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Books in Agricultural and biological sciences

The Agricultural and Biological Sciences collection advances science-based knowledge for the improvement of animal and plant life and for secure food systems that produce nutritious, novel, sustainable foods with minimal environmental impact. Food Science titles include not only those products from agriculture but all other aspects from food production to nutrition, health and safety, chemistry to security, policy, law and regulation. Biological Sciences address animal behaviour and biodiversity, organismal and evolutionary biology, entomology, marine biology and aquaculture, plant science and forestry.

    • Mutagenic Effects of Environmental Contaminants

      • 1st Edition
      • December 2, 2012
      • H.E. Sutton
      • English
      • Paperback
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      • Hardback
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      • eBook
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      Mutagenic Effects of Environmental Contaminants investigates the mutagenic consequences of environmental contaminants, such as pesticides, industrials, food additives, drugs, and biologicals, as well as the possible relationships between mutagenesis and carcinogenesis. It describes the monitoring of chemical mutagens in the environment and the ways that genetic mutations cause disease in humans. Organized into 14 chapters, this volume begins with an overview of the current burden of human genetic disease and the biochemical mechanisms of mutation. It then discusses practical and feasible methods that use a variety of organisms to screen potential mutagenic agents, increased mutation rates in human populations, mutagens that are currently used commercially, and the interrelationships between mutagenicity, carcinogenicity, and teratogenicity. The reader is also introduced to genetic toxicology, detection of chemically induced mutations in experimental animals, and chromosome and somatic mutations in humans. This book is a valuable resource for scientists, policymakers, and administrators of environmental programs.
    • Soil disinfestation

      • 1st Edition
      • December 2, 2012
      • D Mulder
      • English
      • Paperback
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      • eBook
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      Soil Disinfestation considers the effectiveness and necessity of soil disinfestation, while exposing the dangers of various treatments and the ways to overcome them. The book serves as a collection of heterogeneous articles written by a number of research workers in the field of soil science and microbial ecology. The book is divided into five sections and comprised of 15 chapters that cover the general aspects of standard, physical, chemical, and biological soil disinfestation and the fate of pesticides in the soil. The book discusses the causes and consequences of soil contamination and detection methods. The factors that influence the efficacy of each treatment and the practical application of commonly used pesticides, such as fumigants and fungicides, are also explained in this reference. Some of the contributors also give a critical retrospect about the subjects with speculation about the trends in soil disinfestation. Microbiologists and research workers in soil science, as well as students and novices in microbiology, pedology, and microbial ecology, will find this book invaluable for their practice and learning.
    • Biology of Plant Litter Decomposition V1

      • 1st Edition
      • December 2, 2012
      • C.H. Dickinson
      • English
      • Paperback
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      • Hardback
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      Biology of Plant Litter Decomposition, Volume 1 focuses on decomposition of various types of litter, which include all plant remains, ranging from still standing dead trees to the decomposing hyphae of fungi and bacterial cells, including herbivore dung. The book is organized into seven chapters, each devoted to a specific type of litter including lower plants, herbaceous, angiosperm, and coniferous tree leaf litters; wood; root; and digested litter. It describes the structure and function of the organisms concerned. It also covers the involvement of biotrophic and necrotrophic parasites of higher plants in the early stages of decomposition. With a strong focus on the interrelationships in plant litter decomposition, the book is an ideal source of information for research biologists who are interested in life cycle and decomposition of plants.
    • Cation Flux Across Biomembranes

