Books in Agricultural and biological sciences

The Agricultural and Biological Sciences collection advances science-based knowledge for the improvement of animal and plant life and for secure food systems that produce nutritious, novel, sustainable foods with minimal environmental impact. Food Science titles include not only those products from agriculture but all other aspects from food production to nutrition, health and safety, chemistry to security, policy, law and regulation. Biological Sciences address animal behaviour and biodiversity, organismal and evolutionary biology, entomology, marine biology and aquaculture, plant science and forestry.

Books Journals

Integrated Pest and Pollinator Management

1st Edition
February 1, 2026
Habib Ali + 1 more
English

In recent years, the agricultural industry has faced mounting challenges in pest control due to the widespread use of chemical pesticides. These conventional methods, while effective in the short term, have led to unintended consequences, including the decline of pollinator populations and negative impacts on their ecosystems. To address these concerns, Integrated Pest and Pollinator Management (IPPM) has emerged as a holistic approach to sustainable agriculture. The first scientific book of its kind, Integrated Pest and Pollinator Management, explores the delicate balance of agricultural productivity and ecosystem health. It delves into the intertwined relationship between pests and pollinators, offering practical strategies for managing pests while safeguarding the well-being of vital pollinators. Drawing on cutting-edge research and practical case studies, Integrated Pest and Pollinator Management outlines the principles and methodologies of IPPM and introduces innovative techniques such as biological control, crop rotation, habitat manipulation, and the use of pest-resistant crop varieties. From stakeholders in agricultural systems to researchers and students working in the field, Integrated Pest and Pollinator Management is a must-have resource.

Insect Proteins as Sustainable Food Ingredients

1st Edition
February 1, 2026
Ronghai He
English

In the quest for sustainable food solutions alternative to traditional proteins, insects are emerging as a compelling option. Insect Proteins as Sustainable Food Ingredients: Nutrition, Processing and Consumer Acceptance, explores the nutritional composition of various insect species from around the world such as the black soldier fly, cricket, mealworm and silkworm, and sheds light on their high protein, low-carbon, low emission, sustainable environmental benefits while providing insight into nutrition and health. With consumers more likely to eat processed insect products rather than whole body insects, “Insect Proteins as Sustainable Food Ingredients: Nutrition, Processing and Consumer Acceptance, examines insect protein extract as a raw materials and how it can significantly reduce consumers’ negative perception of insects as a food source. Experts in the filed introduce readers to the production and processing of insect protein flours, concentrates, isolates and hydrolysates and highlight the defatting, grinding, purification, drying and extraction technologies for insect proteins to be used for product innovation. Also addressed are flavor and sensory properties and ways to measure consumer acceptance of insect-based products. The book concludes by reviewing potential safety and allergy concerns and provides suggestions on how to establish a food safety regulatory framework.

Remote Sensing for Vegetation Monitoring

1st Edition
February 1, 2026
Prem Chandra Pandey + 3 more
English

Remote Sensing for Vegetation Monitoring: Technologies, Applications and Models provides insight on the pivotal role that remote sensing plays in vegetation monitoring. As traditional field assessments face challenges due to inaccessible study sites and lengthy data collection, this book offers a comprehensive view of remote sensing applications for monitoring various vegetation ecosystems, including forests, grasslands, mangroves, and agriculture. The book presents a coherent and consistent structure, across five sections that build upon prior knowledge and detail the quantitative and qualitative assessments made possible through remote sensing technologies. Remote Sensing for Vegetation Monitoring: Technologies, Applications and Models caters to a diverse audience, including researchers and practitioners seeking to navigate the evolving landscape of vegetation monitoring through case studies, new algorithms and state-of-the-art methods.

Clean label starch

1st Edition
February 1, 2026
Parmjit Singh Panesar + 1 more
English

Clean label starch: Processes, Properties and Functionality, a volume in the "Applications of Starches in Food and Packaging" Series, provides the most up-to-date information on clean label starches, catering to a wide range of readers interested in starch modification and its applications in clean label food and packaging industries. Chapters cover hydro-thermal clean label starch, thermal and non thermal physically modified starches, biotechnological approaches for clean label starch production, and its nanoencapsulation. Applications of clean label starch in the edible packaging industry, biodegradable packaging, and in bakery and confectionery are also included. The book discusses the challenges, and consumer acceptability, in addition to the quality attributes of clean label starch. Edited by an internationally diverse group of experts and leaders who possess extensive, up-to-date knowledge of native and modified starches and related technologies, this book is an excellent resource which highlights important global perspectives in the field.

