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Books in Life sciences

    • The Evolution of the Bioenergetic Processes

      • 1st Edition
      • May 18, 2014
      • E. Broda
      • English
      • Paperback
        9 7 8 0 0 8 0 2 2 6 5 1 4
      • eBook
        9 7 8 1 4 8 3 1 3 6 1 3 4
      The Evolution of the Bioenergetic Processes deals with the evolution of the bioenergetic processes, from fermentation to photosynthesis and respiration, and their interrelationships in prokaryotes and eukaryotes. Topics covered range from the origin of life to the evolution of eobionts, organisms, and energy-rich compounds. Fermentation, photoorganotrophy, and photosynthesis in bacteria and plants are also discussed. Comprised of 25 chapters, this book begins with an overview of energy and entropy in the biosphere, followed by a detailed treatment of the evolution of bioenergetics based on the pattern of the bioenergetic processes in extant organisms. The reader is then introduced to the events involved in the origin of life; the evolution of eobionts and organisms; and the origin of energy-rich compounds, particularly nucleotides of the adenylic acid system. Subsequent chapters focus on fermentation and photosynthesis; assimilation of carbon dioxide; photoorganotrophy, chemolithotrophy, and photolithotrophy; and aerobic and anaerobic respiration of prokaryotes. The book also considers the energy supply of protozoa and fungi before concluding with an analysis of the history of atmospheric oxygen. This monograph will be of interest to evolutionary biologists.
    • Feeding Ecology of Fish

      • 1st Edition
      • April 25, 2014
      • Shelby D. Gerking
      • English
      • eBook
        9 7 8 1 4 8 3 2 8 8 5 2 9
      Feeding Ecology of Fish establishes a comprehensive framework for the variable ecological patterns exemplified by feeding fishes. The author, a former president of the American Fisheries Society, devotes special attention to synthesizing empirical studies in categorizing feeding patterns. This book shows how remarkably adaptable fish can be with regard to selecting food, often from trophic levels not usually occupied. Relying on a thorough literature survey, Feeding Ecology of Fish will be an invaluable reference for both fishery scientists and ecological theorists.
    • The Mouse in Biomedical Research

      • 1st Edition
      • May 10, 2014
      • Henry L. Foster + 2 more
      • English
      • Paperback
        9 7 8 1 4 8 3 2 3 8 9 8 2
      • eBook
        9 7 8 1 4 8 3 2 6 2 7 6 5
      The Mouse in Biomedical Research, Volume III: Normative Biology, Immunology, and Husbandry focuses on the normative biology, immunology, and husbandry of laboratory mice. Topics covered range from gnotobiotics and gastrointestinal microflora to animal health surveillance and health delivery systems, along with environmental monitoring. The management and design of breeding and research facilities are also discussed. Comprised of 18 chapters, this volume begins with an overview of studies involving gnotobiotic mice, the induction of gnotobiosis, and microbiological testing of gnotobiotic animals. Maintenance of breeding colonies of gnotobiotic animals is also considered, together with the shipment of gnotobiotes and laboratory facilities for using gnotobiotes. The reader is then introduced to management and design of breeding and research facilities for gnotobiotic mice; practical factors associated with providing adequate nutrition for laboratory mice; and environmental and equipment monitoring. Subsequent chapters deal with the basic biology of the mouse, including anatomy, embryology, reproductive physiology, physiology, endocrinology, hematology, clinical biochemistry, and gastrointestinal microflora. The book also examines immunoglobulins and immunoglobulin genes; lymphocyte immunogenetics; immune response disorders; and biomethodology and surgical techniques. This monograph will be useful to biologists, immunologists, researchers, and others those who use mice in the laboratory or are concerned with the production and maintenance of colonies of mice.
    • In Vitro Methods in Cell-Mediated Immunity

      • 1st Edition
      • June 28, 2014
      • Barry R. Bloom + 1 more
      • English
      • Paperback
        9 7 8 1 4 8 3 2 3 6 3 6 0
      • eBook
        9 7 8 1 4 8 3 2 7 7 5 9 2
      In Vitro Methods in Cell-Mediated Immunity focuses on methods for approaching cell-mediated immune responses in vitro. This book provides, in simplified in vitro systems, a basis for understanding the mechanism of the in vivo response and discusses useful and reliable in vitro tests for cell-mediated immune responses in humans, where in vivo testing is often not possible. The topics discussed include factors and activities produced in vitro by lymphocytes; biological implications of in vitro phenomena; and requirements and prospects for improved methodology. The leucocyte migration technique for in vitro detection of cellular hypersensitivity in man; proliferation of human blood lymphocytes stimulated by antigen in vitro; and virus plaque assay for antigen-sensitive are also elaborated in this text. This publication is a good reference for microbiologist and immunologists, including medical students researching on in vitro models for cell-mediated immune reactions.
    • Handbook of Food Allergen Detection and Control

