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Books in Aquatic science

    • Special Volume on Kogia Biology Part 2

      • 1st Edition
      • Volume 99
      • November 21, 2024
      • English
      • Hardback
        9 7 8 0 4 4 3 2 9 7 2 0 5
      • eBook
        9 7 8 0 4 4 3 2 9 7 2 1 2
      Special Volume on Kogia Biology, Part Two, Volume 99 presents reviews on all aspects of marine biology. Published since 1963, this serial updates on marine biology, fisheries science, ecology, zoology and biological oceanography. Topics include Stranding data of Kogia spp. from the seas around Japan, The biology of pygmy sperm whales (Kogia breviceps) from New Zealand waters, Age, growth and reproduction of pygmy (Kogia breviceps) and dwarf (K. sima) sperm whales stranded in South Africa, The fast lane revisited: life history strategy of Kogia spp, and Stomach content analysis of pygmy and dwarf sperm whales and its ecological implications: is there niche partitioning?
    • Asian Horseshoe Crabs

      • 1st Edition
      • June 1, 2024
      • Menghong Hu + 1 more
      • English
      • Paperback
        9 7 8 0 4 4 3 1 5 6 3 7 3
      • eBook
        9 7 8 0 4 4 3 1 5 6 3 6 6
      Asian Horseshoe Crabs: Biology, Ecology, Conservation, and Utilization provides a comprehensive and updated look at horseshoe crabs, often dubbed “living fossils.” Overfishing and environmental pressures have endangered these crustaceans, making this book essential for their protection. Authored by international experts, it focuses on three species: Tachypleus tridentatus, Tachypleus gigas, and Carcinoscorpius rotundicauda, covering their evolution, reproduction, physiology, and behaviors. Moreover, the book delves into the genomics and population dynamics of horseshoe crabs, examining their significance in human consumption and biomedical research, and including the use of blue blood and chitin.Conservation efforts and practices are also discussed, making this book a valuable resource for marine biologists, students, and academics.
    • Dynamic Aquaria

      • 4th Edition
      • March 11, 2024
      • Walter H. Adey
      • English
      • Hardback
        9 7 8 0 4 4 3 1 5 4 1 8 8
      • eBook
        9 7 8 0 4 4 3 1 5 4 1 9 5
      Dynamic Aquaria: Building and Restoring Ecosystems and the Biosphere, Fourth Edition demonstrates how the living systems modeling of aquatic ecosystems for ecological, biological, physiological research, and ecosystem restoration produce answers to very complex ecological questions. The book describes unique characteristics of water that have allowed carbon chemistry to flourish and evolve life over 4 billion years, along with current disruptions such as global warming, overfishing, and chemical pollution. New content in this edition includes the use of LED lighting, DNA sequencing in microcosm construction and analysis, and the expansion of the bioengineered tool Algal Turf Scrubbing (ATS) to combat global pollution problems.The book also features new information on marine calcification, research microcosms, thermogeography, and methods of water movement for minimizing plankton loss. It supports a deeper biological and ecological intelligence among the human population to better understand the processes behind environmental issues.
    • Diseases of Bivalves

      • 1st Edition
      • October 9, 2024
      • Roxanna Smolowitz
      • English
      • Paperback
        9 7 8 0 1 2 8 2 0 3 3 9 2
      • eBook
        9 7 8 0 1 2 8 2 0 3 4 3 9
      Diseases of Bivalves: Historical and Current Perspectives is a novel reference covering all known diseases of cultured and fished bivalve mollusks from around the world. Written by a renowned expert in the field of shellfish, the author presents a historical perspective of disease discovery, explaining when and where each disease first occurred and identified to current research findings. This reference describes the infectious agent that causes each disease and environmental conditions that promote infection symptoms and signs of the disease in the host, both as noted in individual animals and in the affected populations, and resultant morbidity and mortality of infected populations. The book offers past and current possible prevention and management methods to control disease in current and projected geographical locations. This is a complete resource for aquatic and veterinary pathologists, aquaculturists, government regulators, disease specialists and researchers, bivalve researchers, and students alike. Diseases include Metazoan Disease, Viral diseases, Fungal Disease, and more.
    • Ecology of Marine Fish

      • 1st Edition
      • November 28, 2024
      • Henrique Cabral + 3 more
      • English
      • Paperback
        9 7 8 0 3 2 3 9 9 0 3 6 3
      • eBook
        9 7 8 0 3 2 3 9 9 0 3 7 0
      Ecology of Marine Fish offers updated reviews of the current knowledge on the ecology of marine fish. This book is an all-inclusive reference on the diversity of marine fish, their behaviors, their role in marine food webs, as well as the human and environmental impacts on marine fish, such as pollutants and climate change. It takes a historical approach to discussing spatial and temporal patterns of fish populations and introduces the changing patterns of the present. Each chapter provides an in-depth review of the science behind marine fish populations and the methodological tools to study them.This book is an excellent resource for anyone in the fisheries sector, including scientists and researchers, fisheries managers, marine resource managers, marine biologists, fish farmers, marine ecologists, policy makers, leaders and regulators, operations researchers, as well as students and faculty studying marine fish ecology.
    • Postharvest Technologies and Quality Control of Shrimp

