Journals in Agricultural and biological sciences
Journals in Agricultural and biological sciences
The Agricultural and Biological Sciences collection advances science-based knowledge for the improvement of animal and plant life and for secure food systems that produce nutritious, novel, sustainable foods with minimal environmental impact. Food Science titles include not only those products from agriculture but all other aspects from food production to nutrition, health and safety, chemistry to security, policy, law and regulation. Biological Sciences address animal behaviour and biodiversity, organismal and evolutionary biology, entomology, marine biology and aquaculture, plant science and forestry.
Journal of Equine Veterinary Science
An Official Publication of the Equine Science Society and the Official Journal of the International Society for Equine Reproduction. Journal of Equine Veterinary Science (JEVS) is an international publication designed for the practicing equine veterinarian, equine researcher, and other equine health care experts. Published monthly, each issue of JEVS includes original research, reviews, case reports/series and short communications, covering such topics as reproduction, infectious disease, parasitology, behavior, internal medicine, surgery, podiatry, nutrition and exercise physiology. JEVS is also an official publication of the Equine Science Society and of the International Society for Equine Reproduction.- ISSN: 0737-0806

Veterinary Immunology and Immunopathology
An International Journal of Comparative ImmunologyThe journal reports basic, comparative and clinical immunology as they pertain to the animal species designated here: livestock, poultry, and fish species that are major food animals and companion animals such as cats, dogs, horses and camels, and wildlife species that act as reservoirs for food, companion or human infectious diseases, or as models for human disease.Rodent models of infectious diseases that are of importance in the animal species indicated above,when the disease requires a level of containment that is not readily available for larger animal experimentation (ABSL3), will be considered. Papers on rabbits, lizards, guinea pigs, badgers, armadillos, elephants, antelope, and buffalo will be reviewed if the research advances our fundamental understanding of immunology, or if they act as a reservoir of infectious disease for the primary animal species designated above, or for humans. Manuscripts employing other species will be reviewed if justified as fitting into the categories above.The following topics are appropriate: biology of cells and mechanisms of the immune system, immunochemistry, immunodeficiencies, immunodiagnosis, immunogenetics, immunopathology, immunology of infectious disease and tumors, immunoprophylaxis including vaccine development and delivery, immunological aspects of pregnancy including passive immunity, autoimmuity, neuroimmunology, and transplanatation immunology. Manuscripts that describe new genes and development of tools such as monoclonal antibodies are also of interest when part of a larger biological study. Studies employing extracts or constituents (plant extracts, feed additives or microbiome) must be sufficiently defined to be reproduced in other laboratories and also provide evidence for possible mechanisms and not simply show an effect on the immune system.Ideas and suggestions for Special Issues are also welcome. These may focus on a planned conference/symposium for which a selection of the best papers could be published together (after peer review). Alternatively, they could consist of a group of invited papers which together present an up-to-date overview on an important immunological topic.- ISSN: 0165-2427

