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Elsevier

Books in Life sciences

  • The Release of Catecholamines from Adrenergic Neurons

    • 1st Edition
    • David M. Paton
    • English
    The Release of Catecholamines from Adrenergic Neurons focuses on the processes involved in determining the release of catecholamines from neurons, noting the influence of alcohols, analgesics, and acids in the release. The selection first discusses biochemical and ultrastructural studies of the mechanism of release, as well as release of constituents of noradrenergic vesicles upon nerve stimulation; constituents of noradrenergic vesicles; and mechanism of release. The book then takes a look at the role of calcium in catecholamine release from adrenergic nerve terminals and presynaptic adrenoceptors and regulation of release. Topics include calcium-dependent versus calcium-independent noradrenaline release; differences between the presynaptic and postsynaptic alpha-adrenoceptors; and influence of neuronal uptake of noradrenaline on the negative feedback mechanism mediated by presynaptic alpha-adrenoceptors. The publication reviews presynaptic muscarine receptors and inhibition of release, including muscarinic inhibition of noradrenaline release evoked by electrical stimulation of sympathetic nerves; effect of muscarinic agonists on noradrenaline releasing procedures independent of calcium ions; and possible physiological and pharmacological significance of the muscarinic inhibitory mechanism. The text also ponders on the role of prostaglandins, cyclic adenosine monophate, analgesics, peptides, acids, anesthetics, and alcohols in the release. The selection is a dependable reference for readers interested in the study of the release of catecholamines from adrenergic neurons.

  • Albumin: Structure, Biosynthesis, Function

    Federation of European Biochemical Societies 11Th Meeting Copenhagen 1977
    • 1st Edition
    • Theodore Peters + 1 more
    • English
    Albumin: Structure, Biosynthesis, Function is a collection of papers from the 11th meeting of the Federation of European Biochemical Societies in Copenhagen in 1977. The book starts with a review of the structure and evolution of serum albumin, the amino acid sequence, and the structure and conformation of albumin. One paper then explains the biosynthesis of proalbumin and the mechanism of its conversion to albumin. Another paper discusses the secretory process of albumin and of other export proteins, which are as follows: synthesis, segregation, intracellular migration, concentration, and discharge to the circulation. The text then presents the generalized binding model, a new method of analysis, in free fatty acid binding to albumin. The book also explains the role of albumin in free fatty acid utilization by the tissues. One paper then describes the property of serum albumin — that it has the ability to bind several different substances of various chemical structures, such as fatty acids, bilirubin, and various exogenous compounds or drugs. The paper then notes the drug interactions resulting from these binding actions of the different compounds. The text will prove a handy reference for the microbiologists, cellular biologists, and researchers in organic chemistry.

  • Pharmacology for Student and Pupil Nurses and Students in Associated Professions

    • 2nd Edition
    • Bernard R. Jones
    • English
    Pharmacology for Student and Pupil Nurses and Students in Associated Professions is based on lectures that have been updated and presented to nurses in training for the State Registration and State Enrolment Examinations and to Students in Dispensing. This book describes therapies and drug trends in the industry, as well as many types of drugs, their administration, dosage, usage, and effects. Functions of the pertinent human anatomy are included to illustrate the absorption of these drugs. This book includes a section on patient counseling; the use of the International System of Units (SI); and the immune-response process related to specialized fields of treatment. Patient counseling is undertaken for patients who will continue treatment at home. The nurse gives proper advice on the administration of the patient's medicine. SI was adopted to enhance the standardization of the unit of measurement for volume, weight, temperature, and length. This standard includes the use of the terms Celsius, millimole, and joule and the way of writing abbreviations and numbers in the Metric system. The immune-response process deals with the mechanism and related aspects concerning the two groups of cytotoxics, antimitotics and antimetabolites. The side effects of these drugs when used, for example, in chemotherapy, are discussed. This book will prove useful to pharmacists, student pharmacy technicians, professors of pharmacology, practitioners of general medicines, and specialists with interests in drug therapy.

  • The Ultrastructure of the Animal Cell

    International Series in Pure and Applied Biology, Volume 55
    • 2nd Edition
    • L. T. Threadgold
    • G. A. Kerkut
    • English
    The Ultrastructure of the Animal Cell focuses on the ultrastructure of the animal cell, with emphasis on cell chemistry, biochemistry, and physiology. Discussions are organized around the interphase cell and cell division and cover topics ranging from the general structure and molecular models of cell membranes to the ultrastructure of the nucleus and the cytosome. Changes in cell ultrastructure during embryogenesis, differentiation, and secretion are also examined. This monograph is comprised of nine chapters and begins with an introduction to the principles and techniques of electron microscopy. The next section is devoted to the interphase cell and first presents an overview of the animal cell before considering the ultrastructure of the nucleus and the cytosome, with particular reference to the plasma membrane and associated structures; the hyaloplasm; endoplasmic reticulum; the Golgi complex; and mitochondria. The changes that take place in the ultrastructure of the cell during embryogenesis, differentiation, and secretion are also analyzed. The last section deals with cell division and the ultrastructure of the dividing cell. This text will be a useful resource for cell biologists, biochemists, and physiologists, as well as students and teachers of biology, biochemistry, and physiology.

