Books in Agricultural and biological sciences
Books in Agricultural and biological sciences
The Agricultural and Biological Sciences collection advances science-based knowledge for the improvement of animal and plant life and for secure food systems that produce nutritious, novel, sustainable foods with minimal environmental impact. Food Science titles include not only those products from agriculture but all other aspects from food production to nutrition, health and safety, chemistry to security, policy, law and regulation. Biological Sciences address animal behaviour and biodiversity, organismal and evolutionary biology, entomology, marine biology and aquaculture, plant science and forestry.

Transport and Transfer Process in Plants
- 1st Edition
- I Wardlaw
- English

Biogenesis Of Plant Cell Wall Polysaccharides
- 1st Edition
- Frank Loewus
- English

Plant Pathology
- 1st Edition
- George Agrios
- English

Data Analysis in Biochemistry and Biophysics
- 1st Edition
- Magar Mager
- English

Isozymes V3
Developmental Biology- 1st Edition
- Clement Markert
- English

Exotic Plant Pests and North American Agriculture
- 1st Edition
- Charles Wilson
- English

A Textbook of Plant Virus Diseases
- 3rd Edition
- Kenneth M. Smith
- English

Extracellular Matrix Influences on Gene Expression
- 1st Edition
- Harold Slavkin
- English

Coactive Forest Management
- 1st Edition
- Bozzano G Luisa
- English

Nutrition and Drug Interrelations
- 1st Edition
- John Hathcock
- English