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Books in Agricultural and biological sciences

The Agricultural and Biological Sciences collection advances science-based knowledge for the improvement of animal and plant life and for secure food systems that produce nutritious, novel, sustainable foods with minimal environmental impact. Food Science titles include not only those products from agriculture but all other aspects from food production to nutrition, health and safety, chemistry to security, policy, law and regulation. Biological Sciences address animal behaviour and biodiversity, organismal and evolutionary biology, entomology, marine biology and aquaculture, plant science and forestry.

    • Advances in Agronomy

      • 1st Edition
      • Volume 62
      • November 12, 1997
      • English
      • eBook
        9 7 8 0 0 8 0 5 6 3 7 5 6
      Written by international authorities in agronomy, Volume 62 contains five comprehensive reviews covering key contemporary topics on crop and soil sciences. As always, the topics are varied and exemplify the wide array of subject matter covered by this long-running serial. With this latest volume, Advances in Agronomy continues to be recognized as a leading reference and as a first-rate source of the latest research in agronomy, crop science, and soil science.
    • Advances in Agronomy

      • 1st Edition
      • Volume 63
      • December 10, 1997
      • English
      • Paperback
        9 7 8 0 1 2 4 0 1 4 6 1 9
      • eBook
        9 7 8 0 0 8 0 5 6 3 7 6 3
      Written by international authorities in agronomy, Volume 63 contains five comprehensive reviews covering key contemporary topics on crop and soil sciences. As always, the topics are varied and exemplary of the array of subject matter covered by this long-running serial. With this latest volume, Advances in Agronomy continues to be recognized as a leading reference and as a first-rate source of the latest research in agronomy, crop science, and soil science.
    • Advances in Agronomy

      • 1st Edition
      • Volume 60
      • August 7, 1997
      • English
      • eBook
        9 7 8 0 0 8 0 5 6 3 7 3 2
      Written by international authorities in agronomy, Volume 60 contains five comprehensive reviews covering key contemporary topics on plant and soil sciences. As always, the topics are varied and exemplary of the array of subject matter covered by this long-running serial. This volume contains a state-of-the-art review on adapting plants to salinity, the effects of no-tillage cropping systems on soil microbiological relationships, sustainability of agroecosystems in semiarid regions, ethics in agronomic research, and nutrient cycling information. With this latest volume, Advances in Agronomy continues to be recognized as a leading reference and as a first-rate source of the latest research in agronomy, crop science, and soil science.
    • Classic Papers

      • 1st Edition
      • Volume 27
      • June 20, 1997
      • English
      • eBook
        9 7 8 0 0 8 0 5 6 1 8 1 3
      Articles in this Classic Papers volume are rewritten, up-dated and extended versions of papers published in previous volumes of Advances in Botanical Research, chosen because of the high citation of the original papers and the increase of knowledge in the field today.Boulter and Croy discuss the structure and biosynthesis of legume seed storage proteins, an area that has been revolutionized in recent years by advances in 3-D structural analysis and methods of gene manipulation.Raven writes about the significant progress made in our understanding of the biochemistry of inorganic carbon acquisition by marine autotrophs, and places this new information in evolutionary and biogeochemical contexts. Advances in biochemistry have also made impact on research into cyanotixons. Carmichael considers the expansion of cyanotoxin research in the light of the negative impact of these toxins on water quality and aquaculture industries.The structure and regulation of algal photosystems are discussed by Larkum and Howe. They write about the diversity of algal photochemical apparatus and light-harvesting strategy, which has only been appreciated with the use of molecular genetic approaches. Finally, Kunze, Saedler and Loonig review advances in the field of plant transposable elements and the mechanism of transposition. They cover the role of transposable elements in evolution and their use as molecular tools, the importance of which has only speculated on in the original paper in 1986.
    • Perspectives for Agronomy

      • 1st Edition
      • Volume 25
      • December 11, 1997
      • M.K. van Ittersum + 1 more
      • English
      • Paperback
        9 7 8 0 4 4 4 5 4 6 3 1 9
      • Hardback
        9 7 8 0 4 4 4 8 2 8 5 2 1
      • eBook
        9 7 8 0 0 8 0 5 3 8 6 6 2
      During the 4th ESA-Congress, held in the Netherlands, 7-11 July 1996, a new perspective for agronomy emerged. Various contributions demonstrate the need for a new role of agronomy and its tools. In recent decades, agriculture has evolved from an activity with mainly productivity aims, into an issue conciliating environmental, agricultural, and economic and social objectives. Placing agriculture in such a broadened perspective requires a different agronomy, with new tools and approaches at a range of aggregration levels. It calls for detailed knowledge concerning the functioning, productivity and ecological relationships of agricultural plants and crops. In addition, it calls for a constant update and synthesis of existing and newly generated knowledge, the design of new ideotypes and genotypes, new production technologies, cropping systems, farming systems and agro-ecological land use systems.This proceedings book presents a set of case studies illustrating the various agronomic tools that can be used for specific agronomic questions. The case studies are grouped in sections illustrating relevant subquestions in developing an agriculture with broadened objectives. The book starts with an introductory paper on the role of agronomy in research and education in Europe. The second section deals with agricultural land use, food security and environment. This is followed by a set of papers describing experimental research and modeling approaches used to design new ideotypes of crops, including physiological properties in relation to growth factors such as radiation, CO2, temperature and water.Sustained soil fertility directly links to nutrient cycling and soil organic matter. A selected set of papers addresses the improvements in resource use efficiency and as such their contribution towards economic, environmental and agricultural objectives. The final section addresses the design of integrated and ecological arable farming systems. It highlights the role of prototyping interaction with leading-edge farmers, as promising tools to design, implement and test new farming systems.It is hoped that the activities of the European Society for Agronomy and the Proceedings of its 4th Congress will stimulate to serve the new perspectives of agronomy, i.e. to adopt ecological principles, to optimally manage the use of resources and to meet social and economic objectives.
    • Soft Scale Insects