  • The First Week of Life

    A Survey Under the Joint Auspices of the National Birthday Trust Fund and the Royal College of Obstetricians and Gynaecologists
    • 1st Edition
    • Roma Chamberlain + 2 more
    • English
    British Births 1970, A Survey under the Joint Auspices of the National Birthday Trust Fund and the Royal College of Obstetricians and Gynaecologists, Volume 1: The First Week of Life covers a fresh survey and a national study of all deliveries during a one-week period in 1970. This report is composed of eight chapters, tracing the success of the First Perinatal Mortality Survey done in 1958 to the new British Births survey in 1970, which took place in the week beginning April 5, 1970 in England, Wales, Scotland, and Northern Ireland. Topics analyzed are factors affecting the accuracy of the measurement of birth weight and those affecting the length of gestation. These factors are grouped into social, biological, maternal, and fetal factors that include the precise use of the weighing machines and poor recording. A useful guide throughout the survey is the state of the baby's health. The illnesses prone to affect the baby are also discussed, from extra cranial injuries, hypoglycemia, hypocalcemia, congenital abnormalities, jaundice, and remaining other conditions such as feeding problems. The care of the baby is then discussed, including feeding patterns and the choice of feed. This report concludes with a discussion on stillbirths and deaths occurring in the first-week of life. Because of these surveys, British obstetric and pediatric management is improved, and the disabilities arising before and during birth, and in the early neonatal period, are reduced. This book is suitable for pediatricians, obstetricians and gynecologists, nurses, professors in general medicine, and administrators of public health services.

  • Human Dentofacial Growth

    • 1st Edition
    • Denys H. Goose + 1 more
    • English
    Human Dentofacial Growth addresses the study of development and growth of the craniofacial region, which is required as a background for orthodontics and pedodontics. Designed as a reference book for dental students, the book discusses and stresses the relevance of clinical problems. Starting with a background of human growth – prenatal, postnatal, and the factors affecting growth, the book then shifts attention to the bone formation throughout the embryonic, fetal, and post-natal life. The bone development, structure, and growth are also explained. The growth of the craniofacial region is also examined, and a description of the mandible follows. Illustrations accompany this description and the growth process of the mandible is given in more detail. Emphasis is given to the temporomandibular joint between the condylar process of the mandible and the squamous temporal bone of the cranium. Cephalometric techniques in orthodontic assessment and treatment management and monitoring are described. Cephalometric approaches are also included in analyzing facial growth. An important part of dentofacial development and growth is the development and structure of the teeth and their supporting structures. The role of ectomesenchyme in tooth development and more descriptive details on the dentine, enamel, and the periodontium are given. The formation of the dental arch is then examined, including the mechanism of tooth eruption, reasons for differences in tooth number, and the interaction between the teeth and dental arches. Students of dentistry and orthodontics, cosmetic dentists, oral surgeons, dental hygienists, and professors interested in craniofacial growth will find this book valuable.

  • Advances in Agricultural Microbiology

    • 1st Edition
    • N.S. Subba Rao
    • English
    Advances in Agricultural Microbiology is a collection of papers about the progresses in the field of agricultural microbiology. The said papers are contributions of different experts in related fields. The book is divided into three sections. Section A covers topics related to the role of microorganisms in the mobilization of nutrients for plant growth such as the relationship of microbial genetics and biological nitrogen; plant surface microflora and plant nutrition; and developments in grass-bacteria associations. Section B discusses the use of microorganisms in the management of pathogens, pests, and weeds and includes topics such as the microbial control of insect pests; microbial herbicides; and agricultural antibiotics. Section C tackles strategies in bioconversion such as the production of biogas from agricultural wastes; bioconversion of lignocelluloses into protein-rich food and feed; and ethanol fuel from biomass. The text is recommended for biologists and agriculturists who would like to know more about the importance of microorganisms in the field of agriculture.

  • Insect Management for Food Storage and Processing

    • 2nd Edition
    • Jerry Heeps
    • English
    Insect Management for Food Storage and Processing, Second Edition is completely revised and updated with new chapters on topics including inspection techniques; retail pest management; environmental manipulation (e.g., hot, cold, modified atmospheres, ionization) to control insects; and the latest scientific research on integrated pest management (IPM) control techniques. Common and unusual exterior/interior pest insects are covered and examples of both chemical and non-chemical pest insect control strategies are thoroughly discussed. The book provides the practical and science-based strategies to solve pest insect problems in an effective and economical manner. Chapter authors are recognized around the world as experts in their respective fields. Scientific language is put in simple terms so those working in a food plant or warehouse environment can easily take information from the chapters and apply it for effective pest insect control strategies. Control methods explained have survived the test of time. This edition addresses the pesticide and food safety regulatory environment food processing personnel must work in every day. Chapter information presented is original research that contains basic reference material, literature reviews, and actual pest insect case histories that authors have experienced with control methods that work. The book is written so its readers can pick it up and use it as a ready reference across any food manufacturing or production environment. It’s a must read for commercial and structural pest control operators, technicians, or directors; food plant inspectors, auditors, and plant sanitarians; as well as QA managers, food safety consultants, and university extension personnel.

