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Books in Marine biology and ecology

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    • Marine Mercury Bioaccumulation

      • 1st Edition
      • May 1, 2026
      • Luiz Drude de Lacerda
      • English
      • Paperback
        9 7 8 0 4 4 3 3 4 0 9 3 2
      • eBook
        9 7 8 0 4 4 3 3 4 0 9 4 9
      Marine Mercury Bioaccumulation presents state-of-the-art research on mercury bioaccumulation in marine life. As global populations increasingly rely on fisheries resources for food, it is critical to understand how mercury is introduced into the marine environment and how it travels through marine food webs. Improving our monitoring tools and encouraging sound legislation regarding mercury exposure will help to protect marine populations and minimize human health risks associated with mercury contamination in seafood. Written by leading experts in the field of marine toxicology, this book delivers the latest information on monitoring and modeling mercury biomagnification in key marine taxa. Early chapters introduce the basic biology and ecology of how mercury travels through marine organisms and accumulates within marine food webs. Central chapters discuss the current status and exposure risks of key taxa, including marine vegetation, invertebrates, fishes, mammals, and birds. The book concludes with an assessment of human exposure to mercury through seafood products and novel modeling tools to assess environmental exposure risks and bioaccumulation. Marine Mercury Bioaccumulation provides a global assessment of mercury contamination in the ocean and its biological resources, monitoring and modeling tools at our disposal, existing research gaps, and suggestions for how to improve our monitoring and policy tools for improved safety of marine life and human consumption. It is an indispensable tool for researchers, resource managers, fisheries stakeholders, and students alike.

    • Blue Biotechnology

      • 1st Edition
      • May 1, 2026
      • Marco F.L. Lemos + 1 more
      • English
      • Paperback
        9 7 8 0 4 4 3 3 3 0 8 4 1
      • eBook
        9 7 8 0 4 4 3 3 3 0 8 5 8
      Blue Biotechnology showcases the latest findings and technological advancements in the areas of marine biology, genomics, bioengineering, and bioinformatics. The field of marine biotechnology, which involves the use of marine organisms and resources for biotechnological applications, encompasses a wide range of disciplines and has important implications for sustainable development, marine conservation, and economic growth. By presenting the most up-to-date and groundbreaking work, this book helps audiences stay abreast of this rapidly evolving field and inspires researchers to push the boundaries of biotechnological advancements. Written by leading experts in the field, this book brings together diverse perspectives, identifies research gaps, and generates new ideas. Early chapters introduce the field of marine biotechnology, illustrate the breadth of marine diversity and resources, and discuss methods and techniques for marine bioprospecting. Central chapters systematically discuss biotechnological applications in aquaculture and agriculture, food and nutrition, industry, medicine, and environmental remediation. Final chapters turn to the future and discuss the field’s applications to marine conservation, climate change adaptation, energy transition, as well as trends in industry scale-up, policy, challenges, and opportunities. Blue Biotechnology highlights the potential of marine biotechnology to help policymakers, government agencies, and industry leaders make informed decisions and contribute to the development of policies that support responsible and sustainable use of marine resources, while also fostering economic growth and environmental stewardship. It is an indispensable resource for researchers, industry scientists, stakeholders, policymakers, government employees, and students alike.

    • Coral Reefs

      • 1st Edition
      • April 1, 2026
      • Robert Steneck
      • English
      • Paperback
        9 7 8 0 4 4 3 3 0 1 6 4 3
      • eBook
        9 7 8 0 4 4 3 3 0 1 6 5 0
      Coral Reefs: Their Complexity, Fragility and Future offers an introduction to tropical coral reef ecosystems. It explores the combined geological, physical, chemical, and biological factors that make coral reefs among the most diverse and productive systems in the world. To unpack these complex systems, this book outlines the major players that create coral reefs, reconsiders how environmental and human forces shape reefs in the Anthropocene and identifies best practices for sustainable tourism and management of reef systems. Written by a leading expert of tropical reef systems, this book covers the biology, taxonomy, and ecological interactions of dominant reef organisms. Chapters systematically discuss the diversity of corals and the reef communities that they support, the key geological and biological factors driving their development, and critical processes of primary productivity, competition, predation, and herbivory. The book ends with a look to the future of coral reefs considering global change in the Anthropocene. Coral Reefs: Their Complexity, Fragility and Future combines fundamental concepts with novel research advances to explore the forces that shape coral reefs and predict the future of these ecosystems in the coming century. In discussing both the successes and failures of modern conservation efforts, this book offers a roadmap to guide stakeholders and industry leaders in developing policies surrounding the sustainable visitation and conservation of coral reef ecosystems. It is an indispensable resource for the next generation of marine scientists, conservationists, and policymakers concerned with the future of these critical ecosystems.

