Journals in Food science and technology

Anaerobe

ISSN: 1075-9964
5 Year impact factor: 2.6
Impact factor: 2.5

Anaerobe is essential reading for those who wish to remain at the forefront of discoveries relating to life processes of strictly anaerobes. The journal is multi-disciplinary, and provides a unique forum for those investigating strictly anaerobic organisms that cause infections in humans and animals, as well as anaerobes that play roles in microbiomes or environmental processes. Anaerobe will consider manuscripts on anaerobic bacteria, archaea, fungi, protists as well as bacteriophages of anaerobes.Relevant topics fall into the broad categories of:Anaerobes in human and animal diseasesAnaerobes in the microbiomeAnaerobes in the environmentAnaerobes in industrial processes (including biofuels and waste management)Microbial ecology of anaerobesClinical microbiology involving anaerobesPathogenesis of anaerobic organisms (including their toxins)Molecular biology and genetics of anaerobesTaxonomy of anaerobesPhysiology of anaerobesPapers describing innovative methodologies, technologies and applications to investigate anaerobic microorganisms are also of interest. Manuscripts describing novel species of obligate anaerobes will be reviewed, if the description of the new species also includes information showing novel phenotypic characteristics, pathogenicity and/or unique metabolic activity within the microbiome from which it was isolated. Manuscripts describing novel anaerobic species that are only different from other related members of a genus based on genotype will not be reviewed.Manuscript types accepted (see Guide for Authors for more information):Original research articles Original research reports on one or more of the above listed categories. Up to 4000 words, not including a structured abstract, figures, tables and references.Short Communications Presentation of brief observations that do not warrant a full-length publication. Up to 1500 words not including abstract, figures, tables and references. Short communications should report complete datasets and not preliminary findings.Reviews and minireviews Reviews are typically 7,000 words in length including relevant tables and/or figures. Mini-reviews are typically restricted to 2,500 words in length.*New from March 1st 2023: Anaerobe no longer accepts unsolicited reviews and standalone mini-reviews. Proposals for reviews and mini-reviews within the topics mentioned above are welcome for consideration by the journal. Please provide a proposed title and detailed outline of the topic to be covered to an editor-in-chief by email.Case reports Presentation of a short report on a significant clinical observation, preceded by a minireview (up to 2500 words) of the literature describing the background of similar cases/infections, what is known about the associated microbe, and other clinically relevant information. *New from March 2023: Case Reports will only be considered in this new format.Commentaries Occasionally, Anaerobe will consider publication of commentaries on important new work in the field. Such commentaries will be invited by the editors-in-chief. Suggestions for commentaries may be emailed to an Editor-in-Chief. Unsolicited commentaries will not be considered.Please note:1. Anaerobe does not accept manuscripts on descriptive, sequence-based surveys of microbiomes, even if the environments of the sampled ecosystems select for anaerobic species. However, when studies such as these are accompanied by direct, mechanistic assays of strictly anaerobic components, they will be considered for publication. 2. Anaerobe will not consider manuscripts that deal only with descriptive accounts of the beneficial effects of potentially novel probiotic strains, unless such strains belong to strictly anaerobic species that have previously not been associated with probiotic features. Anaerobe will continue to consider manuscripts for publication that address determinations of the specific mechanism(s) of action of anaerobic probiotic strains.