  • Medical and Health Genomics

    • 1st Edition
    • Dhavendra Kumar + 1 more
    • English
    Medical and Health Genomics provides concise and evidence-based technical and practical information on the applied and translational aspects of genome sciences and the technologies related to non-clinical medicine and public health. Coverage is based on evolving paradigms of genomic medicine—in particular, the relation to public and population health genomics now being rapidly incorporated in health management and administration, with further implications for clinical population and disease management.

  • The Zebrafish: Cellular and Developmental Biology, Part A Cellular Biology

    • 4th Edition
    • Volume 133
    • English
    The Zebrafish: Cellular and Developmental Biology, Part A Cellular Biology, is the latest edition in the Methods in Cell Biology series that looks at methods for analyzing cellular and developmental biology of zebrafish. Chapters cover such topics as cell biology and developmental and neural biology.

  • Nanobiomaterials in Dentistry

    Applications of Nanobiomaterials
    • 1st Edition
    • Alexandru Grumezescu
    • English
    Nanobiomaterials in Dentistry: Applications of Nanobiomaterials discusses synthesis methods and novel technologies involving nanostructured bio-active materials with applications in dentistry. This book provides current research results for those working in an applied setting. The advantage of having all this information in one coherent text will be the focused nature of the chapters and the ease of which this information can be accessed. This collection of titles brings together many of the novel applications these materials have in biology and discusses the advantages and disadvantages of each application and the perspectives of the technologies based on these findings. At the moment there is no other comparable book series covering all the subjects approached in this set of titles.

  • Eye Diseases in Hot Climates

    • 2nd Edition
    • John Sandford-Smith
    • English
    Eye Diseases in Hot Climates, Second Edition provides information pertinent to the fundamental aspects of eye diseases in hot or tropical countries. This book examines the features of basic eye care, including careful planning, cost effectiveness, mobility, cooperation between various sciences, methods and resources, and an emphasis on prevention. Organized into 20 chapters, this edition begins with an overview of the various causes of eye diseases in hot, tropical, or developing countries. This text then examines the basic structure of the eye, which consists of three layers of tissue, namely, an outer protective layer, a middle layer of blood vessels, pigment cell and muscle fibers, and the retina. Other chapters consider the clinical methods needed to assess a patient with eye disease. This book discusses as well the various types of eye diseases, including, conjunctivitis, corneal ulcers, retinal degenerations, and vascular retinopathies. The final chapter deals with loss of vision. This book is a valuable resource for ophthalmologists.

  • Heating in Toroidal Plasmas

    Proceedings of the Symposium Held at the Centre d'Etudes Nucléaires, Grenoble, France, 3-7 July 1978
    • 1st Edition
    • T. Consoli
    • English
    Heating in Toroidal Plasmas, Volume 1 documents the proceedings of the symposium held at the Centre d'Etudes Nucléaires, Grenoble, France, on July 3-7, 1978. This volume compiles 52 articles that are thematically grouped in this publication. The first two sets of papers focus on the general theory and topics on neutral beam injection. The subsequent group of papers studies heating at ion cyclotron- and lower frequencies. A bulk of papers compiled in this volume examines lower hybrid resonance heating. The remaining set of papers is devoted to electron cyclotron heating. This volume will be invaluable to physics students and others interested in studying plasma, specifically the method of heating in toroidal plasmas.

  • Alkaline Earth Metabolism in Adult Man

    A Report Prepared by a Task Group of Committee 2 of the International Commission on Radiological Protection
    • 1st Edition
    • Sam Stuart
    • English

  • Soil Fungi and Soil Fertility

    An Introduction to Soil Mycology
    • 2nd Edition
    • S. D. Garrett
    • English

  • Plant Pests and Their Control

    • 1st Edition
    • P. G. Fenemore
    • English
    Plant Pests and Their Control covers all phases of the science of applied entomology. It aims to provide students, practicing agriculturalists and horticulturalists, and other interested persons with a basic introduction to insects as living organisms and to the principles and practice of pest control. This book is organized into 13 chapters that deal with topics essential to the training and continuing education of agriculturalists and horticulturists. These include the types of harmful and beneficial insects; the types of predators, parasites and pathogens and attack specific plants; the concept, principles and practices of pest management; and the information required when dealing with a pest problem. This volume also provides a catalog of insecticides and acaricides. This book will be of interest to students, practicing agriculturalists and horticulturalists, and others interested in pest management.

