Skip to main content
Elsevier
View Cart

Books in Crop genetics resources and evolution

BooksJournals

    • Systems Biology in Crop Improvement

      • 1st Edition
      • April 1, 2026
      • Tariq Aftab
      • English
      • Paperback
        9 7 8 0 4 4 3 3 6 4 5 7 0
      • eBook
        9 7 8 0 4 4 3 3 6 4 5 8 7
      Systems Biology in Crop Improvement offers a detailed overview of how principles and methodologies from systems biology are transforming crop research and breeding. This volume, part of the Systems Biology in Agriculture and Plant Sciences series, explores the integration of omics technologies, computational modeling, and high-throughput phenotyping to deepen our understanding of plant responses and traits.Addressing the urgent challenge of feeding a growing global population, the book emphasizes how systems biology enables insights into molecular, genetic, and environmental interactions that influence a crop’s traits and performance. It discusses applications ranging from stress resilience—abiotic and biotic—to nutrient use efficiency, nutritional enhancement, and quality markers. The volume highlights innovative strategies such as genomic editing and synthetic biology, and how these advances can be translated into practical breeding programs.Bringing together contributions from leading researchers and practitioners, Systems Biology in Crop Improvement aims to inspire new collaborations, innovations, and discoveries, ultimately contributing to a more sustainable and robust food system for future generations.

    • Climate Smart Crops

      • 1st Edition
      • March 1, 2026
      • Vimal Chandra Pandey + 1 more
      • English
      • Paperback
        9 7 8 0 4 4 3 3 3 9 8 2 0
      • eBook
        9 7 8 0 4 4 3 3 3 9 8 3 7
      Climate Smart Crops: Enhancing Resilience and Adaptation offers a thorough examination of the latest technological advances and strategic approaches for improving crop production to support human well-being amid climate change. This book delves into cutting-edge research in plant molecular mapping and genome sequencing, showing how genomics-assisted methods help breed crops with climate-smart traits. By exploring the integration of molecular breeding, transgenics, and genomics, the text demonstrates how these innovations drive transformations in cereal, vegetable, fruit, and oilseed improvement, emphasizing the need for ongoing progress in crop science.In addition to its focus on genetic advancements, the book covers a broad spectrum of disciplines, including agronomy, agriculture, agroforestry, horticulture, and phytoremediation. It stresses the importance of selecting appropriate strategies for boosting crop yield and quality, offering insights into efficient and timely crop improvement. This book serves as both a foundational resource on the current state of climate-adaptive crop science and an inspiration for future research, guiding readers toward sustainable agricultural solutions and resilient food systems.

    • Functional RNAs in Plants

      • 1st Edition
      • September 30, 2025
      • Jen-Tsung Chen
      • English
      • Paperback
        9 7 8 0 4 4 3 3 3 3 4 1 5
      • eBook
        9 7 8 0 4 4 3 3 3 3 4 2 2
      Functional RNAs in Plants explores the rapidly advancing field of plant RNA biology and itstransformative role in modern agriculture. Covering microRNAs, small interfering RNAs, long noncoding RNAs, circular RNAs, and CRISPR-associated RNAs, the book explains their identification, design, structural and functional analysis, and applications in crop improvement.Chapters address both abiotic and biotic stresses, highlighting how functional RNAs regulatetolerance to climate-driven challenges as well as plant–microbe interactions and disease resistance. Technical sections detail progress in bioinformatics, integrated multi-omics, spatial and single-cell approaches, and high-throughput transcriptomics, which together provide new insights into RNA networks underlying plant stress responses. The book also discusses artificial small RNAs, secondary metabolism, and competing endogenous RNA systems, connecting mechanistic understanding with applied breeding strategies.Practical guidance is offered on integrating RNA knowledge into smart breeding, sustainableagricultu... and CRISPR-based innovations, with emphasis on designing and delivering functionalguide RNAs for crop improvement. By combining foundational concepts with emerging applications,this volume serves as a valuable reference for academics, researchers, and advanced-level students in plant molecular biology and agricultural biotechnology

