Skip to main content
View Cart

Books in Life sciences

BooksJournals

  • Calcitonin

    Proceedings of the Symposium on Thyrocalcitonin and the C Cells, London, 17–20 July 1967
    • 1st Edition
    • John McMichael
    • English
    Calcitonin: Proceedings of the Symposium on Thyrocalcitonin and the C Cells presents a critical review of studies on the purification of Alpha and Beta thyrocalcitonin. The book discusses the histopathological investigation on C cells, as well as the nature of parafollicular cells. Some of the topics covered in the text are the pharmacologic and toxicological effects of porcine thyrocalcitonin in animals; the observation of the effect of thyroidectomy in patients with high thyrocalcitonin secretion; and the definition of chronic calcitonin deficiency. The radiological and histological bone changes produced by calcitonin; calcitonin as an ultimobranchial hormone; and the effects of calcium intake levels on the response to exogenous rat are also covered. The book further tackles bone culture studies with thyrocalcitonin; the observation made on the dense granules in bat thyroid parafollicular cells; and the study of the bovine parturient paresis and hypocalcemia. A chapter is devoted to the inhibition of thyrocalcitonin bone resorption in tissue culture. Another section focuses on the methods for secretory granules staining. The book can provide useful information to scientists, immunologists, students, and researchers.

  • Control of Animal Cell Proliferation

    Volume II
    • 1st Edition
    • Alton L. Boynton + 1 more
    • English
    Control of Animal Cell Proliferation, Volume II discusses how animal cells become proliferatively autonomous, which results in malignant behavior. This book begins with trends and issues on membrane structure and teratocarcinoma research. The structure and function of several growth factors and their receptors such as thrombin, transferrin, glucocorticoid, and B and T cell factors are also discussed. This text likewise covers the mechanism of information transduction that includes intracellular pH and calcium. The aspects of genome organization and gene transcription are deliberated in the last chapters. This publication provides biologists and students with a coherent picture of cell proliferation.

  • A Synopsis of Children's Diseases

    • 4th Edition
    • John Rendle-Short + 1 more
    • English
    A Synopsis of Children's Diseases, Fourth Edition serves as a guide to the common as well as rare diseases in children. This book discusses the importance of hereditarily determined diseases. Organized into two parts encompassing 196 chapters, this edition begins with an overview of the norms of development of children. This text then discusses the various types of congenital malformations if mother contracts rubella during pregnancy, including deafness, congenital heart disease, eye defects, and other lesions. Other chapters consider the incidence of infant mortality during the first twelve months of life. This book discusses as well the pathology and cause of intracranial hemorrhage, which is the common cause of death or permanent disability in infants. The final chapter deals with the various causes of sudden death in young infants. This book is a valuable resource for pediatricians and general practitioners. Undergraduate students will also find this book extremely useful.

  • Agricultural Compendium

    For Rural Development in the Tropics and Subtropics
    • 1st Edition
    • ILACO B.V.
    • English
    Agricultural Compendium: For Rural Development in the Tropics and Subtropics focuses on the development of rural resources in the tropics and subtropics, as well as climate, water control, and animal production. The book first offers information on climate and soil and land classification. Topics include phenomena relevant to agricultural meteorology, classification of climate, parent materials of soils, soil fertility and description, land evaluation, and systems of soil classification. The text then takes a look at geodesy, as well as aerial photography, instruments and accessories, measuring methods, and calculation of surfaces. The publication elaborates on water control and land improvement, including surface water and groundwater hydrology, drainage, irrigation, land clearing and leveling, reclamation of saline and alkali soils, and soil improvement. The text then examines agriculture, animal production, fisheries, and farm economics. The manuscript is highly recommended for agriculturists and readers interested in the development of rural resources in the tropics and subtropics.

  • Biospeleology

    The Biology of Cavernicolous Animals
    • 1st Edition
    • A. Vandel
    • G. A. Kerkut
    • English
    Biospeleology: The Biology of Cavernicolous Animals discusses the fundamental concepts in understanding the biological make up of cave-dwelling animals. The title aims to relate the subterranean world as a habitat for organisms. The first part of the text tackles basic concerns, such as the concept of the subterranean world and cavernicoles, along with the history and research concerns in biospeleology. Next, the selection enumerates the subterranean flora and fauna, along with the geographical distribution and ecology of cavernicoles. The next two parts detail the physiology and behavior of cavernicoles, while the last part tackles the evolution of cavarnicoles. The book will be of great interest to zoologists, biologists, and ecologists who wish to gain a better understanding of the biological properties of subterranean organisms.

  • The Biology of Crop Productivity

    • 1st Edition
    • Peter S. Carlson
    • English
    The Biology of Crop Productivity attempts to reassess and restate what is known about the biology underlying crop productivity. The prime question which this volume attempts to address is, "What is known about the biology of crop productivity from a range of diverse biological disciplines, and what needs to be known?" Is it possible to formulate the important biological questions, can we begin to discern the biological mechanisms and limitations which underline crop production? This volume is certainly not an all-inclusive survey. It attempts to supplement and explicate material presented in other volumes. The volume is organized into five broad areas: the first deals with various interactions of plants and their environments; the second deals with the interactions of plants with other organisms; the third treats some aspects of the internal organization of plants; the fourth examines genetic manipulations utilizing plant materials; and the fifth outlines a perspective for future research efforts. This volume is intended primarily for persons interested or actively engaged in research in the agricultural plant sciences.

  • Principles of Sensory Evaluation of Food

    • 1st Edition
    • Maynard A. Amerine + 2 more
    • M. L. Anson + 2 more
    • English
    Principles of Sensory Evaluation of Food covers the concepts of sensory physiology and the psychology of perception. This book is composed of 11 chapters that specifically consider the significance of these concepts in food sensory analysis. After providing a brief introduction to problems related to sensory evaluation in food industry, this book goes on examining the physiology and psychology of the senses. The succeeding chapters survey the status of methodology and appropriate statistical analyses of the results. These topics are followed by discussions on the problems of measuring consumer acceptance. Food acceptance and preference depend on human sensory responses. The remaining chapters describe the relationship between sensory characteristics and various physical and chemical properties of foods. This book will prove useful to food scientists and researchers.

  • Advances in Agronomy

    • 1st Edition
    • Volume 122
    • English
    Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied and exemplary of the myriad of subject matter dealt with by this long-running serial.

  • Tip Growth in Plant and Fungal Cells

    • 1st Edition
    • I. B. Heath
    • English
    Tip Growth in Plant and Fungal Cells covers the basis of the cellular processes of tip growing plants. The book discusses the role of cell wall architecture in fungal tip growth generation; the enzymology of tip growth in fungi; and the electrobiology of apical growth. The text also describes the role of calcium ions in tip growth of pollen tubes and moss protonema cells; the role of actin in tip growth; and the significance of microtubules in the organization of the cytoplasm and the regulation of tip growth. The role of the endomembrane system of plants and fungi in surface generation in tip-growing cells; the role of vesicles in apical growth; and a new mathematical model of hyphal morphogenesis are considered. The book further demonstrates a comparison of tip growth in prokaryotic and eukaryotic filamentous microorganisms; tip growth and transition to secondary wall synthesis in developing cotton hairs; and neuronal tip growth. The text then encompasses secretion and organelle biogenesis, with emphasis on problems in targeting proteins to specific subcellular compartments. Botanists, microbiologists, geneticists, molecular biologists, cellular biologists, plant pathologists, and people involved in agricultural research will find the book invaluable.

  • Bacterial Protein Toxins V3

    • 1st Edition
    • Thomas C. Montie
    • English

Related subjects