  • Biofluid Mechanics

    Principles and Applications
    • 1st Edition
    • Ali Ostadfar
    • English
    Biofluid Mechanics is a throrough reference to the entire field. Written with engineers and clinicians in mind, this book covers physiology and the engineering aspects of biofluids. Effectively bridging the gap between engineers’ and clinicians’ knowledge bases, the text provides information on physiology for engineers and information on the engineering side of biofluid mechanics for clinicians. Clinical applications of fluid mechanics principles to fluid flows throughout the body are included in each chapter. All engineering concepts and equations are developed within a biological context, together with computational simulation examples as well. Content covered includes; engineering models of human blood, blood rheology in the circulation system and problems in human organs and their side effects on biomechanics of the cardiovascular system. The information contained in this book on biofluid principles is core to bioengineering and medical sciences.

  • Group Transfer Syntheses Coupled to ATP Cleavage

    • 2nd Edition
    • Paul D. Boyer + 2 more
    • English

  • Medical Virology

    • 3rd Edition
    • David O White + 1 more
    • English

  • Purines, Pyrimidines and Nucleotides and the Chemistry of Nucleic Acids

    • 1st Edition
    • T. L. V. Ulbricht
    • Robert Robinson
    • English
    Purines, Pyrimidines and Nucleotides and the Chemistry of Nucleic Acids is a five-chapter text that presents a simple introduction to the basic chemistry of purines and pyrimidines and their derivatives. The opening chapters describe the general properties, reactions, and synthesis of purines and pyrimidines. The next chapter deals with the structure, synthesis, mechanism, and stereochemistry of nucleosides and their analogues. These topics are followed by a discussion on the reactions and biosynthesis of nucleotides. The final chapter focuses on the structure and biosynthesis of DNA, RNA, and other nucleic acids. This book is of value to organic chemists and biochemists, as well as researchers in the allied fields.

  • Ideal Marriage Its Physiology and Technique

    • 2nd Edition
    • Th. H. Van De Velde
    • English
    Ideal Marriage: Its Physiology and Technique, Second Edition concentrates on the cultivation of the technique of eroticism as an art in marriage. This book consists of historical facts and practical details that set the sexual relationship in the nostalgic prose of a more leisured age. The topics discussed include the four corner-stones of marriage; glimpses into general human sexual physiology; olfactory sexua1 impressions; and notes on the sexual physiology of the adult woman. The protection of ovum after expulsion from follicle; internal or endocrine testicular secretion; and normal stages of sexual intercourse are also elaborated. This publication likewise covers the stronger inclination of women to love-bite; alleged dangers of urethritis for man; and intercourse during illness and morbid conditions. This edition is useful to individuals interested in the erotic arts.

  • Platform Chemical Biorefinery

    Future Green Chemistry
    • 1st Edition
    • Satinder Kaur Brar + 2 more
    • English
    Platform Chemical Biorefinery: Future Green Chemistry provides information on three different aspects of platform chemical biorefinery. The book first presents a basic introduction to the industry beneficial for university students, then provides engineering details of existing or potential platform chemical biorefinery processes helpful to technical staff of biorefineries. Finally, the book presents a critical review of the entire platform chemical biorefinery process, including extensive global biorefinery practices and their potential environmental and market-related consequences. Platform chemicals are building blocks of different valuable chemicals. The book evaluates the possibility of renewable feedstock-based platform chemical production and the fundamental challenges associated with this objective. Thus, the book is a useful reference for both academic readers and industry technical workers. The book guides the research community working in the field of platform chemical biorefinery to develop new pathways and technologies in combination with their market value and desirability.

  • Pyrantel Parasiticide Therapy in Humans and Domestic Animals

    • 1st Edition
    • Alan A. Marchiondo
    • English
    Pyrantel Parasiticide Therapy in Humans and Domestic Animals presents a single source history and reference on the parasiticide activity and pharmacology of the tetrahydropyrimidine... and their salts in humans and domestic animals, also collating evidence that resistance to pyrantel has developed in human and domestic animal nematodes. Other books of this nature have been compiled historically for specific anthelmintic compounds, but none has been written to date for the pyrantel family of drugs. Pyrantel, a nicotinic receptor agonist, has been used in domestic animal and human medicine since the 1970’s to control two important nematode groups, the hookworms and the roundworms. Given the zoonotic potential of these parasites, pyrantel has served a dual role in helping to protect the health of both domestic animals and the public for more than 45 years.

