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Books in Life sciences

Elsevier's Life Sciences collection helps researchers get comprehensive coverage and up-to-date information on the study of living organisms, their processes, and interrelationships, spanning disciplines like biology, genetics, and biochemistry, and addressing emerging trends such as genomics, biotechnology, and sustainability, essential for advancing knowledge and driving innovation in the field.

    • The Biochemistry and Physiology of Tetrahymena

      • 1st Edition
      • December 2, 2012
      • Donald G. Hill
      • English
      • Paperback
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      The Biochemistry and Physiology of Tetrahymena presents a review of the literature covering the physiology and biochemistry of the ciliate genus Tetrahymena, of which Tetrahymena pyriformis is the most studied species. Organized into 10 parts, this book first provides basic information about Tetrahymena, which is found in almost any body of water and is so unusual that one can debate quite rationally as to whether it is an animal or a plant. Other chapters are restricted to specific subjects about this organism, namely, carbohydrate, lipid, energy, protein, amino acid, purine, pyrimidine, and nucleic acid metabolism. The organism’s biochemical genetics, vitamin and inorganic requirements, and evolution are also shown. This book also explores the effect of radiation, drugs, and hydrostatic pressure on Tetrahymena. The documented information presented in this book will be sufficient to stimulate even more interest in the organism.
    • The Quality of Foods and Beverages V2

      • 1st Edition
      • December 2, 2012
      • George Charalambous
      • English
      • Paperback
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      The Quality of Foods and Beverages, Volume II: Chemistry and Technology contains the proceedings of the second International Flavor Conference held in Athens, Greece, on July 20-24, 1980. The conference presents findings of 105 scientists from 20 countries on the chemistry and technology underlying the quality of foods and beverages. This volume is composed of 26 papers presented in the conference. It covers topics on ingredients of smoke and smoke flavor preparations; enzymatic flavor development in foods; enhancement of fruit flavors in dessert; practical applications of new forms of dried fruits; and quality evaluation of macadamia nuts. It also explains moisture relations of food microorganisms; pollution of liquid food by PVC container; views on food developments in Sweden and Italy; and advances in Shoyu research. Additionally, the advances in legume processing; changes in the organoleptic quality of spices and their oleoresinsin stored food products; and flavoring of extrusion cooked and textured meat extenders and analog are explained. This reference also discusses the determination of cocoa butter substitutes in chocolate; application of HPLC for evaluation of coffee flavor quality; and certain elements in Greek wines. This book is useful to all food industry practitioners, as it provides a comprehensive research reports on numerous chemical and technological facets of the quality of foods and beverages.
    • Frontiers in Physicochemical Biology

      • 1st Edition
      • December 2, 2012
      • Bernard Pullman
      • English
      • Paperback
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      Frontiers in Physicochemical Biology documents the proceedings of an international symposium held in celebration of the 50th anniversary of the Institut de Biologie Physico-Chimique, (Fondation Edmond de Rothschild) in Paris, May 23-27, 1977. The symposium was organized to cover the main topics of modern day molecular biology and biophysics, which are also the major disciplines researched at the Institute. The contributions made by researchers at the symposium are organized into four parts. Part I contains papers on the physical chemistry of fundamental biomolecules. Part II presents studies on physicochemical aspects of the mechanisms of genetic expression. Part III examines the biochemistry of oxygen and hemoglobin. Part IV deals with the study of organized systems.
    • Molecular Approaches to Gene Expression and Protein Structure

      • 1st Edition
      • December 2, 2012
      • M Siddiqui
      • English
      • Paperback
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      Molecular Approaches to Gene Expression and Protein Structure documents the proceedings of the international symposium ""Gene and Protein Structure"" held in conjunction with the 22nd annual meeting of the Chilean Society of Biology at the campus of the Universidad Austral de Chile in Valdivia, Chile, December 1979. Organized by the Chilean Society of Biology, the symposium was designed not only to explore the concepts involved in the evolution of genes and protein structure but to bring together scientists from the United States and their counterparts from the Chilean academic institutions. The subject matter presented in this book reflects the research interests and experiences of the participating authors. The emphasis, in general, is on molecular and regulatory processes and cellular control mechanisms. The chapters include reviews on selected areas of interest written in a manner intelligible to newcomers to biological research, and present an in-depth analysis of the work with a balanced presentation of facts, concepts, and projections.
    • The Role of Membranes in Metabolic Regulation

      • 1st Edition
      • December 2, 2012
      • Myron Mehlman
      • English
      • Paperback
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      The Role of Membranes in Metabolic Regulation is the second volume in a series of in-depth reviews of specific areas of metabolic regulation. This volume is based on the 1972 symposium on The Role of Membranes in Metabolic Regulation held at the University of Nebraska Medical School. Separating 20 manuscripts into chapters, this book emphasizes membrane structure and function as well as utilization of affinity chromatography for purification of biologically important cellular components, called membrane receptors. It also discusses the role of phospholipids in hormone sensitive enzyme systems, with an emphasis on adenylate cyclase system. Other chapters describe the induction of steroidogenesis by corticotrophin and its synthetic analogues coupled by an azo linkage in free adrenal cells and the interaction between the mammary epithelial cells and insulin-sepharose systems. Topics on erythrocyte as a system for studying the properties of adenylate cyclase and the ionic effects in the sugar transport regulation in muscle are discussed in the concluding chapters of the book. Biochemists, physiologists, pharmacologists, physicians, researchers, and all others interested in the concepts about metabolic regulation will find this series of great value.
    • Macrophage Regulation of Immunity