      • 1st Edition
      • Volume 7A
      • October 15, 1997
      • English
      • Hardback
        9 7 8 0 4 4 4 8 9 3 0 3 1
      • eBook
        9 7 8 0 0 8 0 5 4 1 3 4 1
      This text presents an up-to-date account of the soft-scale insects, "Coccidae", and covers almost the entire spectrum of the knowledge of this insect family. It is divided into three sections, covering: soft scale insects; their natural enemies; and damage and control.
    • Flavours and Fragrances

      • 1st Edition
      • January 1, 1997
      • A D Swift
      • English
      • Hardback
        9 7 8 1 8 5 5 7 3 7 8 0 8
      • eBook
        9 7 8 1 8 4 5 6 9 8 2 4 9
      This is a compilation of papers presented at the 1997 Flavours and Fragrances conference. The subject matter is intentionally broad, covering areas such as chemoreception, analytical techniques, essential oils and the synthesis of flavour and fragrance materials in the laboratory.
    • Harmonization of Leaching/Extraction Tests

      • 1st Edition
      • Volume 70
      • June 10, 1997
      • L. Heasman + 2 more
      • English
      • Paperback
        9 7 8 0 4 4 4 5 4 1 3 6 9
      • eBook
        9 7 8 0 0 8 0 5 3 3 3 0 8
      This is a unique compilation on the use of leaching/extraction methods in different fields. The use of leaching test methods is increasing in various areas including: waste treatment and disposal; incineration of waste; soil clean-up and reuse of cleaned soil; sludge treatment. This has led to (and may increasingly lead to) the development of a large number of very similar tests in these different fields. However, these developments are taking place with no clear understanding of their mutual relationships. In view of these developments, efforts are needed to harmonize the leaching procedures that could be adapted for different matrices, as well as validate the use of existing tests in other fields. The development of a wide variety of leaching/extraction tests for different matrices is undesirable from a regulatory point of view and undesirable for industry. Clarity in testing is crucial in producer-consumer relations. This collective document will assist in improving the understanding of leaching from a variety of sources and will, where appropriate, help to bring together the approaches used in different technical fields and in different countries.
    • Striped Bass and Other Morone Culture

      • 1st Edition
      • Volume 30
      • May 23, 1997
      • R.M. Harrell
      • English
      • Paperback
        9 7 8 0 4 4 4 5 5 1 1 7 7
      • Hardback
        9 7 8 0 4 4 4 8 2 5 4 7 6
      • eBook
        9 7 8 0 0 8 0 5 4 1 8 8 4
      This book is an up-to-date discussion of the culture of striped bass and other Morone spp. The subject matter is broken down into functional components of the spawning, husbandry, and economics of the industry, and is written by some of the leading scientists in each of the respective areas of discussion. The chapters on reproduction, nutrition, environmental requirements, transportation, economics and fish processing are not found anywhere else in the striped bass literature. The chapter on water quality takes a very non-traditional approach to considering the impact water quality has on the production success of Morone and offers some very thought-provoking ideas on water management.Primarily written as a reference work, this book is intended to complement existing technique manuals.
    • Furunculosis

      • 1st Edition
      • January 29, 1997
      • Eva-Maria Bernoth + 4 more
      • English
      • Paperback
        9 7 8 0 1 2 3 9 9 4 7 4 5
      • Hardback
        9 7 8 0 1 2 0 9 3 0 4 0 1
      • eBook
        9 7 8 0 0 8 0 5 3 2 2 2 6
      Furunculosis: Multidisciplinary Fish Disease Research presents a fascinating insight into the opinions and the controversies which have led to current knowledge of this disease. It is the first book to cover one single fish disease by presenting not just the reviews, but also critical examination of the progress made by various disciplines. The multidisciplinary approach of the book makes it a valuable guide for veterinarians, fisheries biologists, and fish farm managers, as well as an excellent instructional text for students. The volume explores current research strategies and projects what developments can be expected in each field.