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Books in Life sciences

    • Chemical Microbiology

      • 3rd Edition
      • May 20, 2014
      • A. H. Rose
      • English
      • Paperback
        9 7 8 0 4 0 8 7 0 6 8 3 4
      • eBook
        9 7 8 1 4 8 3 1 0 3 5 5 6
      Chemical Microbiology: An Introduction to Microbial Physiology, Third Edition covers aspects of the chemical activities of microorganisms. The book describes the molecular architecture of microorganisms, the methods used in studying this molecular architecture; and the ways by which microorganisms can respond to and modify their environment. The text also discusses the various environmental factors that influence microbial activity. The book tackles the principles, the strategies employed, and the methods used in the studies of microbial metabolism. The transport of compounds into and out of microorganisms by the solute-transport processes and endocytosis; the principles of bioenergetics and biosynthesis; and the regulation of metabolism are also considered. The book tackles as well the growth, survival and differentiation of microorganisms. Biologists, microbiologists, chemical microbiologists, geneticists, and biochemists will find this book invaluable.
    • Plankton & Productivity in the Oceans

      • 2nd Edition
      • June 28, 2014
      • J. E. G. Raymont
      • English
      • Paperback
        9 7 8 0 0 8 0 2 1 5 5 1 8
      • eBook
        9 7 8 1 4 8 3 2 9 7 8 8 0
      Although Volume 1 deals mainly with phytoplankton, it ends with a comparison of the primary productivity of different major regions and of the factors responsible for varying production.
    • Biochemistry of Metabolism

      • 1st Edition
      • May 10, 2014
      • David D. Davies
      • English
      • Paperback
        9 7 8 1 4 8 3 2 0 6 9 6 7
      • eBook
        9 7 8 1 4 8 3 2 2 0 3 9 0
      The Biochemistry of Plants: A Comprehensive Treatise, Volume 11: Biochemistry of Metabolism provides information pertinent to the chemical and biochemical aspects of metabolism. This book discusses the control mechanisms of metabolism. Organized into nine chapters, this volume begins with an overview of the history of biochemistry and discusses the developments in the kinetics of regulatory enzymes. This text then examines a theory that explains how subunit interactions modulate the rate of conversion of a substrate into a product. Other chapters consider some relation between cell-wall elongation and cell-wall charge density and explore the subcellular localization of the enzymes of glycolysis. This book discusses as well the regulation of glycolysis and the pentose phosphate pathway. The final chapter deals with the pathways of C1 metabolism that are of prime importance, as the synthesis of several cellular constituents depends directly or indirectly on folate metabolism. This book is a valuable resource for plant biochemists, neurobiochemists, molecular biologists, senior graduate students, and research workers.
    • The Rat Nervous System

      • 4th Edition
      • July 1, 2014
      • George Paxinos
      • English
      • eBook
        9 7 8 0 0 8 0 9 2 1 3 7 2
      The previous editions of The Rat Nervous System were indispensable guides for those working on the rat and mouse as experimental models. The fourth edition enhances this tradition, providing the latest information in the very active field of research on the brain, spinal cord, and peripheral nervous system. The structure, connections, and function are explained in exquisite detail, making this an essential book for any graduate student or scientist working on the rat or mouse nervous system.
    • Hormonal Proteins and Peptides

      • 1st Edition
      • May 12, 2014
      • Choh Hao Li
      • English
      • Paperback
        9 7 8 1 4 8 3 2 4 2 6 9 9
      • eBook
        9 7 8 1 4 8 3 2 5 7 3 7 2
      Hormonal Proteins and Peptides, Volume II reviews extensively the knowledge on the biology and chemistry of the protein and peptide hormones. This book presents the structures of the various protein and peptide hormones. Organized into three chapters, this volume begins with an overview of the various aspects of the structure and function of adrenocorticotropin hormone (ACTH) with reference to the ability to stimulate the adrenal gland of the rat, amphibian melanophores, and adipose tissues of the rat and rabbit. This text then reviews the isolation, purification, and elucidation of the amino acid sequence of corticotropins from various species. Other chapters consider the structures of porcine and human ACTH. This book discusses as well the working hypothesis for studies on the secondary-tertiary structure of peptide hormones. The final chapter deals with the abbreviations used for amino acids and protecting groups. This book is a valuable resource for peptide chemists, biologists, biochemists, and research workers.
    • Advances in Fermented Foods and Beverages

      • 1st Edition
      • September 20, 2014
      • Wilhelm Holzapfel
      • English
      • Paperback
        9 7 8 0 0 8 1 0 1 4 3 0 1
      • Hardback
        9 7 8 1 7 8 2 4 2 0 1 5 6
      • eBook
        9 7 8 1 7 8 2 4 2 0 2 4 8
      Fermentation is used in a wide range of food and beverage applications, and the technology for enhancing this process is continually evolving. This book reviews the use of fermentation in foods and beverages and key aspects of fermented food production. Part one covers the health benefits of fermented foods. Part two includes chapters on fermentation microbiology, while part three looks at ways of controlling and monitoring the quality and safety of fermented foods. Part four covers advances in fermentation technology. Finally, part five covers particular fermented food products.
    • Current Topics in Bioenergetics

