Books in Enzyme and fermentation technology
Books in Enzyme and fermentation technology
- 1st Edition
- June 1, 2025
- Anne Gschaedler Mathis + 3 more
- English
- Paperback9 7 8 0 4 4 3 2 9 1 0 0 5
- eBook9 7 8 0 4 4 3 2 9 1 0 1 2

The Science of Tequila
- 2nd Edition
- August 17, 2023
- John Anthony Considine + 1 more
- English
- Hardback9 7 8 0 3 2 3 9 9 2 8 7 9
- eBook9 7 8 0 3 2 3 9 9 2 8 8 6

A Complete Guide to Quality in Small-Scale Wine Making
- 1st Edition
- April 23, 2022
- Spiros Paramithiotis + 3 more
- English
- Paperback9 7 8 0 3 2 3 8 9 8 7 5 1
- eBook9 7 8 0 3 2 3 8 8 6 3 3 8

Lactic Acid Bacteria in Food Biotechnology
- 1st Edition
- November 27, 2020
- Selim Kermasha + 1 more
- English
- Hardback9 7 8 0 1 2 8 0 0 2 1 7 9
- eBook9 7 8 0 1 2 8 0 0 5 0 7 1

Enzymes
- 2nd Edition
- August 1, 2020
- Maria R. Kosseva + 1 more
- English
- Paperback9 7 8 0 1 2 8 1 7 1 2 1 9
- eBook9 7 8 0 1 2 8 1 7 3 7 7 0

Food Industry Wastes
- 1st Edition
- Volume 80
- February 17, 2017
- Fidel Toldra + 1 more
- English
- Hardback9 7 8 0 1 2 8 0 9 5 8 7 4
- eBook9 7 8 0 1 2 8 0 9 7 2 8 1

Marine Enzymes Biotechnology: Production and Industrial Applications, Part III - Application of Marine Enzymes
- 1st Edition
- Volume 79
- October 18, 2016
- Fidel Toldra + 1 more
- English
- Hardback9 7 8 0 1 2 8 0 4 7 1 4 9
- eBook9 7 8 0 1 2 8 0 5 0 7 9 8

Marine Enzymes Biotechnology: Production and Industrial Applications, Part II - Marine Organisms Producing Enzymes
- 3rd Edition
- August 31, 2016
- Peter F. Stanbury + 2 more
- English
- Paperback9 7 8 0 0 8 0 9 9 9 5 3 1
- eBook9 7 8 0 4 4 4 6 3 4 0 8 5

Principles of Fermentation Technology
- 1st Edition
- Volume 78
- July 21, 2016
- Fidel Toldra + 1 more
- English
- Hardback9 7 8 0 1 2 8 0 3 8 4 7 5
- eBook9 7 8 0 1 2 8 0 3 9 1 0 6

Marine Enzymes Biotechnology: Production and Industrial Applications, Part I - Production of Enzymes
- 1st Edition
- July 27, 2015
- Rickey Y. Yada
- English
- Hardback9 7 8 1 7 8 2 4 2 2 8 5 3
- eBook9 7 8 1 7 8 2 4 2 2 9 7 6
