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Books in Life sciences

Elsevier's Life Sciences collection helps researchers get comprehensive coverage and up-to-date information on the study of living organisms, their processes, and interrelationships, spanning disciplines like biology, genetics, and biochemistry, and addressing emerging trends such as genomics, biotechnology, and sustainability, essential for advancing knowledge and driving innovation in the field.

    • Beef Cattle Feeding and Nutrition

      • 1st Edition
      • December 2, 2012
      • Tilden Perry
      • English
      • Paperback
        9 7 8 0 1 2 4 3 1 4 1 3 9
      • eBook
        9 7 8 0 3 2 3 1 5 2 1 4 3
      Beef Cattle Feeding and Nutrition is the third in a series of books on animal feeding and nutrition. These books are designed to keep readers abreast of the rapid developments in feeding and nutrition. These developments have resulted in changes in diets, the use of new feed processing methods, improved use of by-product feeds, and more supplementation with minerals, vitamins, amino acids, and nonprotein nitrogen compounds. The book is organized into four parts. Part I focuses on the nutrient requirements of beef cattle. Beginning with a review of rumen physiology and energy requirements, the remaining chapters discuss the vitamin, mineral, and protein, requirements of beef cattle. Part II on feedingstuffs includes studies on pasture and other forages; hay and haylage making; silage and crops for silage; and concentrates for beef cattle. Part III includes studies on breeding herd nutrition and management; and milk production and calf performance. Part IV on cattle finishing covers cattle finishing systems; feedlot disease; and economics of cattle feeding.
    • Molecular Structure of Human Chromosomes

      • 1st Edition
      • December 2, 2012
      • Jorge Yunis
      • English
      • Paperback
        9 7 8 0 1 2 4 3 1 6 7 9 9
      • eBook
        9 7 8 0 3 2 3 1 5 4 8 3 3
      Molecular Structure of Human Chromosomes is an authoritative guide to genetics, focusing on human genome. This reference compiles contributions covering available knowledge on human genome structure and organization, which the previous researches fail to encompass. This text provides a comprehensive discussion of cytogenetic techniques, emphasizing their application to human genome studies and examinations. The book is divided into nine chapters. It explains the molecular organization and function of the human genome and the DNA sequences in man. It also discusses the localization of human gene by in situ hybridization and the approaches to gene mapping. The book describes the structure of the chromosomes and the trends in chromosome techniques; banding and polymorphism; and repetitive DNA and primate evolution. Various practitioners in genetics and biology will find this book a good reference. Students and novices in these fields will also find this book an excellent guide.
    • Modern Methods in Protein Nutrition and Metabolism

      • 1st Edition
      • December 2, 2012
      • Steven Nissen
      • English
      • Paperback
        9 7 8 0 1 2 4 1 2 2 2 5 3
      • eBook
        9 7 8 0 3 2 3 1 4 1 3 8 3
      Modern Methods in Protein Nutrition and Metabolism grew out of a series of seminars (Modern Views in Nutrition) held in 1989 at Iowa State University. These seminars and this book were financed primarily through the Wise and Helen Burroughs Lectureship endowment generously established by the late Dr. Wise Burroughs and his wife Helen. This book comprises 12 chapters, and begins with a focus on amino acid analysis in food and physiological samples. Succeeding chapters go on to discuss concepts and techniques on nitrogen balance; determination of the amino acid requirements of animals; and novel methods for determining protein and amino acid digestibilities in feedstuffs. Other chapters cover measurement of protein digestion in ruminants; evaluation of protein status in humans; surgical models to measure organ amino acid metabolism in vivo; and measurement of whole-body protein content in vivo. The remaining chapters discuss estimation of protein synthesis and proteolysis in vitro; isotopic estimation of protein synthesis and proteolysis in vivo; n-glycine as a tracer to study protein metabolism in vivo; and mathematical models of protein metabolism. This book will be of interest to practitioners in the fields of human nutrition and medicine.
    • Nutrition and Drug Interrelations

