Skip to main content
View Cart

Books in Aquaculture animals

  • Alternatives to Antibiotics for Sustainable Aquaculture

    • 1st Edition
    • September 1, 2026
    • Baskaralingam Vaseeharan + 2 more
    • English
    Alternatives to Antibiotics in Sustainable Aquaculture explores issues associated with antimicrobial use and available alternatives to support aquatic animal health. The book unveils the issues related to antimicrobial use and offers alternative approaches to foster a more sustainable global aquaculture industry. These approaches encompass natural-based antibiotic substitutes, antimicrobial peptides, probiotics, prebiotics, and postbiotics, as well as immunostimulants and feed additives. Additionally, chemical alternatives, vaccines, bacteriophages, quorum quenching, and antibiofilm approaches are explored. The future of aquatic animal health is covered through the lens of novel technologies, including genomic and metabolomic approaches, nanotechnology, and nanobubble methods.This book provides insightful knowledge for individuals from both academic and private sectors, as well as policymakers and regulators. The knowledge gathered in this book is intended to positively guide aquaculture supply chains toward a sustainable transformation of the industry.

  • Aquaculture with Artificial Intelligence

    Emerging Technologies for Sustainable Industry Development
    • 1st Edition
    • August 1, 2026
    • Baskaralingam Vaseeharan + 3 more
    • English
    Aquaculture with Artificial Intelligence: Emerging Technologies for Sustainable Industry Development will play in aquaculture and aquaculture-adjacent sectors in the coming years. The aquaculture industry faces various challenges, including environmental concerns, disease management, and resource optimization, and integrating AI into aquaculture practices can improve industry efficiency, sustainability, and overall productivity. This book explores how AI technologies such as machine learning for predictive analytics, computer vision for monitoring aquatic environments, and robotics for automated tasks can streamline various aspects of aquaculture requiring monitoring, management, and decision-making. Aquaculture with Artificial Intelligence: Smart Aquaculture is co-authored by a diverse team of experts bridging disciplines in aquaculture, aquatic immunology, biotechnology, and artificial intelligence. Early chapters provide a thorough introduction to the aquaculture industry to provide critical context for all audiences. Central chapters explore machine learning, bioimaging, drone technology, bioengineering, OMICs technologies, big data, and other AI technologies emerging in aquaculture. Global case studies highlight the practical applications of AI to various aspects of aquaculture operations, including automated feeding, water quality monitoring, disease protection, and precision aquaculture. The book concludes with a look to the future of the industry, research gaps, and opportunities for continued research. This is an essential read for aquaculturists, environmental scientists, data scientists, and roboticists interested in the intersection of aquaculture and AI.

  • Genetic Breeding and Aquaculture of Shellfish

    • 1st Edition
    • August 1, 2026
    • Shi Wang + 1 more
    • English
    Genetic Breeding and Aquaculture of Shellfish covers the global status, research advancements, and future trends in shellfish genetic breeding. Shellfish represent a major role in global food security, and the proportion of bivalve cultivation in global blue food production is expected to triple by 2050. Moreover, filter-feeding shellfish possess carbon sequestration capabilities, suggesting that the expansion of shellfish aquaculture not only promises enhanced yields but also aligns with the ambitions of achieving carbon neutrality. This book therefore represents a timely addition to a rapidly expanding field that serves global food security, sustainability, and marine conservation aims. Addressing the challenges and solutions related to shellfish genetic breeding and aquaculture, this book is structured into two main sections: 1) genetic breeding, which introduces major breeding technologies, recent advancements, and practical examples, and 2) aquaculture, which focuses on how major cultivated species can achieve efficient and healthy industrialized cultivation. To improve the accessibility of this book to broad audiences, early chapters summarize the basic biology and ecology of shellfish before delving into the theory and research of genetic breeding practices. Latter chapters apply theory to practice, offering practical guidance on mature and novel cultivation models and technical directions for stakeholders and technicians working in shellfish cultivation industries. Genetic Breeding and Aquaculture of Shellfish bridges scientific innovation with practical application to navigate the progress of shellfish aquaculture in the 21st century and contribute to the sustainable development of global aquaculture. It is an essential resource for students, academic researchers, industry scientists, and aquaculture technicians spanning shellfish research and aquaculture sectors.

  • Tilapia Farming

    Breeding Plans, Mass Seed Production, and Aquaculture Technologies
    • 1st Edition
    • July 3, 2025
    • Gulam Hussain
    • English
    Tilapia Farming: Breeding Plans, Mass Seed Production, and Aquaculture Technologies provides the latest information on global tilapia farming, hatchery stock breeding, novel aquaculture technologies, feed and fish health management, and food safety and supply chain considerations. Immensely popular for its high nutritional value and low cost of production, tilapia has recently been recognized as the second most farmed fish worldwide. Given the increase in global tilapia production from 369,000 metric tons at the turn of the 21st century to about 6.8 million metric tons in 2020, this book serves as a critically important guide for hatchery operators and aquaculture entrepreneurs.Writte... by a leading expert on aquaculture research and development, this book introduces readers to the global tilapia aquaculture industry and delivers key information on general and reproductive biology of tilapia. Early chapters explore brood stock management and the development and operation of mixed sex and monosex commercial tilapia seed production systems, semi-intensive culture systems, and intensive culture systems. Central chapters explore novel tilapia farming technologies, feed and feeding, major diseases, and tilapia health management. Final chapters discuss practical concepts in food safety, processing and trade, and future prospects of the industry.Tilapia Farming: Breeding Plans, Mass Seed Production, and Aquaculture Technologies addresses novel information on the latest biological, technological, and supply chain considerations for tilapia aquaculture. It is an indispensable guide for applied scientists and aquaculture stakeholders worldwide.