  • Health Industrialization

    • 1st Edition
    • Bruno Salgues
    • English
    Health Industrialization discusses the way healthcare professionals distinguish between medicine, surgery, and diet and lifestyle guidelines. In other words, the ways that medicine aims to provide quantity of life. Men and women would rather remain in good health as long as possible and compensate for the deficiencies that crop up to the best of their abilities. Hence, they are looking for quality of life that results in tensions brought on by different objectives. This book hypothesizes that this tension is the cause of an industrialization of medicine or health that depends to a degree on the point-of-view we choose.

  • Advances in Applied Microbiology

    • 1st Edition
    • Volume 95
    • English
    The Advances in Applied Microbiology series, first published in 1959, continues to be one of the most widely read and authoritative review sources in microbiology. The series contains comprehensive reviews of the most current research in applied microbiology, and includes recent research on the roles of fungal communities in soil nutrient recycling, the microbial nitrogen cycle in soil, and the inter-kingdom associations between soil bacteria, fungi, and mycorrhizal fungi.

  • Advances in Agronomy

    • 1st Edition
    • Volume 138
    • English
    Advances in Agronomy continues to be recognized as a leading reference and first-rate source for the latest research in agronomy. Each volume contains an eclectic group of reviews by leading scientists throughout the world. As always, the subjects covered are rich, varied, and exemplary of the abundant subject matter addressed by this long-running serial.

  • Molecular Breeding and Nutritional Aspects of Buckwheat

    • 1st Edition
    • Meiliang Zhou + 4 more
    • English
    Molecular Breeding and Nutritional Aspects of Buckwheat describes the general characterization and genetic diversity of buckwheat (family Polygonaceae, genus Fagopyrum) around the globe (especially in Russia, China, India, and Eastern Europe), the arid and cool regions where it is most frequently consumed, and nutritional information on a variety of buckwheat uses, including tea, groats, flour, and noodles. With detailed information on buckwheat regeneration, genetic transformation, gene function analysis, and the metabolic engineering of bioactive compounds, the book guides readers through a variety of buckwheat varietal adaptations, providing foundation information on which additional research should be conducted. It is divided into four parts, including genetic resource and phylogenetic relationship, food nutrition, growth and cultivation, and molecular breeding, with each section providing insights into the most current developments.

  • Sorghum Biochemistry

    An Industrial Perspective
    • 1st Edition
    • CV Ratnavathi + 2 more
    • English
    Sorghum Biochemistry: An Industrial Perspective explores the many uses for sorghum in industry and biofuels. Not only does it offer a detailed understanding of the physical and biochemical qualities of the grain, it also takes an in-depth look at the role sorghum plays in such industries as brewing and ethanol production and the mechanics of post-harvest processing and value addition. Sorghum has long been an important staple in Africa and Asia, but its value goes far beyond its uses in human and animal consumption. Sorghum is also used in many industries, including waxes, packing material, wall board, ethanol, beverages, and brewing, and one variety called sweet sorghum has also been used as a bioenergy crop. Sorghum Biochemistry: An Industrial Perspective offers a closer look at how the grain is used in such a variety of ways, and how we can continue to optimize its potential.

  • Brewing Materials and Processes

    A Practical Approach to Beer Excellence
    • 1st Edition
    • Charles W. Bamforth
    • English
    Brewing Materials and Processes: A Practical Approach to Beer Excellence presents a novel methodology on what goes into beer and the results of the process. From adjuncts to yeast, and from foam to chemometrics, this unique approach puts quality at its foundation, revealing how the right combination builds to a great beer. Based on years of both academic and industrial research and application, the book includes contributions from around the world with a shared focus on quality assurance and control. Each chapter addresses the measurement tools and approaches available, along with the nature and significance of the specifications applied. In its entirety, the book represents a comprehensive description on how to address quality performance in brewing operations. Understanding how the grain, hops, water, gases, worts, and other contributing elements establish the framework for quality is the core of ultimate quality achievement. The book is ideal for users in corporate R&D, researchers, students, highly-skilled small-scale brewers, and those seeking an understanding on how the parts impact the whole in beer production, providing them with an ideal companion to complement Beer: A Quality Perspective.

  • Non-Bovine Milk and Milk Products

    • 1st Edition
    • Effie Tsakalidou + 1 more
    • English
    Non-Bovine Milk and Milk Products presents a compiled and renewed vision of the knowledge existing as well as the emerging challenges on animal husbandry and non-cow milk production, technology, chemistry, microbiology, safety, nutrition, and health, including current policies and practices. Non-bovine milk products are an expanding means of addressing nutritional and sustainable food needs around the world. While many populations have integrated non-bovine products into their diets for centuries, as consumer demand and acceptance have grown, additional opportunities for non-bovine products are emerging. Understanding the proper chain of production will provide important insight into the successful growth of this sector. This book is a valuable resource for those involved in the non-cow milk sector, e.g. academia, research institutes, milk producers, dairy industry, trade associations, government, and policy makers.

