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Books in Life sciences

Elsevier's Life Sciences collection helps researchers get comprehensive coverage and up-to-date information on the study of living organisms, their processes, and interrelationships, spanning disciplines like biology, genetics, and biochemistry, and addressing emerging trends such as genomics, biotechnology, and sustainability, essential for advancing knowledge and driving innovation in the field.

BooksJournals

    • Subviral Pathogens of Plants and Animals: Viroids and Prions

      • 1st Edition
      • December 2, 2012
      • Karl Maramorosch
      • English
      • Paperback
        9 7 8 0 1 2 4 1 4 2 7 8 7
      • eBook
        9 7 8 0 3 2 3 1 4 5 9 4 7
      Subviral Pathogens of Plants and Animals: Viroids and Prions is organized into four parts consisting of a total of 20 chapters that discuss the nature of subviral pathogens of plants and animal. This book first elucidates the recognition of subviral pathogens, and then explores the host range of viroids and its diseases. It also addresses the control of viroid diseases. The book explains the structure and replication of viroids. Lastly, it centers on the structure and biology of prions, as well as the diseases these pathogens cause. This treatise will be of considerable scientific interest and importance to those in the field of human and veterinary medicine, virology, zoology, microbiology, plant pathology, entomology, as well as other branches of biology.

    • Advances in Plant Biotechnology

      • 1st Edition
      • Volume 4
      • December 2, 2012
      • D.D.Y. Ryu + 1 more
      • English
      • Paperback
        9 7 8 0 4 4 4 5 6 5 9 9 0
      • eBook
        9 7 8 0 4 4 4 5 9 9 4 0 7
      This volume, contributed to by a group of 46 research scientists and engineers, focuses on the integration of two aspects of plant biotechnology - the basic plant science and applied bioprocess engineering. Included in this book are 17 chapters, each dealing with specific topics of current interest with three coherent themes of: plant gene expression, regulation and manipulation; plant cell physiology and metabolism and their regulation; and bioprocess engineering and bioreactor performance of plant cell cultures. All of these topics are integrated into a main theme of "enabling plant biotechnology" relevant to the production of secondary metabolites.This book will be of great value to all plant cell biologists and molecular geneticists, and all those interested in the integration of plant science and bioprocess engineering for development of enabling technology relevant to the production of plant secondary metabolites.

    • Cell-Cell Signaling in Vertebrate Development

      • 1st Edition
      • December 2, 2012
      • E.J. Robertson
      • English
      • Paperback
        9 7 8 0 1 2 4 3 3 4 6 3 2
      • eBook
        9 7 8 0 3 2 3 1 5 7 7 5 9
      Cell-Cell Signaling in Vertebrate Development provides a comprehensive discussion of cell-cell interactions in vertebrate development and the molecular signals that mediate them. The book is divided into six parts, arranged according to major developmental phenomena demonstrated in illustrative systems derived from amphibian, avian, mammalian, and piscine sources. Part I introduces the mechanisms of gene activation in the context of early vertebrate development. Part II is concerned with cellular contacts and the induction process. Cell-cell interactions are illustrated through analyses of neurogenesis in the mouse; embryonic induction is considered in the frog and in the chick. Part III deals with cell migration and differentiation. It examines cell lineages in the frog eyebud; migration phenomena in connection with axon guidance in the embryonic rat spinal cord and mouse visual system; pathfinding by primary motoneurons; and the formation of terminal arbors in zebrafish embryos. Part IV discusses developmental processes that depend on diffusible signals and signal gradients. Part V illustrates pattern formation as exemplified in the developing chick hindbrain and in urodele limb regeneration. Part VI highlights gene expression and its regulation by transcription factors or growth factors in rodent development.