    • CRISPRized Horticulture Crops

      • 1st Edition
      • March 19, 2024
      • Kamel A Abd-Elsalam + 2 more
      • English
      • Paperback
        9 7 8 0 4 4 3 1 3 2 2 9 2
      • eBook
        9 7 8 0 4 4 3 1 3 2 3 0 8
      CRISPRized Horticultural Crops: Genome Modified Plants and Microbes in Food and Agriculture summarizes applications of CRISPR/Cas systems and its advanced variants e.g., CRISPR/Cpf1, base editing and prime editing, for precise editing of horticultural crops. The book discusses vector transformations methods, epi-genome, deep learning, synthetic biology, and precision breeding for improving yield and quality related attributes in horticultural crops. With coverage of the relevant technologies and their applications, the book also includes bioinformatics and large-scale databases and their potential application in fruits, vegetables and ornamental plants and sections on regulatory concerns related to CRISPR edited crops. Horticultural crops, including fruit, vegetable and ornamental plants are an important component of agriculture production systems and play an important role in sustaining human life.

    • Genomics, Transcriptomics, Proteomics and Metabolomics of Crop Plants

      • 1st Edition
      • July 11, 2023
      • Azamal Husen + 1 more
      • English
      • Paperback
        9 7 8 0 3 2 3 9 5 9 8 9 6
      • eBook
        9 7 8 0 3 2 3 9 5 9 9 0 2
      Genomics, Transcriptomics, Proteomics and Metabolomics of Crop Plants presents current operational methods applied to model crop plants. Including subcellular organelles, DNA fingerprinting and barcoding, sRNA, gene expression, rhizosphere engineering, marker assisted and 5G breeding, plant-microorganism interactions, stress signaling and responses, the book highlights important factors that are often overlooked and explores the latest research. The book also explores cutting-edge approaches for immediate application in new research such as OMICS, genome-wide transcriptome profiling, bioinformatics and database, DNA fingerprinting and barcoding, sRNA, gene expression, genome editing, diagnostics, rhizosphere engineering, marker assisted and 5G breeding, crop plant-microorganism interactions, stress signaling and responses. Additionally, the book describes opportunities to manipulate crop plants genetic and metabolic systems, while also exploring the related bioethical and biosafety issues. These topics are chosen and covered in detail to fill the gap in this understanding of crop molecular biology.

    • Genetic Engineering and Genome Editing for Zinc Biofortification of Rice

      • 1st Edition
      • June 23, 2023
      • B.P. Mallikarjun Swamy + 2 more
      • English
      • Paperback
        9 7 8 0 3 2 3 8 5 4 0 6 1
      • eBook
        9 7 8 0 3 2 3 8 5 4 0 7 8
      Genetic Engineering and Genome Editing for Zinc Biofortification of Rice provides the first single-volume comprehensive resource on genetic engineering approaches, including novel genome editing techniques, to be carried out in rice, a staple crop for much of the world’s population. While zinc biofortification can be achieved through conventional breeding, genetic engineering, and agronomic practices, this book presents the latest developments, based on real-world experience and with targeted application. Dietary zinc deficiency can lead to negative health outcomes, including increased risk of stunting, respiratory diseases, diarrhea and mortality during childhood, and preterm births in pregnancy. Although providing access to diverse diet is an ideal solution to alleviate zinc deficiency, it may not be a viable solution in developing countries. Zinc biofortification, a process of increasing zinc concentration in the edible part of food crops, has been proposed as a sustainable approach that can reach people living in remote rural areas, complementing other interventions, such as supplementation and industrial fortification. Providing a complete view of the need for, and means of, zinc biofortification in rice, sections in this book discuss state-of-the-art scientific advances, and then goes further, placing them in their proper scientific, regulatory, and socioeconomic contexts. Thus, Genetic Engineering and Genome Editing for Zinc Biofortification of Rice is a valuable resource for graduate students, researchers, educators, librarians, and professionals in various kinds of institutions which focused on agriculture, environmental science, and plant science.

