Books in Agricultural and biological sciences
Books in Agricultural and biological sciences
The Agricultural and Biological Sciences collection advances science-based knowledge for the improvement of animal and plant life and for secure food systems that produce nutritious, novel, sustainable foods with minimal environmental impact. Food Science titles include not only those products from agriculture but all other aspects from food production to nutrition, health and safety, chemistry to security, policy, law and regulation. Biological Sciences address animal behaviour and biodiversity, organismal and evolutionary biology, entomology, marine biology and aquaculture, plant science and forestry.

Plant Modification For More Efficient Water Use
- 1st Edition
- John Stone
- English

Protein and Amino acid nutrition
- 1st Edition
- Anthony Albanese
- English

Evolutionary and Genetic Biology of Primates V1
- 1st Edition
- John Buettner-Janusch
- English

Plant Improvement and Somatic Cell Genetics
- 1st Edition
- Indra Asil
- English

Biotic Crises in Ecological and Evolutionary Time
- 1st Edition
- Matthew Nitecki
- English

Biology of Plant Litter Decomposition V1
- 1st Edition
- C.H. Dickinson
- English

Metabolic Inhibitors V3
A Comprehensive Treatise- 1st Edition
- R Hochster
- English

Mechanisms in Bioenergetics
- 1st Edition
- Giovanni Azzone
- English

Gene Manipulations in Fungi
- 1st Edition
- J.W. Bennett
- English

Immune Regulators In Transfer Factor
- 1st Edition
- Amanullah Khan
- English