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Books in Agricultural and biological sciences

The Agricultural and Biological Sciences collection advances science-based knowledge for the improvement of animal and plant life and for secure food systems that produce nutritious, novel, sustainable foods with minimal environmental impact. Food Science titles include not only those products from agriculture but all other aspects from food production to nutrition, health and safety, chemistry to security, policy, law and regulation. Biological Sciences address animal behaviour and biodiversity, organismal and evolutionary biology, entomology, marine biology and aquaculture, plant science and forestry.

  • Hazardous Gases and Fumes

    A Safety Handbook
    • 1st Edition
    • May 14, 1997
    • Peter Warren
    • English
    The purpose of this book is to provide the user with a concise summary of the physical properties, detection methods, handling precautions and of the biochemical and physiological effects of gases and fumes found in the working environment so that they may be handled safely.The substances dealt with in this book vary considerably in their properties, whether it be chemical, physical or physiological, and as a consequence in the risks they pose to health and safety and the conditions demanded of staff and workplaces which handle them. It is therefore important not only to be able to identify both the gases and fumes themselves, but the dangers which they pose and the consequent measures necessary to deal with those dangers, whether it be as a precautionary measure or in response to an incident. For these reasons the availability of the data contained in this extremely useful book will be of vital importance to all staff on sites where such substances are used as well as too those who may need to react to an accident involving their use such as fire-fighters, doctors, nurses, paramedics and other emergency response staff.

  • The Plant Vacuole

    • 1st Edition
    • Volume 25
    • May 6, 1997
    • J. A. Callow
    • English
    Advances in Botanical Research is a multi-volume publication that brings together reviews by recognized experts on subjects of importance to those involved in botanical research. For more than thirty years, Advances in Botanical Research has earned a reputation for excellence in the field. For those working on plant pathology, Advances in Plant Pathology has also carved a niche in the plant sciences during its decade of publication.Academic Press has merged Advances in Plant Pathology into Advances in Botanical Research. The plant science community will find that the merger of these two serials will provide one comprehensive resource for the field. To ensure complete coverage, John Andrews and Inez Tommerup, the editors of Advances in Plant Pathology, have joined the editorial board of the new series, which will include equal coverage of plant pathology and botany in both thematic and mixed volumes. The first few volumes of the new series will be slanted toward botany or plant pathology; however, future eclectic volumes will be fully integrated.The resulting synergy of these two serials greatly benefits the plant science community by providing a more comprehensive resource under one roof. The joint aim is to continue to include the very best articles, thereby maintaining the status of a high impact factor review series.

  • Anesthesia and Analgesia in Laboratory Animals

    • 1st Edition
    • May 1, 1997
    • Dennis F. Kohn + 3 more
    • English
    Anesthesia and Analgesia in Laboratory Animals focuses entirely on the special anesthetic, analgesic, and postoperative care requirements associated with experimental surgery. Sponsored by the American College of Laboratory Animal Medicine, this informative work provides the reader with agents, methods, and techniques for anesthesia and analgesia that ensure humane and successful procedural outcomes.

  • Antioxidants in Science, Technology, Medicine and Nutrition

    • 1st Edition
    • May 1, 1997
    • G. Scott
    • English
    The use of antioxidants is widespread throughout the rubber, plastics, food, oil and pharmaceutical industries. This book brings together information generated from research in quite separate fields of biochemical science and technology, and integrates it on a basis of the common mechanisms of peroxidation and antioxidant action. It applies present knowledge of antioxidants to our understanding of their role in preventing and treating common diseases, including cardiovascular disease, cancer, rheumatoid arthritis, ischemia, pancreatitis, hemochromatosis, kwashiorkor, disorders of prematurity and disease of old age. Antioxidants deactivate certain harmful effects of free radicals in the human body due to biological peroxidation, and thus prevent protection against cell damage. The book is of considerable interest to scientists working in the materials and foodstuff industries, and to researchers seeking information on the connection between diet and health, and to those developing new drugs to combat diseases associated with oxidative stress. It is important also throughout the non-medical world, especially to the work force within the affected industries.

