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Books in Agricultural and biological sciences

The Agricultural and Biological Sciences collection advances science-based knowledge for the improvement of animal and plant life and for secure food systems that produce nutritious, novel, sustainable foods with minimal environmental impact. Food Science titles include not only those products from agriculture but all other aspects from food production to nutrition, health and safety, chemistry to security, policy, law and regulation. Biological Sciences address animal behaviour and biodiversity, organismal and evolutionary biology, entomology, marine biology and aquaculture, plant science and forestry.

    • Nanotechnological Innovations for Dairy Products

      Applications from Farm to Fork
      • 1st Edition
      • Ravi Pandiselvam + 2 more
      • English
      Nanotechnological Innovations for Dairy Products: Application from Farm to Fork offers an overview of the prominent, cutting-edge nanotechnology applications throughout the entire dairy supply chain, from farm-level production to consumer consumption. It will explore how nanotechnology can improve milk quality, extend shelf life, enhance nutritional value, and enable controlled release of bioactive compounds. It will also highlight the importance of ethical considerations, consumer acceptance, and transparency in the adoption of nanotechnology in the dairy industry. Written and edited by a team of international experts, Nanotechnological Innovations for Dairy Products: Application from Farm to Fork will guide researchers and industry stakeholders in implementing nanotechnology solutions in their practices and inspire future research and discoveries.
    • Exploring Health Benefits of Phenolic Compounds in Food By-Products and Functional Foods

      • 1st Edition
      • Abdur Rauf + 1 more
      • English
      Exploring Health Benefits of Phenolic Compounds in Food By-Products and Functional Foods investigates the diverse sources of bioactive compounds found in various foods and their physiological effects on the human body. This comprehensive volume emphasizes the chemical structures that maximize nutritional benefits, offering insights into how different phenolic compounds can improve health and manage diseases. From fruits and vegetables to marine sources and microbial fermentation, this book highlights new developments in phenolic compounds and functional food research.The book also delves into the functional attributes of ingredients like mushrooms and pomegranates, exploring the potential of flavonoids and antibacterial agents in certain fruits and vegetables to promote healing and overall health. Chapter authors discuss the role of bioactive compounds in areas such as weight management, gut health, sports nutrition, cardiovascular health, and more.
    • Climate Smart Crops

      Enhancing Resilience and Adaptation
      • 1st Edition
      • Vimal Chandra Pandey + 1 more
      • English
      Climate Smart Crops: Enhancing Resilience and Adaptation is a comprehensive overview of modern technologies and strategies to improve plants in terms of food, feed, fodder, fiber, and fuel production for human well-being in the face of climate change. With a focus on the latest advances in plant molecular mapping and genome sequencing, the book demonstrates how genomics-assisted strategies can be utilized to produce improved plants with climate-smart traits. Significant successes in the areas of molecular breeding, transgenics, and genomics have contributed to revolutionary modifications in cereal-vegetable-fru... crop-improvement strategies and methods, but there is still work to be done. As understanding the strategies and approaches that are most appropriate for enhancing production is key to effective, efficient, and timely advancement of further crop yield quality and quantity through crop genetics, genomics, breeding, biotechnology, and in the disciplines of agronomy, agriculture, agroforestry, horticulture and phytoremediation, this book provides an excellent basis for the current state-of-the- science for climate smart crops to inspire future research.
    • Vegan Food Products

      Sources, Production Methods, Challenges and Improvement Strategies
      • 1st Edition
      • Tuba Esatbeyoglu + 1 more
      • English
      Vegan Food Products: Sources, Production Methods, Challenges and Improvement Strategies assembles the science related to different vegan foods in a comprehensive reference that discusses the benefits and challenges of vegan food products. Comprised of 11 chapters, the book covers the vegan alternatives of different food groups, including meat, fish, egg, and dairy. It also presents a variety of vegan protein sources, such as plant-based proteins, macro- and microalgae and single-cell proteins. Sections explore production methods and technologies, including extrusion, dry-fractionation methods for enriching proteins, 3D printing, and in vitro methods. In addition, the health aspects of vegan foods, with a specific chapter devoted to the fortification studies, are covered, as well as the vegan food market, the consumer perception, and the sensory and nutritional quality of vegan products. Edited by well-known global researchers in the field, this book provides readers with a broad review of the most recent research on the opportunities and challenges of vegan ingredients and foods.
    • Medicinal Plant Biotechnology for Ameliorated Secondary Metabolite Production

      • 1st Edition
      • Saikat Gantait + 3 more
      • English
      Medicinal Plant Biotechnology for Ameliorated Secondary Metabolite Production offers important insights into the latest approaches for enhancing and optimizing the beneficial aspects of these important plants. It encompasses micropropagation, cell-culture methodologies, genetic transformation, genome editing, analysis of secondary metabolites with chromatograph, and the preservation of plant genetic resources. Biological technologies encompass a broad range of techniques that can be used in different fields of environmental science, agriculture and the development of medicines.The potential benefits include enhanced plant protection, genetic engineering, tissue culture, bioprocessing, and genome editing for enhancing secondary metabolites. In addition to their use in treating conditions, medicinal plants contribute to biodiversity, conservation, and economic development. They are valued for their secondary metabolites and bioactive compounds. This book in the Medicinal and Industrial Plants and Products series presents the latest information across a broad spectrum of plant biotechnology, advancing understanding of approaches to ensure plant health improvement.
    • Aquatic Biodiversity

