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Woodhead Publishing

    • Interior Textiles

      Design and Developments
      • 1st Edition
      • T Rowe
      • English
      This book provides an overview of the types of textiles used within the interior textile sector and key technological developments and safety issues affecting the industry. An understanding of these topics enables the designer or manufacturer to select the most appropriate fabrics for interior applications.The first group of chapters reviews types and selection of materials for interior textiles, including natural and synthetic fibres as well as knitted, woven and nonwoven fabrics. Further chapters review surface design of interior textiles and the use of textiles in carpets and floor coverings. The second part of the book discuses developments in such areas as joining furniture fabrics, the use of sustainable and recycled textiles in interior applications, using interior textiles to minimise indoor environmental pollution, flame retardant materials and innovative textiles for seating.Interior textiles: design and developments is an important text for manufacturers, designers and buyers of interior textiles as well as being a valuable resource for students and academics studying interior design and materials.
    • Biofilms in the Food and Beverage Industries

      • 1st Edition
      • P M Fratamico + 2 more
      • English
      When bacteria attach to and colonise the surfaces of food processing equipment and foods products themselves, there is a risk that biofilms may form. Human pathogens in biofilms can be harder to remove than free microorganisms and may therefore pose a more significant food safety risk. Biofilms in the food and beverage industries reviews the formation of biofilms in these sectors and best practices for their control.The first part of the book considers fundamental aspects such as molecular mechanisms of biofilm formation by food-associated bacteria and methods for biofilm imaging, quantification and monitoring. Part two then reviews biofilm formation by different microorganisms. Chapters in Part three focus on significant issues related to biofilm prevention and removal. Contributions on biofilms in particular food industry sectors, such as dairy and red meat processing and fresh produce, complete the collection.With its distinguished editors and international team of contributors, Biofilms in the food and beverage industries is a highly beneficial reference for microbiologists and those in industry responsible for food safety.
    • Architectural Glass to Resist Seismic and Extreme Climatic Events

      • 1st Edition
      • Richard A. Behr
      • English
      Glass is a popular cladding material for modern buildings. The trend for steel-framed, glass-clad buildings instead of those using traditional materials such as brick and concrete has inherent problems. These include, for example, the performance of architectural glass in extreme climatic events such as windstorms and heavy snow loads and also during earthquakes. This book reviews the state-of-the-art in glass and glazing technology to resist failure due to these natural events.Building code seismic requirements for architectural glass in the United States are considered first of all, followed by a chapter on glazing and curtain wall systems to resist earthquakes. The next two chapters discuss snow loads on building envelopes and glazing systems, and types and design of glazing systems to resist snow loads. Wind pressures and the impact of wind-borne debris are then considered in the next group of chapters which also review special types of glazing systems to resist windstorms. A final chapter reviews test methods for the performance of glazing systems during earthquakes and extreme climatic events.With its distinguished editor and team of contributors, Architectural glass to resist seismic and extreme climatic events is an essential resource for architects, structural, civil and architectural engineers, researchers and those involved in designing and specifying building glazing and cladding materials in areas where severe windstorms, snow and earthquakes are a threat.
    • Soft Drink and Fruit Juice Problems Solved

      • 1st Edition
      • Philip Ashurst + 1 more
      • English
      How do I select the right intense sweetener for my product? Do small changes in packaging need extensive trials? When do I need to institute a product recall?Expert answers to these and further questions which arise during the development, manufacture, packaging and distribution of soft drinks, fruit juices and packaged waters can be found in this convenient reference book. Arranged in practical question and answer format, information can be found quickly and easily, whether the book is being used as a basic source of information, problem-solving manual or training tool.The book is divided into nine main chapters reviewing issues relating to beverage ingredients, manufacturing, product quality, packaging, storage and distribution. A section on bottled waters is also included. Final chapters cover ways of handling consumer complaints, environmental and regulatory issues.Written by authors with extensive industrial experience, Soft drink and fruit juice processing problems solved is an essential reference and problem-solving manual for professionals and trainees in the beverage industry.
    • More Baking Problems Solved

      • 1st Edition
      • Stanley P. Cauvain + 1 more
      • English
      When things go wrong in the bakery, the pressures of production do not allow time for research into the solution. Solving these baking problems has always been the province of ‘experts’. However, with a methodical approach, keen observation and a suitable reference book then the answers to many baking problems are more easily identified.The companion volume to the popular Baking problems solved, More baking problems solved contains an updated guide to problem solving and the answers to further frequently asked questions Once again arranged in a practical question-and-answer format, it will enable busy bakery professionals to understand causes of their problems and implement solutions.Written by two leading experts and based on a wealth of practical experience, More baking problems solved is invaluable to all bakery professionals, bakery students, food technologists and product developers.
    • Bone Repair Biomaterials