  • Sustainable Farm Enterprises

    • 1st Edition
    • March 10, 1997
    • Jim Richardson
    • English
    To be sustainable, farm enterprises must pass two tests of sustainability. They must be environmentally and economically sustainable.Environm... sustainability is a long term view for future generations. It focuses on the soil, water and vegetation. It requires an examination of soil structure, soil fertility. soil biology, salinity, acidity and what is happening to these soil dimensions over time. It looks at water and rangelands and their ability to continue to support livestock indefinitely.Having satisfied the tests of environmental sustainability, producers must consider what is the most profitable enterprise mix? This requires re-examination every year because of changing markets, technology, cost of inputs and other factors that determine profit. Managers must be able to work it out and do the calculations.If the enterprises pass both tests, grazing and farming will be viable. The environmental tests consider viability for future generations. The economic tests must be re-applied every year as nobody can guarantee costs, prices or technology for the long term.

  • Advances in Botanical Research

    • 1st Edition
    • Volume 26
    • March 7, 1997
    • English
    Advances in Botanical Research is a multi-volume publication that brings together reviews by recognized experts on subjects of importance to those involved in botanical research. For more than thirty years, Advances in Botanical Research has earned a reputation for excellence in the field. For those working on plant pathology, Advances in Plant Pathology has also carved a niche in the plant sciences during its decade of publication.Academic Press has merged Advances in Plant Pathology into Advances in Botanical Research. The plant science community will find that the merger of these two serials will provide one comprehensive resource for the field. To ensure complete coverage, John Andrews and Inez Tommerup, the editors of Advances in Plant Pathology, have joined the editorial board of the new series, which will include equal coverage of plant pathology and botany in both thematic and mixed volumes. The first fewvolumes of the new series will be slanted toward botany or plant pathology; however, future eclectic volumes will be fully integrated.The resulting synergy of these two serials greatly benefits the plant science community by providing a more comprehensive resource under one roof. The joint aim is to continue to include the very best articles, thereby maintaining the status of a high impact factor review series.

  • Advances in Ecological Research

    • 1st Edition
    • Volume 27
    • March 4, 1997
    • English
    This volume contains papers highlighting the diverse interests of modern ecologists. Areas covered range from physiological and evolutionary ecology to ecosystem ecology. Papers address the longevity of roots, the importance of wind dispersal to the population ecology of nocturnal insects, the different functions of soil fauna, 15N abundance in an old field ecosystem and forest productivity. This volume will be essential for all ecologists.

  • Plant Biochemistry

    • 1st Edition
    • February 3, 1997
    • P. M. Dey + 1 more
    • English
    Plant Biochemistry provides students and researchers in plant sciences with a concise general account of plant biochemistry. The edited format allows recognized experts in plant biochemistry to contribute chapters on their special topics. Up-to-date surveys are divided into four sections: the cell, primary metabolism, special metabolism, and the plant and the environment. There is a strong emphasis on plant metabolism as well as enzymological, methodological, molecular, biological, functional, and regulatory aspects of plant biochemistry. Illustrations of metabolic pathways are used extensively, and further reading lists are also included.

  • Furunculosis

    Multidisciplinary Fish Disease Research
    • 1st Edition
    • January 29, 1997
    • Eva-Maria Bernoth + 4 more
    • English
    Furunculosis: Multidisciplinary Fish Disease Research presents a fascinating insight into the opinions and the controversies which have led to current knowledge of this disease. It is the first book to cover one single fish disease by presenting not just the reviews, but also critical examination of the progress made by various disciplines. The multidisciplinary approach of the book makes it a valuable guide for veterinarians, fisheries biologists, and fish farm managers, as well as an excellent instructional text for students. The volume explores current research strategies and projects what developments can be expected in each field.

  • Advances in Agronomy

    • 1st Edition
    • Volume 59
    • January 14, 1997
    • English
    Volume 59 contains seven reviews covering key contemporary topics on crop and soil sciences. As always, the topics are varied and exemplary of the array of subject matter covered by this long-running serial. Crop science is represented by chapters on quantitative genetics and plant breeding, wheat, perennial forages, and cotton. These chapters are balanced by synthetic reviews of organoclays in pollution abatement, the applications of micromorphology, and the importance of long-term field research. With this latest volume, Advances in Agronomy continues to be recognized as a leading reference and as a first-rate source of the latest research in agronomy, crop science, and soil science.

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