Books in Agricultural and biological sciences
Books in Agricultural and biological sciences
The Agricultural and Biological Sciences collection advances science-based knowledge for the improvement of animal and plant life and for secure food systems that produce nutritious, novel, sustainable foods with minimal environmental impact. Food Science titles include not only those products from agriculture but all other aspects from food production to nutrition, health and safety, chemistry to security, policy, law and regulation. Biological Sciences address animal behaviour and biodiversity, organismal and evolutionary biology, entomology, marine biology and aquaculture, plant science and forestry.

Advances in Food Security and Sustainability
- 1st Edition
- Volume 5
- Marc J. Cohen
- English

Molecular Nutrition
Mother and Infant- 1st Edition
- Manlio Vinciguerra + 1 more
- English

Controlled Release Fertilizers for Sustainable Agriculture
- 1st Edition
- F.B Lewu + 3 more
- English

Microbe Mediated Remediation of Environmental Contaminants
- 1st Edition
- Ajay Kumar + 3 more
- English

Vertebrate Endocrinology
- 6th Edition
- David O. Norris + 1 more
- English

Microalgae
Cultivation, Recovery of Compounds and Applications- 1st Edition
- Charis M. Galanakis
- English

Waterborne Pathogens
Detection Methods and Applications- 2nd Edition
- Helen Bridle
- English

Computational Modelling of Biomechanics and Biotribology in the Musculoskeletal System
Biomaterials and Tissues- 2nd Edition
- Z Jin + 2 more
- English

Elephants Under Human Care
The Behaviour, Ecology, and Welfare of Elephants in Captivity- 1st Edition
- Paul A. Rees
- English

Genetically Modified Plants
Assessing Safety and Managing Risk- 2nd Edition
- Roger Hull + 2 more
- English