    • Economic Microbiology: Primary Products of Metabolism

      • 1st Edition
      • December 2, 2012
      • A.H. Rose
      • English
      • Paperback
        9 7 8 0 1 2 4 1 4 5 2 0 7
      • eBook
        9 7 8 0 3 2 3 1 4 8 3 9 9
      Economic Microbiology, Volume 2: Primary Products of Metabolism is part of a multi-volume series that aims to provide authoritative accounts of the many facets of exploitation and control of microbial activity. It discusses the production of industrially important chemicals by microbiological processes, specifically the production of primary products of metabolism. This volume includes accounts of the production of organic acids, nucleotides, and amino acids which form large and stable sectors of the microbiological industries. It also provides information on polysaccharide fermentations, which are currently undergoing extensive development. Further, there are discussions of the production of lipids and polyhydroxy alcohols, which have yet to be introduced on a commercial scale but could well become economically viable in the near future. Finally, there is also an account of the production of acetone and butanol by bacteria. This fermentation process featured significantly in the career of Chaim Weizmann, the first President of the State of Israel, and it is still operated in some countries.

    • Plant Diseases and Vectors: Ecology and Epidemiology

      • 1st Edition
      • December 2, 2012
      • Karl Maramorosch
      • English
      • Paperback
        9 7 8 0 1 2 4 3 1 5 1 8 1
      • eBook
        9 7 8 0 3 2 3 1 5 3 2 0 1
      Plant Diseases and Vectors: Ecology and Epidemiology is the fourth in a five-volume series of books on vectors of plant disease agents. It is comprised of 10 chapters representing the expertise of 13 outstanding scientists from a total of seven different countries. This book begins with a discussion on the ecological involvement of wild plants in plant virus pathosystems. This is followed by the principles and applications of enzyme-linked immunosorbent assay (ELISA) in diagnosing plant viruses and monitoring their movement in the environment. The next two chapters detail the epidemiologies of diseases caused by leafhopper-borne viruses, mollicutes, and rickettsia-like organisms. This book also covers the developments in understanding the importance of helper agents to the transmission ecologies of many aphid-borne plant viruses. It also encompasses the factors that can contribute to the epidemiology and control of a disease affecting a major agricultural crop of the world. A vector of plant viruses not covered in earlier volumes of the series (the host plant, itself) and the man-made epidemiological hazards in major crops of developing countries are also described. This volume will broaden the knowledge of transmission ecology and disease epidemiology, not only by serving as a valuable supplemental textbook, reference work, and bibliographical source, but also by catalyzing novel syntheses of thinking and stimulating further research in the area.

    • Contemporary Problems in Plant Anatomy

      • 1st Edition
      • December 2, 2012
      • Richard White
      • English
      • Paperback
        9 7 8 0 1 2 4 1 2 5 4 0 7
      • eBook
        9 7 8 0 3 2 3 1 4 4 5 6 8
      Contemporary Problems in Plant Anatomy contains the proceedings of a plant anatomy symposium that took place at Duke University and The University of North Carolina at Chapel Hill in 1983. The symposium addressed challenges in four basic research areas in contemporary plant anatomy: leaf development, floral development, differentiation of cells and tissues, and systematic and ecological anatomy. The book highlights new techniques and approaches for dealing with problems in each of these areas. Organized into 12 chapters, this volume begins with an overview of the stem-conducting tissues in monocotyledons; the development of vascular tissue patterns in the shoot apex of ferns; the role of subsidiary trace bundles in stem and leaf development of the dicotyledoneae; and the structure of phloem. It then discusses the cellular parameters of leaf morphogenesis in maize and tobacco; alternative modes of organogenesis in higher plants; morphological aspects of leaf development in ferns and angiosperms; the origin of symmetry in flowers; and intraspecific floral variation. The reader is also introduced to structural correlations among wood, leaves, and plant habit; relationships between structure and function in trees; and the development of inflorescence, androecium, and gynoecium with reference to palms. This book is a valuable source of information for plant anatomists.

    • Selected Topics in the History of Biochemistry

      • 1st Edition
      • Volume 36
      • December 2, 2012
      • G. Semenza
      • English
      • Paperback
        9 7 8 0 4 4 4 5 6 5 2 9 7
      • eBook
        9 7 8 0 4 4 4 5 9 8 2 1 9
      One of the most exciting developments in biological sciences has been their merging with chemistry and physics resulting in the new disciplines of biochemistry, biophysics and molecular biology. As the developments of these new disciplines has been so rapid many of the key discoveries have occurred within the life-time of a number of prominent scientists in the field. The chapters in this and in future volumes are meant to complement with personal recollections by these scientists, the History of Biochemistry in this series (vols. 30-33 by M. Florkin and Vol. 34 by P. Laszlo). These bibliographic and autobiographic chapters convey to the reader lively, albeit at times subjective, views on both the scientific and social environments of the authors. The editor cosidered it presumptuous to give the authors narrow guidelines or to suggest changes in the chapters he received. The contributions assembled in this volume will convey the flavour of each author's particular personality.

