Skip to main content

Books in Life sciences

    • The Fine Arts, Neurology, and Neuroscience

      • 1st Edition
      • Volume 203
      • September 13, 2013
      • English
      • Hardback
        9 7 8 0 4 4 4 6 2 7 3 0 8
      • eBook
        9 7 8 0 4 4 4 6 2 7 3 6 0
      This well-established international series examines major areas of basic and clinical research within neuroscience, as well as emerging and promising subfields. This volume explores the history and modern perspective on neurology and neuroscience.
    • Metal Related Neurodegenerative Disease

      • 1st Edition
      • Volume 110
      • November 7, 2013
      • English
      • Hardback
        9 7 8 0 1 2 4 1 0 5 0 2 7
      • eBook
        9 7 8 0 1 2 4 1 0 5 3 5 5
      This issue reviews the role of metals in neurodegenerative diseases; including Parkinson’s and Huntington’s disease; restless leg syndrome and NBIA disorders; and Wilson’s disease and manganese and calcium accumulation disorders. An update on advances in neuroimaging and pathology of metal related disease is also presented.
    • G Protein Coupled Receptors

      • 1st Edition
      • Volume 520
      • January 17, 2013
      • English
      • Hardback
        9 7 8 0 1 2 3 9 1 8 6 1 1
      • eBook
        9 7 8 0 1 2 3 9 1 8 7 2 7
      This new volume of Methods in Enzymology continues the legacy of this premier serial by containing quality chapters authored by leaders in the field. This volume covers G protein coupled receptors and includes chapters on such topics as post-translation modification of GPCR in relationship to biased agonism, structure-based virtual screening, and GPCR oligomerization in the brain.
    • Advances in Marine Biology

      • 1st Edition
      • Volume 65
      • June 10, 2013
      • English
      • Hardback
        9 7 8 0 1 2 4 1 0 4 9 8 3
      • eBook
        9 7 8 0 1 2 4 1 0 5 3 4 8
      Advances in Marine Biology has been providing in-depth and up-to-date reviews on all aspects of marine biology since 1963--over 40 years of outstanding coverage! The series is well known for its excellent reviews and editing. Now edited by Michael Lesser (University of New Hampshire, USA), with an internationally renowned Editorial Board, the serial publishes in-depth and up-to-date content on a wide range of topics that will appeal to postgraduates and researchers in marine biology, fisheries science, ecology, zoology, and biological oceanography.
    • Digital Microscopy

      • 4th Edition
      • Volume 114
      • August 7, 2013
      • Greenfield Sluder + 1 more
      • English
      • Hardback
        9 7 8 0 1 2 4 0 7 7 6 1 4
      • eBook
        9 7 8 0 1 2 4 0 7 8 9 2 5
      The previous edition of this book marked the shift in technology from video to digital camera use with microscope use in biological science. This new edition presents some of the optical fundamentals needed to provide a quality image to the digital camera. Specifically, it covers the fundamental geometric optics of finite- and infinity-corrected microscopes, develops the concepts of physical optics and Abbe’s theory of image formation, presents the principles of Kohler illumination, and finally reviews the fundamentals of fluorescence and fluorescence microscopy. The second group of chapters deals with digital and video fundamentals: how digital and video cameras work, how to coordinate cameras with microscopes, how to deal with digital data, the fundamentals of image processing, and low light level cameras. The third group of chapters address some specialized areas of microscopy that allow sophisticated measurements of events in living cells that are below the optical limits of resolution.
    • Food Protected Designation of Origin

      • 1st Edition
      • Volume 60
      • June 11, 2013
      • English
      • Hardback
        9 7 8 0 4 4 4 5 9 5 6 2 1
      • eBook
        9 7 8 0 4 4 4 5 9 5 7 2 0
      Protected designation of origin (PDO) taken together with other geographical indicators, such as protected geographical indication (PGI) and traditional specialty guaranteed (TSG), offer the consumer additional guarantees on the quality and authentication of foods. They are important tools that protect the names of regional foods, such as wines, cheeses, hams, sausages and olives, so that only foods that genuinely originate in a particular region are allowed to be identified as such. The economic value of these regional foods, as well as the increased interest from consumers and the food industry about the traceability and origin of food, mean that it has become necessary to establish methods for PDO and PGI authentication based on the specific characteristics and chemical markers of these kinds of products. This book offers a complete guide of the methods available to authenticate food PDO, beginning with an explanation of the analytical and chemometric methods available for PDO authentication, before looking at the main foods covered, PGI labels and the social and legal framework for food PGIs. It will be of interest to people engaged in the fields of food production, commercialization and consumption, as well as policymakers and control laboratories.
    • Advances in Planar Lipid Bilayers and Liposomes

      • 1st Edition
      • Volume 17
      • May 11, 2013
      • English
      • Paperback
        9 7 8 0 3 2 3 2 8 2 8 3 3
      • Hardback
        9 7 8 0 1 2 4 1 1 5 1 6 3
      • eBook
        9 7 8 0 1 2 4 1 1 5 4 1 5
      Advances in Planar Lipid Bilayers and Liposomes volumes cover a broad range of topics, including main arrangements of the reconstituted system, namely planar lipid bilayers as well as spherical liposomes. The invited authors present the latest results of their own research groups in this exciting multidisciplinary field.
    • Endocrine Gland Development and Disease

      • 1st Edition
      • Volume 106
      • November 27, 2013
      • English
      • Hardback
        9 7 8 0 1 2 4 1 6 0 2 1 7
      • eBook
        9 7 8 0 1 2 3 9 1 4 5 4 5
      This new volume of Current Topics in Developmental Biology covers endocrine gland development and disease, and with contributions from an international board of authors. The chapters provide a comprehensive set of reviews covering such topics as sex determination & gonadogenesis, hypothalamus, paraythyroid and placenta.
    • Bacterial Protein Toxins V3

      • 1st Edition
      • September 11, 2013
      • Thomas C. Montie
      • English
      • Paperback
        9 7 8 0 1 2 4 0 5 4 0 3 5
      • eBook
        9 7 8 0 3 2 3 1 6 3 2 2 4
    • Molecular Biology

      • 2nd Edition
      • July 10, 2013
      • David P. Clark + 1 more
      • English
      • eBook
        9 7 8 0 1 2 4 1 0 5 1 7 1
      Molecular Biology, Second Edition, introduces the basic concepts of molecular biology while incorporating primary literature from today’s leading researchers. This new edition reflects the massive surge in our understanding of the molecular foundations of genetics, thanks to major scientific revolutions in genetics and computer technology. It explains how living organisms function at a molecular level and how DNA, RNA, and proteins interact to provide the cell with genetic information. This volume goes far beyond the flowing text, annotation, and hyperlinking available in most ebooks. Unique features include interactive quizzes for enhanced student understanding and self-testing; narrated animations to clarify complex content; and study guides equipped with 62 full-text Cell Press journal articles, all in one downloadable package. Also new to this second edition are updated chapters on genomics and systems biology, proteomics, bacterial genetics, and molecular evolution and RNA. A fully revised art completes the updates made in this ebook. This book will be of interest to undergraduate students taking a course in Molecular Biology, as well as upper-level students studying Cell Biology, Microbiology, Genetics, Biology, Pharmacology, Biotechnology, Biochemistry and Agriculture.