      • 1st Edition
      • September 18, 2024
      • Nilesh Nirmal + 2 more
      • English
      • Paperback
        9 7 8 0 4 4 3 1 6 1 2 4 7
      • eBook
        9 7 8 0 4 4 3 1 6 1 2 5 4
      Postharvest Technologies and Quality Control of Shrimp provides the most updated and comprehensive knowledge on conventional chemical additives, novel natural preservatives, innovative technologies, and packaging solutions employed to enhance the quality and safety of shrimp and shrimp products. The book disseminates current developments in natural preservatives as well as advancements in new technologies to extend the shelf-life of shrimp and their products during different storage conditions. Edited by experts in the field of fisheries and seafood science, this book provides its readership with a broad overview of shrimp postharvest quality losses.The authors have gathered a wealth of recent information and guidance on the utilization of natural preservatives and novel technologies for the quality control of shrimp. Subsequent chapters discuss the impact of handling, processing, and storage on shrimp postharvest quality, followed by various preservatives and technologies employed to retard described quality losses. The book concludes with a discussion of safety and regulation issues related to food additives.
    • Marine Bivalve Mollusks and Emerging Pollutants

      • 1st Edition
      • March 18, 2024
      • Guangxu Liu
      • English
      • Paperback
        9 7 8 0 4 4 3 1 9 1 1 7 6
      • eBook
        9 7 8 0 4 4 3 1 9 1 1 8 3
      Marine Bivalve Mollusks and Emerging Pollutants: Toxicological Impacts provides the most updated and comprehensive knowledge of the toxicological impacts of a variety of emerging pollutants on marine bivalve mollusk species. In addition to synthesizing recent toxicological findings, the book also discusses toxification mechanisms, current challenges, and future research prospects. Written by international experts, this book assesses new advances in the toxicological impacts of pollutants, including microplastics, bromide flame retardants, nanomaterials, pharmaceutical residues, personal care products, pesticides, and perfluorinated compounds. In addition, it details how these can affect reproduction, embryonic development, metabolism, and immune systems of marine bivalves. Behavioral responses and neuroendocrine regulation is also discussed. Toxification mechanisms are interpreted at both physiological and molecular levels. The book concludes with current research and environmental challenges and potentials for further, future study techniques.
    • Octopus Biology and Ecology

      • 1st Edition
      • May 31, 2024
      • Rui Rosa + 3 more
      • English
      • Paperback
        9 7 8 0 1 2 8 2 0 6 3 9 3
      • eBook
        9 7 8 0 1 2 8 2 0 8 9 4 6
      Octopus Biology and Ecology describes important aspects of the lives of these fascinating animals, including their origin, biogeography, life history, distribution, behaviour, migratory patterns, diet, predators, and parasites. The emphasis is on species in highly variable coastal environments and includes a discussion of the potential threats and unexpected benefits of our changing climate and oceans. Detailed accounts, with many wonderful images in colour, are provided for each of the 21 species selected from around the world, each of which is described by local experts. The final chapter provides a detailed breakdown of research on octopuses and the topic areas in which this field is likely to expand in the future, recognizing in particular the growing importance of research into the effects of global changes. As well as climate change, key areas covered include behaviour and cognition, iEcology and citizen science, bio-robotics, deep-sea research, and culture and welfare.Octopus Biology and Ecology is a veritable mine of information for professional marine biologists and students alike. Octopuses are rapidly becoming a more widely exploited source of protein for human consumption, so it is important that information about their biology and ecology is available to help ensure that their exploitation will be sustainable. This book is therefore essential reading for fishery and aquaculture scientists, conservationists, and resource managers.
    • Feed and Feeding for Fish and Shellfish

      • 1st Edition
      • November 15, 2024
      • Vikas Kumar
      • English
      • Hardback
        9 7 8 0 4 4 3 2 1 5 5 6 8
      • eBook
        9 7 8 0 4 4 3 2 1 5 5 7 5
      Feed and Feeding for Fish and Shellfish: Nutritional Physiology presents foundational knowledge and the most recent advances in aquaculture finfish and crustacean metabolism and nutritional requirements, feed ingredients, nutrient deficiency disorders, and integrated sciences. Nutrition is fundamental to the success and sustainability of the aquaculture industry as it relates to economics, fish health, high-quality product production, and pollution minimization. This book provides a unique, complete, and comprehensive coverage of the nutrition, metabolism, and feeding strategies of key aquaculture species.Written by an international group of experts, this work introduces nutrient requirements of finfish, prawn, shrimp, crabs, and lobster before delving into advances in feed ingredients, production, and practices. Latter chapters discuss the risks of nutritional deficiency and associated diseases and disorders. The final section of the book describes integrated sciences, including aquaculture species immune systems, muscle development, reproduction, gut health, and broader perspectives on seafood quality and food security.
    • Aquaculture Virology

      • 2nd Edition
      • July 16, 2024
      • Frederick S.B. Kibenge + 1 more
      • English
      • Paperback
        9 7 8 0 3 2 3 9 1 1 6 9 6
      • eBook
        9 7 8 0 3 2 3 9 1 0 7 1 2
      In 2018, the International Committee on Taxonomy of Viruses (ICTV) approved significant changes leading to a comprehensive taxonomic scheme, allowing the global organization of the virus world (also known as virus megataxonomy). Aquaculture Virology, Second Edition updates the current knowledge on aquatic animal viruses so that all virus families (including those with many newly discovered aquatic animal viruses and those with previously unclassified aquatic animal viruses that have been now assigned) are available under one cover, increasing the number of book chapters from 37 in the first edition to 44 chapters in the second edition. The aims, philosophy, target audience, focus, and format of this second edition of Aquaculture Virology remain unchanged. Like the first edition, this book is a systematic and concise resource useful to anyone involved with or looking to move into aquaculture and fisheries. Clinical veterinarians, aquaculture disease practitioners, biologists, farmers, and all those in industry, government, or academia interested in aquatic animal virology will find this book extremely useful.