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Books in Life sciences

  • Audubon Wildlife Report 1987

    • 1st Edition
    • October 2, 2013
    • Roger L. Di Silvestro
    • English
    Audubon Wildlife Report 1987 covers important events that highlighted wildlife conservation in 1986. This book is an attempt by the National Audubon Society to gather together much of the diverse data about federal wildlife-policy administration, providing a vast array of data on federal wildlife management and comparative tables on the budgeting process. This text also examines many federal wildlife programs, from the migratory bird protection program, which in a sense gave birth to the federal role in wildlife conservation, to the endangered species program, called as the most important wildlife conservation effort in the world. This publication is valuable to conservationists and individuals interested in federal and state wildlife management.
  • Foundations of Mathematical Biology

    Cellular Systems
    • 1st Edition
    • October 2, 2013
    • Robert J. Rosen
    • English
    Foundations of Mathematical Biology, Volume II: Cellular Systems describes the properties of cellular systems and their relationship to the development of multicellular organisms. This volume is composed of five chapters that present the mathematical tools applied in evaluating these systems. Chapters 1 illustrates the use of continuous time systems to examine the relationship between the properties of individual cells and the general problems of morphogenesis in developing systems, specifically how these properties could manifest themselves in morphological terms. Chapter 2 demonstrates the systems of rate equations or first-order differential equations to deal with the regulation of individual chemical processes and sequences of such processes, at both the genetic and metabolic levels. Chapter 3 discusses the application of the theory of automata to the evaluation of the concept and principles of embryology, while Chapter 4 presents some relational cell models to study the metabolism-repair cellular systems. Chapter 5 looks into the concept and systems of a compartment. This book will prove useful to mathematical and cell biologists and researchers.
  • Le pastissier françois

    • 1st Edition
    • October 2, 2013
    • François Pierre de la Varenne
    • English
  • Special Topics and General Characteristics

    Diseases Caused by Protista
    • 1st Edition
    • October 2, 2013
    • David Weinman + 1 more
    • English
    Infectious Blood Diseases of Man and Animals: Diseases Caused by Protista, Volume I: Special Topics and General Characteristics focuses on the critical analysis of metabolic, immuno-pathologic, taxonomic, ultrastructural, locomotor, ecologic, zoonotic, and other features of the protistan blood diseases. The selection first offers information on ecology and host-parasite relationship; basis of host cell-parasite specificity; and abrogation of immunological tolerance as a model for autoimmunity. Topics include interactions in disease transmission, types of host-parasite relationship, and experimental abrogation of tolerance. The text then takes a look at autoimmune response and pathogenesis of blood parasite disease and blood parasite antigens and antibodies. The publication examines the zoonotic potential of blood parasites, including diseases caused by bacteria and spirochetes and trypanosomiasis. The text then focuses on the cultivation and nutritional requirements and biological leads to chemotherapy of blood Protista. Discussions focus on organisms developing within the blood cells; energy metabolism and chemotherapeutic targets; and protozoa developing primarily in the plasma. The book is a valuable reference for readers interested in the diseases caused by Protista.
  • Metabolism and Interactions

    The Chemistry and Biology of Compounds Containing Amino Sugars
    • 1st Edition
    • October 2, 2013
    • Endre A. Balazs + 1 more
    • English
    The Amino Sugars: The Chemistry and Biology of Compounds Containing Amino Sugars, Volume IIB: Metabolism and Interactions takes a look at the chemistry, physical chemistry, and biochemistry of naturally occurring and synthetically prepared amino sugars and amino sugar-containing molecules and the critical and interpretative account of the biological and medical importance of these molecules. The selection takes a look at the metabolism of amino sugars, glycosaminoglycans, and glycoproteins, glycopeptides, and glycolipids. Topics include pathways of degradation, energy-utilizing reactions, catabolism, formation of macromolecules, and metabolism of moieties. The text then ponders on the effects of steroid hormones on the glycosaminoglycans of target connective tissues, hexosaminidases, and neuraminidases. The publication elaborates on enzymes degrading glycosaminoglycans, sulfatases of glycosaminoglycans, and activation and inhibition of enzymes by polyanions containing amino sugars. The manuscript also reviews the chemical and physical changes of glycosaminoglycans and glycoproteins caused by oxidation-reduction systems and radiation and interactions between glycoproteins and viruses. The selection is a dependable reference for readers interested in amino sugars.
  • Proceedings of the Conference on Nitrogen as a Water Pollutant

    Volume 8.4
    • 1st Edition
    • October 2, 2013
    • S. H. Jenkins
    • English
  • The Evolution of Protein Structure and Function