      • 1st Edition
      • December 2, 2012
      • John Hathcock
      • English
      • eBook
        9 7 8 0 3 2 3 1 4 1 9 7 0
      Nutrition and Drug Interrelations examines and presents the different relations of nutrition, metabolism, and effects of drugs, including drugs' positive effects in the field of animal husbandry and human and veterinary medicine. This book also highlights the importance of the interrelations between nutrition and drugs. The introductory chapter gives an overview of the variable role of food in humans on a historical and sociological context and perspective. The first section of this book deals with the impacts of drugs on the nutrition process. These impacts can either be harmless or harmful depending on the adequacy of nutrition. The second section of this book describes some of the many influences of nutritional condition on biochemical competence to cope with xenobiotics, including drugs. The third section highlights the various uses of pharmacological agents in food production. This section also discusses some concerns about the effect in the food chain of pharmacological agents. The last section in this book demonstrates the overlap in boundary between dietetic and pharmacological treatments. Given focus is the use of vitamin D derivatives and megavitamin treatments with doubtful benefits. This book will benefit most students and professionals in the field of food and nutrition, human and veterinary medicine, and animal husbandry. The subject area in this book will also yield interest from people involved in metabolism, nutrition, and pharmacology.
    • Microsomes, Drug Oxidations and Chemical Carcinogenesis V2

      • 1st Edition
      • December 2, 2012
      • Minor Coon
      • English
      • Paperback
        9 7 8 0 1 2 4 1 2 4 7 2 1
      • eBook
        9 7 8 0 3 2 3 1 4 3 8 7 5
      Microsomes, Drug Oxidations, and Chemical Carcinogenesis, Volume II, documents the proceedings of the 4th International Symposium on Microsomes and Drug Oxidations held in Ann Arbor, July 1979. The symposium reviewed progress in the understanding of scientific and biomedical problems from a biochemical, biophysical, pharmacological, and toxicological perspective. Volume I contained 117 contributions made by researchers at the symposium, which were organized into three sections (Sections I-III). This second volume contains 122 contributions, divided into four sections (Sections IV-VII). The papers on Section IV examine the metabolic fate of oxygenated compounds. Section V provides studies on microsomal enzymes and lipid metabolism. Section VI includes papers on microsomal enzymes and toxicity of foreign compounds. Section VII covers microsomal enzymes and chemical mutagenesis and carcinogenesis. This book seeks to aid future progress in understanding the complexities of metabolic transformations by these versatile enzyme systems that act on physiologically important lipids as well as on a wide array of foreign substances, including drugs, anesthetics, industrial chemicals, food additives, pesticides, carcinogens, and nonnutrient dietary chemicals.
    • Archabacteria

      • 1st Edition
      • December 2, 2012
      • Carl R. Woese
      • English
      • Paperback
        9 7 8 0 1 2 4 1 4 1 5 9 9
      • eBook
        9 7 8 0 3 2 3 1 4 4 7 4 2
      The Bacteria, A Treatise on Structure and Function, Volume VIII: Archaebacteria is divided into three major parts and is further subdivided into several chapters. Each part deals with a specific area of study regarding archaebacteria. Part I tackles the biochemical diversity and ecology of archaebacteria, while Part II discusses translation apparatus of these organisms. The last part focuses on archaebacteria’s general molecular characteristics. Generally, the physiological, morphological, ecological, and molecular aspects of the archaebacteria are discussed in this volume. This book also covers a historical distinction between prokaryote-eukaryote and the simultaneous development of archaebacteria. This book is a recommended reference for biologists and scientists who are interested in the unique characteristics of archaebacteria as a very special type of bacteria. These organisms provide a “new world” for thermophilic organisms and at the same time make experts reexamine their idea of prokaryotes. Their relationship to eukaryotes leads people to believe that archaebacteria are truly a “new kingdom of organisms”.
    • Plant Physiology 6B