    • Algae Classification and Species

      • 1st Edition
      • April 1, 2026
      • Pau Loke Show + 3 more
      • English
      • Paperback
        9 7 8 0 4 4 3 2 6 5 0 2 0
      • eBook
        9 7 8 0 4 4 3 2 6 5 0 3 7
      Algae Classification and Species delivers a detailed overview of freshwater and marine algal diversity. It provides an essential introduction to the study of phycology with broad applications in diverse biological and biotechnological fields. Written and edited by a global team of experts in the field of phycology, this book is organized according to major algal taxa, including green, red, and brown macroalgae, benthic and planktonic algae, blue-green algae, diatoms, cyanobacteria, and microalgae. Chapters are structured to provide readers with a sweeping understanding of the breadth of marine algae, including their principal characteristics, evolution, phylogeny, distribution, preservation, and more.This book is designed to provide a complete, legible review of algal diversity. It is a valuable resource for researchers, biotechnologists, and students interested in developing their understanding of basic algal biology.

    • Harvesting the Sea

      • 1st Edition
      • February 1, 2026
      • Thilina Jayawardena + 2 more
      • English
      • Paperback
        9 7 8 0 4 4 3 2 9 1 9 0 6
      • eBook
        9 7 8 0 4 4 3 2 9 1 9 1 3
      Harvesting the Sea: Unveiling Marine Bioresources for Functional Foods and Human Health Enhancement explores the remarkable potential hidden within the depths of our oceans. Encompassing over two-thirds of the Earth's surface, the marine ecosystem possesses an astonishing array of biodiversity and contains a trove of bioactive compounds that can revolutionize human health and wellbeing. In a world where functional foods are gaining prominence for their ability to provide targeted health benefits, this book delves into the untapped potential of marine bioresources and reveals the captivating journey of their discovery, sustainable utilization, and prospects. Written by a global team of experts, this book underscores the pressing need for innovative solutions in nutrition and healthcare. Modern lifestyles, stress, and the rise of chronic diseases demand a shift toward functional foods that promote well-being and disease prevention. Organized by marine bioresources, nutritional and bioactive compounds, functional food types, and therapeutic properties, chapters highlight the potential of marine-derived bioactive compounds and offer insights into their integration into functional foods. Through a meticulously researched exploration, readers are invited to understand how these compounds can contribute to a more vibrant and fulfilling life. With its interdisciplinary approach, Harvesting the Sea: Unveiling Marine Bioresources for Functional Foods and Human Health Enhancement is a valuable resource for nutritionists, food scientists, biotechnologists, researchers, and anyone intrigued by the profound relationship between our oceans and human health. As a bridge between conventional foods and dietary supplements, this book illuminates the path toward a healthier, more functional future through the wonders of marine bioresources.

    • Marine Microbial Products

      • 1st Edition
      • February 1, 2026
      • Sesan Abiodun Aransiola + 2 more
      • English
      • Paperback
        9 7 8 0 4 4 3 4 3 8 3 6 3
      • eBook
        9 7 8 0 4 4 3 4 3 8 3 7 0
      Marine Microbial Products: Applications and Opportunities delves into the extensive and highly diverse world of marine microbes, an assemblage of organisms that contain a broad array of bioactive chemicals. Often unique due to the extreme environmental conditions in which they are synthesized, these chemicals present opportunities for innovations in human health, environmental sustainability, and technological progress. Readers will gain valuable insights into the biodiversity of marine microbes, characterization of their bioactive chemicals, and opportunities for innovation and sustainable development across multiple sectors. Written and edited by a diverse team of environmental microbiologists, this book is systematically structured to provide readers with a foundational understanding of marine microbial taxa, the products that may be synthesized from these organisms, technological innovations, and future directions of research. Chapters collate the most current research in healthcare, sustainable industry, and commercial production to provide readers with the latest information on antibiotics, antivirals, anticancer therapeutics, immunosuppresive chemicals, bioremediation, food processing, biofertilizers, biopesticides, cosmetics, pigments, probiotics, and functional foods. Given the interdisciplinary nature of this growing area of research, Marine Microbial Products: Applications and Opportunities is structured for accessibility to academic and professional audiences spanning a variety of sectors. It is an indispensable resource for students, professors, researchers, and industry professionals in biology, biotechnology, sustainable development, food and healthcare sciences, and adjacent industries.