Food Microbiology
Food Microbiology publishes original research articles, short research communications, opinions, and review papers on all aspects of the microbiology of foods and food environments, including safety, shelf-life, diagnostics, ecology, and sensory attributes. The Journal aims to advance the microbiology of foods by discoveries, increasing knowledge, research tools, and concepts. The global audience includes academia, government, industry, and competent authorities. The journal considers articles dealing with the application, association, or prevention of viruses, bacteria, yeast, and molds related to foods or food environments through physical, biological, chemical, diagnostics, application of omics, or training/education. The application of advanced tools such as artificial intelligence, bioinformatics, and omics is encouraged. The following categories and examples that are within the scope of Food Microbiology:Food processing: Papers that report on intervention methods (physical, biological or chemical) related to inactivation and control of microbes will be considered. The articles should demonstrate optimization (validation) and verification with relevant microbes for the food matrix being reported. The use of protective cultures, microbial metabolites, and bacteriophages, amongst others, will be considered provided efficacy is demonstrated within food systems. Studies relating to natural antimicrobials (for example, bacteriocins, phenolic compounds, or essential oils) can be included, although these should be chemically characterized and novel without simply confirming previous findings. Food fermentations: The ecology, performance, and functionality of fermented foods would be within the journal's scope provided the reported study can be replicated and results applied to define, improve, or contribute to the body of knowledge. Using omics to characterize, correlate, and/or identify populations or to study community assembly in fermented foods is encouraged. Findings of omics are preferably verified and not solely based on sequencing, metabolic profiles, and correlation software. Probiotic studies will be within scope but only if these relate to the interaction of stability within a food system rather than the gastrointestinal tract or effects on the immune system. Food processing environments: The prevalence of pathogens or spoilage microbes within the processing environment can be considered if linked to a production practice or process. The control of biofilms by bacterial strains or communities is within scope if evidence of biofilm formation within a simulated commercial environment exists. Biofilms formed on surfaces not encountered within food processing environments, such as microtiter plates, will not be considered. Pre-harvest microbiology of foods: Aspects of microbiology, ecology, and control of microbes encountered in animal or plant production that impact food safety and/or shelf-life are considered. Survey and prevalence studies: The prevalence of pathogens, including antimicrobial resistance, would be considered within the journal if sampled over a reasonable time period and geographical region and linked to a practice or procedure (for example, administration of antibiotics, cage-free production, amongst others). Risk assessment and predictive microbiology: Studies reporting on risk assessment or predictive microbiology, including the application of artificial intelligence, are within the journal's scope provided they relate to the activity of microbes within a food or processing environment. Microbiology diagnostics: Diagnostics, including biosensors, for detecting microbes are within scope provided they are tested using a sufficient spectrum of strains to assess selectivity and sensitivity. Detection of targets with relevant food systems should also be demonstrated. Food safety education and training tools: Training or teaching approaches and training tools can be considered, provided the learning approaches, methodological framework, delivery methods, and success metrics are provided. Fundamental research on the physiology, genetics, and/or transcriptome of food-derived isolates: Research that reports on the mechanisms of virulence, physiology, or regulation of microbes isolated from foods but not necessarily within a food system. Out of scope The following areas are out of scope for Food Microbiology:Microbi... that resides outside the food or food processing environments. Exceptions are fundamental genetics/physiology of food isolates in relation to virulence, stress resistance or food fermentation. Observations, non-hypothesis, driven research or studies that confirm previous published works. Preliminary studies that only report observations. Research supporting health claims of pre- or probiotics. Prevalence studies or surveys that don’t report on practices, process or cause of the observations. Control of phytopathogens. Drugs or treatments administered to animals, unless there is an impact on the carriage of human pathogens through to the final product.Fermentation studies that do not verify through culturing, sequence and sensory metabolite attribution. Biosensors and microbiology methods that do not demonstrate the performance of detecting relevant microbiological targets in real food systems. Confirmation of diagnostics or those detecting chemical or physical adulterants.- ISSN: 0740-0020

International Journal of Food Microbiology
An official journal of the International Committee on Food Microbiology and Hygiene (ICFMH) of the IUMSThe International Journal of Food Microbiology publishes papers dealing with all aspects of food microbiology. Articles must present information that is novel, has high impact and interest, and is of high scientific quality. They should provide scientific or technological advancement in the specific field of interest of the journal and enhance its strong international reputation. Preliminary or confirmatory results as well as contributions not strictly related to food microbiology will not be considered for publication.Full-len... original research papers, review articles in the fields of bacteriology, mycology, virology, parasitology, and immunology as they relate to the production, processing, service and consumption of foods and beverages are welcomed. Within this scope, topics of specific interest include: (1) incidence and types of food and beverage microorganisms, microbial interactions, microbial ecology of foods, intrinsic and extrinsic factors affecting microbial survival and growth in foods, and food spoilage; (2) microorganisms involved in food and beverage fermentations (including probiotics and starter cultures); (3) food safety, indices of the sanitary quality of foods, microbiological quality assurance, biocontrol, microbiological aspects of food preservation and novel preservation techniques, predictive microbiology and microbial risk assessment; (4) foodborne microorganisms of public health significance, and microbiological aspects of foodborne diseases of microbial origin; (5) methods for microbiological and immunological examinations of foods, as well as rapid, automated and molecular methods when validated in food systems; and (6) the biochemistry, physiology and molecular biology of microorganisms as they directly relate to food spoilage, foodborne disease and food fermentations.Papers that do not have a direct food or beverage connection will not be considered for publication. The following examples provide some guide as to the type of papers that will not be admitted to the formal review process (for a more extensive list please refer to the journal’s Guide for Authors: Studies in animal models that determine the responses of probiotic microorganisms in the gastrointestinal tract;Fundamental physiology and gene expression studies of food/ beverage microorganisms, unless they directly relate to the food/ beverage ecosystem;The isolation and characterization of antimicrobial substances such as essential oils, bacteriocins etc, unless their efficacy is tested and validated in the food/beverage ecosystem;Developmen... of new methods for the analysis of microorganisms, unless the method is tested and validated in the food/beverage ecosystem.This journal also publishes special issues of selected, peer-reviewed papers from suitable meetings, workshops, conferences, etc, related to the field of food microbiology.- ISSN: 0168-1605