Animal Feed Science and Technology

ISSN: 0377-8401
5 Year impact factor: 2.9
Impact factor: 2.5

An International Scientific Journal Covering Research on Animal Nutrition, Feeding and TechnologyAnimal Feed Science and Technology is a unique journal publishing scientific papers of international interest focusing on animal feeds and their feeding.Papers describing research on feed for ruminants and non-ruminants, including poultry, horses, companion animals and aquatic animals, are welcome.The journal covers the following areas:Nutritive value of feeds (e.g., assessment, improvement)Methods of conserving and processing feeds that affect their nutritional valueAgronomic and climatic factors influencing the nutritive value of feedsUtilization of feeds and the improvement of suchMetabolic, production, reproduction and health responses, as well as potential environmental impacts, of diet inputs and feed technologies (e.g., feeds, feed additives, feed components, mycotoxins)Mathematical models relating directly to animal-feed interactionsAnalytical and experimental methods for feed evaluationEnvironmental impacts of feed technologies in animal productionThe journal does not encourage papers with emphasis on animal products, molecular biology, genetics or management, or the regulatory or legal aspects of feeds as well as animal production studies with a focus on animal nutrition that do not have a direct link to a feed or feed technology.Manuscripts must be prepared in accordance with the journal's Guide for Authors. Before preparing their manuscript, it is suggested that authors examine the following editorials by the Editors-in-Chief:Editorial on terminology and analytical methods (Anim. Feed Sci. Technol. 118 (2005) 181-186) Editorial on experimental design and statistical criteria (Anim. Feed Sci. Technol. 129 (2006) 1-11) Editorial on general suggestions and guidelines (Anim. Feed Sci. Technol. 134 (2007) 181-188) Editors comments on plagiarism (Anim. Feed Sci. Technol. 154 (2009) 292-293) Editorial on review techniques and responding on editorial comments (Anim. Feed Sci. Technol. 155 (2010) 81-85) Editorial on use of replicates in statistical analyses in papers submitted for publication in Animal Feed Science and Technology (Anim. Feed Sci. Technol. 171 (2012) 1-5)For an example of a sample manuscript click here.

Appetite

ISSN: 0195-6663
5 Year impact factor: 4.5
Impact factor: 4.6

Appetite is an international research journal specializing in cultural, social, psychological, sensory and physiological influences on the selection and intake of foods and drinks. It covers normal and disordered eating and drinking and welcomes studies of both human and non-human animal behaviour toward food. Appetite publishes research reports, reviews and commentaries. Thematic special issues appear regularly. From time to time the journal carries abstracts from professional meetings. Submissions to Appetite are expected to be based primarily on observations directly related to the selection and intake of foods and drinks; papers that are primarily focused on topics such as nutrition or obesity will not be considered unless they specifically make a novel scientific contribution to the understanding of appetite in line with the journal's aims and scope.Research areas covered include:• Psychological, social, sensory and cultural influences on appetite • Cognitive and behavioural neuroscience of appetite • Clinical and pre-clinical studies of disordered appetite • Nutritional influences on appetite • Food attitudes and consumer behaviour towards food • Psychology and ethnography of dietary habits • History of food culturesBenefits to authors We also provide many author benefits, such as free PDFs, a liberal copyright policy, special discounts on Elsevier publications and much more. Please click here for more information on our author services .Please see our Guide for Authors for information on article submission. If you require any further information or help, please visit our Support Center

Applied Food Research

ISSN: 2772-5022
5 Year impact factor: 4.5
Impact factor: 4.5

Applied Food Research is an open access scholarly journal devoted to scientific and technological applications of food science and engineering.Applied Food Research complements Elsevier food science Journals such as Food Research International, LWT and Journal of Food Engineering by offering a broader and more inclusive reach to cater for the increased spread of research interests. The Journal will focus on application-oriented works in food manufacturing and engineering and production optimization. Studies on regional products and associated review papers are of interest, as well as reporting food property data using routine procedures. This includes applications in all areas of food and process engineering for food manufacturing, including but not limited to:Novel and emerging food processing, hurdle and minimal processing, thermal processing, extrusion, value addition, dehydration, separations technology, refrigerated and frozen foods, electro-technologies, irradiation, packaging, etc. and related technology development conceptsUse of conventional and innovative extraction approaches to recover high-added value compounds (i.e nutrients and bioactives) to be used as food additives, nutraceuticals (alone or combined).Formulation of new products using optimization strategies for better organoleptic properties, nutritional qualities, environmental impact, shelf life etc.Mathematical and statistical methods for modeling and analyzing a process such as Response Surface Methodology, Artificial Neural Networks, etc.Applications in non-conventional technology areasThe Journal publishes research articles, review type articles, short communications, commentaries, as well as case studies. Case studies are "microarticles" focused on specific technologies/techniques and/or targeted food matrices as short communication (no more than 6000 words) and with a relevant industrial application.

