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Books in Agricultural and biological sciences

The Agricultural and Biological Sciences collection advances science-based knowledge for the improvement of animal and plant life and for secure food systems that produce nutritious, novel, sustainable foods with minimal environmental impact. Food Science titles include not only those products from agriculture but all other aspects from food production to nutrition, health and safety, chemistry to security, policy, law and regulation. Biological Sciences address animal behaviour and biodiversity, organismal and evolutionary biology, entomology, marine biology and aquaculture, plant science and forestry.

  • Elsevier's Dictionary of Plant Names

    In Latin, English, French, German and Italian
    • 1st Edition
    • May 20, 1996
    • G. Creber + 1 more
    • English
    This comprehensive overview of plant names includes over 12,500 terms covering 298 families, 2,787 genera and 9,427 species which are listed in the alphabetical order of their botanical names. In addition, 2,109 of the more common synonyms are given and referred to their current, preferred names.The presentation of the common names in the four languages of this dictionary is unusual in that as many as twelve names in one language are given. There are more than 17,250 English names including over 3,000 North American and 775 from Australia and New Zealand, whilst the nearly 400 Québecois and a sprinkling of West African and Mauritian names are included among the 13,300 French. More than 13,000 German and 8,600 Italian names are presented.This dictionary will be of value to translators of scientific and general literature; scientific and botanical authors; environmentalists and ecologists; and scientific and lay readers of foreign literature.

  • Social Learning In Animals

    The Roots of Culture
    • 1st Edition
    • May 16, 1996
    • Cecilia M. Heyes + 1 more
    • English
    The increasing realization among behaviorists and psychologists is that many animals learn by observation as members of social systems. Such settings contribute to the formation of culture. This book combines the knowledge of two groups of scientists with different backgrounds to establish a working consensus for future research. The book is divided into two major sections, with contributions by a well-known, international, and interdisciplinary team which integrates these growing areas of inquiry.

  • Culture Media for Food Microbiology

    • 1st Edition
    • Volume 34
    • April 23, 1996
    • J.E.L. Corry + 2 more
    • English
    This publication deals in depth with a limited number of culture media used in Food Science laboratories. It is basically divided into two main sections:1) Data on the composition, preparation, mode of use and quality control of various culture media used for the detection of food borne microbes.2) Reviews of several of these media, considering their selectivity and productivity and comparative performance of alternative media.Microbiologist... specializing in food and related areas will find this book particularly useful.

  • Laboratory Animal Anaesthesia

    • 2nd Edition
    • April 4, 1996
    • Paul Flecknell
    • English
    The use of safe and effective anaesthetic techniques can have a major influence both on the welfare of laboratory animals and the quality of the research results obtained in using them. In times of justified public and scientific concerns over such issues, the need for clear and concise advise on good technique is of paramount importance.However, much anaesthetic work in the laboratory is carried out by research workers and support staff who have not benefited from specialist veterinary training. This second edition of Paul Flecknell's invaluable guide gives just the sort of clear concise practical information such people need. It follows all the key stages from preoperative care thorough anesthesia itself to the post - anaesthetic recovery period.Following these general sections, there are specific instructions on regimes for particular laboratory animals, with advice on recommended agents, dosages and special procedures of importance. Particular emphasis is placed on welfare, pain reduction and proper post - procedural care.The Second Edition of this now standard guide adds the results of the latest research, most effective anesthetics and useful illustrations of procedures and equipment and broadens the original book's coverage to include notes on fish, amphibia, reptiles and birds.It will prove an essential addition to the library of any laboratory where animals are used for research.

  • Advances in Agronomy

    • 1st Edition
    • Volume 56
    • April 2, 1996
    • English
    Volume 56 contains six reviews covering key contemporary topics on crop and soil sciences. Three chapters focus on soils: heath and sustainability, phytoremediation of contaminated soils, and sorption by soils. The other three chapters focus upon the control of weeds, the improvement of drought tolerance in plants, and corn and aflatoxins. With this latest volume, Advances in Agronomy continues to be recognized as a prolific and first-rate reference by the scientific community. In 1993 Advances in Agronomy increased its publication frequency to three volumes per year, and will continue this trend as the breadth of agronomic inquiry and knowledge continues to grow.

