Books in Agricultural and biological sciences
Books in Agricultural and biological sciences
The Agricultural and Biological Sciences collection advances science-based knowledge for the improvement of animal and plant life and for secure food systems that produce nutritious, novel, sustainable foods with minimal environmental impact. Food Science titles include not only those products from agriculture but all other aspects from food production to nutrition, health and safety, chemistry to security, policy, law and regulation. Biological Sciences address animal behaviour and biodiversity, organismal and evolutionary biology, entomology, marine biology and aquaculture, plant science and forestry.

Cultivating Edible Fungi
International Symposium on Scientific and Technical Aspects of Cultivating Edible Fungi (IMS 86), July 15 - 17, 1986 Proceedings- 1st Edition
- October 22, 2013
- P.J. Wuest + 2 more
- English

Parasitic Protozoa
Volume 9- 2nd Edition
- October 22, 2013
- Julius P. Kreier
- English

Drainage Geochemistry
- 1st Edition
- Volume 6
- October 22, 2013
- M. Hale + 1 more
- English

Diversity of Environmental Biogeochemistry
- 1st Edition
- Volume 6
- October 22, 2013
- J. Berthelin
- W.S. Fyfe
- English

Environmental Soil Chemistry
- 1st Edition
- October 22, 2013
- Donald L. Sparks
- English

Photosynthetic Reaction Center
- 1st Edition
- Volume 2
- October 22, 2013
- Johann Deisenhofer + 1 more
- English

Sexual Reproduction of Tree Crops
- 1st Edition
- October 22, 2013
- M. Sedgley + 1 more
- English

The Biology of the Mollusca
- 2nd Edition
- October 22, 2013
- R. D. Purchon
- G. A. Kerkut
- English

The Soil-Root Interface
- 1st Edition
- October 22, 2013
- J. L. Harley
- English

Plant Biotechnology
Comprehensive Biotechnology Second Supplement- 1st Edition
- October 22, 2013
- M.W. Fowler + 2 more
- English