Books in Agricultural and biological sciences
Books in Agricultural and biological sciences
The Agricultural and Biological Sciences collection advances science-based knowledge for the improvement of animal and plant life and for secure food systems that produce nutritious, novel, sustainable foods with minimal environmental impact. Food Science titles include not only those products from agriculture but all other aspects from food production to nutrition, health and safety, chemistry to security, policy, law and regulation. Biological Sciences address animal behaviour and biodiversity, organismal and evolutionary biology, entomology, marine biology and aquaculture, plant science and forestry.

Plant Disease: An Advanced Treatise
How Pathogens Induce Disease- 1st Edition
- James G. Horsfall
- English

Introduction to Biomolecular Energetics
Including Ligand–Receptor Interactions- 1st Edition
- Irving Klotz
- English

The Soil Mites of the World
Vol. 3: Oribatid Mites of the Neotropical Region II- 1st Edition
- P. Balogh + 1 more
- English

Deer Antlers
Regeneration, Function and Evolution- 1st Edition
- Richard J. Goss
- English

Aotus: The Owl Monkey
- 1st Edition
- Janet F. Baer + 2 more
- English

Pathology of Domestic Animals
- 4th Edition
- English

Herpetology
An Introductory Biology of Amphibians and Reptiles- 1st Edition
- Laurie J. Vitt + 1 more
- English

Plant Virology
- 3rd Edition
- R C Matthews
- English

Spore Research 1976 V1
- 1st Edition
- A.N. Barker
- English

Measurement Techniques in Plant Science
- 1st Edition
- Yasushi Hashimoto + 3 more
- English