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Elsevier

Woodhead Publishing

  • Advances and Developments in Biobutanol Production

    • 1st Edition
    • Juan Gabriel Segovia-Hernandez + 2 more
    • English
    Advances and Developments in Biobutanol Production is a comprehensive reference on the production and purification of biobutanol, from the fundamentals to the latest advances. Focusing on selection of biomass, choice of pretreatments, biochemistry and design of fermentation, purification and biofuel application, the book also provides details on biorefinery design, lifecycle analysis, and offers perspectives on future developments. Through detailed analysis, chapters show readers how to overcome the challenges associated with the correct selection of raw material and adequate biomass pretreatment, the selection of microorganisms for fermenting biomass sugars, the purification of effluent coming from fermentation, and the high energy demands of production. Solutions are supported by step-by-step guidance on methodologies and processes, with lab and industry-scale case studies providing real-world examples of their implementation. This book provides readers with a unique and comprehensive reference on the production of biobutanol for biofuel that will be of interest to graduates, researchers and professionals involved in bioenergy and renewable energy.

  • Food Process Engineering Principles and Data

    • 1st Edition
    • Michael Lewis
    • English
    Food Process Engineering Principles and Data provides an overview of topics surrounding safety and quality in processing foods. The book covers a range of physical properties of foods, providing background information on the physical, chemical and engineering properties of foods to ensure food safety and perform engineering calculations. Chapters are self-contained, with comprehensive charts of food properties, making this unique a great reference for scientists who need a single, handy source of information. Written by an authority on the physical properties of foods and food engineering, this book is ideal for food scientists, technologists, manufacturers and processors.In addition, chemical engineers and biotechnologists will also benefit from the content of this comprehensive title.

  • Polymeric Nanocomposite Materials for Sensor Applications

    • 1st Edition
    • Jyotishkumar Parameswaranpillai + 1 more
    • English
    Polymeric Nanocomposite Materials for Sensor Applications covers all the important aspects of polymer composite-based sensors, from fundamentals to fabrication. Key chapters focus on the materials used for sensors and their characterization, properties, fabrication and classification. Various applications of polymeric sensors are also discussed in detail. This book is an essential reference resource, not only for the materials scientist, but also for researchers, academics, technologists and students working in the sensor technology industry. In modern society, sensors are used in electronics, food packaging, construction, automobile and aerospace applications. The advancement of smart technologies has increased their usage because of their affordability and reliability. Among the materials used for the fabrication of sensors, polymer composites are the most preferred because they are lightweight, versatile, low cost and easy to process.

  • High-Temperature Processing of Food Products

    Unit Operations and Processing Equipment in the Food Industry
    • 1st Edition
    • Seid Mahdi Jafari
    • English
    High-Temperature Processing of Food Products, a volume in the Unit Operations and Processing Equipment in the Food Industry series, explains the processing operations and equipment necessary for high-temperature processing of different food products including frying, baking, roasting, and cooking. These processes and unit operations are very important in terms of achieving favorable sensory properties and energy usage. Divided into four sections, "Cooking Operations," "Baking and Roasting Operations," "Thawing Operations," and "Frying Operations," all the chapters emphasize the fundamentals of experimental, theoretical, and/or computational applications of food engineering principles and the relevant processing equipment to high-temperature unit operations. Written by experts in the field of food engineering, in a simple and dynamic manner, this book targets industrial engineers working in the field of food processing and in food factories to make them more familiar with food processing operations and equipment.

  • Recycled Concrete

    Technologies and Performance
    • 1st Edition
    • Vivian W. Y. Tam + 2 more
    • English
    Recycled Concrete: Technologies and Performance presents the latest technologies that can be applied to produce high and consistent quality recycled aggregate for use in structural concrete, and in alternative binders like Geopolymer and other types of concrete. The book discusses the lifecycle assessment of implementing sustainable construction technologies and evaluates the environmental impacts of recycled concrete in construction applications. It covers their use in the production of durable recycled concrete, their reduced environmental impact, quality improvement techniques, and more, making it valuable and relevant for civil and structural engineers, recycle industry managers, ready-mix and precast concrete producers and researchers.