  • Postharvest Technologies and Quality Control of Shrimp

    • 1st Edition
    • September 18, 2024
    • Nilesh Nirmal + 2 more
    • English
    Postharvest Technologies and Quality Control of Shrimp provides the most updated and comprehensive knowledge on conventional chemical additives, novel natural preservatives, innovative technologies, and packaging solutions employed to enhance the quality and safety of shrimp and shrimp products. The book disseminates current developments in natural preservatives as well as advancements in new technologies to extend the shelf-life of shrimp and their products during different storage conditions. Edited by experts in the field of fisheries and seafood science, this book provides its readership with a broad overview of shrimp postharvest quality losses.The authors have gathered a wealth of recent information and guidance on the utilization of natural preservatives and novel technologies for the quality control of shrimp. Subsequent chapters discuss the impact of handling, processing, and storage on shrimp postharvest quality, followed by various preservatives and technologies employed to retard described quality losses. The book concludes with a discussion of safety and regulation issues related to food additives.

  • Vaccines in Aquaculture

    Development, Production, and Applications
    • 1st Edition
    • August 26, 2024
    • Baskaralingam Vaseeharan + 1 more
    • English
    Vaccines in Aquaculture: Development, Production, and Applications acknowledges the crucial part that aquatic vaccines play in disease control for the sustainable future of aquaculture. Vaccination progression has become the most important method for disease prevention and effective prophylaxis based on stimulation of the immune systems of key aquaculture species. This book provides detailed information about the evaluation, mass production, and commercialization of aquatic animal vaccines, as well as specific descriptions of the correct use of vaccines against the most important microbial diseases of aquatic animals.Written by a leading expert in aquatic animal health biotechnology, this book is systematically organized for effective delivery of its major themes. The book starts by providing an overview on aquaculture vaccine history, evolution, and characteristic features before describing the various types of vaccines and vaccination methods in the industry. Latter sections discuss aquatic vaccine development, recent developments and challenges, mass production, and commercialization. The book concludes with an examination of the challenges associated with large-scale production, commercialization, and ethical and legal considerations.

  • Marine Bivalve Mollusks and Emerging Pollutants

    • 1st Edition
    • March 18, 2024
    • Guangxu Liu
    • English
    Marine Bivalve Mollusks and Emerging Pollutants: Toxicological Impacts provides the most updated and comprehensive knowledge of the toxicological impacts of a variety of emerging pollutants on marine bivalve mollusk species. In addition to synthesizing recent toxicological findings, the book also discusses toxification mechanisms, current challenges, and future research prospects. Written by international experts, this book assesses new advances in the toxicological impacts of pollutants, including microplastics, bromide flame retardants, nanomaterials, pharmaceutical residues, personal care products, pesticides, and perfluorinated compounds. In addition, it details how these can affect reproduction, embryonic development, metabolism, and immune systems of marine bivalves. Behavioral responses and neuroendocrine regulation is also discussed. Toxification mechanisms are interpreted at both physiological and molecular levels. The book concludes with current research and environmental challenges and potentials for further, future study techniques.

  • Dynamic Aquaria

    Building and Restoring Ecosystems and the Biosphere
    • 4th Edition
    • March 11, 2024
    • Walter H. Adey
    • English
    Dynamic Aquaria: Building and Restoring Ecosystems and the Biosphere, Fourth Edition demonstrates how the living systems modeling of aquatic ecosystems for ecological, biological, physiological research, and ecosystem restoration produce answers to very complex ecological questions. The book describes unique characteristics of water that have allowed carbon chemistry to flourish and evolve life over 4 billion years, along with current disruptions such as global warming, overfishing, and chemical pollution. New content in this edition includes the use of LED lighting, DNA sequencing in microcosm construction and analysis, and the expansion of the bioengineered tool Algal Turf Scrubbing (ATS) to combat global pollution problems.The book also features new information on marine calcification, research microcosms, thermogeography, and methods of water movement for minimizing plankton loss. It supports a deeper biological and ecological intelligence among the human population to better understand the processes behind environmental issues.

  • Revolution in the Seas

    Ending Overfishing and Building Pesco-Ecology, Sustainable Agro-Ecology of Fishing
    • 1st Edition
    • October 26, 2023
    • Didier Gascuel
    • English
    Revolution in the Seas: Ending Overfishing and Building Pesco-ecology, Sustainable Agro-Ecology of Fishing provides an in-depth analysis of the dynamics between humans and disrupting marine ecosystems by extracting its wild animals. It highlights practical changes that can be implemented to prevent overfishing and create a new way of fishing, the pescoecology that benefits marine life, coastal communities, and human consumers alike.Written by a leader in fisheries science and conservation, this book begins by diagnosing the issue of overexploitation, showing the dynamics and consequences on living marine resources and ecosystems. It then goes on to demonstrate how recent scientific discoveries, including tropic network functionality, are changing humans’ approach to fishing sustainably. The final sections are devoted to ecological, economic, and social solutions.Revolution in the Seas is a vital resource for fisheries scientists, managers, academics and students in marine biology or fisheries studies. All stakeholders and citizens involved in building a sustainable relationship between humans and the sea will also benefit from this book’s revolutionary content.

  • Handbook of Food and Feed from Microalgae

    Production, Application, Regulation, and Sustainability
    • 1st Edition
    • June 9, 2023
    • Eduardo Jacob-Lopes + 3 more
    • English
    Approx.648 pages