Skip to main content
View Cart

Books in Agricultural and biological sciences

The Agricultural and Biological Sciences collection advances science-based knowledge for the improvement of animal and plant life and for secure food systems that produce nutritious, novel, sustainable foods with minimal environmental impact. Food Science titles include not only those products from agriculture but all other aspects from food production to nutrition, health and safety, chemistry to security, policy, law and regulation. Biological Sciences address animal behaviour and biodiversity, organismal and evolutionary biology, entomology, marine biology and aquaculture, plant science and forestry.

  • Fruit Crops

    Diagnosis and Management of Nutrient Constraints
    • 1st Edition
    • November 27, 2019
    • Anoop Kumar Srivastava + 1 more
    • English
    Fruit Crops: Diagnosis and Management of Nutrient Constraints is the first and only resource to holistically relate fruits as a nutritional source for human health to the state-of-the-art methodologies currently used to diagnose and manage nutritional constraints placed on those fruits. This book explores a variety of advanced management techniques, including open field hydroponic, fertigation/bio-fert... the use of nano-fertilizers, sensors-based nutrient management, climate- smart integrated soil fertility management, inoculation with microbial consortium, and endophytes backed up by ecophysiology of fruit crops. These intricate issues are effectively presented, including real-world applications and future insights.

  • Carbon Dioxide

    • 1st Edition
    • Volume 37
    • November 26, 2019
    • English
    Carbon Dioxide, Volume 37 in the Fish Physiology series highlights new advances in the field, with this new volume presenting interesting chapters on a variety of topics, including Historic, current-day and future CO2 environments and their dynamics in marine and freshwater ecosystems, CO2 sensing, Acid-base physiology and CO2 homeostasis: regulation and compensation, CO2 and calcification processes in fish, The physiology of behavioral impacts of high CO2, Effects of high CO2 on metabolic rates, aerobic scope and swimming performance, Internal spatial and temporal CO2 effects: feeding and alkaline tide, O2 in aquaculture: CO2 dynamics and fish health, and much more.

  • Advances in Marine Biology

    • 1st Edition
    • Volume 84
    • November 25, 2019
    • Jean-Francois Hamel
    • English
    Advances in Marine Biology, Volume 84, the latest release in a series that has been providing in-depth and up-to-date reviews on all aspects of marine biology since 1963, updates on many topics that will appeal to postgraduates and researchers in marine biology, fisheries science, ecology, zoology and biological oceanography.

  • The Portfolio Diet for Cardiovascular Disease Risk Reduction

    An Evidence Based Approach to Lower Cholesterol through Plant Food Consumption
    • 1st Edition
    • November 24, 2019
    • Wendy Jenkins + 3 more
    • English
    The Portfolio Diet for Cardiovascular Disease Risk Reduction: An Evidence Based Approach to Lower Cholesterol through Plant Food Consumption examines the science of this recommended dietary approach to reduce cholesterol in addition to other risk factors for cardiovascular disease. With a thorough examination into the scientific rationale for the use of this diet, discussions are included on the experimental findings both for the diet as a whole, and its four principle food components: nuts and seeds, plant based protein, viscous fibers, and plant-sterol-enriche... foods. Environmental and ethical considerations of the diet are also discussed, showing the ramifications of food choice on health and beyond. Referenced with data from the latest relevant publications and enhanced with practical details (including tips, dishes, and menus), the reader is enabled to meet the goals of cholesterol lowering and cardiovascular disease risk reduction while also taking the health of the planet into consideration.