Enzyme and Microbial Technology
Biotechnology Research and ReviewsEnzyme and Microbial Technology is an international, peer-reviewed journal publishing original research and reviews, of biotechnological significance and novelty, on basic and applied aspects of the science and technology of processes involving the use of enzymes, micro-organisms, animal cells and plant cells. We especially encourage submissions on: Biocatalysis and the use of Directed Evolution in Synthetic Biology and BiotechnologyBiotech... Production of New Bioactive Molecules, Biomaterials, Biopharmaceuticals, and BiofuelsNew Imaging Techniques and Biosensors, especially as applicable to Healthcare and Systems BiologyNew Biotechnological Approaches in Genomics, Proteomics and MetabolomicsMetaboli... Engineering, Biomolecular Engineering and NanobiotechnologyMan... which report isolation, purification, immobilization or utilization of organisms or enzymes which are already well-described in the literature are not suitable for publication in EMT, unless their primary purpose is to report significant new findings or approaches which are of broad biotechnological importance. Similarly, manuscripts which report optimization studies on well-established processes are inappropriate. EMT does not accept papers dealing with mathematical modeling unless they report significant, new experimental data.- ISSN: 0141-0229

Process Biochemistry
Process Biochemistry is an application-orientat... research journal devoted to reporting advances with originality and novelty, in the science and technology of the processes involving bioactive molecules and living organisms. These processes concern the production of useful metabolites or materials, or the removal of toxic compounds using tools and methods of current biology and engineering. Its main areas of interest include novel bioprocesses and enabling technologies (such as nanobiotechnology, tissue engineering, directed evolution, metabolic engineering, systems biology, and synthetic biology) applicable in food (nutraceutical), healthcare (medical, pharmaceutical, cosmetic), energy (biofuels), environmental, and biorefinery industries and their underlying biological and engineering principles.Main topics covered include, with most of possible aspects and domains of application: • Fermentation, biochemical and bioreactor engineering • Biotechnology processes and their life science aspects • Biocatalysis, enzyme engineering and biotransformation • Downstream processing • Modeling, optimization and control techniques.Particula... aspects related to the processes, raw materials and products, also include: • Quantitative microbial physiology, stress response, signal transduction • Genetic engineering and metabolic engineering • Proteomics, functional genomics, metabolomics, and bioinformatics • Chiral compounds production, cell free protein system, high-throughput screening, in-vivo/in-vitro evolution, enzyme immobilization, enzyme reaction in non-aqueous media • Mass transfer, mixing, scale-up and scale-down, bioprocess monitoring, bio-manufacturing • Cell, tissue and antibody engineering: animal and plant cells/tissues, algae, micro-algae, extremophile, antibody screening and production • Environmental biotechnology: biodegradation, bioremediation, wastewater treatment, biosorption and bioaccumulation • Bio-commodity engineering: biomass, bio-refinery, bio-energy • Bioseparation, purification, protein refolding. • Other new bioprocess and bioreactor related topics especially on application to healthcare sectors- ISSN: 1359-5113