      • 1st Edition
      • December 2, 2012
      • Emil Unanue
      • English
      • Paperback
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      Macrophage Regulation of Immunity contains the proceedings of a conference held in Augusta, Michigan, on March 12-14, 1979. The papers examine the role of macrophages in the regulation of cellular immune reactions. They highlight the interaction between macrophages and T cells, along with immune response gene control and macrophage secretion of a number of lymphostimulatory molecules. Organized into six sections encompassing 35 chapters, this volume begins with an overview of antigen handling and presentation, immune response gene control, antigen-presenting cells, and factors affecting lymphocyte-macrophag... interactions. It then discusses genetic control of T cell-macrophage interaction in helper cell induction in vitro; mechanisms underlying the interaction of guinea pig T lymphocytes with antigen-pulsed macrophages; and secretion of arachidonic acid oxygenation products by mononuclear phagocytes and their possible role as modulators of lymphocyte function. The book also covers regulation of intracellular killing by extracellular stimulation of the monocyte membrane, and adjuvant activation of macrophage functions. Students and scientists will find this book extremely helpful.
    • Regulatory T Lymphocytes

      • 1st Edition
      • December 2, 2012
      • Benvenuto Pernis
      • English
      • Paperback
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      Regulatory T Lymphocytes documents the proceedings of a symposium on ""Regulatory T Lymphocytes"" held at Arden House on the Harriman Campus of Columbia University from June 8-10, 1979. The meeting was the fourth of the P&S Biomedical Sciences Symposia. Starting with the opening address on regulatory T lymphocytes and their antigen receptors, the remainder of the book presents the contributions made by researchers at the symposium. These contributions are organized into seven parts. Part I contains studies T cell receptors. Part II presents studies on T cell subpopulations. Parts III and IV examine helper T cells. Parts V and VI deal with suppressor T cells. Part VII contains papers on regulatory T cell circuits.
    • Comparative Biochemistry V5

      • 1st Edition
      • December 2, 2012
      • Marcel Florkin
      • English
      • Paperback
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      Comparative Biochemistry: A Comprehensive Treatise, Volume V: Constituents of Life—Part C focuses on the structure and distribution of amino acids, distribution and metabolism of inorganic nitrogen compounds, acid metabolism, and comparative biochemistry of halides. The selection first offers information on the structure and distribution of amino acids and the distribution and metabolism of inorganic nitrogen compounds. Discussions focus on proteinogenous amino acids, nonproteinogenous amino acids, general aspects of inorganic nitrogen metabolism, and distribution and metabolism of nitrate, nitrite, and molecular nitrogen, ammonia, and hydrazine. The text then tackles citric acid cycle and other cycles and comparative biochemistry of collagen. The publication examines photosynthesis and halides. Topics include transfer of energy along the photosynthetic chain, carbon dioxide reduction, photosynthesis and phosphorylation, quantum yields and the efficiency of light energy conversion, chlorine, bromine, and iodine. The selection is a dependable source of data for readers interested in the constituents of life.
    • Metabolic Inhibitors V1

      • 1st Edition
      • December 2, 2012
      • R Hochster
      • English
      • Paperback
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      Metabolic Inhibitors: A Comprehensive Treatise, Volume I focuses on the properties of inhibitors of metabolic processes or enzyme systems. The book explores a wide range of substances that interfere with (and usually retard) metabolic and enzymic processes, emphasizing the inhibitor rather than the metabolic or enzymic system that is affected. Organized into 15 chapters, this volume begins with a historical overview of research on the mode of action of biological inhibitors, touching on the principle of competitive inhibition by structural analogues. The book then turns to the concept of a competitive enzymic relationship by growth inhibitory analogues and their corresponding amino acids; the metabolic inhibitory effects of polypeptides and proteins; and the use of pentoses as analogues in carbohydrate metabolism. The reader is also introduced to the metabolic inhibitory effects of fatty acids; the intermediary metabolism of phospholipids; and the inhibition of purine and pyrimidine analogues. The remaining chapters discuss the role of nucleic acids and nucleoproteins in the regulation of cellular metabolism and the inhibition of amino acid decarboxylases, cholesterol, and steroid biosynthesis. This book will be of value to biochemists, advanced students, medical research workers, and research workers in the various fields of biological chemistry, as well as those working in the microbiological, botanical, and other agricultural fields.
    • Cytogenetics Of Aneuploids

      • 1st Edition
      • December 2, 2012
      • Gurdev Khush
      • English
      • Paperback
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      Cytogenetics of Aneuploids deals with the cytogenetic aspects of aneuploidy in plants, emphasizing the trisomics, monosomics, and nullisomics and cytogenetics of substitution lines as well as alien additions and substitutions. An account of aneuploidy in animals and man is also given. This volume is organized into 12 chapters and begins with an overview of terminology and chromosomal formulas, along with a brief history of the cytogenetics of aneuploids as a field of enquiry. The next chapters review the entire literature on trisomics, their sources, cytology, transmission rates, genetics, morphology, anatomy, physiology, and biochemistry. The discussion then shifts to monosomics and nullisomics, including their sources and cytology as well as breeding behavior, morphology, and genetic studies. Other uses of monosomics and nullisomics are considered. The following chapters deal with intervarietal substitutions and alien additions and substitutions, emphasizing different methods of producing substitution lines and their utility in genetic analysis and practical plant breeding programs. The book concludes by describing special features of aneuploidy in animals and highlighting specific cases of aneuploidy in the animal kingdom. This book will be of interest to plant breeders and geneticists.