  • Pangolins

    Science, Society and Conservation
    • 1st Edition
    • November 23, 2019
    • English
    Pangolins: Science, Society and Conservation brings together experts from around the world to document the most up-to-date scientific knowledge on pangolins and their conservation. It chronicles threats facing the species, explores the current initiatives required to protect them, and looks ahead at the future of pangolin science and conservation efforts. Led by a team of editors with more than 20 years collective experience in pangolin conservation, this book includes accounts of the species’ evolution, morphology, and systematics. It discusses the role of pangolins in historically symbolic, mythological, and ritualistic practices across Africa, Asia, and Europe, as well as contemporary practices including international trafficking. Chapters in the latter portion of this book focus on conservation solutions, including law enforcement and international policy, behavior change, local community engagement, ex situ conservation, tourism, and other interventions needed to secure the future of the species. Pangolins: Science, Society and Conservation is the latest volume in Elsevier’s species-specific series, Biodiversity of the World: Conservation from Genes to Landscapes. This book is a valuable resource for researchers and students in species conservation science, planning, and policymaking.

  • The Zebrafish in Biomedical Research

    Biology, Husbandry, Diseases, and Research Applications
    • 1st Edition
    • November 22, 2019
    • Samuel Cartner + 5 more
    • English
    The Zebrafish in Biomedical Research: Biology, Husbandry, Diseases, and Research Applications is a comprehensive work that fulfills a critical need for a thorough compilation of information on this species. The text provides significant updates for working vivarium professionals maintaining zebrafish colonies, veterinarians responsible for their care and well-being, zoologists and ethologists studying the species, and investigators using the species to gain critical insights into human physiology and disease. As the zebrafish has become an important model organism for the study of vertebrate development and disease, organ function, behavior, toxicology, cancer, and drug discovery, this book presents an important resource for future research.

  • Global Change and Forest Soils

    Cultivating Stewardship of a Finite Natural Resource
    • 1st Edition
    • Volume 36
    • November 22, 2019
    • English
    Global Change and Forest Soils: Cultivating Stewardship of a Finite Natural Resource, Volume 36, provides a state-of-the-science summary and synthesis of global forest soils that identifies concerns, issues and opportunities for soil adaptation and mitigation as external pressures from global changes arise. Where, how and why some soils are resilient to global change while others are at risk is explored, as are upcoming train wrecks and success stories across boreal, temperate, and tropical forests. Each chapter offers multiple sections written by leading soil scientists who comment on wildfires, climate change and forest harvesting effects, while also introducing examples of current global issues. Readers will find this book to be an integrated, up-to-date assessment on global forest soils.

  • Sugarcane Biorefinery, Technology and Perspectives

    • 1st Edition
    • November 21, 2019
    • Fernando Santos + 3 more
    • English
    Sugarcane Biorefinery, Technology and Perspectives provides the reader with a current view of the global scenario of sugarcane biorefinery, launching a new expectation on this important crop from a chemical, energy and sustainability point-of-view. The book explores the existing biorefinery platforms that can be used to convert sugarcane to new high value added products. It also addresses one of today's most controversial issues involving energy cane, in addition to the dilemma "sugar cane vs. food vs. the environment", adding even more value in a culture that is already a symbol of case study around the world. Focusing on the chemical composition of sugarcane, and the production and processes that optimize it for either agricultural or energy use, the book is designed to provide practical insights for current application and inspire the further exploration of options for balancing food and fuel demands.

  • Advances in Insect Physiology

    • 1st Edition
    • Volume 57
    • November 20, 2019
    • English
    Advances in Insect Physiology, Volume 57, provides readers with the latest interdisciplinary reviews on the topic. It is an essential reference source for invertebrate physiologists, neurobiologists, entomologists, zoologists and insect chemists, with this new release focusing on the Ecology and evolution of social insect cognition, Fly foregut and transmission of microbes, and Hormonal regulation of insect feeding behaviors, among other topics.

  • Abscisic Acid in Plants

    • 1st Edition
    • Volume 92
    • November 20, 2019
    • English
    Abscisic Acid in Plants, Volume 92, the latest release in the Advances in Botanical Research series, is a compilation of the current state-of-the-art on the topic. Chapters in this new release comprehensively describe latest knowledge on how ABA functions as a plant hormone. They cover topics related to molecular mechanisms as well as the biochemical and chemical aspects of ABA action: hormone biosynthesis, catabolism, transport, perception, signaling in plants, seeds and in response to biotic and abiotic stresses, hormone evolution and chemical biology, and much more.

Related subjects