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Books in Aquatic science

The Aquatic Science collection features extensive coverage of marine and freshwater ecosystems, oceanography, aquatic ecology, fisheries science, and water resource management. Highlighting innovative research, technological advances, and conservation strategies, these resources support scientists, policymakers, and students in understanding aquatic biodiversity, sustainable fisheries, and ecosystem health. Addressing critical issues like climate change, pollution, and resource sustainability, the portfolio offers valuable insights for protecting vital aquatic environments and supporting sustainable utilization.

BooksJournals

    • Encyclopedia of Fish Physiology

      • 2nd Edition
      • Sarah L. Alderman + 1 more
      • English
      Encyclopedia of Fish Physiology, Second Edition is a comprehensive, introductory-level reference work that aims to unite readers in the wonders of this discipline. Chapters highlight where physiological systems and processes are conserved across vertebrate groups, which supports the use of fish as a vertebrate model for investigating fundamental problems in physiology and knowledge transfer to the medical field. Other chapters highlight unique specializations and adaptations that allow fish to survive in challenging environments, leading to a deeper appreciation of the natural world. Final sections demonstrate the consequences of perturbing physiological systems and how this knowledge can empower conservation strategies to protect fish. Much has changed in the field of fish physiology since publication of the previous, Prose award winning, edition. For example, we understand better the impacts of global climate change on the physiological systems of fish, and we have gained a deeper mechanistic understanding of physiological processes through technological advancements such as gene editing with CRISPR, whole genome sequencing, and quantitative ‘omic` approaches. The new edition greatly expands the closing thematic section focused on applying fish physiology to real world challenges with topics including ocean acidification, declining habitat quality due to human activities, and the use of zebrafish in biomedical studies on tissue regeneration, neurological disorders and cancer.

    • Marine Bivalve Mollusks and Emerging Pollutants

      • 1st Edition
      • Guangxu Liu
      • English
      Marine Bivalve Mollusks and Emerging Pollutants: Toxicological Impacts provides the most updated and comprehensive knowledge of the toxicological impacts of a variety of emerging pollutants on marine bivalve mollusk species. In addition to synthesizing recent toxicological findings, the book also discusses toxification mechanisms, current challenges, and future research prospects. Written by international experts, this book assesses new advances in the toxicological impacts of pollutants, including microplastics, bromide flame retardants, nanomaterials, pharmaceutical residues, personal care products, pesticides, and perfluorinated compounds. In addition, it details how these can affect reproduction, embryonic development, metabolism, and immune systems of marine bivalves. Behavioral responses and neuroendocrine regulation is also discussed. Toxification mechanisms are interpreted at both physiological and molecular levels. The book concludes with current research and environmental challenges and potentials for further, future study techniques.

    • Dynamic Aquaria

      Building and Restoring Ecosystems and the Biosphere
      • 4th Edition
      • Walter H. Adey
      • English
      Dynamic Aquaria: Building and Restoring Ecosystems and the Biosphere, Fourth Edition demonstrates how the living systems modeling of aquatic ecosystems for ecological, biological, physiological research, and ecosystem restoration produce answers to very complex ecological questions. The book describes unique characteristics of water that have allowed carbon chemistry to flourish and evolve life over 4 billion years, along with current disruptions such as global warming, overfishing, and chemical pollution. New content in this edition includes the use of LED lighting, DNA sequencing in microcosm construction and analysis, and the expansion of the bioengineered tool Algal Turf Scrubbing (ATS) to combat global pollution problems.The book also features new information on marine calcification, research microcosms, thermogeography, and methods of water movement for minimizing plankton loss. It supports a deeper biological and ecological intelligence among the human population to better understand the processes behind environmental issues.

    • Special Volume on Kogia biology Part 1

      • 1st Edition
      • Volume 96
      • English
      Special Volume on Kogia biology presents in-depth and up-to-date reviews on all aspects of marine biology. Published since 1963, this serial updates on a variety of topics that will appeal to postgraduates and researchers in marine biology, fisheries science, ecology, zoology and biological oceanography.

    • The World of Sea Cucumbers

      Challenges, Advances, and Innovations
      • 1st Edition
      • Annie Mercier + 3 more
      • English
      The World of Sea Cucumbers: Challenges, Advances, and Innovations provides broad coverage of sea cucumber biology, ecology, fisheries, aquaculture, and trade while also bringing forward novel cultural, socioeconomic and scientific topics related to commercial and non-commercial species worldwide. Written by international experts in their respective fields, the book offers a unique outlook into the fascinating world of sea cucumbers while also providing valuable information to various stakeholders and researchers. Commercial fisheries and aquaculture programs are addressed, especially as they relate to emerging species, but the book also covers novel, understudied or lesser-known biological, ecological, and commercial aspects. The involvement of Indigenous peoples and minorities in various community-level initiatives and on the cultural significance/impact of sea cucumbers in many regions are also examined. Finally, breakthroughs and emerging biotechnologies centered on sea cucumbers are presented.