      • 1st Edition
      • September 8, 2014
      • Simon Flanagan
      • English
      • Hardback
        9 7 8 1 7 8 2 4 2 0 1 2 5
      • eBook
        9 7 8 1 7 8 2 4 2 0 2 1 7
      Allergens in food and their detection, management and elimination constitute a key issue for food manufacturers, especially in terms of safety. This book reviews current and emerging technologies for detecting and reducing allergens, as well as issues such as traceability, regulation and consumer attitudes. Following an introductory chapter by a distinguished expert, part one covers allergen management throughout the food chain. Part two details current and emerging methods of allergen detection in food, and part three covers methods for reducing and eliminating allergens in food. Finally, part four focuses on the control and detection of individual food allergens and the risks each one presents in food manufacture.
    • Protides of the BIological Fluids

      • 1st Edition
      • Volume 30
      • November 26, 2014
      • H. Peeters
      • English
      • eBook
        9 7 8 1 4 8 3 2 7 9 6 4 0
      Protides of the Biological Fluids: Proceedings of the 30th Colloquium, 1982 is a collection of manuscripts presented at the 30th Colloquium, held in Brussels, Belgium in 1982. This text is organized into three sections encompassing 160 chapters. The first section highlights the mechanisms of the normal and abnormal mental function through evaluation of neuroproteins or the so-called “think-proteins”. This section describes the manifestations, clinical features, diagnosis, and therapeutic options of nervous system diseases. The second section tackles monoclonal proteins as a reagent to detect antigens. This section deals with the significant progress in cancer therapy and the binding of cytotoxic drugs to monoclonal antibodies. The third section considers the potential of isodalt electrophoresis and high-pressure liquid chromatography, with particular emphasis on their application to protein analysis in biological fluids. This book will be of great value to biochemists, clinical chemists, and clinicians.
    • Biologically Active Amines Found in Man

      • 1st Edition
      • May 17, 2014
      • Franz Franzen + 1 more
      • English
      • eBook
        9 7 8 1 4 8 3 1 5 0 2 1 5
      Biologically Active Amines Found in Man: Their Biochemistry, Pharmacology, and Pathophysiological Importance deals with the biochemistry, pharmacology, and pathophysiology of biologically active amines present in the human body. Emphasis is placed on amines derived by decarboxylation of α-amino acids in human beings and some of their especially interesting metabolites. This book consists of four chapters and opens with an overview of biogenic amines and their origin, followed by a discussion on their biochemistry, pharmacology, and pathophysiology. The metabolism and inactivation of biologically active amines such as tyramine, dopamine, noradrenaline, adrenaline, tryptamine, serotonin, and histamine are examined, along with their incorporation into the body protein and their rate of turnover. The influence of biologically active amines on the function of the kidneys, microcirculation, and respiratory metabolism is also considered. Finally, illnesses in which indigenous amines have known or possible/probable pathophysiological significance are described. This monograph will be of interest to biologists, biochemists, pharmacologists, and pathophysiologists.
    • Cognitive Enhancement

      • 1st Edition
      • December 20, 2014
      • Shira Knafo + 1 more
      • English
      • Hardback
        9 7 8 0 1 2 4 1 7 0 4 2 1
      • eBook
        9 7 8 0 1 2 4 1 7 1 2 5 1
      Cognitive Enhancement: Pharmacologic, Environmental and Genetic Factors addresses the gap that exists in research on the topic, gathering multidisciplinary knowledge and tools that help the reader understand the basics of cognitive enhancement. It also provides assistance in designing procedures and pharmacological approaches to further the use of novel cognitive enhancers, a field that offers potential benefit to a variety of populations, including those with neurologic and psychiatric disorders, mild aging-related cognitive impairment, and those who want to improve intellectual performance. The text builds on our knowledge of the molecular/cellular basis of cognitive function, offering the technological developments that may soon enhance cognition. Separate sections cover enhancement drugs, environmental conditions, and genetic factors in terms of both human and animal studies, including both healthy/young and aging/diseased individuals.
    • Monoclonal Antibodies Against Bacteria

      • 1st Edition
      • May 10, 2014
      • Alberto J. L. Macario + 1 more
      • English
      • Paperback
        9 7 8 1 4 8 3 2 4 3 0 4 7
      • eBook
        9 7 8 1 4 8 3 2 5 7 3 9 6
      Monoclonal Antibodies Against Bacteria, Volume III covers the basis for understanding developments of practical importance in the health sciences within the area of microbiology and infectious diseases, focusing on advances made possible by monoclonal antibodies. This 12-chapter volume specifically considers the basic principles of hybridoma technology. The introductory chapters deal with treponemal antigens of significance for understanding syphilis, yaws, pinta, salmonellosis, and other gastroenteropathies. The subsequent chapters highlight pediatric infections and the strategies for molecular analyses of bacterial antigens, focusing on cell walls, S layers, and sheaths. The remaining chapters examine the bacterial toxins involved in gaseous gangrene and other forms of cell damage, such as diphtheria, caries and periodontal diseases, and bacteria relevant to animal sciences. This book will prove useful to internists, pediatricians, surgeons, dentists, veterinarians, clinical pathologists, and laboratory technologists.