    • Aspects of Sponge Biology

      • 1st Edition
      • December 2, 2012
      • Frederick Harrison
      • English
      • Paperback
        9 7 8 0 1 2 4 3 1 5 7 5 4
      • eBook
        9 7 8 0 3 2 3 1 5 3 7 7 5
      Aspects of Sponge Biology is the result of a symposium about sponge biology held in Albany, New York in May 1975. The symposium not only presents investigations, but also problem areas in the field of sponge biology. This book therefore shows that sponges are a very challenging and untouched subject area for future studies. This book is divided into three major parts, wherein the first part introduces and discusses sponge biology. The introduction and discussion include sponge biology principles, perspectives, and problems. The next two parts discuss cell and development biology, taxonomy, and ecology. Part 2 deals with several topics of the cellular aspect, including an analysis of reproduction in sponge populations and cytochemical studies of connective tissues in sponges. This part also looks into the cytological abnormalities in various normal and transformed cell lines. Part 3 describes the different types of sponge in their various habitats. Sponge feeding mechanisms, ecological factors controlling sponge distribution, and zoogeography of Brazilian marine Demospongiae are also discussed in this part. This book will be of important value to biology students and teachers. Specialists including zoologists, ecologists, comparative physiologists, and biologists will also benefit from this book.

    • Swine Feeding and Nutrition

      • 1st Edition
      • December 2, 2012
      • Tony Cunha
      • English
      • Paperback
        9 7 8 0 1 2 4 3 1 5 7 9 2
      • eBook
        9 7 8 0 3 2 3 1 5 3 8 1 2
      Swine Feeding and Nutrition provides detailed information on aspects of swine production. It begins with a presentation of the past, present, and future of swine industry. Then, it reviews the many factors that can affect nutrient requirements and needs. This text summarizes minerals, vitamins, proteins, amino acids, carbohydrates, fiber, fatty acids, fat, energy, water, enzymes, and antibiotics and other antimicrobial compounds in swine industry. Furthermore, it discusses the relative value of feeds for use in swine diets and the feeding requirement for baby pig, growing-finishing pigs, and the breeding herd. This book will be very valuable to beginners in swine production, established swine raisers, feed manufacturers and dealers, county agents, farm advisors and consultants, and veterinarians. Animal science and agriculture students and instructors will also find this book helpful.

    • Light Emission By Plants and Bacteria

      • 1st Edition
      • December 2, 2012
      • Jan Amesz
      • English
      • Paperback
        9 7 8 0 1 2 4 1 2 4 6 2 2
      • eBook
        9 7 8 0 3 2 3 1 4 3 7 7 6
      Light Emission by Plants and Bacteria deals mainly with light coming from plants and bacteria as a result of various different reactions. This book emphasizes the light emission from photosynthetic organisms. The major aim of this book is to give insight on light emission studies in plant and bacteria in terms of its physiological, biophysical, and biochemical relevance. The book is divided into six parts. Part I serves as an introduction and at the same time a historical review and development of different concepts of the emission phenomena. Part II tackles the relationship of light emission to the various photosynthetic reactions. Part III discusses the concept of bioluminescence, with a focus on bacteria and dinoflagellates. Part IV is a description of the light emission from bacteriorhodopsin and rhodopsin. Part V discusses the special light emission characteristics and their relationship to specialized pigment systems found in different bacteria and plant groups. It also reviews the fluorescence properties of photosynthetic bacteria. Lastly, Part VI basically shows the practical applications of light emission from algae as well as higher plants. This book contains not only relevant information about theories and concepts, but also experiments. Thus, it is a recommended reference to researchers and students alike in the field of cell biology, microbiology, plant physiology, biochemistry, biophysics, and agriculture.

Related subjects

Biochemistry biophysics

Biotechnology

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Molecular biology cellular biology and genetics

Physiology