    A Symposium in Honor of Professor Emil L. Smith
    • 1st Edition
    • October 2, 2013
    • David S. Sigman + 1 more
    • English
    The Evolution of Protein Structure and Function documents the proceedings of the symposium ""Evolution of Protein Structure and Function"" held at the Dickson Art Auditorium, University of California Los Angeles (UCLA), 28-29 June 1979. Its objective was to honor Professor Emil L. Smith on the occasion of his retirement as Professor and Chairman, Department of Biological Chemistry, School of Medicine, UCLA. The papers presented by Emil’s colleagues, friends, and students from all phases of his long and varied scientific career provided a valuable review of enzymology, protein chemistry, and biochemical evolution. The volume contains 16 chapters is organized into three parts. Part I contains papers on enyzmology, including the role of the recA protein of Escherichia coli in general recombination; the evolution of enzyme families; and studies on metalloenzymes. Part II takes up protein structure and function. It includes papers on glycoprotein hormones, thymus hormones, chromosome biology and chemistry, and the evolution of histones. Part III examines the evolution of proteins, including the evolution of cythochrome c and evolution of phycobilisome of cyanobacteria and red algae.
  • The Vegetation of Poland

    International Series of Monographs in Pure and Applied Biology: Botany
    • 1st Edition
    • October 2, 2013
    • WÅ‚adysÅ‚aw Szafer
    • English
    International Series of Monographs in Pure and Applied Biology, Volume 9: The Vegetation of Poland focuses on the plant geography of Poland, including climate, hydrography, geology, and ecology. The selection first offers information on the historical outline of the development of plant geography and the factors affecting the geographical distribution of plants in Poland. Discussions focus on the development of phytogeographical cartography, floristic and ecological plant geography, and the climate, boundaries, land-relief, hydrography, and geology of Poland. The text then ponders on the influence of man and his economic activities on the vegetation of Poland and the floristic statistics and the elements of the Polish flora. The publication examines the terrestrial and fresh-water plant communities and vegetation of the Polish Baltic. Topics include composition and structure of plant communities and methods of their study, associations of coastal and inland dunes, aquatic and swamp associations, and the most important representatives of the benthic flora of the Polish Baltic. The manuscript is a dependable source of data for botanists and those concerned with the plant resources of nature, including agriculturists, horticulturists, and soil scientists.
  • Diseases of Shade Trees

    • 1st Edition
    • October 2, 2013
    • Terry A. Tattar
    • English
    Diseases of Shade Trees provides an introduction to tree diseases for students and others concerned with the care of shade and ornamental trees. Diseases of woody plants fall into two major categories: infectious diseases and noninfectious diseases. Part I of the book presents the infectious pathogens and the diseases they cause. These include bacteria, mycoplasmas, nematodes, seed plants, and viruses. The nature of the fungi is also presented, with separate chapters for leaf, root, rust, stem, and wilt diseases caused by fungi. Wound diseases, which are associated with both fungi and bacteria that invade wounds, are included in this section. Part II deals with noninfectious agents and the diseases they cause. Noninfectious agents are separated into environmental stress, animal injury, and people-pressure diseases. Diebacks and declines—complex diseases, which are often caused by a combination of both infectious and noninfectious agents are also included in this section. Part III on special topics includes discussions of nonpathogenic conditions often mistaken for diseases; diagnosis of tree diseases; and living hazard trees.
  • Blood Transfusion

    • 1st Edition
    • October 2, 2013
    • H. F. Brewer + 2 more
    • Geoffrey Keynes
    • English
    Blood Transfusion is a compendium of papers that deals on development made in blood transfusion and serology. One author reviews the history of blood transfusion from the dawn of human history until Dr. Thomas Sprat discovered an ideal method in 1657. One paper discusses the indications for blood transfusion such as acute hemorrhage, traumatic shock, thermal burns, surgical shock, or intestinal obstruction. Another author describes the possible complications that may arise from blood transfusion. These complications include hemolytic reactions, simple febrile reactions, allergic or anaphylactoid reactions. One paper describes the different blood groups: ABO, MN, P and other human red-cell agglutinogens, RH, and the Human Blood Group Substances. In administering blood transfusion, one author points that an adequate prescribed volume of compatible blood at the correct speed and temperature should be administered with little stress on the part of the patient. Other authors discuss blood transfusion in infants, blood storage, the use of blood derivatives and blood substitutes, as well as the structure of a well-organized hospital blood transfusion department. This book can be helpful for hospital and clinical health services workers, students of nursing or medicine, as well as persons undergoing training in first aid and emergency procedures.