  • Thermal Processing of Food Products by Steam and Hot Water

    Unit Operations and Processing Equipment in the Food Industry
    • 1st Edition
    • Seid Mahdi Jafari
    • English
    Thermal Processing of Food Products by Steam and Hot Water, a volume in the Unit Operations and Processing Equipment in the Food Industry series, explains the processing operations and equipment necessary for the thermal processing of different food products by applying steam and hot water. Sections cover an overview of thermal food processing, heat exchangers in the food processing industry, different thermal processing operations in the food industry, and applications of heat exchanges. All sections emphasize basic texts relating to experimental, theoretical, computational and/or the applications of food engineering principles and relevant processing equipment. Written by experts in the field of food engineering, in a simple and dynamic way, this book targets industrial engineers working in the field of food processing and within food factories to make them more familiar with the particular food processing operations and equipment.

  • Modeling, Characterization, and Production of Nanomaterials

    Electronics, Photonics, and Energy Applications
    • 2nd Edition
    • Vinod Tewary + 1 more
    • English
    Nano-scale materials have unique electronic, optical, and chemical properties that make them attractive for a new generation of devices. In the second edition of Modeling, Characterization, and Production of Nanomaterials: Electronics, Photonics, and Energy Applications, leading experts review the latest advances in research in the understanding, prediction, and methods of production of current and emerging nanomaterials for key applications. The chapters in the first half of the book cover applications of different modeling techniques, such as Green’s function-based multiscale modeling and density functional theory, to simulate nanomaterials and their structures, properties, and devices. The chapters in the second half describe the characterization of nanomaterials using advanced material characterization techniques, such as high-resolution electron microscopy, near-field scanning microwave microscopy, confocal micro-Raman spectroscopy, thermal analysis of nanoparticles, and applications of nanomaterials in areas such as electronics, solar energy, catalysis, and sensing. The second edition includes emerging relevant nanomaterials, applications, and updated modeling and characterization techniques and new understanding of nanomaterials.

  • Handbook of Process Integration (PI)

    Minimisation of Energy and Water Use, Waste and Emissions
    • 2nd Edition
    • Jiří Jaromír KlemeÅ¡
    • English
    Handbook of Process Integration (PI): Minimisation of Energy and Water Use, Waste and Emissions, Second Edition provides an up-to-date guide on the latest PI research and applications. Since the first edition published, methodologies and sustainability targets have developed considerably. Each chapter has been fully updated, with six new chapters added in this release, covering emissions, transport, water scarcity, reliability and maintenance, environmental impact and circular economy. This version also now includes worked examples and simulations to deepen the reader’s understanding. With its distinguished editor and international team of expert contributors, this book is an important reference work for managers and researchers in all energy and sustainability industries, as well as academics and students in Energy, Chemical, Process, and Environmental Engineering.

  • Novel Platforms for Drug Delivery Applications

    • 1st Edition
    • Sangita Das + 2 more
    • English
    Novel Platforms for Drug Delivery Applications covers diverse aspects in the design, synthesis and characterization of novel drug delivery platforms and devices. This book comprehensively details the development, application and performance of various novel molecular frameworks as potent drug delivery vehicles. Chapters cover a range of materials and molecular platforms for drug delivery, from hydrogels, nanocarriers and metal-organic-framew... to êžµ-cyclodextrin and polyphosphazene. Each chapter discusses the benefits and limitations of each drug delivery system, as well as toxicological and safety implications. This book offers an interdisciplinary approach to this fast-moving topic, bridging the disciplines of materials science and pharmacology.

  • Emerging Applications of Carbon Nanotubes in Drug and Gene Delivery

    • 1st Edition
    • Prashant Kesharwani
    • English
    Emerging Applications of Carbon Nanotubes in Drug and Gene Delivery brings together principles behind the formation, characterization and development of carbon nanotubes (CNTs) with recent advances in drug and gene delivery applications. The book begins with an introduction to the unique properties of CNTs, as well as the various synthesis, purification and functionalization methods available. Later chapters cover drug and gene delivery using CNTs for therapeutic applications, comparing advantages and disadvantages of each. The book then goes on to discuss toxicity and safety challenges in using CNTs in biomedicine, with a forward-look at regulatory requirements and clinical translations. This book offers a detailed reference for materials scientists, biomedical engineers, pharmaceutical scientists and geneticists interested in CNTs and nanomedicine.

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