      Theories, Approaches, and Future Directions
      • 1st Edition
      • Bryan L Brown + 1 more
      • English
      Aquatic Biodiversity: Theories, Approaches, and Future Directions reviews the development of metacommunity ecology theory in aquatic systems. The book explores aquatic dispersal as a driver of community biodiversity, patterns, and processes. Considered a relatively new field, metacommunity ecology created a paradigm shift in the field of aquatic ecology by developing a novel, network-based theory that differences in connectivity throughout aquatic systems lead to predictable variations in the mechanisms of assembly for lentic and lotic communities. This book collates the cutting edge conceptual, theoretical, and empirical advancements of the field and its contributions to invasive species management, biomonitoring, and stream restoration.Written and edited by many of the key researchers contributing to the development of the field, this book is systematically structured for easy accessibility by diverse audiences. Introductory sections discuss the importance of spatial structure, dispersal dynamics in aquatic systems, the effects of disturbances, and eco-evolutionary dynamics. Latter chapters apply these theories by describing field experiments in lentic and lotic systems and highlighting the field's applications to stream restoration, invasive species monitoring, urban ecosystem management, and biomonitoring at varying spatial scales.As advancements and refinements to the field of metacommunity ecology develop, Aquatic Biodiversity presents the first compendium establishing its foundational theories and their applications in aquatic ecology. For this reason, it is an indispensable resource for students, researchers, community ecologists, and aquatic resource managers.
    • Nutritional Strategies, Predictive Models, and Sustainable Policies

      • 1st Edition
      • Sandeep K. Panda + 2 more
      • English
      Nutritional Strategies, Predictive Models, and Sustainable Policies brings together scientists, professors, and policymakers from over 10 countries to cover strategies and approaches to improve human health by focusing on the nutritional needs of children, pregnant women, and patients from around the world. Sections cover existing policies in specific geographical areas, critical reviews on the scientific updates of maternal, pediatric, and geriatric nutrition and how the Pandemic disrupted nutritional strategies, review predictive models on different nutrition categories for certain diseases and cancers, and highlight international and regional policies related to nutrition in war affected countries.
    • Machine Learning and AI Technology for Agricultural Applications

      • 1st Edition
      • Kishore Chandra Swain + 5 more
      • English
      Machine Learning and AI Technology in Agricultural Applications offers a comprehensive overview of how artificial intelligence and machine learning are transforming the agricultural industry. By delving into image processing and advanced data analysis, the book demonstrates how technology addresses modern agricultural challenges, including climate change, urbanization, and increasing global populations. It emphasizes the importance of integrating sensors and data collection methods to generate vast pools of information, which can be efficiently analyzed through AI-driven solutions. The text lays a strong foundation for understanding the role of technological innovation in supporting sustainable and secure food production.Beyond introducing core machine learning models such as random forest, support vector machines, logistic regression, and decision trees, the book highlights the centralization of critical agricultural data in the cloud. This resource benefits both students and seasoned agricultural scientists, providing practical insights for optimizing crop yields, monitoring soil and weather conditions, and managing resources like fertilizers and pesticides. The book also explores the rapid analysis of complex datasets, empowering users to make informed, timely decisions in real-world agricultural scenarios.
    • Food and Consumer Behavior

      A Comprehensive Reference
      • 1st Edition
      • Herbert L. Meiselman
      • English
      What and how we eat has big implications for our health, our society and the environment. Therefore, it is crucial that we understand what people eat, the reasons why people eat the way they do, and how we can best change food consumer practices. Food is the biggest business in the world, but until recently the emphasis has been on food science and technology (the food product) and not on the food consumer. But there has been a lot of progress in the past 10-20 years on consumer research for foods. There is currently no reference that pulls together these developments. Comprehensive Food and Consumer Behavior 1e will emphasize methods for studying consumer responses to foods. The book will also emphasize cross-cultural approaches to studying consumer food behavior, with the goal of extending the field to all parts of the globe, including Asia and Africa.
    • Multiple Abiotic Stresses in Plants

      Mechanisms and Management Strategies
      • 1st Edition
      • Koushik Chakraborty + 4 more
      • English
      Driven by the realities of global climate change, compound stress events—such as drought, salinity, extreme temperatures, and flooding—now frequently affect crops within a single season, posing significant risks to global food security and agricultural sustainability. Multiple Abiotic Stresses in Plants examines how plants coordinate distinct physiological, biochemical, and molecular pathways to adapt under complex stress conditions, contrasting these mechanisms with those triggered by individual stress factors.Chapters cover key processes including redox regulation, hormonal signaling, transcriptional control, ion transport, and metabolic adjustments. The volume also highlights advances in breeding and biotechnology—from marker-assisted selection and genome editing to nanotechnology and multi-omics approaches—alongside practical strategies for improved stress management, such as optimized nutrient use, microbial interventions, and climate-adaptive agronomy.Comprehensi... in scope and multidisciplinary in approach, this reference book serves as a valuable resource for researchers, students, plant scientists, and agricultural professionals by offering the strategic insight needed to anticipate, rather than react to, the evolving challenges of plant-environment interactions.