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Books in Agricultural and biological sciences

The Agricultural and Biological Sciences collection advances science-based knowledge for the improvement of animal and plant life and for secure food systems that produce nutritious, novel, sustainable foods with minimal environmental impact. Food Science titles include not only those products from agriculture but all other aspects from food production to nutrition, health and safety, chemistry to security, policy, law and regulation. Biological Sciences address animal behaviour and biodiversity, organismal and evolutionary biology, entomology, marine biology and aquaculture, plant science and forestry.

  • Methods in Mycoplasmology V2

    Diagnostic Mycoplasmology
    • 1st Edition
    • Joseph Tully
    • English
    Methods in Mycoplasmology, Volume II: Diagnostic Mycoplasmology is the second of a two-volume series that resulted from cumulative efforts to meet the need for standardized techniques in mycoplasmology. The book is organized into five sections. Section A discusses techniques for isolating mycoplasmas from humans. These include the recovery of mycoplasmas from the respiratory and genitourinary tracts, from blood and special tissues, and serological Identification of mycoplasmas from humans. Section B focuses on techniques for isolating mycoplasmas from animals, including the recovery and identification of avian, bovine, caprine, ovine, canine, and feline mycoplasmas. Section C presents techniques for isolating mycoplasmas from cell cultures. These include agar and broth techniques, the use of indicator cell lines, and DNA fluorochrome staining. Section D discusses techniques for isolating mycoplasmas from plants and insects. Section E describes some of the techniques that are useful in evaluating the pathogenicity of mycoplasmas, ureaplasmas, and spiroplasmas. Section F defines some of the techniques useful in virus detection by electron microscopy and presents methods for isolating and characterizing viruses from both mycoplasmas and spiroplasmas.

  • Primates in Nutritional Research

    • 1st Edition
    • K Hayes
    • English
    Primates in Nutritional Research is a result of a workshop on primate nutrition, held in October 1978. This book presents the topics in the workshop, which are the nutrient requirements and various techniques of feeding monkeys and the in-depth reviews of investigated aspects of nutritional research, where nonhuman primates are the models for human disease. This volume has 16 chapters and is basically divided according to two main themes. The first part (Chapters 1-7) deals with the practical matters of nutritional husbandry. Topics in this section include dietary allowances for nutrients; liquid formulas and protein requirements; caloric intake and weight changes; folic acid needs; and semipurified diets. The second part (Chapters 8-16) describes different models under investigation at the time of publishing. Included in this section are discussions on diet and atherosclerosis; selected aspects of metabolic behavior of the squirrel monkey; effects of dietary fat on plasma lipids; acute and chronic effects of ethanol; and the induction of obesity. Students, teachers, scientists, and researchers interested in nonhuman primate research will find this book very helpful. Professionals in other areas of study, such as nutrition and food science, medicine, metabolic diseases, and animal research, will also benefit from this book.

  • Biotechnology in Plant Science

    Relevance to Agriculture in the Eighties
    • 1st Edition
    • Milton Zaitlin
    • English
    Biotechnology in Plant Science: Relevance to Agriculture in the Eighties reflects the exchange of ideas among the participants in a symposium held at Cornell University in 1985. This reference highlights advances in and applications of biotechnology. Applications include plant breeding and agricultural business. This book is comprised of research articles emphasizing available technologies including tissue culture and plant transformation. Papers included in this reference also cover topics on genes for transformation and plant molecular biology and agrichemicals. As this reference focuses more on tissue culture, it specifically explains plant regeneration and genetic events. The book discusses the roles of various institutions and sectors in advancing biotechnology and related fields. It also provides two panel discussions on the implications of the technological advances in conjunction with the issues about these innovations. Researchers, lecturers, and students in biotechnology and agriculture will find this anthology an excellent reference for further studies and research in biotechnology and its applications to agriculture.

  • Viral and Mycoplasmal of Laboratory Rodents

    Effects on Biomedical Research
    • 1st Edition
    • Pravin Bhatt
    • English
    Viral and Mycoplasmal Infections of Laboratory Rodents: Effects on Biomedical Research contains the proceedings of a conference held at the National Institutes of Health on October 24-26, 1984. Organized into four parts, this book begins by elucidating the basic biology and pathogenetic mechanisms of viral and mycoplasmal infections. The presence of known and potential research complications due to these infections is also addressed. Lastly, the detection, control, and prevention of infection in rodent colonies are discussed.

