Skip to main content

Academic Press

  • Advanced Biomass Gasification

    New Concepts for Efficiency Increase and Product Flexibility
    • 1st Edition
    • Steffen Heidenreich + 2 more
    • English
    Advanced Biomass Gasification: New Concepts for Efficiency Increase and Product Flexibility provides a thorough overview on new concepts in biomass gasification and consolidated information on advances for process integration and combination, which could otherwise only be gained by reading a high number of journal publications. Heidenreich, Müller and Foscolo, highly respected experts in this field, start their exploration with the compact UNIQUE reactor, gasification and pyrolysis, gasification and combustion, and catalysts and membranes. The authors then examine biomass pre-treatment processes, taking into account the energy balance of the overall conversion process, and look into oxygen-steam gasification and solutions for air separation, including new options for integration of O2-membranes into the gasifier. Several polygeneration strategies are covered, including combined heat and power (CHP) production with synthetic natural gas (SNG), biofuels and hydrogen, and new cutting-edge concepts, such as plasma gasification, supercritical water gasification, and catalytic gasification, which allows for insights on the future technological outlook of the area. This book is then a valuable resource for industry and academia-based researchers, as well as graduate students in the energy and chemical sectors with interest in biomass gasification, especially in areas of power engineering, bioenergy, chemical engineering, and catalysis.
  • Semihypergroup Theory

    • 1st Edition
    • Bijan Davvaz
    • English
    Semihypergroup Theory is the first book devoted to the semihypergroup theory and it includes basic results concerning semigroup theory and algebraic hyperstructures, which represent the most general algebraic context in which reality can be modelled. Hyperstructures represent a natural extension of classical algebraic structures and they were introduced in 1934 by the French mathematician Marty. Since then, hundreds of papers have been published on this subject.
  • Advances in Applied Microbiology

    • 1st Edition
    • Volume 95
    • English
    The Advances in Applied Microbiology series, first published in 1959, continues to be one of the most widely read and authoritative review sources in microbiology. The series contains comprehensive reviews of the most current research in applied microbiology, and includes recent research on the roles of fungal communities in soil nutrient recycling, the microbial nitrogen cycle in soil, and the inter-kingdom associations between soil bacteria, fungi, and mycorrhizal fungi.
  • Advances in Agronomy

    • 1st Edition
    • Volume 138
    • English
    Advances in Agronomy continues to be recognized as a leading reference and first-rate source for the latest research in agronomy. Each volume contains an eclectic group of reviews by leading scientists throughout the world. As always, the subjects covered are rich, varied, and exemplary of the abundant subject matter addressed by this long-running serial.
  • Molecular Breeding and Nutritional Aspects of Buckwheat

    • 1st Edition
    • Meiliang Zhou + 4 more
    • English
    Molecular Breeding and Nutritional Aspects of Buckwheat describes the general characterization and genetic diversity of buckwheat (family Polygonaceae, genus Fagopyrum) around the globe (especially in Russia, China, India, and Eastern Europe), the arid and cool regions where it is most frequently consumed, and nutritional information on a variety of buckwheat uses, including tea, groats, flour, and noodles. With detailed information on buckwheat regeneration, genetic transformation, gene function analysis, and the metabolic engineering of bioactive compounds, the book guides readers through a variety of buckwheat varietal adaptations, providing foundation information on which additional research should be conducted. It is divided into four parts, including genetic resource and phylogenetic relationship, food nutrition, growth and cultivation, and molecular breeding, with each section providing insights into the most current developments.
  • Brewing Materials and Processes

    A Practical Approach to Beer Excellence
    • 1st Edition
    • Charles W. Bamforth
    • English
    Brewing Materials and Processes: A Practical Approach to Beer Excellence presents a novel methodology on what goes into beer and the results of the process. From adjuncts to yeast, and from foam to chemometrics, this unique approach puts quality at its foundation, revealing how the right combination builds to a great beer. Based on years of both academic and industrial research and application, the book includes contributions from around the world with a shared focus on quality assurance and control. Each chapter addresses the measurement tools and approaches available, along with the nature and significance of the specifications applied. In its entirety, the book represents a comprehensive description on how to address quality performance in brewing operations. Understanding how the grain, hops, water, gases, worts, and other contributing elements establish the framework for quality is the core of ultimate quality achievement. The book is ideal for users in corporate R&D, researchers, students, highly-skilled small-scale brewers, and those seeking an understanding on how the parts impact the whole in beer production, providing them with an ideal companion to complement Beer: A Quality Perspective.
  • Sorghum Biochemistry