  • Tissue Engineering Made Easy

    • 1st Edition
    • Farhana Akter
    • English
    Tissue Engineering Made Easy provides concise, easy to understand, up-to-date information about the most important topics in tissue engineering. These include background and basic principles, clinical applications for a variety of organs (skin, nerves, eye, heart, lungs and bones), and the future of the field. The descriptions and explanations of each topic are such that those who have not had any exposure to the principles and practice of tissue engineering will be able to understand them, and the volume will serve as a source for self-teaching to get readers to a point where they can effectively engage with active researchers.

  • Wound Healing Biomaterials - Volume 2

    Functional Biomaterials
    • 1st Edition
    • Magnus Ã…gren
    • English
    Wound Healing Biomaterials: Volume Two, Functional Biomaterials discusses the types of wounds associated with trauma, illness, or surgery that can sometimes be extremely complex and difficult to heal. Consequently, there is a prominent drive for scientists and clinicians to find methods to heal wounds opening up a new area of research in biomaterials and the ways they can be applied to the challenges associated with wound care. Much research is now concerned with new therapies, regeneration methods, and the use of biomaterials that can assist in wound healing and alter healing responses. This book provides readers with a thorough review of the functional biomaterials used for wound healing, with chapters discussing the fundamentals of wound healing biomaterials, films for wound healing applications, polymer-based dressing for wound healing applications, and functional dressings for wound care.

  • Atlas of Stored-Product Insects and Mites

    • 1st Edition
    • David Hagstrum
    • English
    No other reference offers such an extensive hands-on guide to the most common stored-product pests. Atlas of Stored-Product Insects and Mites includes photographs and summary information for each of the 235 stored product insect species. Summary information includes common names, synonyms for scientific names, records of geographic distribution, suitability of commodities as insect food and commodity infestation, literature citations for life history studies and a list of natural enemies. Similar summary information is provided for 280 species of mites (Acari) reported to be associated with stored products. The high quality photographs and summary information make this reference essential to the fast and accurate specific identification needed for effective pest management. The authors also cover the tools and information that should be considered when developing a pest management program and provide reference sources for additional information on pest management. Atlas of Stored-Product Insects and Mites will make solving stored-product pest problems faster and easier making this an essential desk reference for anyone working with stored-product insects or mites. Special features High quality color photographs for 235 species of stored product insects Common names and synonyms for 235 insect and 280 mite species Suitability of 537 commodities as food for 84 stored product insect species Summarizes 15,611 infestation records for 1010 commodities reported in the literature References for life history studies of insect and mite species Geographic distribution of each species List of natural enemies Discussion of tools and information needed for pest management An essential reference for: Extension personnel Food industry sanitarians Food industry managers Legislators Pest management professionals Pest management consultants Plant quarantine inspectors Regulators Seed technologists Stored-product entomologist Stored-product acarologists Students Urban entomologists

  • Genetics of Monogenic and Syndromic Obesity

    • 1st Edition
    • Volume 140
    • English
    Genetics of Monogenic and Syndromic Obesity is the latest volume in the Progress in Molecular Biology and Translational Science series.

  • Encapsulations

    • 1st Edition
    • Volume 2
    • Alexandru Grumezescu
    • English
    Encapsulations, a volume in the Nanotechnology in the Agri-Food Industry series,presents key elements in establishing food quality through the improvement of food flavor and aroma. The major benefits of nanoencapsulation for food ingredients include improvement in bioavailability of flavor and aroma ingredients, improvement in solubility of poor water-soluble ingredients, higher ingredient retention during production process, higher activity levels of encapsulated ingredients, improved shelf life, and controlled release of flavor and aroma. This volume discusses main nanoencapsulation processes such as spray drying, melt injection, extrusion, coacervation, and emulsification. The materials used in nanoencapsulation include lipids, proteins, carbohydrates, cellulose, gums, and food grade polymers. Applications and benefits of nanoencapsulation such as controlled release, protections, and taste masking will be explained in detail.

  • Developing Therapeutics for Alzheimer's Disease

    Progress and Challenges
    • 1st Edition
    • Michael S. Wolfe
    • English
    Developing Therapeutics for Alzheimer's Disease: Progress and Challenges provides a thorough overview of the latest advances toward the development of therapeutics for Alzheimer’s disease, along with the major hurdles that still must be overcome and potential solutions to these problems. Despite the lack of progress toward developing therapeutics that can slow or stop the progression of this disease, important discoveries have been made and many promising approaches are advancing in preclinical studies and clinical trials. This book outlines the special challenges related to specific targets and approaches, while presenting a realistic, comprehensive and balanced view of drug discovery and development in this area. Written by international leaders in the field, the book assesses prospects for the emergence of effective agents and allows readers to better understand the challenges, failures, and future potential for research in Alzheimer’s disease. This book is a valuable resource to academic scientists carrying out translational research in Alzheimer’s disease, industrial scientists engaged in Alzheimer's drug discovery, executives in biopharmaceutical companies making strategic decisions regarding the direction of internal research and potential outside partnerships, and graduate-level students pursuing courses on Alzheimer's therapeutics.

