Books in Agricultural and biological sciences
Books in Agricultural and biological sciences
The Agricultural and Biological Sciences collection advances science-based knowledge for the improvement of animal and plant life and for secure food systems that produce nutritious, novel, sustainable foods with minimal environmental impact. Food Science titles include not only those products from agriculture but all other aspects from food production to nutrition, health and safety, chemistry to security, policy, law and regulation. Biological Sciences address animal behaviour and biodiversity, organismal and evolutionary biology, entomology, marine biology and aquaculture, plant science and forestry.

Photosynthesis V1
Energy Conversion by Plants and Bacteria- 1st Edition
- Govindjee
- English

Cell of Immunoglobulin Synthesis
- 1st Edition
- Benvenuto Pernis
- English

The Structure of Nematodes
- 2nd Edition
- Alan F. Bird + 1 more
- English

Structure and Functioning of Seminatural Meadows
- 1st Edition
- Volume 27
- M. Rychnovská
- English

Mineral Nitrogen In The Plant-Soil System
- 1st Edition
- R Haynes
- English

The Hormones V3
Physiology, Chemistry and Applications- 1st Edition
- Mohhamad Reza Kiani
- English

The Bottlenose Dolphin
- 1st Edition
- Stephen Leatherwood + 1 more
- English

Theoretical Systems Ecology
Advances and Case Studies- 1st Edition
- Efraim Halfon
- English

Nuclear Trafficking
- 1st Edition
- Carl Feldherr
- English

Determinants of Spatial Organization
- 1st Edition
- Stephen Subtelny
- English