      • 1st Edition
      • J. A. Planell
      • English
      Bone repair is a fundamental part of the rapidly expanding medical care sector and has benefited from many recent technological developments. With an increasing number of technologies available, it is vital that the correct technique is selected for specific clinical procedures. This unique book will provide a comprehensive review of the materials science, engineering principles and recent advances in this important area.The first part of the book reviews the fundamentals of bone repair and regeneration. Chapters in the second part discuss the science and properties of biomaterials used for bone repair such as metals, ceramics, polymers and composites. The final section of the book discusses clinical applications and considerations with chapters on such topics as orthopaedic surgery, tissue engineering, implant retrieval and ethics of bone repair biomaterials.With its distinguished editors and team of international contributors, Bone repair biomaterials is an invaluable reference for researchers and clinicians within the biomedical industry and academia.
    • Surface Modification of Textiles

      • 1st Edition
      • Q Wei
      • English
      The surface of textiles offers an important platform for functional modifications in order to meet special requirements for a variety of applications. The surface modification of textiles may be achieved by various techniques ranging from traditional solution treatment to biological approaches. This book reviews fundamental issues relating to textile surfaces and their characterisation and explores the exciting opportunities for surface modification of a range of different textiles.Introductor... chapters review some important surface modification techniques employed for improved functional behaviour of textiles and the various surface characterisation methods available. Further chapters examine the different types of surface modification suitable for textiles, ranging from the use of plasma treatments and physical vapour deposition to the use of nanoparticles. Concluding chapters discuss surface modification strategies for various applications of textiles.Surface modification of textiles is a valuable resource for chemists, surface scientists, textile technologists, fibre scientists, textile engineers and textile students.
    • Structural Health Monitoring of Civil Infrastructure Systems

      • 1st Edition
      • Vistasp M. Karbhari + 1 more
      • English
      Structural health monitoring is an extremely important methodology in evaluating the ‘health’ of a structure by assessing the level of deterioration and remaining service life of civil infrastructure systems. This book reviews key developments in research, technologies and applications in this area of civil engineering. It discusses ways of obtaining and analysing data, sensor technologies and methods of sensing changes in structural performance characteristics. It also discusses data transmission and the application of both individual technologies and entire systems to bridges and buildings.With its distinguished editors and international team of contributors, Structural health monitoring of civil infrastructure systems is a valuable reference for students in civil and structural engineering programs as well as those studying sensors, data analysis and transmission at universities. It will also be an important source for practicing civil engineers and designers, engineers and researchers developing sensors, network systems and methods of data transmission and analysis, policy makers, inspectors and those responsible for the safety and service life of civil infrastructure.
    • Fatigue in Railway Infrastructure

      • 1st Edition
      • Mark Robinson + 1 more
      • English
      Fatigue is a major issue affecting safety and quality of service in the railway industry. This book reviews key aspects of this important subject. It begins by providing an overview of the subject, discussing fatigue at the wheel-rail interface and in other aspects of infrastructure. It then considers fatigue in railway and tramway track, looking at causes of potential failure in such areas as rails and fixings as well as sleepers. It also reviews failure points in structures such as embankments and cuttings. The book analyses fatigue in railway bridges, looking in particular at masonry arch bridges as well as metal and concrete bridges. Two final chapters review safety and reliability issues affecting escalators and lifts.Fatigue in railway infrastructure is a helpful reference for those in the railway industry responsible for infrastructure maintenance as well as those researching this important subject.
    • Development of Packaging and Products for Use in Microwave Ovens

      • 1st Edition
      • Peter Pesheck + 1 more
      • English
      The efficient design of microwave food products and associated packaging materials for optimum food quality and safety requires knowledge of product dielectric properties and associated heating mechanisms, careful consideration of product geometry, knowledge of modern packaging and ingredient technologies, and application of computer simulation, statistics and experimental design. Integrated knowledge and efficient application of these tools is essential for those developing food products in this demanding field.Development of packaging and products for use in microwave ovens provides a focused and comprehensive review for developers. Part one discusses the principles of microwave heating and ovens, with an emphasis on the effect of food dielectric properties and geometry on heating uniformity and optimising the flavours and colours of microwave foods. Microwave packaging materials and design are discussed in Part two; chapters cover rigid packaging, susceptors and shielding. Product development, food, packaging and oven safety is the topic of Part three. Computer modelling of microwave products and active packaging is discussed in Part four.Written by a distinguished team of international contributors, Development of packaging and products for use in microwave ovens is a valuable resource for those in the food and packaging industries.