  • Immobilized Cells: Basics and Applications

    • 1st Edition
    • Volume 11
    • March 21, 1996
    • R.M. Buitelaar + 3 more
    • English
    This publication contains full papers of both oral and poster presentations of the symposium "Immobilized Cells: Basics and Applications" that was held in Noordwijkerhout, The Netherlands, 26-29 November 1995. This volume covers recent developments in the field of immobilization e.g.: new support materials, characterization of support materials, kinetic characterizations, dynamic modelling, bioreactor types, scale up and applications are also given. Applications in the field of medicine, fermentation technology, food technology and environmental technology are described. Guidelines for research with immobilized cells. Based on the scientific sessions a strategy of research and methods for characterization of immobilized cells, especially in view of applications are given.The goal was to relate basic research to applications and to extract guidelines for characterization of immobilized cells in view of process design and application from the contributions. The manuscripts presented in these proceedings give an extensive and recent overview of the research and applications of immobilized-cell technology.

  • Advances in Botanical Research

    • 1st Edition
    • Volume 22
    • February 26, 1996
    • English
    Harmonious, integrated functioning of the whole plant system requires that its various cells, tissues and organs should be able to communicate with each other, transferring a range of information on environmental conditions, physiological and microbial stresses etc. In this volume of Advances in Botanical Research incorporating Advances in Plant Pathology three articles are concerned with different aspects of plant signalling.McDonald and Davis consider how shoot systems respond to drying and N-deficient soil, in terms of their stomatal behaviour and growth, via the transmission of root-derived chemical signals. Malone considers the major hypotheses that have been proposed with particular attention being given to hydraulic pressure signals and the hydraulic dispersal of chemical signals. At a different, intracellular level of communication, a wide variety of second messengers couple extracellular stimuli to a characteristic physiological response. Webb et al. Consider progress made in establishing similar roles for calcium in plant signalling in the context of the mammalian paradigms.The effects of UV-B radiation on plants have been extensively investigated in recent years. Jordan considers progress in understanding the chain of events from perception of UV-B to signal transduction and consequent changes in gene expression and regulation.Smith and Smith assess the various hypotheses erected over the years to explain structure and function of the host-parasite interface formed by vesticular-arbuscula... (VA) mycorrhizas, an important and widespread mutualistic symbioses of a wide range of higher and some lower plants.

  • Multivariate Analysis of Data in Sensory Science

    • 1st Edition
    • Volume 16
    • February 1, 1996
    • T. Naes + 1 more
    • English
    The state-of-the-art of multivariate analysis in sensory science is described in this volume. Both methods for aggregated and individual sensory profiles are discussed. Processes and results are presented in such a way that they can be understood not only by statisticians but also by experienced sensory panel leaders and users of sensory analysis.The techniques presented are focused on examples and interpretation rather than on the technical aspects, with an emphasis on new and important methods which are possibly not so well known to scientists in the field. Important features of the book are discussions on the relationship among the methods with a strong accent on the connection between problems and methods. All procedures presented are described in relation to sensory data and not as completely general statistical techniques.Sensory scientists, applied statisticians, chemometricians, those working in consumer science, food scientists and agronomers will find this book of value.

  • Detecting Ecological Impacts

    Concepts and Applications in Coastal Habitats
    • 1st Edition
    • January 17, 1996
    • Russell J. Schmitt + 1 more
    • English
    Detecting Ecological Impacts: Concepts and Applications in Coastal Habitats focuses on crucial aspects of detecting local and regional impacts that result from human activities. Detection and characterization of ecological impacts require scientific approaches that can reliably separate the effects of a specific anthropogenic activity from those of other processes. This fundamental goal is both technically and operationally challenging. Detecting Ecological Impacts is devoted to the conceptual and technical underpinnings that allow for reliable estimates of ecological effects caused by human activities. An international team of scientists focuses on the development and application of scientific tools appropriate for estimating the magnitude and spatial extent of ecological impacts. The contributors also evaluate our current ability to forecast impacts. Some of the scientific, legal, and administrative constraints that impede these critical tasks also are highlighted. Coastal marine habitats are emphasized, but the lessons and insights have general application to all ecological systems.

  • Introduction to the Practice of Fishery Science, Revised Edition

    Revised Edition
    • 1st Edition
    • January 11, 1996
    • William F. Royce
    • English
    Revised and updated, Royce's Introduction to the Practice of Fishery Science is a classic text. With a new chapter on aquaculture, this book provides the background for a first course in fishery science. Intentionally focused on the practical and professional requirements of careers in the management and maintenance of fisheries, this text will be useful to students as well as to established professionals.

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