      • 1st Edition
      • June 28, 2014
      • D. Rao Sanadi
      • English
      • Paperback
        9 7 8 1 4 8 3 2 0 3 5 3 9
      • eBook
        9 7 8 1 4 8 3 2 1 6 9 6 6
      Current Topics in Bioenergetics, Volume 12 presents the remarkable potential of protein chemistry to contribute to the understanding of the process of membrane transport. This book provides information pertinent to the fundamental aspects of bioluminescence. Organized into four chapters, this volume begins with an overview of the ATP synthase complex. This text then examines the energy-linked reactions in Paracoccus denitrificans, which possess a very similar respiratory chain to that of mammalian mitochondria. Other chapters consider the interdigitation of the cytochrome system with the hydrogenase reactions. This book discusses as well the mechanistic features of electron transport, H+-translocation in bacterial chromatophore membranes, and the nature of the immediate energy source for ATP synthesis. The final chapter deals with the study of bacterial photosynthesis, which offers the possibility of tackling experimentally many of the most important problems in the field of membrane bioenergetics. This book is a valuable resource for biologists, biochemists, and research workers.
    • Méthodes en immunologie

      • 1st Edition
      • August 21, 2014
      • Collège des Enseignants d'Immunologie
      • French
      • eBook
        9 7 8 2 2 9 4 7 4 1 5 9 3
      Cet ouvrage, rédigé sous l'égide de l'Assim, offre un tour d'horizon complet et synthétique de toutes les méthodes actuelles en immunologie. Il en recense les différentes pratiques, partant des principes de la méthode à leur application. Il s'articule en deux grandes parties : la première portant sur les techniques elles-mêmes ; la seconde dédiée à des domaines d'applications spécifiques et mobilisant parfois une grande diversité de techniques. Chacun des 14 chapitres est étayé d'illustrations et de tableaux synthétiques, et construit de telle sorte que le lecteur y retrouve: - une présentation générale de chaque technique ; - une description synoptique de la méthodologie ; - des recommandations spécifiques de mise en oeuvre ; - des indications sur le mode de présentation des résultats ; - des informations sur la validation des résultats ; - un point sur les avantages et les inconvénients propres à chaque technique ; - des exemples d'application pratiques.
    • Trans Fats Replacement Solutions

      • 1st Edition
      • April 22, 2014
      • Dharma R. Kodali
      • English
      • Paperback
        9 7 8 0 1 2 8 1 0 3 8 0 7
      • eBook
        9 7 8 1 6 3 0 6 7 0 3 3 7
      Epidemiological studies have continued to increase awareness of how trans fats impact human nutrition and health. Because of the adverse effects, trans fats labeling regulations were introduced in 2006. Since then, the fats and oils industry and food product manufacturers have researched and implemented a number of novel, practical, and cost-effective solutions for replacing trans fats with alternate products. This book provides a comprehensive understanding of the trans fats chemistry, labeling regulations, and trans fat replacement technologies. It also deals with world-wide trends and scenarios in terms of regulations and trans fat replacement solutions.
    • Carbohydrate Metabolism

      • 1st Edition
      • Volume 17
      • July 14, 2014
      • Marcel Florkin + 1 more
      • English
      • Paperback
        9 7 8 1 4 8 3 1 3 0 2 8 6
      • eBook
        9 7 8 1 4 8 3 1 6 2 7 0 6
      Comprehensive Biochemistry, Volume 17: Carbohydrate Metabolism focuses on the processes, reactions, and transformations involved in the metabolism of carbohydrates, including glycosaminoglycans, enzymes, oxidation, and glycolysis. The selection first elaborates on functional organization contributing to carbohydrate economy and control of synthesis and breakdown of glycogen, starch, and cellulose. Discussions focus on breakdown of glycogen in mammalian systems, role of glycogen in the regulation of glycogen metabolism, glycogen and starch metabolism in bacteria and plants, carbohydrate digestion, and integration of digestion and absorption. The book also ponders on regulation and mechanisms of enzymes and hexose-monophosphate oxidation, including functions and regulation of pentose-phosphate cycle glucose transport and role of subsequent steps in regulating the rate of glycolysis. The book takes a look at the metabolism of glycosaminoglycans, aldonic and uronic acids, and carbohydrate and oxidative metabolism in neural systems. Concerns include control of carbohydrate metabolism, adaptive changes in relation to carbohydrate metabolism, uronic and aldonic acid metabolism in plants and microorganisms, and mechanism of alternation of monosaccharide units. The selection is a vital source of data for researchers interested in carbohydrate metabolism.