      • 1st Edition
      • December 2, 2012
      • Yasuo Mukohata
      • English
      • Paperback
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      • Hardback
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      Cation Flux Across Biomembranes documents the proceedings of a symposium on ""Cation Flux across Biomembranes"" sponsored by the Japan Bioenergetics Group, held September 10-13, 1978 at the Inter-University Seminar House of Kansai in Kobe, Japan. The symposium brought together 80 of the leading investigators concerned with ATP-utilizing and ATP-generating systems associated with cation fluxes across membranes to discuss biochemical mechanisms in depth and their relation to cation transport functions. The papers presented focused on three types of membrane systems. The first two membrane systems are classified as ATP-utilizing systems. These include the plasma membrane, associated with the ATP dependent Na+-K+ transport system, which draws upon most of the cell's energy for cation fluxes; and the sarcoplasmic recticulum membrane associated with Ca++ transport, which plays a key role in excitation-contracti... coupling in muscle. The third type of membrane system falls under ATP-generating systems. These include the inner membranes of mitochondria, chloroplasts, and bacteria associated with H+ fluxes generated by oxidation-reduction reactions, and their coupling to secondary ion flows and oxidative and photosynthetic phosphorylation. H+ transport associated with the photoreaction cycle of bacteriorhodopsin, the light energy converted in halobacteria was also considered.
    • Fish As Food V2

      • 1st Edition
      • December 2, 2012
      • Georg Borgstrom
      • English
      • Paperback
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      Fish as Food, Volume II: Nutrition, Sanitation, and Utilization summarizes the public health aspects of fish, including fish handling and processing. This volume also discusses the global aspects of fish utilization, illustrating the key role of fisheries in many countries and major regions. Comprised of three parts encompassing 19 chapters, the book initially discusses the protein, amino acid, vitamins, and mineral content of fish and fish oil. This volume also explains the effects of fish processing and handling on these nutritional components. The subsequent chapters present studies on the role of fish in human nutrition, focusing on the Japanese diet. The book also covers the utilization of converted fish-processing wastes to fish meal and condensed fish soluble in feeding poultry, livestock, and mink. The second part of the book focuses on food poisoning caused by fish and fishery products. This part deals with the bacterial activity in fish and related products due to water pollution and contamination. Other chapters examine Salmonella problems in the sea and the allergies and other disorders related to fish poisoning. The effect of radioactivity on marine organisms and the uptake and bioaccumulation of radionuclides in marine organisms are also discussed. Lastly, this volume presents the trends and patterns in fish and shellfish utilization. This volume will be of considerable value primarily to fish and food scientists in general and also to public health workers, marine and fresh-water biologists, nutritionists, and sanitary engineers.
    • Intracellular Parasitic Protozoa

      • 1st Edition
      • December 2, 2012
      • Masamichi Aikawa
      • English
      • Paperback
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      • eBook
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      Intracellular Parasitic Protozoa introduces the basic structure and classification of intracellular parasitic protozoa and the concept of parasitism. This book starts by discussing the concept of parasitism and the taxonomic background of various intracellular protozoan organisms. This is followed by a description of the relationships between intracellular protozoan and their host cells. Then, this book discusses the ultrastructure of cells and organisms, emphasizing cell morphology that serves as the primary basis of generalizations of the host cell-parasite relationships. It also presents the intracellular protozoa in several groups according to their probable taxonomic relationships and more obvious morphological similarities. Finally, this text describes protozoan fine structure, along with a brief discussion of their biological aspects. This book is ideal for researchers, teachers, and students who wish to gain more knowledge in parasitism caused by intracellular protozoa.
    • Histocompatibility

      • 1st Edition
      • December 2, 2012
      • George Snell
      • English
      • Paperback
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      • Hardback
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      • eBook
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      Histocampatibility covers the genetic, immunologic, and the chemical studies on allograft rejection process. The book is composed of 13 chapters that describe how these studies relate to medicine, organ transplantation in man, basic immunology, cell membrane structures, and cancer research. After briefly dealing with the early studies on isografts and allografts in laboratory animals, the book describes the histogenetic methods of gene manipulation and transplantation that permit identification of individual histocompatibility loci. The following chapter examines the significance of congenic resistant lines in determining the diversity of histocompatibility loci and allele and immune response genes. Other chapters present immunogenetic and serological methods, as well as the applications of these methods in studying alloantigens and H-2 complex loci and of immunogenetic methods to human. The book also discusses the practical implication of HLA immunogenetics in organ transplantation and describes the biochemical, immunochemical, and dynamic properties of alloantigens. A chapter discusses the associations between HLA system and disease and the various mechanisms that have been suggested to explain these associations. The last chapter focuses on allograft reaction and on established facts of cellular immunity. This book is a valuable source of information for researchers in the fields of medicine, organ transplantation in man, basic immunology, cell membrane structures, and cancer.
    • Laboratory Methods in Vesicular and Vectorial Transport

