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Elsevier Science

  • Polymer Solutions, Blends, and Interfaces

    • 1st Edition
    • Volume 11
    • I. Noda + 1 more
    • English
    The behaviour of polymers in multi-component and multiphase systems such as solutions, blends and interfaces derived from both natural and synthetic sources and the subsequent influence of this on their physical properties is the theme of this book. Important new material on multiphase polymer systems such as block copolymers and liquid crystalline polymers is provided, and the solution and surface properties of enzymes and surface active polymers is described both theoretically and experimentally. The application of theory to the development of new cellulosic materials is particularly noteworthy. The relationship between end-use properties, such as adhesion, wetting, and colloidal stability, and molecular structure at the interface is addressed. Examples include the capillary pressure of nylon microporous membranes, a new technique for characterizing the adhesion between incompatible polymers, and the influence of the glass transition temperature at the fiber/matrix interface on interfacial shear strength.Characteriz... of polymer films, both electrochemically and via optical techniques is covered and the interactions of amphiphilic ions with polyacrylate polymer are described. The final two chapters introduce the topic of enzyme mobility at an interface and show how this may affect their role as biological catalysts.
  • Isozymes in Plant Genetics and Breeding

    • 1st Edition
    • Volume 1B
    • English
    Developments in Plant Genetics and Breeding, 1: Isozymes in Plant Genetics and Breeding, Part B focuses on the advancements in the processes, methodologies, principles, and approaches involved in the study of isozymes, including its role in plant genetics and breeding. The selection first offers information on maize, hexaploid wheat, and barley. Topics include polymorphism, linkage relations, esterases, evolutionary and crop improvement studies, special applications to genetics and breeding, alcohol dehydrogenase, amylase, catalase, and catechol oxidase. The text then examines Secale and triticale, oats, rice, and tomato. The publication takes a look at potato, peppers, and tobacco. Topics include biochemical characterization of isozymes, isozymes in cell and tissue cultures, glutamate dehydrogenase, lactate dehydrogenase and xanthine dehydrogenase, potato as a source of enzymes, and data for esterases in basic gels. The manuscript also tackles conifers, eucalyptus, fruit trees, cucurbits, and cole crops. The selection is a valuable reference for researchers interested in the role of isozymes in plant genetics and breeding.
  • Polymer Solutions

    • 1st Edition
    • Volume 9
    • H. Fujita
    • English
    Remarkable progress has been made in the last two decades in the study of concentrated polymer solutions leading to many new concepts, theories, and techniques in the field of polymer science. Any description of the theory of polymer solutions is now insufficient unless both concentrated and dilute solutions are given equal attention. This book reviews recent developments in the study of dilute and concentrated polymer solutions, emphasizing mainly the typical equilibrium and steady-state dynamic properties of linear homopolymers. The author strives to clarify the gap which still remains open between current theories and well-documented experimental results, thereby stimulating further efforts toward a more accurate understanding of polymer solutions.The book contains a collection of typical experimental data and their comparison with current theories, molecular or phenomenological, a summary of recent advances in the physics of concentrated polymer solutions and melts, and an elementary account of the renormalization group theory as applied to dilute solutions. Polymer Solutions should prove invaluable as a reference work for graduate students and specialists in this field.
  • Towards a Second Green Revolution

    From Chemical to New Biological Technologies in Agriculture in the Tropics
    • 1st Edition
    • Volume 19
    • G.B. Marini-Bettòlo
    • English
    Genetic research in some fundamental crops, together with the use of chemicals as pesticides and fertilizers, opened the way in the 1950s and 1960s to great changes in methodology in agriculture - with astonishing results in the tropics. This change became known as the Green Revolution - a truly great revolution in methods and materials which, when applied with intelligence, made possible in a few years the achievement of complete sufficiency in cereals production in South and South East Asia, Mexico and South America. After 20 years of continuous success, aspects of the Green Revolution need to be rediscussed in the light of new findings and possibilities offered by scientific and technological progress - and negative side effects on environment and health. These papers examine the present state of agriculture, and indicate the way forward for its development, especially in the tropics and, in particular, Africa and South America. The need for more research is stressed; priorities in the application of this research are discussed, such as the economic aspects of any new system to be adopted, and the need to respect the ecological equilibria of different environments and the balance of energy input/output in a given agrosystem.
  • Selected Topics in the History of Biochemistry

    Personal Recollections, Part II
    • 1st Edition
    • Volume 36
    • G. Semenza
    • English
    One of the most exciting developments in biological sciences has been their merging with chemistry and physics resulting in the new disciplines of biochemistry, biophysics and molecular biology. As the developments of these new disciplines has been so rapid many of the key discoveries have occurred within the life-time of a number of prominent scientists in the field. The chapters in this and in future volumes are meant to complement with personal recollections by these scientists, the History of Biochemistry in this series (vols. 30-33 by M. Florkin and Vol. 34 by P. Laszlo). These bibliographic and autobiographic chapters convey to the reader lively, albeit at times subjective, views on both the scientific and social environments of the authors. The editor cosidered it presumptuous to give the authors narrow guidelines or to suggest changes in the chapters he received. The contributions assembled in this volume will convey the flavour of each author's particular personality.
  • Anisotropic and Nonlinear Optical Waveguides