    An Industrial Perspective
    • 1st Edition
    • CV Ratnavathi + 2 more
    • English
    Sorghum Biochemistry: An Industrial Perspective explores the many uses for sorghum in industry and biofuels. Not only does it offer a detailed understanding of the physical and biochemical qualities of the grain, it also takes an in-depth look at the role sorghum plays in such industries as brewing and ethanol production and the mechanics of post-harvest processing and value addition. Sorghum has long been an important staple in Africa and Asia, but its value goes far beyond its uses in human and animal consumption. Sorghum is also used in many industries, including waxes, packing material, wall board, ethanol, beverages, and brewing, and one variety called sweet sorghum has also been used as a bioenergy crop. Sorghum Biochemistry: An Industrial Perspective offers a closer look at how the grain is used in such a variety of ways, and how we can continue to optimize its potential.
  • Biofuels for Aviation

    Feedstocks, Technology and Implementation
    • 1st Edition
    • Christopher Chuck
    • English
    Biofuels for Aviation: Feedstocks, Technology and Implementation presents the issues surrounding the research and use of biofuels for aviation, such as policy, markets, certification and performance requirements, life cycle assessment, and the economic and technical barriers to their full implementation. Readers involved in bioenergy and aviation sectors—research, planning, or policy making activities—will benefit from this thorough overview. The aviation industry’s commitment to reducing GHG emissions along with increasing oil prices have sparked the need for renewable and affordable energy sources tailored to this sector’s very specific needs. As jet engines cannot be readily electrified, turning to biofuels is the most viable option. However, aviation is a type of transportation for which traditional biofuels, such as bioethanol and biodiesel, do not fulfill key fuel requirements. Therefore, different solutions to this situation are being researched and tested around the globe, which makes navigating this scenario particularly challenging. This book guides readers through this intricate subject, bringing them up to speed with its current status and future prospects both from the academic and the industry point of view. Science and technology chapters delve into the technical aspects of the currently tested and the most promising technology in development, as well as their respective feedstocks and the use of additives as a way of adapting them to meet certain specifications. Conversion processes such as hydrotreatment, synthetic biology, pyrolysis, hydrothermal liquefaction and Fisher-Tropsch are explored and their results are assessed for current and future viability.
  • Non-Bovine Milk and Milk Products

    • 1st Edition
    • Effie Tsakalidou + 1 more
    • English
    Non-Bovine Milk and Milk Products presents a compiled and renewed vision of the knowledge existing as well as the emerging challenges on animal husbandry and non-cow milk production, technology, chemistry, microbiology, safety, nutrition, and health, including current policies and practices. Non-bovine milk products are an expanding means of addressing nutritional and sustainable food needs around the world. While many populations have integrated non-bovine products into their diets for centuries, as consumer demand and acceptance have grown, additional opportunities for non-bovine products are emerging. Understanding the proper chain of production will provide important insight into the successful growth of this sector. This book is a valuable resource for those involved in the non-cow milk sector, e.g. academia, research institutes, milk producers, dairy industry, trade associations, government, and policy makers.
  • Oxidative Stress and Biomaterials

    • 1st Edition
    • Thomas Dziubla + 1 more
    • English
    Oxidative Stress and Biomaterials provides readers with the latest information on biomaterials and the oxidative stress that can pose an especially troubling challenge to their biocompatibility, especially given the fact that, at the cellular level, the tissue environment is a harsh landscape of precipitating proteins, infiltrating leukocytes, released oxidants, and fluctuations of pH which, even with the slightest shift in stasis, can induce a perpetual state of chronic inflammation. No material is 100% non-inflammatory, non-toxic, non-teratogenic, non-carcinogenic, non-thrombogenic, and non-immunogenic in all biological settings and situations. In this embattled terrain, the most we can hope for from the biomaterials we design is a type of “meso-compatibility,... a material which can remain functional and benign for as long as required without succumbing to this cellular onslaught and inducing a local inflammatory reaction.