage. Further, the development and commercialization of several biocontrol products derived from fruits microbiome have proven relevant in broader plant disease management.

Biotic Stress Tolerance in Horticultural Crops

1st Edition
June 27, 2025
Avinash Chandra Rai + 4 more
English
Paperback
9 7 8 0 4 4 3 2 7 3 2 4 7
eBook
9 7 8 0 4 4 3 2 7 3 2 5 4

Biotic Stress Tolerance in Horticultural Crops: Challenges and Mitigation Strategies explores concepts, strategies, and recent advancements in the area of biotic stress tolerance in horticultural crops, highlighting the latest advances in molecular breeding, genome sequencing, and functional genomics approaches. The book highlights a variety of aspects of biotic stress tolerance in horticultural crops, from classical breeding, hybrid breeding, speed breeding, epigenetics, gene/quantitative trait loci (QTL) mapping, transgenics, physiological and biochemical approaches to OMICS approaches, including functional genomics, proteomics, and genomics assisted breeding. This volume has been designed to include the advancements mitigating the effects of bacterial, viral, fungal, and insects-pests.Reader... will find this to be a comprehensive resource for anyone working in the field of biotic stress management in horticultural crops, including students, educators, and scientists in industry and academia.

Climate Change and Agricultural Ecosystems

2nd Edition
June 1, 2025
Olubukola Oluranti Babalola + 3 more
English
Paperback
9 7 8 0 4 4 3 2 6 5 2 0 4
eBook
9 7 8 0 4 4 3 2 6 5 2 1 1

Fully revised to include the latest scientific developments, Climate Change and Agricultural Ecosystems: Current Challenges and Adaptation, Second Edition continues to provide vital insights into the complex and dynamic relationship between climate, agriculture, soil and plants. Building on its proven value in guiding real-world application as well as inspiring further research, this new edition includes new insights and practices. Agricultural ecosystems are highly dependent on weather and climate for the production of necessary foods to sustain human life. Despite leading cutting-edge tools and technologies for developing improved varieties, genetically modified organisms, and irrigation systems, climate change is still a major constraint to agricultural productivity. It takes years to assess the impacts of climate change and vulnerability to it and to prepare proper countermeasures against it. Developing countermeasures drawn based on scientific diagnosis and assessment of the impacts of climate change on agriculture are essential in establishing the vision and administrative policies of future agriculture. Climate Change and Agricultural Ecosystems focuses on recent research and updates on interactions between agriculture, ecosystems, environment, and climate change bringing together ideas and innovations of the latest scientific findings on climate change and enriched by renowned researchers knowledge and experience in this field. It reflects the importance of acting now on climate change: to eliminate hunger; to enable the agriculture sectors to adapt to climate change.

Advances in Agronomy

1st Edition
Volume 192
June 1, 2025
Donald L. Sparks
English
Hardback
9 7 8 0 4 4 3 3 1 4 4 0 7
eBook
9 7 8 0 4 4 3 3 1 4 4 1 4

Advances in Agronomy, Volume 192, the latest release in this leading reference on agronomy, contains a variety of updates and highlights new advances in the field, each written by an international board of authors. Chapters in this new release include The USDA Desert Soil-Geomorphology Project (1957-1972), Electrochemical transformations of nutrients in the soils vis-a-vis geochemistry of potentially and readily available nutrients under different soil moisture regimes: a review, Current approaches in the characterization and quantification of soil crusts, Soil fauna impacts on carbon cycling in managed grasslands: a review, Deciphering PGPR Mechanisms in Saline Soils: Enhancing Plant Productivity, and much more. Other chapters cover Interventions of microbial fuel cell technology for management of agricultural residues: Challenges and future perspectives.

Rice Cultivation Under Abiotic Stress

1st Edition
May 30, 2025
Sudhakar Srivastava + 2 more
English
Paperback
9 7 8 0 4 4 3 2 1 7 9 3 7
eBook
9 7 8 0 4 4 3 2 1 7 9 2 0

Rice Cultivation under Abiotic Stresses: Challenges and Opportunities provides a unique look at three key factors in optimized rice yield – cultivation practices, understanding abiotic stress response, and mitigation strategies – enabling the reader to better understand the cause, effect, and means of protecting rice crop yield. It is a uniquely comprehensive resource for advancing the sustainable and optimal production of rice that will be a valuable resource for researchers and advanced students in Agriculture, Agronomy, Botany, Plant Physiology, and Environmental Science.Rice is the primary source of energy for over half of the world’s people. It can play a vital role against mal and under nutrition, but as climate and other abiotic challenges continue to impact yield, steps need to be taken to ensure production.