Aquaculture Reports

ISSN: 2352-5134
5 Year impact factor: 3.5
Impact factor: 3.2

Aquaculture Reports, a companion title to the respected Aquaculture, is an open access journal publishing original research papers and reviews documenting outstanding science with a regional context and focus. It answers the need for high quality information on novel species, systems and regions in emerging areas of aquaculture research and development, such as integrated multi-trophic aquaculture, urban aquaculture, ornamental, unfed aquaculture, offshore aquaculture and others. Papers having industry research as priority and encompassing product development research or current industry practice are encouraged.We welcome submissions on novel species or production systems and on species or production systems established locally or with regional significance, falling within the following categories:Feeding management, nutrition and health: all aspects of aquatic animal feed, nutrition, health and diseases relevant to aquaculture, including evaluation of regional feeds and feedstuffs as well as novel feed management practices and techniques.Production, sustainability and economics: production methods and systems for aquatic produce. Dissemination of interdisciplinary knowledge regarding the sustainable management of aquatic production systems and resulting impacts on people and environment, which comprises ecosystem services provided by aquaculture. Articles which focus on disruptive innovations and include economics are encouraged. Economics may have a neoclassical, environmental or ecological approach. Manuscripts focus on circular or donut economies are welcome.Genetics, developmental biology, immunology, physiology and life cycle: all aspects of farmed aquatic animals and plants relevant to solving problems related to their culture.

Carbohydrate Polymer Technologies and Applications

ISSN: 2666-8939
5 Year impact factor: 6.2
Impact factor: 6.2

Carbohydrate Polymer Technologies and Applications is an open access scholarly journal devoted to scientific and technological aspects and applications of polymers and oligomers containing carbohydrate. Carbohydrate Polymer Technologies and Applications is a companion journal to Carbohydrate Polymers with a broader and more inclusive reach to cater for the increased spread of research interests. Carbohydrate Polymer Technologies and Applications covers all polymers and oligomers containing carbohydrate, including carbohydrate polymers, cyclodextrins, glycoproteins, glycolipids, dendrimers containing carbohydrate, glycopeptide linkages, glycoproteins, lipopolysaccharides, peptidoglycans and proteoglycans. We also welcome papers that include carbohydrate-directed enzymes where they are working on or applied to macromolecular carbohydrate substrates. To be acceptable for publications papers must focus majorly, but not exclusively upon the carbohydrate polymer of the molecule under consideration. From the molecular point of view, characteristics of the carbohydrate-containing molecule will be paramount covering analysis, molecular weight, structure, physicochemical aspects. Enzymic biodegradation and biosynthesis of carbohydrate-containing molecules will also be covered. Papers on the technology of creating new carbohydrate-containing molecules will be of major interest. From the applications point of view, coverage will be broad including the wholescale use of the above-mentioned types of carbohydrate in archaeology, botany, chemical engineering, chemical industry, farming, genetic engineering, healthcare, materials science and medicine. All papers will have in their title and abstract the name of at least one carbohydrate-containing molecule on which the paper is majorly focussed. That carbohydrate content must include at least two monosaccharide units, and therefore the scope of the journal will include neither free monosaccharides nor monomeric-carbohydrate molecules such as simple glycosides.

