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Books in Agricultural and biological sciences

The Agricultural and Biological Sciences collection advances science-based knowledge for the improvement of animal and plant life and for secure food systems that produce nutritious, novel, sustainable foods with minimal environmental impact. Food Science titles include not only those products from agriculture but all other aspects from food production to nutrition, health and safety, chemistry to security, policy, law and regulation. Biological Sciences address animal behaviour and biodiversity, organismal and evolutionary biology, entomology, marine biology and aquaculture, plant science and forestry.

    • The Biology and Management of Lobsters

      • 1st Edition
      • November 28, 1980
      • J. Stanley Cobb + 1 more
      • English
      • Hardback
        9 7 8 0 1 2 1 7 7 4 0 2 8
      • eBook
        9 7 8 0 0 8 0 9 1 7 3 4 4
      This two-volume work presents a summary and review of the current state of lobster biology, ecology, physiology, behavior, and management. It emphasizes the biology of clawed lobsters (Nephropidae) and spiny lobsters (Palinuridae), with attention also given to slipper lobsters (Scyllaridae) and coral lobsters (Synaxidae).The first chapter of Volume 1 provides an overview of the general aspects of lobster biology that serves as an introduction for readers of both volumes. Subsequent chapters examine the topics of growth, neurobiology, reproduction, nutrition, pathology, social behavior, and migration patterns.The chapters in Volume II consider the ecology, population dynamics, fishery biology, and aquaculture of spiny and clawed lobsters. The topics selected in both volumes represent areas of current research whose findings have not been previously synthesized into a coherent form.An important feature of these volumes is the emphasis on the interaction between biology and management and culture. Many of the contributors have done research in both applied and basic biology and can articulate both points of view. The interaction between basic and applied research is of fundamental importance in these volumes in which management aspects of the research have been integrated with the basic biology of lobsters.The Biology and Management of Lobsterswill be of interest to crustacean biologists, marine biologists and ecologists, zoologists, physiologists, animal behavior researchers, aquaculturalists, fisheries biologists and managers of fisheries, neurobiologists, pathologists, and food scientists.
    • Fundamentals of Soil Physics

      • 1st Edition
      • July 28, 1980
      • Daniel Hillel
      • English
      • Hardback
        9 7 8 0 1 2 3 4 8 5 6 0 1
      • Paperback
        9 7 8 1 4 9 3 3 0 0 6 2 4
      • eBook
        9 7 8 0 0 8 0 9 1 8 7 0 9
      This book is not, in any case, in total defiance of the Wise Old Man's admonition, for it is not an entirely new book. Rather, it is an outgrowth of a previous treatise, written a decade ago, entitled "Soil and Water: Physical Principles and Processes." Though that book was well enough received at the time, the passage of the years has inevitably made it necessary to either revise and update the same book, or to supplant it with a fresh approach in the form of a new book which might incorporate still-pertient aspects of its predecessor without necessarily being limited to the older book's format or point of view.
    • Advances in Agronomy

      • 1st Edition
      • Volume 32
      • July 15, 1980
      • English
      • eBook
        9 7 8 0 0 8 0 5 6 3 4 5 9
    • Advances in Agronomy

      • 1st Edition
      • Volume 31
      • May 8, 1980
      • English
      • eBook
        9 7 8 0 0 8 0 5 6 3 4 4 2