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Books in Agricultural and biological sciences

The Agricultural and Biological Sciences collection advances science-based knowledge for the improvement of animal and plant life and for secure food systems that produce nutritious, novel, sustainable foods with minimal environmental impact. Food Science titles include not only those products from agriculture but all other aspects from food production to nutrition, health and safety, chemistry to security, policy, law and regulation. Biological Sciences address animal behaviour and biodiversity, organismal and evolutionary biology, entomology, marine biology and aquaculture, plant science and forestry.

  • Penguin Biology

    • 1st Edition
    • Lloyd S. Davis + 1 more
    • English
    Penguin Biology is the first broad-based collection of biological and ecological studies of these unique birds to be published since 1975. Topics have since become broad ecological hypotheses, not species-specific descriptions, and new technology has taken observations into the oceanic depths. Penguin Biology shows new techniques and the applications mad of them in contemporary biological and evolutionary theory. Penguin Biology is an invaluable reference for ornithologists, animal behaviorists, animal physiologists, marine zoologists, marine ecologists, evolutionary biologists, and Antarctic researchers.

  • Carbohydrates

    • 1st Edition
    • Volume 2
    • English
    The series, Methods in Plant Biochemistry, provides an authoritative reference on current techniques in the various fields of plant biochemical research. Each volume in the series will, under the expert guidance of a guest editor, deal with a particular group of plant compounds. Each will describe the historical background and current, most useful methods of analysis. The volumes include detailed discussions of the protocols and suitability of each technique. Case treatments, diagrams, chemical structures, reference data, and properties will be featured along with a full list of references to the specialist literature.Conceived as a practical companion to The Biochemistry of Plants, edited by P.K. Stumpf and E.E. Conn, no plant biochemical laboratory can afford to be without this comprehensive and up-to-date reference source.

  • Plant Tissue Culture

    Applications and Limitations
    • 1st Edition
    • Volume 19
    • S.S. Bhojwani
    • English
    During the past decade, Plant Tissue Culture (PTC) has attracted considerable attention because of its vital role in plant biotechnology. PTC offers novel approaches to plant production, propagation, and preservation. Some in vitro techniques are being applied on a commercial scale while many others hold great potential. Consequently, the literature in this area has grown rapidly.This book deals with recent developments in plant tissue culture, and presents a critical assessment of the proven and potential applications of the various in vitro techniques, it also highlights current problems limiting the application of tissue culture, and projects the future lines of research in this field.

  • Genetic Improvement of Vegetable Crops

    • 1st Edition
    • G. Kalloo + 1 more
    • English
    Genetic improvement has played a vital role in enhancing the yield potential of vegetable crops. There are numerous vegetable crops grown worldwide and variable degrees of research on genetics, breeding and biotechnology have been conducted on these crops. This book brings together the results of such research on crops grouped as alliums, crucifers, cucurbits, leaf crops, tropical underground and miscellaneous. Written by eminent specialists, each chapter concentrates on one crop and covers cytology, genetics, breeding objectives, germplasm resources, reproductive biology, selection breeding methods, heterosis and hybrid seed production, quality and processing attributes and technology. This unique collection will be of great value to students, scientists and vegetable breeders as it provides a reference guide on genetics, breeding and biotechnology of a wide range of vegetable crops.

  • Methods in Plant Molecular Biology

    • 1st Edition
    • Mary A. Schuler + 1 more
    • English
    Methods in Plant Molecular Biology is a lab manual that introduces students to a diversity of molecular techniques needed for experiments with plant cells. Those included have been perfected and are now presented for the first time in a usable and teachable form. Because the manual integrates protein, RNA, and DNA techniques, it will serve students, teachers, and researchers in plant physiology, biophysics, and animal molecular biology who have no previous experience handling recombinant DNA or purified proteins. It can also be used by the established molecular biologist who wishes to utilize the powerful techniques of recombinant DNA to explore the mysteries of the plant kingdom.

  • Plant Growth and Development

    A Molecular Approach
    • 1st Edition
    • Donald E. Fosket
    • English
    Plant Growth and Development: A Molecular Approach presents the field of plant development from both molecular and genetic perspectives. This field has evolved at a rapid rate over the past five years through the increasing exploitation of the remarkable plant Arabidopsis. The small genome, rapid life cycle, and ease of transformation of Arabidopsis, as well as the relatively large number of laboratories that are using this plant for their research, have lead to an exponential increase in information about plant development mechanisms.In Plant Growth and Development: A Molecular Approach Professor Fosket synthesizes this flood of new information in a way that conveys to students the excitement of this still growing field. His textbook is based on notes developed over more than ten years of teaching a course on the molecular analysis of plant growth and development and assumes no special knowledge of plant biology. It is intended for advanced undergraduates in plant development, as well as those in plant molecular biology. Graduate students and researchers who are just beginning to work in the field will also find much valuable information in this book. Each chapter concludes with questions for study and review as well as suggestions for further reading. Illustrated with two-color drawings and graphs throughout, and containing up-to-date and comprehensive coverage, Plant Growth and Development: A Molecular Approach will excite and inform students as it increases their understanding of plant science.