Nano-bioinoculants

1st Edition
April 2, 2025
Parul Chaudhary + 3 more
English
Paperback
9 7 8 0 4 4 3 2 2 2 8 5 6
eBook
9 7 8 0 4 4 3 2 2 2 8 4 9

Nano-bioinoculants: Smart Tools for Modern Agriculture discusses the interactions between nanoparticles and soil–plants–microbio... systems in a single-volume book designed to guide improvements in sustainable agriculture i.e. plant production and soil health. Past practices for the application of pesticides and chemical fertilizers have reduced the beneficial microbial diversity and soil fertility essential for optimal crop yield and overall plant health. As a result, developing innovative approaches to plant/soil health maintenance, bioremediation process, and stress management is advancing. Plant protection methods are increasingly being tailored to improve sustainable precision results, reduce environmental impact, and to target specific plant health challenges. Nano-bioinoculants: Smart Tools for Modern Agriculture explains nanoparticles and beneficial microbes and their impact on soil microbiomes, soil fertility restoration, remediation of contaminated soil, and plant health. It also highlights nanoparticles and bioinoculants in stress management, plant growth, and productivity, as well as covering the potentially toxic effect of nanoparticles on humans and the environment. This volume in the Nanomaterial-Plant Interactions series explores the potential of nano-biotechnology for better agronomic performance and sustainability.

CRISPR for Climate-Smart and Sustainable Agriculture

1st Edition
March 29, 2025
Jen-Tsung Chen
English
Paperback
9 7 8 0 4 4 3 2 4 1 3 5 2
eBook
9 7 8 0 4 4 3 2 4 1 3 6 9

CRISPR for Climate-Smart and Sustainable Agriculture summarizes the current genome editing technology being used in food and energy crops. It presents methods and applications of CRISPR tools for breeding climate-smart and stress-tolerant crops that are better able to resist biotic and abiotic stressors due to climate change.Gene editing tools are increasingly seen as options for improving plant health and productivity. CRISPR is one such emerging and quickly advancing crucial technology for the research field of plant physiology, plant molecular biology, and crop breeding. CRISPR for Climate-Smart and Sustainable Agriculture focuses on genetic engineering using CRISPR technology for precision breeding of crops to achieve climate resilience, stress tolerance, and higher yield. Organized by specific plant challenges, this book presents expert insights from around the globe, providing updated knowledge of CRISPR with an emphasis on facing climate change and supporting sustainable agriculture.This volume in the Genome Modified Plants and Microbes in Food and Agriculture series will be valuable for researchers, academics, and advanced-level students seeking to understand and advance the use of CRISPR technologies toward the UN Sustainable Development Goals and the Paris Climate Agreement.

Agriculture Toward Net Zero Emissions

1st Edition
March 27, 2025
Sandeep Kumar + 1 more
English
Paperback
9 7 8 0 4 4 3 1 3 9 8 5 7
eBook
9 7 8 0 4 4 3 1 3 9 8 6 4

Agriculture Toward Net Zero Emissions explores how agriculture has historically contributed to carbon emissions and then takes the reader forward, offering insights into an integrated approach to reducing those emissions toward the COP26 goal. The dual challenge of increasing production to meet population and nutrition food demands while reducing the traditional emissions generated by production practices is significant. It requires understanding the foundation of current practices and then revising those underlying principles to reflect the resources and greater insights of today.This book provides an overview of the current state of the science, explores the development of policies and plans to improve carbon management, and provides examples of technology and agroecosystem management practices. It includes the latest updates in carbon neutral farming, carbon and energy management, and addresses the knowledge gap between input management, livestock management and agroecosystem management.Advancing agroecosystem science through a roadmap for improving capacity, Agriculture Toward Net Zero Emissions is a valuable resource for those seeking to develop and apply new agricultural best practices.

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