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Books in Life sciences

  • Keeping and Breeding Aquarium Fishes

    • 1st Edition
    • October 22, 2013
    • C. W. Emmens
    • English
    Keeping and Breeding Aquarium Fishes deals with the aquarium as a going concern, on the factors which enter into the maintenance of this state, and on fish breeding. Cold-water and goldfish enthusiasts may complain that the tropicals seem to get an overweight share of the text. This is because they need it. This book is not concerned with fancy varieties or show standards, except so far as they need special conditions for maintenance or breeding. The book opens with a chapter on the elements of a balanced aquarium, covering tanks, plants, and aquarium snails. This is followed by separate chapters on anatomy and physiology of fishes, fish foods and feeding, the principles of aquarium keeping, the process of setting up a tank, lighting and heating; and the aeration, filtration, and circulation of the water. Subsequent chapters deal with and aquarium rooms with breeding batteries; the breeding of livebearers, egg scatterers, anabantids, and cichlids; types of fish disease, and keeping saltwater fishes.
  • Sectional Anatomy and Tomography of the Head

    • 1st Edition
    • October 22, 2013
    • Guy D. Potter
    • English
    Sectional Anatomy & Tomography of the Head focuses on the anatomical section of the head and its description. It discusses the slowly developing appearance of the head which includes the face, orbit, ears, sinuses, and base of the skull. It addresses the functions and structures of such parts. Some of the topics covered in the book are the anatomic section, radiographs, line drawings, and tomography of the coronal head, the lateral head, axial head, and oblique head. The frontal, lateral, axial, and oblique positions of the head are covered. A study of the axial features of the head is also presented. A chapter is devoted to the bone structures of the oblique area of the head. Another section focuses on the description of orbit, optic canal, nasal fossa, and temporal bone. The book can provide useful information to doctors, neurosurgeons, students, and researchers.
  • Introduction to Floriculture

    • 1st Edition
    • October 22, 2013
    • Roy A. Larson
    • English
    Introduction to Floriculture provides an introduction to commercial floriculture, containing information on major and minor greenhouse and field crops, and includes potted plants and cut flowers. The book is organized into two parts. Part I on cut flowers discusses the history and propagation of chrysanthemums, carnations, roses, snapdragons, orchids, gladiolus, and minor cut crops. Part II on potted plants includes bulbous plants, azaleas, pot mums, African violets, poinsettias, and Easter lilies. This book was written for students who have been exposed to a sufficient number of biology courses to acquaint them with many of the terms and plant processes discussed in the text. It would be beneficial if they have also taken a course in greenhouse management or are taking one concurrently with their floriculture course. The book can be used by commercial growers who constantly seek more information to enable them to realize maximum gain from the investments of labor, time, and capitol they have placed in this challenging field.
  • Extracellular Matrix Assembly and Structure

    • 1st Edition
    • October 22, 2013
    • Peter D. Yurchenco
    • English
    The complex and critical process of extracellular matrix (ECM) assembly is described in this book. Assembly may involve molecules interacting with molecules of the same matrix class, such as in collagen, or interactions between different ECM molecules, such as in basement membranes. The text shows how this is driven by structural information within the matrix monomer. This information will be of interest to cell, developmental, and molecular biologists, biochemists, biophysicists, and biomedical researchers involved in macromolecular assembly, biological macromolecules, and extracellular matrix.
  • Experimental Analysis of Behavior

    • 1st Edition
    • Volume 6
    • October 22, 2013
    • I.H. Iversen + 1 more
    • English
    This volume is dedicated to the late B.F. Skinner as a tribute to his pioneering work on the Experimental Analysis of Behavior. This science that he initiated studies the behavior of individual organisms under laboratory conditions.The volume describes a broad collection of representative and effective research techniques in the Experimental Analysis of Behavior; techniques derived solely from infrahuman subjects, which have been selected both for their utility in behavior analysis and for their potential value in expanding the use of behavior analysis in the neurosciences. By bringing together under one cover the expertise of individual authors regarding techniques based on their particular laboratory experiences, the book provides an informative and practical source of methods and techniques for those practising or interested in Experimental Analysis of Behaviour.
  • Cultivating Edible Fungi

    International Symposium on Scientific and Technical Aspects of Cultivating Edible Fungi (IMS 86), July 15 - 17, 1986 Proceedings
    • 1st Edition
    • October 22, 2013
    • P.J. Wuest + 2 more
    • English
    Developments in Crop Science, 10: Cultivating Edible Fungi covers the proceedings of the International Symposium on Scientific and Technical Aspects of Cultivating Edible Fungi (IMS 86), held on July 15-17, 1986. The book focuses on the methodologies, processes, and technologies involved in the cultivation of edible fungi. The selection first offers information on antitumor activities of edible mushrooms by oral administration; variability of fluorescent Pseudomonas populations in composts and casing soils used for mushroom cultures; and influence of microorganisms and fungistasis on sporophore initiation in Agaricus brunnescens. The text then elaborates on the kratovirulence determinant of wood-decay fungi in transfer of mycelia to, and basidiocarp formation on, wooden raw substrates; spent compost as a carrier for bacterial inoculant production; and effects of growth regulator compounds on yield and size of Agaricus bisporus. The manuscript examines the effect of benomyl application and spawnmate supplementation on yield and size of selected genotypes of Pleurotus spp; changes in free amino acid content of the compost during growth and development of Agaricus bisporus; and basidiospore number variation in Agaricus. The book then takes a look at the integrated control of pests and diseases in mushroom cultivation; status of pests in the cultivated mushroom in India; and laboratory and cropping tests with cyromazine for mushroom sciarid control in mushroom compost. The selection is a dependable source of data for researchers interested in the cultivation of edible fungi.
  • Essays in Toxicology