      • 1st Edition
      • December 2, 2012
      • Alan Tartakoff
      • English
      • Paperback
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      Laboratory Methods in Vesicular and Vectorial Transport describes the procedures used to study the mechanisms of vesicular transport along the secretory and endocytic paths, including electron microscopy, autoradiography, and methods associated with cyto- and immunocytochemistry, genetics, and biochemistry. It investigates vectorial transport to the cisternal space of the rough endoplasmic reticulum (ER), as well as protein translocation across the ER, strategies for gaining access to the cytoplasm, cell-free analysis of vesicle fusion, the structure of glycoproteins, and the use of cell systems for analysis of vesicular traffic. Organized into seven parts encompassing 20 chapters, this volume begins with an overview of protein topology in the ER and the use of cross-linking methods to probe the molecular environment of translocating polypeptide chains. It then discusses the reconstitution of secretory protein translocation from detergent-solubilize... rough microsomes; the use of anti-idiotype antibodies to characterize protein-protein interactions; the use of perforated cells to elucidate intracellular membrane transport; delivery of macromolecules into cells expressing a viral membrane fusion protein; and digitonin permeabilization procedures for studying endosome acidification and function. The reader is also introduced to reconstitution of intracellular vesicle fusion in a cell-free system after receptor-mediated endocytosis; immunoisolation using magnetic solid supports; endosome and lysosome purification by free-flow electrophoresis; remodeling of glycoprotein oligosaccharides after endocytosis; and replica plating of animal cells. This book will interest students, researchers, geneticists, biochemists, and cell biologists.
    • Light Transducing Membranes

      • 1st Edition
      • December 2, 2012
      • David Deamer
      • English
      • Paperback
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      • Hardback
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      Light Transducing Membranes: Structure, Function, and Evolution covers the proceedings of a joint United States-Australia conference held in Honolulu, Hawaii on December 1977. Organized into four parts encompassing 19 chapters, the book focuses on structural, functional, and evolutionary aspects of light energy transduction by membranes. The first part of the book explores the problems of how membrane-related biomolecules could have evolved prior to the origin of life, how amphiphiles might have become organized in lipid bilayer structures, and what mechanisms may have been available for light energy transduction. The mechanisms by which ions, lipids, and proteins interact in membrane systems are described in the next part of the book. Some chapters in the third part of the book cover the analysis of several bacterial membranes as reconstituted, light transducing systems, providing a new tool for investigating basic mechanisms. Relevant aspects of mitochondrial energy transduction are also covered. Finally, the last part presents mechanism analysis by which intact bacteria and chloroplasts interact with light energy, which represent the end product of several billion of years of evolution. Biological evolutionists, biologists, researchers, teachers, and students who are interested in various aspects of light transducing membranes will greatly benefit from this book.
    • Trace Elements in Human and Animal Nutrition

      • 1st Edition
      • December 2, 2012
      • E Underwood
      • English
      • Paperback
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      • eBook
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      Trace Elements in Human and Animal Nutrition focuses on trace elements and their nutritional significance to humans and domestic animals. The trace elements covered include copper, molybdenum, iron, cobalt, nickel, zinc, manganese, iodine, fluorine, selenium, aluminum, arsenic, barium, strontium, boron, bromine, silicon, and vanadium. This book is organized into 13 chapters and begins with an overview of the trace element concept, the mode of action of trace elements, and the use of spectrochemical methods for the detection and estimation of t ace metals in biological materials. The next chapters explore in more detail the importance of trace elements in human and animal nutrition, touching on topics such as absorption and excretion in the body, deficiency, and toxicity. The book concludes by discussing the interrelationships between plants, man and his domestic animals, and the soil, with emphasis on the link between trace element deficiencies and health. An account of factors influencing the trace element contents of plants is also given. Finally, qualitative and quantitative differences in the trace element requirements of plants and animals are described. This book is intended for nutritionists and those who plan to specialize in nutrition.