Carbohydrate Polymers

ISSN: 0144-8617
5 Year impact factor: 10.2
Impact factor: 10.7

A Journal Devoted to Scientific and Technological Aspects of Industrially Relevant PolysaccharidesCarbohydrate Polymers is a major journal within the field of glycoscience, and covers the study and exploitation of polysaccharides which have current or potential application in areas such as bioenergy, bioplastics, biomaterials, biorefining, chemistry, drug delivery, food, health, nanotechnology, packaging, paper, pharmaceuticals, medicine, oil recovery, textiles, tissue engineering and wood, and other aspects of glycoscience.The role of the well-characterized carbohydrate polymer must be the major proportion of the work reported, not a peripheral topic. At least one named carbohydrate polymer must be cited and be the main focus of the paper and its title. Research must be innovative and advance scientific knowledge.Characterization - For all polysaccharides or their derivatives, including those obtained from a supplier, essential structural information which will affect their behavior in the subsequent work should be given, along with a description of how that information was ascertained. Editors are unlikely to send papers for formal review if the glycan is not adequately characterized. Please read the guidelines Characterization of carbohydrates and related products carefully as it contains all relevant information.Hypotheses - Nearly all scientific papers benefit from inclusion of a statement of hypothesis. Such statements should be concise, declarative, and should describe the one or more key hypotheses that the studies upon which the manuscript is based were intended to confirm or refute. Inclusion of a hypothesis statement makes it simple to contrast the hypothesis with the most relevant previous literature and point out what the authors feel is distinct about the current hypothesis (novelty). It also permits the authors to describe why they feel it would be important to prove the hypothesis correct (significance).Topics of interest to the journal: structure-property relationships analytical methods chemical, enzymatic and physical modifications biosynthesis natural functions interactions with other materialsTopics not of interest to the journal: Bibliometric reviews Studies that involve only modelling without any comparison of model results with experimental data, either carried out by the authors or from the literature. biological, physiological and pharmacological aspects of non-carbohydratemolecules attached to, or mixed with, carbohydrate polymers, unless the polysaccharide has a relevant and specific role materials science of biocomposites where there is no mention of any specific carbohydrate polymer, or the role of the carbohydrate polymer is not the major proportion of the study polyalkanoates, polylactic acid, or lignin routine studies of extraction yields without characterisation of the extracted polysaccharide under the different conditions routine studies of complexation of a drug with a single cyclodextrin studies of newly discovered natural polysaccharides or new polysaccharide derivatives where the structure of the polysaccharide (derivative) is unknown production and isolation of enzymes which act on polysaccharides (studies on the mode of action of an enzyme on a polysaccharide are within the journal scope)carbohydrate oligomers where the degree of polymerization is equal to or less than four treatments of cotton fabrics and cellulose-based paper where the research is largely not about the component cellulose itself use of carbohydrate polymers as a support material (e.g. in enzyme immobilization, chromatography, etc.) where there is no specific involvement of the chemistry of the carbohydrate polymer production of chars from polysaccharides, regardless of the application to which the char will be used. Such manuscripts are out of scope since they do not focus on the science of well-characterized polysaccharidesStudies of routine preparation of polysaccharides such as cellulose nanocrystals or cellulose nanofibers where the focus is on preparation from a particular plant source, including “new” plant sources, rather than advancing the science of polysaccharide structure, properties, and synthetic methods.Carbohydrate Polymers has an open access companion journal, Carbohydrate Polymer Technologies and Applications, which is devoted to scientific and technological aspects and applications of polymers and oligomers containing carbohydrate.

Chemistry and Physics of Lipids

ISSN: 0009-3084
5 Year impact factor: 3
Impact factor: 3.4

Chemistry and Physics of Lipids publishes research papers and review articles on chemical and physical aspects of lipids with primary emphasis on the relationship of these properties to biological functions and to biomedical applications.Accordingly, the journal covers: advances in synthetic and analytical lipid methodology; mass-spectrometry of lipids; chemical and physical characterisation of isolated structures; thermodynamics, phase behaviour, topology and dynamics of lipid assemblies; physicochemical studies into lipid-lipid and lipid-protein interactions in lipoproteins and in natural and model membranes; movement of lipids within, across and between membranes; intracellular lipid transfer; structure-function relationships and the nature of lipid-derived second messengers; chemical, physical and functional alterations of lipids induced by free radicals; enzymatic and non-enzymatic mechanisms of lipid peroxidation in cells, tissues, biofluids; oxidative lipidomics; and the role of lipids in the regulation of membrane-dependent biological processes.Reviews, full articles and short communications will be considered for publication in each issue. Special Issues will consist of invited contributions organized and edited to cover specific themes.