    Volume 6
    • 1st Edition
    • October 22, 2013
    • Wayland J. Hayes
    • English
    Essays in Toxicology, Volume 6 approaches toxicology by very different routes; two essays with materials (plastics and tobacco alkaloids), one deals with the effects of abnormal pressure, one considers the biochemistry of the lung, and one discusses poison control centers and other mechanisms for limiting the injury done by toxic materials. The book presents essays on the topological problems and untoward effects from plastic devices used in medical applications; the metabolism of tobacco alkaloids; and poisons control center. The text also includes essays on the toxicology of hypobaric and hyperbaric environments; as well as the exploitable biochemical approaches for the evaluation of toxic lung damage. Biochemists, physical chemists, neurophysiologists, epidemiologists, and social scientists will find the book invaluable.
  • Liver Disease

    • 1st Edition
    • October 22, 2013
    • A. Paton
    • English
    Liver Disease discusses modern physiological and pathological concepts about liver in a concise manner. The author reviews the liver structure and functions including hepatic clearance, metabolism of carbohydrates, proteins, or fats, as well as the integrity of the liver (dependent on blood flow, blood pressure, oxygen supply, or carbon dioxide concentrations). Investigations of liver diseases involve the following tests: urine, stools, biochemical, hematology, corticosteroids, radiology, biopsy, or peritoneoscopy. The author also discusses hepatitis, cholestatic jaundice, and toxic liver injury. The liver oxidizes around 95 percent of ingested alcohol by conversting it to acetaldehyde, a toxic substance. Anorexia, nausea, vomiting, abdominal pain, or jaundice can follow after alcohol ingestion; gastrointestinal bleeding leads to gastritis or to a ruptured esophageal varices. The author also explains malignant diseases of the liver such as malignant hepatoma, secondary carcinoma or hypernephroma. Other liver diseases include portal cirrhosis and portal hypertension which is blood flow obstruction to either inside or outside the liver. This book is suitable for medical students, laboratory researchers involved in liver diseases, as well as doctors of general medicine.
  • An Agricultural Geography of Great Britain

    The Commonwealth and International Library: Geography Division
    • 1st Edition
    • October 22, 2013
    • D. W. Gilchrist Shirlaw
    • W. B. Fisher
    • English
    An Agricultural Geography of Great Britain is a comprehensive account of Great Britain's agricultural geography. The relationship between agriculture and geography is highlighted, with emphasis on the points of contact between them, including soils, geology, climate, and systems of farming. The farming systems of Great Britain are described, along with the agriculture of Scotland and the border country as well as the agricultural regions of England and Wales. This book is divided into four sections and begins with an overview of the factors affecting the choice of a farming system, including economic circumstances, soil, climate, topography, disease, and the personal preference and individual skills of the farmer. The next section is devoted to Great Britain's farming systems, which include hill sheep farming and hill sheep with cattle; stock rearing and fattening; dairy farming; horticulture and market gardening, often with some livestock; and pigs and poultry. The agriculture of Scotland and the border country is then considered, followed by a discussion on the agricultural regions of England and Wales. This monograph is intended primarily for agriculturists and geographers as well as students of agricultural geography.
  • Variation in Chemical Composition of the Nervous System

    As Determined by Developmental and Genetic Factors
    • 1st Edition
    • October 22, 2013
    • G. B. Ansell
    • English
    Variation in Chemical Composition of the Nervous System: As Determined by Developmental and Genetic Factors documents the proceedings of the International Neurochemical Conference held in Oxford, 1965. The three years since the last neurochemical meeting have witnessed rapid progress in the whole field of biology, including the development of new concepts based on fresh experimental data and new technical tools. A great deal of concentrated effort have led to advances in the molecular aspects of biological processes ,which have perhaps had most to offer to the formation of new concepts of primary cellular events, especially the genetic mechanism, regulatory cell processes, and protein production. This volume contains 100 chapters that provide an overview of the state of knowledge on the genetic and developmental aspects of the central nervous system. Topics covered include the activity of a plasma logenase in the brain of the developing rat; genetic selection of rats differing in brain biochemistry; the effects of thyroid hormones on steroid deposition in developing chick brain; and developmental changes in the gamma globulins of bovine cerebrospinal fluid.