    • Revolution in the Seas

      Ending Overfishing and Building Pesco-Ecology, Sustainable Agro-Ecology of Fishing
      • 1st Edition
      • Didier Gascuel
      • English
      Revolution in the Seas: Ending Overfishing and Building Pesco-ecology, Sustainable Agro-Ecology of Fishing provides an in-depth analysis of the dynamics between humans and disrupting marine ecosystems by extracting its wild animals. It highlights practical changes that can be implemented to prevent overfishing and create a new way of fishing, the pescoecology that benefits marine life, coastal communities, and human consumers alike.Written by a leader in fisheries science and conservation, this book begins by diagnosing the issue of overexploitation, showing the dynamics and consequences on living marine resources and ecosystems. It then goes on to demonstrate how recent scientific discoveries, including tropic network functionality, are changing humans’ approach to fishing sustainably. The final sections are devoted to ecological, economic, and social solutions.Revolution in the Seas is a vital resource for fisheries scientists, managers, academics and students in marine biology or fisheries studies. All stakeholders and citizens involved in building a sustainable relationship between humans and the sea will also benefit from this book’s revolutionary content.

    • Applications of Seaweeds in Food and Nutrition

      • 1st Edition
      • Daniel Ingo Hefft + 1 more
      • English
      Applications of Seaweeds in Food and Nutrition provides an overview on the cultural, biological and engineering dimensions relating to seaweed as a food. With the need for sustainable and healthy foods growing, this comprehensive resource explores how seaweeds can deliver not only nutritional benefits, but also antiviral and antibacterial properties as a food additive and within food processing and manufacturing. Recent developments show that the use of seaweed extracts as a compound can prevent browning. It use in other areas such as a thickening and gelling agents in foods and cosmetics is also encouraging. There are hundreds of different varieties of seaweed known to mankind, yet very little literature is available on the processing of these "crops." This book provides these valuable and practical insights.

    • Ecophysiology of the European Green Crab (Carcinus maenas) and Related Species

      Mechanisms Behind the Success of a Global Invader
      • 1st Edition
      • Dirk Weihrauch + 1 more
      • English
      Ecophysiology of the Green Shore Crab (Carcinus maenas) and Related Species: Mechanisms Behind the Success of a Global Invader provides an in-depth perspective of this devastatingly invasive coastal species. During the last 175 years, Carcinus maenas has spread around the globe by human activities. Because of its ability to flourish in a wide variety of ecosystems and outcompete native species it has been listed as one of the top 100 worst global invaders. Written by international experts, this book focuses on Carcinus maenas and discusses other brachyurans with similar physiologies as comparisons, including control systems and mechanisms used. This book serves as a valuable resource for researchers in marine biology and invasive biology, as well as for university lecturers, government or environmental agencies.

    • The Sounds of Science

      Orchestrating Stewardship in the Seafood Industry
      • 1st Edition
      • Henrik Österblom
      • English
      The Sounds of Science provides a comprehensive account of a large-scale scientific experiment with globally operating seafood corporations headquartered in North America, Europe, and Asia. It describes how scientists worked to identify these, world’s largest seafood companies, and how their disproportionate powers were mobilized in a coalition of companies called SeaBOS (Seafood Business for Ocean Stewardship), aiming to provide global and science-based industry leadership on ocean stewardship. As invoked by the cover art (Flow, 2020) by world-renowned creative director, Kashiwa Sato, the experiment is creating a small wave of change that sits within a larger wave, supporting and generating larger movements towards improved stewardship of the planet. A new direction for the private sector is emerging, and new priorities are flourishing. The book explores how corporations, guided by science, can be part of the solution to the biosphere challenges. Written in collaboration with international experts on sustainability, ocean ecosystems, fisheries policy, and corporations, this book explores the mechanisms leading to the evolution of cooperation, and the barriers to address in order to engage in collaborative learning, corporate change and novel science. It offers tangible advice to scientists on how to work with the private sector for a better, more sustainable world. The Sounds of Science is an important resource for scientists interested in engaging with the private sector. Corporate leaders and policy makers will find this book useful for understanding, collaborating, and working with the planet to reach global sustainability goals.

    • Oceans and Human Health

      Opportunities and Impacts
      • 2nd Edition
      • Lora Fleming + 6 more
      • English
      **Selected for 2025 Doody’s Core Titles® in Occupational and Environmental Medicine**Oceans and Human Health: Opportunities and Impacts, Second Edition explores the inextricably interconnected and complex relationship between oceans and humans. Through the lens of the expanding oceans and human health meta-discipline, this work examines the many invaluable ecosystem services offered by oceans as well as the global anthropogenic impacts, and explores the associated risks and benefits to human health. Written and edited by an interdisciplinary team of experts, the book features international perspectives on the resources available to address these benefits and risks, including enhanced research, policy, and community engagement. The book concludes by examining the future of ocean stewardship and how global populations can unite to nurture and promote our life-enhancing relationship with oceans. This is an indispensable resource for students, researchers, communities, and industry specialists in marine sciences, public health, and international policy.

Related subjects

Aquacultural engineering

Aquaculture

Aquaculture animals

Aquaculture plants

Aquatic biology and ecology

Aquatic botany

Aquatic toxicology

Fisheries ecology

Fisheries economics and management

Fisheries science

Fisheries technology

Freshwater biology and ecology

Marine biology and ecology