      • 1st Edition
      • December 2, 2012
      • F.C. Steward
      • English
      • Paperback
        9 7 8 0 1 2 4 3 1 4 9 4 8
      • eBook
        9 7 8 0 3 2 3 1 5 2 9 6 9
      Plant Physiology: A Treatise, Volume VIB: Physiology of Development: The Hormones focuses on the history and status of the hormone concept in plant physiology. This book considers the responses of plant cells, tissues, and organs to regulatory substances that may be naturally occurring, exogenously applied, or even synthetic in their origin. References to auxins and other plant hormones, or regulatory substances, are made throughout at levels that extend from cell division and cell enlargement, cell physiology and metabolism, to morphogenesis and reproduction. This volume begins with an introduction to naturally occurring plant hormones ranging from auxins to gibberellins, cytokinins, and ethylene. This book also looks at some of the clearest and best studied cases where growth is controlled by interactions between two or more hormones. The concept of hormone action in plants is discussed, along with methods of auxin bioassay and the nature and metabolism of indole auxins. The physiological actions, transport, and mode of action of auxins are described, followed by an overview of naturally occurring growth inhibitors such as phenols, flavonoids, and abscisic acid. This book is intended for researchers, students, and specialists in related fields who wish to gain insight on the concepts and research trends in plant hormones.
    • Nutritional Modulation of Neural Function

      • 1st Edition
      • December 2, 2012
      • John E. Morley
      • English
      • Paperback
        9 7 8 0 1 2 4 3 1 7 0 0 0
      • eBook
        9 7 8 0 3 2 3 1 5 5 0 6 9
      Nutritional Modulation of Neural Function probes into the mechanisms by which ingested foods can exert such influences and modulate neuronal function. The compendium is based on the meeting held in Santa Barbara, California, in March 1986, under the aegis of the Brain Research Institute of the University of California, Los Angeles. The papers in the book examines topics such as the effects of food on the release of peptide hormones from the gastrointestinal tract and the effect of these peptides on central nervous system function; the mechanisms by which mammals regulate ingestive behaviors; food myths and the effects of various nutritional components to behavior and mental functioning; the evidence that glucose can modulate opioid receptors and alter a number of opioid-dependent behaviors; and the role of zinc metabolism in limbic system structures in the pathogenesis of seizures. Neurologists, pathologists, and researchers in the field of medicine will find the text very insightful.
    • Molecular Epidemiology

      • 1st Edition
      • December 2, 2012
      • Paul A. Schulte + 1 more
      • English
      • Paperback
        9 7 8 0 1 2 3 9 5 9 7 9 9
      • eBook
        9 7 8 0 3 2 3 1 3 8 5 7 4
      This book will serve as a primer for both laboratory and field scientists who are shaping the emerging field of molecular epidemiology. Molecular epidemiology utilizes the same paradigm as traditional epidemiology but uses biological markers to identify exposure, disease or susceptibility. Schulte and Perera present the epidemiologic methods pertinent to biological markers. The book is also designed to enumerate the considerations necessary for valid field research and provide a resource on the salient and subtle features of biological indicators.
    • Gastrointestinal Endocrinology

      • 1st Edition
      • December 2, 2012
      • James Thompson
      • English
      • Paperback
        9 7 8 0 1 2 4 1 4 3 2 6 5
      • eBook
        9 7 8 0 3 2 3 1 4 6 4 2 5
      Gastrointestinal Endocrinology: Receptors and Post-Receptor Mechanisms provides information pertinent to the fundamental aspects of receptors and post-receptor mechanisms. This book discusses a variety of topics, including normal and neoplastic growth, molecular biology and genetics, and actions of gut hormones and their clinical importance. Organized into 37 chapters, this book begins with an overview of the initial step in the interaction of a gastrointestinal peptide with its target cell. This text then examines the concept that the receptor proteins are a major control mechanism by which a cell engineers the effects of a hormone. Other chapters consider the epidermal growth factor (EGF), which is a heat-stable polypeptide that exerts both short- and long-term regulatory effects on various cellular processes. This book discusses as well the developments in the ability to measure the concentration of ionized calcium in cells. The final chapter deals with the hormonal mechanisms in gallbladder motility. This book is a valuable resource for biochemists.