Books in Agricultural and biological sciences
Books in Agricultural and biological sciences
The Agricultural and Biological Sciences collection advances science-based knowledge for the improvement of animal and plant life and for secure food systems that produce nutritious, novel, sustainable foods with minimal environmental impact. Food Science titles include not only those products from agriculture but all other aspects from food production to nutrition, health and safety, chemistry to security, policy, law and regulation. Biological Sciences address animal behaviour and biodiversity, organismal and evolutionary biology, entomology, marine biology and aquaculture, plant science and forestry.
- 1st Edition
- February 1, 2026
- Habib Ali + 1 more
- English

Integrated Pest and Pollinator Management
- 1st Edition
- February 1, 2026
- Ronghai He
- English

Insect Proteins as Sustainable Food Ingredients
- 1st Edition
- February 1, 2026
- Ricardo Amils
- English

Geomicrobiology of RÃo Tinto
- 1st Edition
- February 1, 2026
- Prem Chandra Pandey + 3 more
- English

Remote Sensing for Vegetation Monitoring
- 1st Edition
- February 1, 2026
- Parmjit Singh Panesar + 1 more
- English

Clean label starch
- 1st Edition
- February 1, 2026
- Baskaralingam Vaseeharan + 3 more
- English

Aquaculture with Artificial Intelligence
- 1st Edition
- February 1, 2026
- Luiz Drude de Lacerda
- English

Marine Mercury Bioaccumulation
- 1st Edition
- February 1, 2026
- Ram Yadav + 3 more
- English

Agroforestry Solutions for Soil Restoration and Sustainable Land Management
- 1st Edition
- February 1, 2026
- Kappat Valiyapeediyekkal Sunooj + 2 more
- English

Starch Nanoparticles
- 1st Edition
- February 1, 2026
- Mukhtar Ahmed
- English