Aquatic Toxicology
Aquatic Toxicology publishes significant contributions that increase the understanding of the impact of harmful substances (including natural and synthetic chemicals) on aquatic organisms and ecosystems. Aquatic Toxicology considers both laboratory and field studies with a focus on freshwater/marine environments. The journal strives to attract high quality original scientific papers, critical reviews and expert opinion papers in the following areas: Effects of harmful substances on molecular, cellular, sub-organismal, organismal, population, community, and ecosystem level; Mechanisms of toxicity; Genetic disturbances, transgenerational effects, behavioral and adaptive responses; Impacts of harmful substances on structure, function of and services provided by aquatic ecosystems; Mixture and multiple toxicity assessment; Acute and chronic exposure; Environmental realistic scenarios; Impact of emerging substances and environmental pollutants of high actuality; Statistic... approaches to predict exposure to and hazards of contaminants. The journal also considers manuscripts in other areas, such as the development of innovative concepts, approaches, and methodologies, which promote the wider application of toxicological datasets to the protection of aquatic environments and inform ecological risk assessments and decision making by relevant authorities. Aquati... Toxicology does not publish articles that focus on the health of aquaculture organisms associated with aquaculture practices, unless these studies enhance our understanding of the potential effects of chemical stressors associated with aquaculture (e.g. pesticides use, water quality degradation) on aquatic organisms and/or ecosystems. Aquatic Toxicology does not consider articles that focus on monitoring the presence of chemicals in the environment unless these studies further investigate the impacts of the chemicals on aquatic organisms and/or ecological systems. Furthermore, studies that characterize the potential risks of contaminated fish or other aquatic food products on humans or livestock are outside of the scope of the journal.- ISSN: 0166-445X

Research in Veterinary Science
The Official Journal of the Association for Veterinary Teaching and Research Work.Research in Veterinary Science is an international multi-disciplinary journal publishing novel original research and high-impact reviews of great scientific and ethical standard in all aspects of veterinary and comparative biomedical research. The primary aim of the journal is to inform the veterinary and biomedical research community of significant scientific advances and teaching methods in the field of veterinary education, and to provide a multidisciplinary forum for the discussion and debate of novel biomedical research and teaching within a "One-Health" context. The journal achieves these goals through the prompt promotion and dissemination of high-quality scientific knowledge to a broad range of professionals globally.The journal encourages the submission of high-quality novel research that has clear implications for the prevention, treatment, or control of zoonotic and animal diseases, including improved understanding of disease pathogenesis and epidemiology, and that therefore contribute to a substantial improvement of animal and human health. Papers studying the origin, pathogenesis, and spread of diseases, as well as new or improved methods of diagnosis and treatment, or describing novel aspects of immunology, physiology and welfare in animals of veterinary concern are explicitly welcome.Studies that lack novelty or scientific rigor, including studies without a robust scientific hypothesis or that are preliminary or of low scientific impact, are not appropriate for the journal. Furthermore, poorly designed and controlled studies, studies that lack appropriate replication or that for other reasons lack generalizability including studies that are not generalizable beyond a local or limited geographic area, and case studies or field reports lacking an advancement in general knowledge do not fall within the scope of the journal. While systematic reviews and meta-analyses are explicitly welcome, the journal publishes only a very limited number of high-quality and high-impact narrative reviews.- ISSN: 0034-5288

Journal of Veterinary Cardiology
The Official Journal of the European Society of Veterinary Cardiology (ESVC) and endorsed and supported by the Cardiology specialty of the American College of Veterinary Internal Medicine and of the European College of Veterinary Internal MedicineThe mission of the Journal of Veterinary Cardiology is to publish peer-reviewed reports of the highest quality that promote greater understanding of cardiovascular disease, and enhance the health and well being of animals and humans. The Journal of Veterinary Cardiology publishes original contributions involving research and clinical practice that include prospective and retrospective studies, clinical trials, epidemiology, observational studies, and advances in applied and basic research.The Journal invites submission of original manuscripts. Specific content areas of interest include heart failure, arrhythmias, congenital heart disease, cardiovascular medicine, surgery, hypertension, health outcomes research, diagnostic imaging, interventional techniques, genetics, molecular cardiology, and cardiovascular pathology, pharmacology, and toxicology.A unique aspect of the Journal of Veterinary Cardiology is the emphasis of additional web-based images permitting the detailing of procedures and diagnostics that previously were limited with still figures. These images can be viewed (by those readers with subscription access) by going to http://www.sciencedi... The issue to be viewed is clicked and the available PDF and image downloading is available via the 'Summary Plus' link. The supplementary material for a given article appears at the end of the page. Downloading the videos may take several minutes. Another means to view the material is to go to http://www.doi.org and enter the doi number unique to this paper (given at the foot of the 1st page of each published article).- ISSN: 1760-2734

