Books in Chemistry
Books in Chemistry
Chemistry topic areas include: physical and theoretical, computational, organic, organometallic and inorganic, pharmaceutical and medicinal, analytical and bioanalytical, nuclear, general, nanochemistry, geochemistry, materials and polymer, as well as environmental, green and sustainable chemistry.
- 1st Edition
- Volume 27
- October 22, 2013
- M. Verzele + 1 more
- English
- eBook9 7 8 1 4 8 3 2 9 0 8 6 7
Chemistry and Analysis of Hop and Beer Bitter Acids
- 2nd Edition
- October 22, 2013
- Richard J. Block + 2 more
- English
- Paperback9 7 8 1 4 8 3 2 5 4 2 6 5
- Hardback9 7 8 1 4 8 3 2 3 1 0 1 3
- eBook9 7 8 1 4 8 3 2 7 6 8 0 9
A Manual of Paper Chromatography and Paper Electrophoresis
- 1st Edition
- September 3, 2013
- Sam Stuart
- English
- eBook9 7 8 1 4 8 3 2 7 8 5 8 2
XXIIIrd International Congress of Pure and Applied Chemistry
- 4th Edition
- October 22, 2013
- E. Cartmell + 1 more
- English
- Paperback9 7 8 0 4 0 8 7 0 8 0 9 8
- eBook9 7 8 1 4 8 3 1 4 0 6 0 5
Valency and Molecular Structure
- 1st Edition
- September 17, 2013
- Sam Stuart
- English
- eBook9 7 8 1 4 8 3 2 8 0 1 5 8
XXIVth International Congress of Pure and Applied Chemistry
- 1st Edition
- October 22, 2013
- Ian A. S. Edwards + 2 more
- Harry Marsh
- English
- Paperback9 7 8 0 4 0 8 0 3 8 3 7 9
- eBook9 7 8 1 4 8 3 1 4 0 5 9 9
Introduction to Carbon Science
- 1st Edition
- September 3, 2013
- F. G. A. Stone + 1 more
- English
- Hardback9 7 8 0 4 0 8 7 0 1 2 1 1
- Paperback9 7 8 1 4 8 3 2 8 3 4 6 3
- eBook9 7 8 1 4 8 3 2 8 4 6 8 2
Organometallic Chemistry
- 1st Edition
- October 22, 2013
- Michel Pereyre + 2 more
- English
- Paperback9 7 8 1 4 8 3 1 2 8 6 5 8
- Hardback9 7 8 0 4 0 8 0 1 4 3 5 9
- eBook9 7 8 1 4 8 3 1 6 1 0 7 5
Tin in Organic Synthesis
- 1st Edition
- October 22, 2013
- B. Le Neindre + 1 more
- English
- eBook9 7 8 1 4 8 3 2 8 0 2 6 4
Experimental Thermodynamics
- 1st Edition
- October 22, 2013
- W. M. Doane
- English
- Paperback9 7 8 1 4 8 3 1 2 3 3 2 5
- eBook9 7 8 1 4 8 3 1 5 5 7 4 6
Carbohydrate Chemistry—VII