    • Marine Ecosystem-Based Management

      • 1st Edition
      • November 1, 2025
      • Janne B. Haugen + 1 more
      • English
      • Paperback
        9 7 8 0 4 4 3 4 4 6 5 9 7
      • eBook
        9 7 8 0 4 4 3 4 4 6 6 0 3
      Marine Ecosystem-Based Management provides a comprehensive exploration of ecosystem-based management (EBM), presenting it as an essential approach that integrates human activities with environmental processes. This book emphasizes the interconnected nature of these ecosystems, which cannot be managed effectively through traditional single-sector methods, and underscores how EBM addresses objectives from multiple sectors to balance ecosystem services, including ecological, economic, and social needs for current and future generations.Authored by well-known champions of EBM, this volume integrates original research with an extensive review of decades of scientific work to systematically introduce the theory, modeling, applications, and policy behind this management approach. It conveys the what, why, and how of EBM in easily navigable chapters, making it accessible to broad academic and professional audiences spanning marine ecology, fisheries, oceanography, conservation biology, renewable energy, marine planning, coastal development, shipping, resource use management, and related professions operating in the ocean space.Marine Ecosystem-Based Management covers not only why EBM is necessary, but also how it can be applied. This book aims to contribute to the development and implementation of EBM, refute myths, and encourage action. It is an essential reference for graduate students, researchers, professors, resource managers, and decision-makers interested in all aspects of marine resource management.

    • Plastics in the Sea

      • 1st Edition
      • July 25, 2025
      • Sandra E. Shumway + 1 more
      • English
      • Paperback
        9 7 8 0 1 2 8 2 2 3 2 4 6
      • eBook
        9 7 8 0 1 2 8 2 2 3 2 3 9
      Plastics in the Sea: Occurrence and Impacts is a comprehensive reference written by renowned leaders in the field. It synthesizes existing knowledge of how mega-, macro-, micro-, and nanoplastics impact marine environments and marine life, ranging from zooplankton, fishes, and invertebrates to birds, mammals, turtles, manatees, and other megafauna. The chapters provide basic and integrated discussions of the presence, sources, and fates; methodologies for detection, chemistry, and degradation; impacts on organisms and food webs; implications for fisheries and aquaculture; policy and public engagement; and economic and legal implications of plastic pollution. Plastics in the Sea: Occurrence and Impacts is an indispensable resource for marine resource managers, ecotoxicologists, fisheries stakeholders, policymakers, and academic researchers interested in the occurrence, impacts, and mitigation of marine plastic pollution.

    • Harmful Algal Blooms

      • 1st Edition
      • July 14, 2025
      • Senjie Lin
      • English
      • Paperback
        9 7 8 0 4 4 3 1 5 7 4 3 1
      • eBook
        9 7 8 0 4 4 3 1 5 7 4 4 8
      Harmful Algal Blooms: Environmental Factors and Molecular Mechanisms offers a genomic and ecological perspective on harmful algal blooms, or HABs. The book provides the most updated and comprehensive knowledge crucial for understanding the causes of HABs while also synthesizing foundational knowledge with recent discoveries. Written by an expert in algal molecular ecology, it blends molecular biology, physiology, and ecology to examine how harmful algae thrive on environmental conditions like climate change. After introducing historical ecological models, the book delves into the influencing factors and underlying molecular mechanisms of HABs.Other sections explore an integrated molecular approach to incorporate energy, nutrients, defenses, and sexual reproduction (ENDs) as a resolution for HAB growth. This is an important resource for researchers and students in marine biology and ecology fields, as well as phycological and environmental studies.

    • Microalgae and One Health

      • 1st Edition
      • July 2, 2025
      • Antonio Pérez-Gálvez + 3 more
      • English
      • Paperback
        9 7 8 0 4 4 3 2 2 0 8 0 7
      • eBook
        9 7 8 0 4 4 3 2 2 0 7 9 1
      Microalgae and One Health: Fundamentals, Biocompounds, and Health and Environmental Applications provides a novel compendium of the interdisciplinary applications of microalgae. Adverse global changes, including climate change, environmental pollution, urbanization, globalization, industrialization, and food insecurity are imminent threats to global health as they accelerate damage to humanity, wildlife, and the biosphere. The One Health concept asserts that these contemporary challenges are entwined in the interdependence of humans, animals, and our shared environment. This book examines the use of microalgae in human and animal nutrition, healthcare, and novel technologies applied to sustainable environmental processes.Written by a globally diverse network of experts, this book is systematically structured to illustrate the applications of microalgae. The first section of the book covers the fundamentals of microalgae, from chemistry to industry applications. The next section further examines microalgae chemistry and identifies bioactive compounds. Subsequent sections examine the utility of microalgae in One Health, from human therapeutic potential to animal health and sustainability. The book concludes with a comprehensive market analysis, regulatory discussion, and safety considerations associated with microalgae products.