  • Visualizing RNA Dynamics in the Cell

    • 1st Edition
    • Volume 572
    • English
    Methods in Enzymology: Visualizing RNA Dynamics in the Cell continues the legacy of this premier serial with quality chapters authored by leaders in the field. This volume covers research methods visualizing RNA dynamics in the cell, and includes sections on such topics as identification of RNA cis-regulatory sequences, IRAS, IMAGEtags, MERFISH, plant RNA labeling using MS2, and visualization of 5S dynamics in live cells using photostable corn probe.

  • DNA Replication Across Taxa

    • 1st Edition
    • Volume 39
    • English
    DNA Replication Across Taxa, the latest volume in The Enzymes series summarizes the most important discoveries associated with DNA replication.

  • Genetic Toxicology Testing

    A Laboratory Manual
    • 1st Edition
    • Ray Proudlock
    • English
    Genetic Toxicology Testing: A Laboratory Manual presents a practical guide to genetic toxicology testing of chemicals in a GLP environment. The most commonly used assays are described, from laboratory and test design to results analysis. In a methodical manner, individual test methods are described step-by-step, along with equipment, suggested suppliers, recipes for reagents, and evaluation criteria. An invaluable resource in the lab, this book will help to troubleshoot any assay problems you may encounter to optimise quality and efficiency in your genetic toxicology tests. Genetic Toxicology Testing: A Laboratory Manual is an essential reference for those new to the genetic toxicology laboratory, or anyone involved in setting up their own.

  • Big on Bk

    Current Insights into the Function of Large Conductance Voltage- and Ca2+- Activated K+ Channels at the Molecular, Cellular and Systemic Levels
    • 1st Edition
    • Volume 128
    • English
    Big on Bk: Current Insights into the Function of Large Conductance Voltage- and Ca2+- Activated K+ Channels at the Molecular, Cellular and Systemic Levels, a volume in the International Review of Neurobiology series, is a comprehensive overview of the state-of-the-art research into this area. It reviews current knowledge and understanding, and also provides a starting point for researchers and practitioners entering the field.

  • Wound Healing Biomaterials - Volume 1

    Therapies and Regeneration
    • 1st Edition
    • Magnus Ã…gren
    • English
    Wound Healing Biomaterials: Volume One, Therapies and Regeneration discusses the types of wounds associated with trauma, illness, or surgery that can sometimes be extremely complex and difficult to heal. Consequently, there is a prominent drive for scientists and clinicians to find methods to heal these types of wounds, with science increasingly turning towards biomaterials to address these challenges. Much research is now concerned with new therapies, regeneration methods, and biomaterials to assist in wound healing and healing response. This book provides readers with a comprehensive review of the fundamentals and advances in the field of wound healing with regard to therapies and tissue regeneration. Chapters in Part One discuss fundamentals and strategies of wound healing, while Part Two reviews gene, stem cell, and drug delivery therapies for wound healing. Final chapters look at tissue regeneration strategies, making this an all-encompassing book on the topic of wound care and biomaterials.

  • Flavor

    From Food to Behaviors, Wellbeing and Health
    • 1st Edition
    • Patrick Etiévant + 3 more
    • English
    Flavor: From Food to Behaviors, Wellbeing and Health is the first single-volume resource focused on the different mechanisms of flavor perception from food ingestion, to sensory image integration and the physiological effects that may explain food behaviors. The information contained is highly multidisciplinary, starting with chemistry and biochemistry, and then continuing with psychology, neurobiology, and sociology. The book gives coherence between results obtained in these fields to better explain how flavor compounds may modulate food intake and behavior. When available, physiological mechanisms and mathematical models are explained. Since almost half a billion people suffer from obesity and food related chronic diseases in the world, and since recent research has investigated the possible roles of pleasure linked to the palatability of food and eating pleasure on food intake, food habits, and energy regulation, this book is a timely resource on the topic. This book links these results in a logical story, starting in the food and the food bolus, and explaining how flavor compounds can reach different receptors, contribute to the emergence of a sensory image, and modulate other systems recognized as controlling food intake and food behavior. The influence of age, physiological disorders, or social environments are included in this approach since these parameters are known to influence the impact of food flavor on human behavior.

  • International Review of Cell and Molecular Biology

    • 1st Edition
    • Volume 325
    • English
    International Review of Cell and Molecular Biology presents comprehensive reviews and current advances in cell and molecular biology, and includes articles that address the structure and control of gene expression, nucleocytoplasmic interactions, control of cell development and differentiation, and cell transformation and growth. The series has a worldwide readership, maintaining a high standard by publishing invited articles on important and timely topics authored by prominent cell and molecular biologists.

