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Books in Agricultural and biological sciences

The Agricultural and Biological Sciences collection advances science-based knowledge for the improvement of animal and plant life and for secure food systems that produce nutritious, novel, sustainable foods with minimal environmental impact. Food Science titles include not only those products from agriculture but all other aspects from food production to nutrition, health and safety, chemistry to security, policy, law and regulation. Biological Sciences address animal behaviour and biodiversity, organismal and evolutionary biology, entomology, marine biology and aquaculture, plant science and forestry.

BooksJournals

    • Single, Double, and Triple Starch Modifications

      • 1st Edition
      • Zebin Guo
      • English
      Single, Double, and Triple Starch Modifications, a volume in the "Applications of Starches in Food and Packaging" Series systematically reviews the chemical modification technology of starch and its latest research, in addition to providing a reference for the application of starch production technologies in food, materials, biomedicine and other fields. The book summarises the chemical modification methods of starch and its modified structure, as well as digestibility, and the physical and chemical properties. Simultaneously, it compares the latest research on the modification method, while describing its current or potential applications. Therefore, readers can comprehend the modification of starch and its related applications from a processing technology perspective and its impact. Edited by an internationally diverse group of experts and leaders who possess extensive knowledge of techniques and properties of the chemical modification of natural starch, this book is an excellent resource that ensures a global perspective on the subject matter.

    • Marine Mercury Bioaccumulation

      • 1st Edition
      • Luiz Drude de Lacerda
      • English
      Marine Mercury Bioaccumulation presents state-of-the-art research on mercury bioaccumulation in marine life. Written by leading experts in marine toxicology, this book delivers the latest information on monitoring and modeling mercury biomagnification in key marine taxa. Early chapters introduce the basic biology and ecology of how mercury travels through marine organisms and accumulates within marine food webs. Central chapters discuss the current status and exposure risks of key taxa, including marine vegetation, invertebrates, fishes, mammals, and birds. The book concludes with an assessment of human exposure to mercury through seafood products and novel modeling tools to assess environmental exposure risks and bioaccumulation.User... will find this to be a great resource for a global assessment of mercury contamination in the ocean, including biological resources, monitoring and modeling, current tools, existing research gaps, and suggestions on how to improve our monitoring and policy tools for improved safety of marine life and human consumption. This is an indispensable tool for researchers, resource managers, fisheries stakeholders, and students alike.

    • Starch Blends and Their Applications

      Sustainable Packaging Solutions
      • 1st Edition
      • Rafael Audino Zambelli
      • English
      Starch Blends and Their Applications: Sustainable Packaging Solutions, a new volume in the Applications of Starches in Food and Packaging series, discusses the latest advancements in production techniques and modification strategies for enhancing the functionality and compatibility of starch blends in multicomponent systems. The book presents case studies and real-world applications of starch blends in food processing, biodegradable materials, biomedical applications, and more, showcasing their diverse functionalities and potential benefits. Chapters also address challenges, opportunities, and future trends in starch blends research and development, offering insights into emerging technologies and areas for further exploration.Written by leading experts in the field, this book equips its audience with the knowledge, skills, and insights needed to navigate the complexities of starch blends and harness their potential in diverse applications.

    • Advances in Agronomy

      • 1st Edition
      • Volume 197
      • English
      Advances in Agronomy, Volume 197, the latest release in this leading reference on agronomy, contains a variety of updates and highlights new advances in the field, each written by an international board of authors.

    • Encyclopedia of the Anthropocene

      • 2nd Edition
      • Michael I Goldstein + 2 more
      • English
      Encyclopedia of the Anthropocene, Second Edition, Four Volume Set, once again provides a topical-based synthesis of the unprecedented rise of humanity’s ecological footprint, the result of exponential population growth, coupled with run-away consumption of the planet’s finite ecosystem services. This new edition captures our current understanding of the actual effects of human population growth on the world’s resources, whether climate change, biodiversity loss, deforestation, soil erosion, poor air quality, or undrinkable water.Since publication of the first edition, the Anthropocene has been even more widely debated among scientists, humanists, conservationists, industry leaders, politicians and others over precisely when it began, what to call it, if it should be an official geological epoch, whether it can be contained in time, and how it will affect future generations. Sustainability has been a growing issue for the Earth's ecosystems in the Anthropocene. Humans are now using up the world's natural resources at an unsustainable rate. This is causing huge problems for the natural ecosystems, agricultural systems, and water supplies, especially in the Global South. Climate change research, through field observation and remote sensing, has enabled improved understanding of its effects, allowing us to project future effects and the adaptation measures they require. These are essential topics - all of which are fully covered in the encyclopedia.Given the high degree of public and media attention on these topics, a revised edition is timely. With over 200 concise and focused chapters written by leading scholars in the field, this reference work is uniquely positioned to make this knowledge accessible to a wide, global audience.

