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Elsevier

Books in Life sciences

  • Hazardous Waste Handbook for Health and Safety

    • 1st Edition
    • William F. Martin + 2 more
    • English
    Hazardous Waste Handbook for Health and Safety provides instructions and guidelines to supervisors responsible for occupational safety and health programs at hazardous waste sites. The manual presents the health and safety risks of hazardous waste sites; ways to implement and carry out hazardous waste site clean-up; preliminary basis for developing a specific health and safety program; and planning for and responding to emergencies involving hazardous materials. The book will be very useful to supervisors and safety engineers of hazardous waste sites.

  • New Protein Foods

    Technology
    • 1st Edition
    • Aaron M. Altschul
    • English
    New Protein Foods, Volume 2: Technology, Part B covers examples of mixtures of pure amino acids used in medicine, as well as of the vast social possibilities inherent in exploiting pure synthetic nutrients. The book discusses new approaches to marketing fish; new approaches to marketing milk products; and extrusion cooking. The text also describes the development of the particular knowledge in nutrition and food science and technology that allowed the first chemically defined, almost complete, synthetic foods to be produced. The role of flavor in new protein technologies; mass and institutional feeding of protein foods; and the use of nutrient intervention to improve nutritional status are also considered. The book further tackles the AID program for the introduction of new protein technologies; the notable happenings occurring in the technology and marketing of meat analogs; and the limits of technology.

  • The Biology and Control of Weeds in Sugarcane

    • 1st Edition
    • Volume 4
    • S.Y. Peng
    • English
    Offering much new information on the subject, this volume discusses the problems of weed control in sugarcane against the background of world-wide cultivation, with emphasis on Taiwan's intensive pattern of crop farming. After a brief botanical description of sugarcane and its cultivation in relation to weed control, the weeds themselves are studied. Chemical control of weeds, problems of crop tolerance and responses of weed species to chemicals are examined. Techniques for evaluating new herbicides, research and practices of chemical weed control in the leading industries of the world, and the application of techniques and equipment are all described in detail.The author has served the Taiwan sugar industry for more than 30 years and many of his techniques and approaches have been adopted by industries in other countries. To his own extensive experience, he has added a large amount of information published in recent years to compile this treatise which is both a contribution to the field of weed science, and a valuable practical manual for agronomists in general.

  • Life Sciences and Space Research

    Proceedings of the Open Meeting of the Working Group on Space Biology of the Twenty-Second Plenary Meeting of COSPAR, Bangalore, India, 29 May - 9 June 1979
    • 1st Edition
    • R. Holmquist
    • English
    Life Sciences and Space Research, Volume XVIII is a collection of articles on space biology. The book describes the presence of organic molecules found in interstellar space, comets, and meteorites. The text also addresses the role of comets in giving rise to new studies in cometary chemistry, as the source of plasma, or as supplying the mechanism for the formation of amino acids, glycine, and guanine. One paper addresses the possibility of life on the planet Mars touching on chemical reactions of nutrient compound decay and other physio-chemical changes. The book also notes the contribution of cometary volatiles to the study of the primitive earth plus the possible role of metal ions and clays in prebiotic chemistry. Other papers discuss radiation biology concerning both radiobiological results from experiments done in spaceflight and ground laboratories such as the degeneration of rabbit tissues after heavy irradiation. The book then evaluates gravitational biology, including topics such as physiological reactions during acute adaptation to reduced gravity; land plant evolution and gravity; and the development of Polyporus brumalis basidomycete, a kind of fungi, in conditions of weightlessness. Molecular biologists, space engineers, biologists, meteorologists, and genetic engineers will find this book highly valuable.

  • Protides of the Biological Fluids

    Proceedings of the Eighteenth Colloquium, Bruges, 1970
    • 1st Edition
    • H. Peeters
    • English
    Protides of the Biological Fluids contains the proceedings of the XVIIIth Colloquium held in Bruges, Belgium in 1970. The papers focus on protides of the biological fluids, with emphasis on three main topics related to protein chemistry: proteins during development and the recurrence of fetal proteins in cancer; protein-protein interactions; and trends and technical refinements in the insolubilization of proteins. This book is comprised of 95 chapters and begins with an assessment of the relationships and functions of the apoprotein and lipid moieties of lipoproteins, followed by a discussion on the characteristics and structure of the alpha-fetoproteins. The protein patterns in the post-natal period, as well as specific patterns encountered during development of the various organs, are then considered. Subsequent chapters explore the recurrence of various fetoproteins in hepatoma and in tumors of the digestive system; protein-protein interactions occurring during association or aggregation of some proteins such as myosin, fibrin, and casein; and preparation of insolubilized enzymes, together with the isolation and purification of antibodies. The final section is devoted to immunological studies and methods such as thin-layer ultracentrifugation. This monograph will be a useful resource for biologists and chemists alike.