  • Introduction to Floriculture

    • 2nd Edition
    • Roy A. Larson
    • English
    Every major floriculture crop is discussed in detail in Introduction to Floriculture, Second Edition. The information presented can be used as guidelines for the production of these crops. Divided into two sections on miscellaneous cut flowers and other flowering potted plants, this newly revised edition updates and expands on the existing information from the first edition and contains two completely new chapters on specialty cut flowers and geraniums. This book will be an invaluable source of information for the student as well as the commercial grower.

  • Iron Chelation in Plants and Soil Microorganisms

    • 1st Edition
    • Larry Barton
    • English
    Iron Chelation in Plants and Soil Microorganisms provides an introduction to the basic biological processes of plants that require iron and those affected by iron deficiency. The book aims to stimulate research in the area of iron metabolism in plants and plant-associated microorganisms. The book is organized into three parts. Part I provides an overview of research methods used in the study of iron chelation relevant to plant biology. Key topics covered include microbial siderophores, phytosiderophores, and plant and microbial ferritins. Part II discusses the molecular approach to iron chelation, which includes molecular biology, enzymology, and iron uptake activities. Part III addresses various physiological and chemical characteristics of the iron stress response. This book was written for scientists involved in plant physiology, agronomy, phytopathology, plant control, and soil microbiology. It may also be of interest to those studying soil chemistry, plant-mineral relationships, horticulture, in vivo and in vitro iron measurements, and microbial ecology. In addition, the book can serve as reference for specialty courses and laboratories conducting research on iron nutrition in plants as well as individuals engaged in iron-related research.

  • Insect Pathology V2

    An Advanced Treatise
    • 1st Edition
    • Edward Steinhaus
    • English
    Insect Pathology: An Advanced Treatise, Volume 2 reviews the significant progress that has been made in insect pathology, as well as the major research trends in the field. This book is concerned with bacterial, fungus, protozoan, and parasitic diseases, along with the epizootiology of infectious diseases, diagnosis, methodology, and microbial control. Organized into 17 chapters, this volume begins with a brief consideration of the taxonomy of entomogenous bacteria, including common problems of bacterial taxonomy as a whole. The book then discusses diseases caused by certain spore-forming bacteria, such as clostridial pathogens and pathogens of the genus Bacillus. The text also explains milky diseases and their development within the insect host; nonsporulating bacterial pathogens that cause diseases in insects; and infections caused by Coelomomyces and Entomophthorales. The book also introduces the reader to insect diseases caused by hyphomycetous Fungi Imperfecti (Deuteromycetes) not usually associated in nature with a perfect stage, diseases associated with Cordyceps, and infections attributed to parasites belonging to the group Sporozoa. This book is essential reading for entomologists.

  • Shrub-Steppe

    Balance and Change in a Semi-Arid Terrestrial Ecosystem
    • 1st Edition
    • Volume 20
    • Alec Rickard + 3 more
    • English
    Owing to man-made intervention, the shrub-steppe now represents a rapidly disappearing landscape in the arid regions of North America. This book represents a systems-level study of ecological variables affecting water balance, and responses to perturbation. The study focused on a very large, protected, landscape unit, comprising a natural ``watershed'' area located in the semi-arid western United States. Long-term and concurrent data sets were established with a view towards establishing system-level responses to manipulative interventions, and natural perturbations like wildfire. These data sets were established for micrometeorology, climatology, mineral cycling in soils, nutrient and mineral pathways in springs and streams, vegetational dynamics, and population changes on the site. In synthesizing nearly twenty years of data, the more interesting ecosystem level responses concerned vegetational recovery and water balance. For instance, the synthesis uniquely demonstrates the interaction of biotic and non-biotic factors and their integrated effect on regional water balance. However, special attention was also paid to species diversity and the genetic resource pool represented at this site.This book will be of primary interest as a reference resource to land managers and wildlife specialists, and as a research study for scientists interested in systems-level ecology. Conservation-minded citizens who take more than a cursory interest in ecology will also find it interesting.

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