  • Woody Plant Communities

    • 1st Edition
    • T.T. Kozlowski
    • English
    Water Deficits and Plant Growth, Volume VI: Woody Plant Communities focuses on the water relations of woody plants in a community context. Organized into eight chapters, this book begins with a quantitative overview of sources of water available to woody plants. Separate chapters follow that discuss the water relations of coniferous, temperate hardwood, and tropical and subtropical forests and woodlands; apple and citrus orchards; closely related woody plants; and tea plantations. For each of these plant communities, emphasis is placed on hydrological cycles; water use and transpiration; absorption of water; and effects of environmental factors on soil and plant water balance. The effects of water deficits on physiological processes; vegetative and reproductive growth; yield of harvested products; drought resistance; and cultural practices affecting plant water balance and yield are also emphasized in this book. This volume will be useful to both researchers and those involved in the practice of growing woody plants for wood and fruit crops and for esthetic values.

  • Ecology of Tropical Oceans

    • 1st Edition
    • Bozzano G Luisa
    • English
    This book breaks new ground with the integration of geography, oceanography, plankton and benthic biology, as well as fish, to present a comprehensive account of the ecology of the tropical ocean. Proceeding from a description of the geomorphology, sediments, and vegetation of tropical continental shelves and the oceanography of tropical regions, the authors describe the benthos, plankton, and fish communities of tropical seas. An examination of the production of plant and animal life in tropical oceans is presented together with the numerical population biology of fish and invertebrates.

  • Chilling, Freezing, and High Temperature Stresses

    • 2nd Edition
    • J Levitt
    • English
    Responses of Plants to Environmental Stresses, Second Edition, Volume I: Chilling, Freezing, and High Temperature Stresses encompasses essentially all the environmental stresses that have been intensively investigated. However, this edition does not include mineral deficiencies, which comprise too broad and involve a field to be incorporated with other stresses. This book attempts to analyze the possibilities of developing unified concepts of stress injury and resistance. Organized into four parts, this edition first discusses the stress concepts, particularly the stress and strain terminologies, as well as the nature of stress injury and resistance. Stresses at chilling, freezing, and high-temperatures are addressed separately.

  • Additional Woody Crop Plants V7

    • 1st Edition
    • T.T. Kozlowski
    • English
    Water Deficits and Plant Growth, Volume VII: Additional Woody Crop Plants is an extension of Volume VI of this treatise and deals primarily with water relations of woody crop plants in a community context. Organized into five chapters, this book begins with the important problem of predicting effects of vegetation changes on transpiration and evaporation. Separate chapters follow that discuss water relations of cotton, small fruits, grapevines, and peach trees and orchards. For each of these plant communities, emphasis is placed on hydrological cycles; water use and transpiration; absorption of water; and effects of environmental factors on soil and plant water balance. The effects of water deficits on physiological processes; vegetative and reproductive growth; yield of harvested products; drought resistance; and cultural practices affecting plant water balance and yield are also emphasized in this book. This volume will be useful to both researchers and those involved in the practice of growing woody plants for crops or for esthetic values.

  • Handbook of Energy for World Agriculture

    • 1st Edition
    • B.A. Stout
    • English
    Adequate food supplies and a reasonable quality of life require energy - both in commercial and non-commercial forms. This handbook is intended as a reference for individuals who want a comprehensive overview of energy for agriculture, many of whom are located in remote areas with limited library resources. The purpose is to put energy for agriculture in perspective by presenting numerous national and regional examples of energy usage.Since the early 1970s, world petroleum prices have fluctuated from US$3/barrel to more than US$40/barrel in 1981, and then back to one-third of the peak price today. Consequently, the rural sector depends heavily on non-commercial energy sources. Availability of such energy is highly site-specific. This handbook deals extensively with non-commercial energy - its sources, the technologies for converting energy to more useful gaseous and liquid forms, and its ultimate end-uses.Photographs... tables, line drawings and graphs are used extensively. Over 600 references are listed along with agency names and addresses for obtaining further information.

  • Ecology of Halophytes

    • 1st Edition
    • Robert J. Mold
    • English
    Ecology of Halophytes documents the proceedings of a symposium on the ecology of halophytes sponsored by the Physiological Ecology section of the Ecological Society of America, and held as a portion of the American Institute of Biological Sciences meetings in August 1972. The book considers the fundamentals of distribution, anatomy, and physiology of halophytes. It provides an overview of the role of the halophyte in ecosystems in various parts of the world. A section on habitat associations of halophytes considers the relation of the plants to other fauna and flora in natural systems. A final section deals with recent applied research related to halophytes and quantification of the impact of man on the ecology of halophytes. This text will be useful for various disciplines working in saline wetlands ecosystems. It is intended to serve land use planners, federal and state natural resources and transportation interests, and real estate developers in providing a comprehensive summary of the ""state of the art"" in understanding halophytic ecosystems. With a better fundamental knowledge of the system, the above mentioned professionals should be better able to plan activities and uses compatible with the natural halophytic ecosystem and avoid some of the past errors man has made.

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