    • Applications in Microwave Processing

      Expanding the Scope beyond Cooking, Benefits and Risks
      • 1st Edition
      • Olalere Olusegun Abayomi + 5 more
      • English
      Applications in Microwave Processing: Expanding the Scope beyond Cooking, Benefits and Risks provides a comprehensive guide on the principles and recent interest in microwave technology, along with its cross-disciplinary applications. Divided into two sections, the first one discusses the foundation of the principle, emerging applications, and recent interest in microwave technology. The second section explores the cross-discipline applications of microwave technology in different fields, which include bioactive extraction, clinical thermo-therapy, polymer processing, catalytic pyrolysis, thermal sterilization, biopharmaceuticals, wastewater treatment, drying process, mineral processing, and in biological process.Overall, this title discusses the drawback of microwave assisted technology, scalability concerns and outlook. Edited by a team of experts in the field, this book is a great asset for all researchers, Industrial expert, Biotechnologist and all interested in optimal management and usage of microwaves.

    • Chia Seeds

      Applications in the Agri-food Industry
      • 1st Edition
      • Shivani Pathania + 2 more
      • English
      Chia Seeds: Applications in the Agri-food Industry is a comprehensive guide to the properties of chia biomass (seeds, leaves, and ingredients/products thereof) and their utilization in the agri-food industry and beyond. The book is based on the analysis of chia value chain and summarizes the scientific, technical, and health aspects of chia (Salvia hispanica L.). Divided into 3 sections, it fills a critical gap in the literature by providing a comprehensive overview of chia biomass available to address key global bioeconomy and United Nation Sustainable Development Goals (SDGs) challenges.User will find advanced information for the utilization of chia-based biomass based on their specific properties, application of eco-efficient technologies for their processing and conversion into a variety of products for different groups of consumers, including those with special needs (e.g. celiac patients, vegans and vegetarians). In addition, the book offers practical guidance on the development of new value chains and their integration within the existing agri-food systems.

    • Plant Regeneration In Vitro

      Environmental Cues and Sustainability
      • 1st Edition
      • Mohammad Faisal + 2 more
      • English
      Plant Regeneration In Vitro: Environmental Cues and Sustainability provides a comprehensive overview of the current state of plant regeneration in vitro, with a particular focus on the environmental cues that influence this process. Authored and edited by leading experts, and addressing multiple methods, applications, and prospects of in vitro regeneration, the book explores the mechanisms and role that environmental factors play in determining the success of in-vitro plant regeneration. Furthermore, it explores a variety of environmental triggers that affect plant regeneration in vitro, such as temperature, light, humidity, nutrient availability, and plant growth regulators.Additiona... sections describe the current state-of-the-science and the latest in experimental work, helping readers optimize their own applications of current knowledge while also inspiring new approaches.

    • Using Stimulants to Improve Plant Health

      From Stress to Strength
      • 1st Edition
      • Arafat Abdel Hamed Abdel Latef
      • English
      Using Stimulants to Improve Plant Health: From Stress to Strength covers the pivotal role of stimulants, including biostimulants, chemical agents, and phytohormones in boosting plant resilience and improving productivity under both abiotic and biotic stressors. Providing readers with a clear understanding of the physiological, biochemical, and molecular mechanisms through which biostimulants, chemical stimulants, and phytohormones boost plants' ability to withstand both abiotic and biotic stresses, this book provides insights into the latest advancements in research and technology, such as nanotechnology and precision agriculture. With step-by-step instructions, practical tools, and case studies, it enables readers to integrate stimulant-based strategies into agricultural operations.By prioritizing environmentally sustainable methods and showcasing eco-friendly stimulants, the book guides readers on how to adopt practices that are both financially smart and ecologically responsible. This expertly edited volume is divided into 16 thoroughly researched chapters that will be valuable for those interested in advancing sustainable agriculture and plant health.

    • Harnessing Plant Stimulating Molecules

      Innovations in Stress Biology and Crop Resilience
      • 1st Edition
      • M. Iqbal R. Khan + 1 more
      • English
      Harnessing Plant Stimulating Molecules: Innovations in Stress Biology and Crop Resilience serves as an authoritative reference on the multifaceted molecular regulators and biotechnological innovations underpinning plant resilience to environmental stressors. The book delivers an exhaustive treatment of diverse classes of signaling entities—including phytohormones, secondary messengers, reactive oxygen and nitrogen species, and heterotrimeric G proteins—elucidating their roles in complex stress adaptation pathways. In addition to molecular and biochemical foundations, it explores advanced methodologies such as nanoparticle-facilit... metabolic modulation, RNA interference, gene editing strategies aimed at optimizing nutrient utilization.Other section highlight the emerging significance of biostimulants in modulating plant-microbe interactions and inter-plant signaling networks. Detailed discussions on systemic signaling mediated by mobile molecules and photoreceptor-mediat... photomorphogenic responses further enrich the scope. Users will find this to be a great resource that bridges fundamental plant molecular biology with translational biotechnology.

Related subjects

Agricultural science

Animal science

Aquatic science

Entomology

Food science and technology

Forest science

Mathematical biosciences

Plant science

Soil science

Veterinary science