  • Good Living

    A Philosophy of Health
    • 1st Edition
    • A. T. Todd
    • English
    Good Living: A Philosophy of Health presents a critical review of the meaning of life and living. It discusses the anatomy and dynamics of digestion. It addresses the different parts that make up the ingestion of food. Some of the topics covered in the book are the components of digestion; energy, appetite, cooking, make-up of meals, and kinds of food; care of the circulatory system; type of breathing exercise; duration of exercise; type of aerobic exercises; health hazards of smoking; care of the nose; and house cleansing and health. The proper way of cooking food is covered. The relationship between sex and health and proper care of the mind is also discussed. The book can provide useful information to the general reader.

  • Advances in Enzymic Hydrolysis of Cellulose and Related Materials

    Including a Bibliography for the Years 1950–1961
    • 1st Edition
    • Elwyn T. Reese
    • English
    Advances in Enzymic Hydrolysis of Cellulose and Related Materials documents the proceedings of a symposium held in March 1962. This book emphasizes the interests of contributors actively engaged in production and properties of the enzymes and cellulose decomposition. Despite the significance of enzymes, relatively little work has been done on this group of enzymes, which include cellulases, hemicellulases, xylanases, disaccharidases, and glycosidases. This compilation aims to have the biological aspects of celluloses and hemicelluloses recognized under the cellulose field, and the cellulases to be considered in future books about cellulose and wood. Other topics discussed in this selection include structural features of cellulose that influence its susceptibility to enzymatic hydrolysis; purification of cellulase and related enzymes; endwise degradation of cellulose; and applications for cellulases. This publication is beneficial to students and researchers conducting work on enzymes and cellulose decomposition.

  • The Detection of Fish

    International Series of Monographs in Pure and Applied Biology
    • 1st Edition
    • David Cushing
    • G. A. Kerkut
    • English
    The Detection of Fish is a guide on how to locate fish through the indications of its presence in the area and the use of different acoustic instruments. The book has seven chapters, which cover the different types and locations of fisheries; the evaluation of resources of exploratory fishing; the position of fisheries; the two fish detection methods; basic principles of acoustics in relation to fishing; and the estimation of abundance of fish with an echo sounder. Also covered are the study of behavior of fish through acoustic means; the deep scattering layer and its different investigations; and the use of more complex acoustic instruments. The text is recommended for beginning fishermen, entrepreneurs who wish to venture in the fishing business, and those who work for government agencies who oversee fishing and aquatic resources. Marine biologists, especially those concerned with the study of fish, would also find the book as a handy guide.

  • Biochemical and Pharmacological Roles of Adenosylmethionine and the Central Nervous System

    Proceedings of an International Round Table on Adenosylmethionine and the Central Nervous System, Naples, Italy, May 1978
    • 1st Edition
    • Vincenzo Zappia + 2 more
    • English
    Biochemical and Pharmacological Roles of Adenosylmethionine and the Central Nervous System contains the proceedings of an International Round Table on Adenosylmethionine and the Central Nervous System held in Naples, Italy, on May 2, 1978. The papers explore the biochemical and pharmacological roles of S-adenosylmethionine (SAM), with particular emphasis on its functions in the central nervous system (CNS). This book consists of 13 chapters and opens with an introduction to some novel biochemical aspects of SAM and related sulfur compounds, paying particular attention to transmethylation reactions; polyamine biosynthesis and unusual biological roles of adenosylmethionine; metabolic pathways related to adenosine-sulfur compounds; and transport of adenosylmethionine. The following chapters discuss a number of chemical and biochemical properties of SAM as well as its pharmacological aspects within the CNS. The relation between folate and adenosylmethionine metabolism in the brain is examined, along with the effect of SAM administration on noradrenaline and serotonin metabolism in rat brain; cerebral utilization of adenosylmethionine and adenosylhomocysteine... and antidepressant effects of adenosylmethionine. Methylation in schizophrenia is also considered. This monograph will be a valuable source of information for biochemists and pharmacologists.

  • Business of Biotechnology

    From the Bench to the Street
    • 1st Edition
    • R. Ono
    • English
    The Business of Biotechnology: From the Bench to the Street thoroughly examines the existing and future business challenges for biotechnology, providing a unique insight into the intricate web of critical factors with which biotechnology entrepreneurs must come to terms if they wish to be successful. The book begins with discussions of the evolution of biotechnology; entrepreneurship in the biotechnology industry; university-industry technology transfer process; and the life cycle of a biotechnology company. It considers the prospects for biotechnology, from the perspective of a venture capitalist and human resource practitioner. There are separate chapters that deal with the cloning and expression of recombinant gene products; developing strategies to reduce the cost-to-produce (CTP) therapeutic proteins; intellectual property protection; and the regulation of commercial biotechnology. The final chapters cover the marketing of biotechnology companies and products; the performance of biotechnology stocks; mergers and acquisitions in the biotechnology industry, and prospects for the Japanese and European biotechnology industry.

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