Books in Agricultural and biological sciences
Books in Agricultural and biological sciences
The Agricultural and Biological Sciences collection advances science-based knowledge for the improvement of animal and plant life and for secure food systems that produce nutritious, novel, sustainable foods with minimal environmental impact. Food Science titles include not only those products from agriculture but all other aspects from food production to nutrition, health and safety, chemistry to security, policy, law and regulation. Biological Sciences address animal behaviour and biodiversity, organismal and evolutionary biology, entomology, marine biology and aquaculture, plant science and forestry.

Pine Barrens
Ecosystem and Landscape- 1st Edition
- Richard Forman
- English

Laboratory primate handbook
- 1st Edition
- Robert A. Jr. Whitey
- English

Trace Elements in Soil-Plant-Animal Systems
- 1st Edition
- D Nicholas
- English

Problems in Management of Locally Abundant Wild Mammals
- 1st Edition
- P.A. Jewell
- English

Mineral Nitrogen In The Plant-Soil System
- 1st Edition
- R Haynes
- English

Chromatin and Chromosome Structure
- 1st Edition
- Hsueh Jei Li
- English

Control Mechanisms in Developmental Processes
- 1st Edition
- Michael Locke
- English

Carbohydrates
- 1st Edition
- Volume 2
- English

Shrub-Steppe
Balance and Change in a Semi-Arid Terrestrial Ecosystem- 1st Edition
- Volume 20
- Alec Rickard + 3 more
- English

Nitrogen Management and Ground Water Protection
- 1st Edition
- Volume 21
- Ronald F Follett
- English