    • The Plant Hormone Ethylene

      • 1st Edition
      • December 5, 2022
      • Antonio Ferrante + 2 more
      • English
      • Paperback
        9 7 8 0 3 2 3 8 5 8 4 6 5
      • eBook
        9 7 8 0 3 2 3 8 9 8 0 2 7
      The Plant Hormone Ethylene: Stress Acclimation and Agricultural Applications presents current knowledge on our understanding of ethylene perception and signaling, its role in the regulation of plant physiological processes, and its contribution to acclimation in stressful environments. Plants regularly face environmental constraints due to their immobile nature. In persistently changing environmental conditions, several stress factors influence cellular metabolism, ultimately causing reduced plant growth and development with a significant loss in agricultural productivity. Sustainable agriculture depends on the acclimation of plant processes to the changing environment through altered physiological and molecular responses, which are controlled by plant hormones, including ethylene. Ethylene interacts with other plant hormones and signaling molecules to regulate several cellular processes, plant growth and development, and, ultimately, crop productivity. This book begins with an introduction to ethylene before providing a detailed study of the latest findings on the role of ethylene in plants, including its role in photosynthetic processes, flower development, leaf senescence, nutrients acquisition, and regulation of abiotic stress responses as well as its application in agriculture. The book is an ideal guide for researchers exploring plant physiology and biochemistry as well as for those investigating the use of ethylene knowledge in agriculture in persistently changing environmental conditions.

    • Application of Sampling and Detection Methods in Agricultural Plant Biotechnology

      • 1st Edition
      • July 30, 2022
      • Ray Shillito + 1 more
      • English
      • Paperback
        9 7 8 0 3 2 3 9 9 2 9 3 0
      • eBook
        9 7 8 0 3 2 3 9 9 2 9 4 7
      Application of Sampling and Detection Methods in Agricultural Plant Biotechnology describes detection methods for seed, plants and grain derived from biotechnology. This international handbook, based on a series of workshops carried out for governments in collaboration with ILSI and Co-published in partnership with the Cereals & Grains Association, provides the technical and practical information needed to develop, validate and use detection methods. This useful resource provides readers with the tools necessary to carry out reliable sampling, detection and interpretation of data.

    • Omics in Horticultural Crops

      • 1st Edition
      • July 16, 2022
      • Gyana Ranjan Rout + 1 more
      • English
      • Paperback
        9 7 8 0 3 2 3 8 9 9 0 5 5
      • eBook
        9 7 8 0 3 2 3 8 9 9 1 3 0
      Omics in Horticulture Crops presents a comprehensive view of germplasm diversity, genetic evolution, genomics, proteomics and transcriptomics of fruit crops (temperate, tropical and subtropical fruits, fruit nuts, berries), vegetables, tuberous crops, ornamental and floricultural crops and medicinal aromatic plants. Information covering phenomics, genetic diversity, phylogenetic studies, genome sequencing, and genome barcoding through the utilization of molecular markers plays an imperative role in the characterization and effective utilization of diverse germplasm are included in the book. This is a valuable reference for researchers and academics seeking to improve cultivar productivity through enhanced genetic diversity while also retaining optimal traits and protecting the growing environment.

    • Radiation-Processed Polysaccharides

      • 1st Edition
      • September 11, 2021
      • M. Naeem + 2 more
      • English
      • Paperback
        9 7 8 0 3 2 3 8 5 6 7 2 0
      • eBook
        9 7 8 0 3 2 3 8 8 6 0 9 3
      Radiation-Processed Polysaccharides: Emerging Roles in Agriculture is the first book to focus exclusively on this emerging and important option for reducing the overuse and negative impact of agrochemicals in agriculture. Among practices being developed for effective and eco-friendly plant growth regulators in crop production, using radiation-processed polysaccharides (RPPs) is a promising technique. Comprised of chapters from diverse areas of plant science, including agriculture, agronomy, biotechnology, nanotechnology, molecular biology, and radiation agriculture, this book provides insights into the practical application of RPPs and inspires further research toward sustainable and efficient agricultural production. Polysaccharides (sodium alginate, carrageenan, chitosan and others) in their depolymerized state are increasingly important to agriculture based on their unique biological properties, biocompatibility, biodegradability and non-toxicity. Understanding the impact of RPPs on the plant phenotype, translocation of nutrients from source to sink, signal processing, and crosstalk helps improve the applicability of RPPs and sustainable agricultural yield.