Agricultural Applications of Earth Observation

1st Edition
February 1, 2026
Peng Fu
English

Agricultural Applications of Earth Observation details the revolutionary impact of satellite and remote sensing technologies in enhancing agricultural practices. It bridges the knowledge gap by making advanced satellite and sensor data understandable and applicable, enabling readers to select the best tools for specific agricultural needs. Real-world case studies and practical examples demonstrate the successful implementation of Earth Observation technologies in agriculture, inspiring readers with tangible results and encouraging innovative thinking. Agricultural Applications of Earth Observation enables readers to apply Earth Observation technologies to enhance agronomical sustainability and contribute to more environmentally friendly practices. With detailed methodologies and a range of additional supplementary elements, the book equips readers with the knowledge and tools to drive the future of agriculture into a more sustainable era.

Advances in Agronomy

1st Edition
Volume 196
February 1, 2026
Donald L. Sparks
English

Advances in Agronomy, Volume 196, the latest release in this leading reference on agronomy, contains a variety of updates and highlights new advances in the field, each written by an international board of authors.

Cell Shape and Position during Development

1st Edition
Volume 166
January 15, 2026
Nicolas Plachta
English

Cell Shape and Position during Development provides a comprehensive overview of the fundamental roles that cell morphology and spatial organization play in the development of multicellular organisms. This volume brings together leading experts in developmental biology, cell biology, and biophysics to explore how cells acquire specific shapes, how their positions are determined and maintained, and how these factors influence tissue formation and organogenesis.

Mitochondrial Genomics: Insights into Dysfunction and Disease

1st Edition
January 1, 2026
Aruna Pal + 1 more
English

Mitochondrial Genomics and Mitochondrial Dysfunction in Diseases all 37 mitochondrial genes and their role in immunity. It describes mitochondrial genetics, organization of mitochondrial genes, and their role in immunity against various disease states in animal models. This title also discusses the role of nuclear genes involved in mitochondrial function, as well as numtogenesis and its role in immune function. It provides a holistic introduction to the study of mitochondrial genomics, or mitogenomics. Co-authored by two experts in mitochondrial determinants of health, early chapters describe the structural organization of mitochondria and mitochondrial genetics using different animal models. Central chapters discuss the role of mitogenomics in metabolic, viral, bacterial, and parasitic diseases, fungal infestations, neurodegenerative disorders, and cancer. The book concludes with the prospects of studying mitochondrial genes using next generation sequencing and the various methodologies for correction of genetic defects in mitochondria. Mitochondrial Genomics and Mitochondrial Dysfunction in Diseases offers a strong foundation for academic researchers, industry scientists, and students interested in disease resistance, immunology, and mitogenomics.

Flavonoids for Plant Development and Stress Tolerance

1st Edition
January 1, 2026
Praveen Guleria + 2 more
English

Presents the latest information on the flavonoid induced genetic and molecular networks that regulate plant and microbe interactions. Covering recent studies, innovations and future perspectives of flavonoid metabolism and their role in regulating plant responses to environmental changes, this book provides insights for current application as well as for future research. Flavonoids are important secondary metabolites synthesized in plants. They are antioxidant rich and play significant roles in scavenging oxidative stress markers in plants. While flavonoids have been extensively studied in model plants, their exploration from other plant species is limited. In order to understand the complete mechanism of various plant growth phases, it is important to reveal the flavonoids and their types presents a detailed compilation of the diverse flavonoids, their role in food security and underlying molecular and biochemical mechanistic parameters. It includes a detailed description of flavonoids biosynthesis, their diversity, and role in regulation of plant responses to global climate change exposure. Further, this book brings together the concept of flavonoid engineering and its status and scope to support agricultural sustainability. With emphasis on the various molecular and biochemical mechanisms responsible for flavonoids mediated plant responses to resist the alteration induced by changing environmental conditions, the book helps readers understand both the basics and the most recent advancements in flavonoids engineering and thus the survival, productivity, and sustainability of plants.

Multiple Abiotic Stresses in Plants

1st Edition
January 1, 2026
Koushik Chakraborty + 4 more
English

Multiple Abiotic Stresses: Mechanisms and Management Strategies is the only single-volume reference providing insights into the occurrence of multiple abiotic stresses faced by plants, their physiology and adaptation mechanisms. The responses and recovery processes by plants under multiple abiotic stresses are different than when facing an individual stress, or multiple stresses faced separately. Exploring these mechanistic differences and management practices is key to advancing understanding and improvement of plant health and crop production.Combined or multiple abiotic stresses are an emerging outcome of global climate change, resulting in significant impact on crop plants around the world. Drought, temperature extremes, salinity, and submergence/water stagnation are some of the major stresses that may occur in a sequence in a single cropping season and sometimes simultaneously as well.This book provides a comprehensive resource for researchers, educators, students, and practitioners interested in the intricate interplay between multiple abiotic stresses and plant biology, as well as strategies for enhancing stress resilience and sustainability in agriculture.

Related subjects

Agricultural science

Animal science

Aquatic science

Entomology

Food science and technology

Forest science

Mathematical biosciences

Plant science

Soil science

Veterinary science

Life Sciences

Physical Sciences & Engineering

Social Sciences & Humanities

Health