Comparative Biochemistry and Physiology - Part A: Molecular & Integrative Physiology

ISSN: 1095-6433
5 Year impact factor: 2.2
Impact factor: 2.1

Comparative Biochemistry & Physiology (CBP) publishes papers in comparative, environmental and evolutionary physiology.Part A: Molecular and Integrative Physiology (CBPA), focuses on physiological systems, including behavior, circulation, development, excretion, ion regulation, endocrinology, locomotory, nervous, nutrition, respiration, and thermal biology. Most studies address regulatory mechanisms and span multiple levels of biological organization.All four CBP journals support and follow the editorial direction from all the major societies in the field:Australia & New Zealand Society of Comparative Physiology and Biochemistry (ANZSCPB)American Physiological Society (APS)Canadian Society of Zoologists (CSZ)Deutsche Zoologische Gesellschaft (DZG)European Society of Comparative Physiology and Biochemistry (ESCPB)Japanese Society for Comparative Physiology and Biochemistry (JSCPB)South American Society for Comparative Physiology and Biochemistry (SASCPB)Societe de Physiologie (SDP)Society for Experimental Biology (SEB)Society for Integrative & Comparative Biology (SICB)Benefits to authorsCBP journals are focused on promoting the authors and the work published in the journal:All articles are carefully evaluated directly by the Editors-in-Chief who are leading experts in their field.Availability: contact the Editor-in-Chief for any questions you may have.The Journal will provide upon request free PDFs to all authors who may not have access to their articles via their institution or library.Publication is free to authors (no color or page charges).Supporting open access: if your funding body or institution requires your article to be open access, CBP offers that option. Please see details here.Reuse figures from any CBP article via "get rights and content" hyperlink available within each article (below author names and affiliations) on ScienceDirect.Please click here for more information on more general author services.Other CBP journals Part B (CBPB): Biochemistry & Molecular Biology Part C (CBPC): Toxicology & Pharmacology Part D (CBPD): Genomics & Proteomics

Comparative Biochemistry and Physiology - Part A: Molecular & Integrative Physiology

Comparative Biochemistry and Physiology - Part B: Biochemistry & Molecular Biology

ISSN: 1096-4959
5 Year impact factor: 2
Impact factor: 1.9

Comparative Biochemistry & Physiology (CBP) publishes papers in comparative, environmental and evolutionary physiology.Part B: Biochemical and Molecular Biology (CBPB), focuses on biochemical physiology, primarily bioenergetics/energy metabolism, cell biology, cellular stress responses, enzymology, intermediary metabolism, macromolecular structure and function, gene regulation, evolutionary genetics. Most studies focus on biochemical or molecular analyses that have clear ramifications for physiological processes.All four CBP journals support and follow the editorial direction from all the major societies in the field:Australia & New Zealand Society of Comparative Physiology and Biochemistry (ANZSCPB)American Physiological Society (APS)Canadian Society of Zoologists (CSZ)Deutsche Zoologische Gesellschaft (DZG)European Society of Comparative Physiology and Biochemistry (ESCPB)Japanese Society for Comparative Physiology and Biochemistry (JSCPB)South American Society for Comparative Physiology and Biochemistry (SASCPB)Societe de Physiologie (SDP)Society for Experimental Biology (SEB)Society for Integrative & Comparative Biology (SICB)Benefits to authorsCBP journals are focused on promoting the authors and the work published in the journal:All articles are carefully evaluated directly by the Editors-in-Chief who are leading experts in their field.Availability: contact the Editor-in-Chief for any questions you may have.The Journal will provide upon request free PDFs to all authors who may not have access to their articles via their institution or library.Publication is free to authors (no color or page charges).Supporting open access: if your funding body or institution requires your article to be open access, CBP offers that option. Please see details here.Reuse figures from any CBP article via "get rights and content" hyperlink available within each article (below author names and affiliations) on ScienceDirect.Please click here for more information on more general author services.Other CBP journals Part A (CBPA): Molecular & Integrative Physiology Part C (CBPC): Toxicology & Pharmacology Part D (CBPD): Genomics and Proteomics

Comparative Biochemistry and Physiology - Part B: Biochemistry & Molecular Biology

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