Veterinary Parasitology
Veterinary Parasitology is a hybrid journal offering both subscription-based and open access publication. An international scientific journal and the Official Organ of the American Association of Veterinary Parasitologists (AAVP), the European Veterinary Parasitology College (EVPC) and the World Association for the Advancement of Veterinary Parasitology (WAAVP)Veterinary Parasitology is concerned with those aspects of helminthology, protozoology and arachno-entomology which are of interest to animal health investigators, veterinary practitioners and others with a special interest in parasitology. Papers of the highest quality dealing with all aspects of disease prevention, pathology, treatment, epidemiology, and control of parasites in all domesticated animals, fall within the scope of the journal.Hosts that will be considered: Domesticated animals include farmed or companion mammals, farmed or pet birds, wild game animals kept for commercial reasons, farmed insects (e.g. bees) and farmed marine and freshwater fish. Contributions relating to parasites and parasitic disease of other animals, including species kept in zoological gardens, will only be considered upon the Editors’ discretion if they are of interest to a broader readership.Studies on natural infections of experimental animals are within the scope of the journal, while parasitological studies laboratory animal models only fall within the scope of Veterinary Parasitology if they provide a reasonably close model of parasitic infection or disease of domestic animals.The journal will consider papers relating to wildlife species where they may act as parasite reservoirs for domestic animals or humans. In these cases, the actual transmission needs to be demonstrated. Parasitic organisms that will be considered: Endo- and ectoparasites of the host species investigated. Among the arthropods, parasites senso latu (i.e. organisms that spend prolonged times on the host for feeding and/or mating and reproduction and can cause clinically relevant alterations) such as mange and other parasitic mites, ticks, nuisance insects and flies as causes of obligate or facultative myiasis fall within the journal scope. Insects such as culicids (mosquitoes) or ceratopogonids (midges) are considered as vectors only in conjunction with the parasites they transmit to domesticated animals, and will only be considered when the submitted manuscript includes data on the transmitted parasites. Zoonotic parasites will only be considered if transmission from domesticated animals or wildlife to humans is included.Manuscripts dealing with organisms that do not fall into these categories are generally not accepted. However, in rare cases, eukaryotic organisms described as pathogens for domesticated animals can be considered at the Editors’ discretion.Manuscrip... dealing exclusively with the taxonomy of parasites (i.e. first or re-descriptions of species or a taxonomic group, irrespective of the method applied) do not fall within the scope of the journal.Descriptions of genomes (nuclear, mitochondrial, or both) or transcriptomic/prote... data will only be accepted for parasite species listed above, and only if they include phenotypic or functional investigations. Functional studies on parasites or hosts not included here, e.g. knockout studies in rodent or invertebrate models, will only be accepted if the model function for parasites of domesticated animals is clearly demonstrated.Case studies are rarely considered and need to be unique or of specific interest to the journal.Manuscripts of geographically limited (local) interest which are deemed not of interest to an international audience will not be accepted. Authors who submit papers based on local data will need to indicate in the Cover Letter why their manuscript is relevant to a broader readership. Otherwise they can submit to the journal’s companion title, Veterinary Parasitology: Regional Studies and Reports, which welcomes manuscripts with a regional focus.Studies on vector-borne bacterial disease organisms (Neoehrlichia, Anaplasma, Borrelia….) will be considered for publication in Veterinary Parasitology only if the paper deals with the vector transmission of these organisms to domesticated animals and includes data on both vector(s) and host(s), or if zoonotic. Studies on bacteria per se will not be accepted.Studies dealing with parasite control by means of plant extracts, prebiotics, probiotics, paraprobiotics, fungi, micro-organisms or other derived products both in vivo and in vitro, fall within the scope of the journal, but only if well documented (including analytical data on the composition of the products) and with therapeutically relevant inhibitory concentrations of purified and identified active compound(s) being clearly demonstrated. Effects must be demonstrated against relevant parasite life stages.- ISSN: 0304-4017
