Books in Agricultural and biological sciences
Books in Agricultural and biological sciences
The Agricultural and Biological Sciences collection advances science-based knowledge for the improvement of animal and plant life and for secure food systems that produce nutritious, novel, sustainable foods with minimal environmental impact. Food Science titles include not only those products from agriculture but all other aspects from food production to nutrition, health and safety, chemistry to security, policy, law and regulation. Biological Sciences address animal behaviour and biodiversity, organismal and evolutionary biology, entomology, marine biology and aquaculture, plant science and forestry.

The Global Forest Products Model
Structure, Estimation, and Applications- 1st Edition
- Joseph Buongiorno + 4 more
- English

Genetics and Molecular Biology of Rhythms in Drosophila and Other Insects
- 1st Edition
- Volume 48
- Jeffrey C. Hall
- English

Decision Methods for Forest Resource Management
- 1st Edition
- Joseph Buongiorno + 1 more
- English

Performance Functional Foods
- 1st Edition
- David Watson
- English

Advances in Agronomy
- 1st Edition
- Volume 79
- English

Advances in Insect Physiology
- 1st Edition
- Volume 29
- Peter Evans
- English

Advances in Botanical Research
- 1st Edition
- Volume 38
- English

Horse Behavior
- 2nd Edition
- George Waring
- English

Nitrogen Fixation at the Millennium
- 1st Edition
- G.J. Leigh
- English

Transgenic Animal Technology
A Laboratory Handbook- 2nd Edition
- Carl A. Pinkert
- English