  • Peanuts: Processing Technology and Product Development

    • 1st Edition
    • Qiang Wang
    • English
    Peanuts: Processing Technology and Product Development provides an overall review of the latest peanut and peanut-related research development worldwide, including not only peanut production and processing progress, but also peanut-related product (oil, protein) production technologies, and by-products utilization technologies (peptides, polyphenol, polysaccharide, and dietary fiber). The book focuses on technology practicability, and all the technologies introduced, have been partly or fully applied. It is a valuable book and important reference for technicians and R and D persons in the peanut processing industry, and can also be used as a reference book for professional teaching and scientific research in the field of food science and engineering.

  • Haemonchus Contortus and Haemonchosis – Past, Present and Future Trends

    • 1st Edition
    • Volume 93
    • English
    Haemonchus Contortus and Haemonchosis – Past, Present and Future Trends, the latest in the Advances in Parasitology series first published in 1963, contains comprehensive and up-to-date reviews on all areas of interest in contemporary parasitology. The series includes medical studies of parasites of major influence, such as Plasmodium falciparum and trypanosomes. The series also contains reviews of more traditional areas, such as zoology, taxonomy, and life history, which help to shape current thinking and applications. The 2014 impact factor is 6.226.

  • Advances in Immunology

    • 1st Edition
    • Volume 131
    • English
    Advances in Immunology, a long-established and highly respected publication, presents current developments as well as comprehensive reviews in immunology. Articles address the wide range of topics that comprise immunology, including molecular and cellular activation mechanisms, phylogeny and molecular evolution, and clinical modalities. Edited and authored by the foremost scientists in the field, each volume provides up-to-date information and directions for the future.

  • The Stability and Shelf Life of Food

    • 2nd Edition
    • Persis Subramaniam + 1 more
    • English
    The second edition of The Stability and Shelf-life of Food is a fully revised and thoroughly updated edition of this highly-successful book. This new edition covers methods for shelf-life and stability evaluation, reviewing the modelling and testing of the deterioration of products as well as the use of sensory evaluation methods for testing food spoilage. The first part of the book focuses on deteriorative processes and factors influencing shelf-life, covering aspects such as chemical deterioration, physical instability and microbiological spoilage. The effects of process and packaging on the stability and shelf-life of products are also covered in this part. Part Two reviews the methods for shelf life and stability evaluation. These include sensory evaluation methods and instrumental methods to determine food quality deterioration. The final section of the book covers stability of important ingredient categories, from oils and fats, to beverages such as beer, wine, coffee and fruit juices, in addition to bakery products and meats. With updated chapters reflecting advances made in the field and with the addition of new chapters covering the stability and shelf-life a variety of products, this new edition will provide the latest research for both academics working in the field of food quality as well as providing essential information for food scientists working in industry.

  • The Evolution of the Immune System

    Conservation and Diversification
    • 1st Edition
    • Davide Malagoli
    • English
    The Evolution of the Immune System: Conservation and Diversification is the first book of its kind that prompts a new perspective when describing and considering the evolution of the immune system. Its unique approach summarizes, updates, and provides new insights on the different immune receptors, soluble factors, and immune cell effectors.

  • Thresholds of Genotoxic Carcinogens

    From Mechanisms to Regulation
    • 1st Edition
    • Takehiko Nohmi + 1 more
    • English
    Thresholds of Genotoxic Carcinogens: From Mechanisms to Regulation brings together current opinion and research activities from Japan, the US, and Europe on the subject of genotoxic thresholds. In regulation, it is an adage that genotoxic carcinogens have no thresholds for action, and that they impose cancer risk on humans even at very low levels. This policy is frequently called into question as humans possess a number of defense mechanisms including detoxication, DNA repair, and apoptosis, meaning there is a threshold at which these genotoxic carcinogens take action. The book examines these potential thresholds, describing the potential cancer risks of daily low-level exposure, the mechanisms involved (such as DNA repair, detoxication, translesion DNA synthesis), chemical and statistical methods of analysis, and the ways in which these may be utilized to inform policy. Thresholds of Genotoxic Carcinogens: From Mechanisms to Regulation is an essential reference for any professional researchers in genetic toxicology and those involved in toxicological regulation.

  • Linked by Blood: Hemophilia and AIDS

    • 1st Edition
    • David Green
    • English
    Linked by Blood: Hemophilia and AIDS recounts the factors responsible for the widespread infection of people with hemophilia by Human Immunodeficiency Virus (HIV)-contaminated blood and offers a prescription for addressing the challenges of future viral epidemics. The book describes the impact of AIDS on people with hemophilia, their families, and caregivers. The collection, processing, and distribution of blood in the early years of the HIV epidemic are described, including the failure of regulatory agencies to promulgate effective rules to safeguard the blood supply. The contributions of individuals and organizations that mitigated the epidemic are recognized. Linked by Blood presents recommendations for addressing the myriad medical, social, and economic challenges posed by blood-borne viral infections (AIDS, Ebola, MERS) that periodically sweep through large segments of our population.

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