    • 1st Edition
    • C.G. Someda + 1 more
    • English
    Dielectric optical waveguides have been investigated for more than two decades. In the last ten years they have had the unique position of being simultaneously the backbone of a very practical and fully developed technology, as well as an extremely exciting area of basic, forefront research.Existing waveguides can be divided into two sets: one consisting of waveguides which are already in practical use, and the second of those which are still at the laboratory stage of their evolution. This book is divided into two separate parts: the first dealing with anisotropic waveguides, and the second with nonlinear behaviour. Nonlinear behaviour in optical waveguides is a topic of current research interest, an effect eagerly being sought in waveguides. The relative importance of nonlinearity versus anisotropy in theoretical papers changes enormously from problem to problem. Many theories can be quite useful and enlightening even though they neglect entirely one of the two aspects. Scientists may find their research work leading them in the near future to deal simultaneously with anisotropy and nonlinearity in order to pursue their own investigations. This book will be of interest to researchers who first need to understand the individual topics, suitably chosen from the two parts of this work, thus providing them with the necessary ingredients to pursue their explorations.
  • Polymer Thermodynamics by Gas Chromatography

    • 1st Edition
    • Volume 4
    • R. Vîlcu + 1 more
    • English
    This book presents direct and inverse gas chromatography as a powerful tool for determining a great number of thermodynamic properties and quantities for micro- and especially for macromolecular substances. In order to ensure the continuity and clarity of the presentation, the book first considers some frequently used concepts of chromatography with a mobile gas phase, i.e. the mechanism of separation, retention parameters and the theories of gas chromatography. The employment of this technique as an important method of studying solutions through the most representative statistical models is also discussed. The thermodynamics of direct gas chromatography, as applied to dissolution, adsorption and vaporization underlies the thermodynamic treatment of inverse gas chromatography. The most extensive chapter of the book is devoted to the thermodynamics of inverse gas chromatography and deals with a number of important topics: phase transitions in crystalline-amorphou... polymers and liquid crystals, glass transitions, other second order transitions in polymers, the determination of diffusion coefficients, the segregation of block copolymers and other applications.This book is intended for those specialists in research and industry who are concerned with the modification and characterization of polymers, with establishing polymer applications, and with the processing of polymers. It will also be useful to students and specialists interested in the physico-chemical basis of the phenomena involved in gas chromatography in general and its inverse variant in particular.
  • Biology of Rice

    • 1st Edition
    • Volume 7
    • S. Tsunoda + 1 more
    • English
    This book presents a wealth of both general and specific information about rice. The first section outlines the distribution and mutual relationships of various types of rice with special attention to the adaptive strategy of wild and cultivated rice, and to the relationships between different ecotypes and their adaptation to low temperature, different photoperiods or different humidities. The section on rice morpho-physiology compares the characteristics of rice and dry land crops and different ecotypes with regard to seed dormancy and germination; describes the important steps in the photosynthetic structure process and its adjustment to the course of evolution of cultivated rice; studies the root and nutrient uptake and the responses to hormones in terrestrial and aquatic plants; considers the reproductive nature in relation to tolerance to environmental stress; and discusses the morphological characteristics of rice panicle in relation to grain filling, sink-source balance and variation in yield components of panicle structure. The last section reviews the genetics of rice and includes new findings on chromosomal analysis, cytoplasmic analysis and gene analysis and reviews recent achievements in tissue culture and genetic engineering techniques.The book is authoritative, well-documented and international in scope. It presents new and useful information of direct use to rice research workers and students, and of interest to crop physiologists, agronomists, plant physiologists and breeders throughout the world.
  • Grain Handling and Storage

    • 1st Edition
    • Volume 5
    • G. Boumans
    • English
    Here, for the first time, is a single source of ordered, coherent information about the handling and storage of grain, grain derivatives and substitutes. The author has had a lifetime's experience in this field and the book is the culmination of six years spent compiling the valuable technical information gained from his extensive know-how. The book surveys various techniques and practical engineering options for the study, design, construction, safety, operation and maintenance of grain handling and storage facilities. An extensive bibliography permits direct access to the primary literature and the text is supplemented throughout by numerous illustrations, line drawings and photographs.With its complete and comprehensive coverage and systematic layout, the book provides a wealth of information on the basic technology and the latest developments in this field. It will be welcomed by a wide readership, including general managers, plant and engineers, manufacturers, insurance companies and all technicians and professionals involved in the daily operation, maintenance and safety of such facilities.
  • Chemical Sensor Technology, Volume 4

    • 1st Edition
    • S. Yamauchi
    • English
    This volume is the fourth in a series of annual reviews on progress in the research and technology, both basic and applied, of chemical sensors. New principles, new devices, and the detailed mechanism of various chemical sensors are described. Chemical sensors continue to grow rapidly in importance encompassing a broad spectrum of technologies covering safety, pollution, fuel economy, medical engineering and industrial processes. More than half the papers in this volume are relevant to biosensing, a strategic field for medical and health care equipment, especially in geriatric medicine. Frequent health checks at home will be increasingly necessary as the proportion of the aged in the population steadily grows. In some cases health conditions will have to be monitored constantly to give warnings or provide emergency assistance at the right time. Because biochemical substances play major roles in physiological processes such as metabolism, excitation and contraction of skeletal muscle and neurotransmission, chemical sensing of the related biochemical substances will eventually become indispensable.Each chapter is written by an expert active in the front lines of chemical sensor research. Not only is the technological essence of the subject provided, but also the background and philosophy, an evaluation of achievements to date and problems to be dealt with. Each topic is described in sufficient depth to be useful to researchers worldwide.