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Books in Life sciences

    • Green Vegetable Oil Processing

      • 1st Edition
      • December 4, 2013
      • Walter E. Farr + 1 more
      • English
      • Paperback
        9 7 8 0 1 2 8 1 0 2 1 6 9
      • eBook
        9 7 8 0 9 8 3 0 5 7 2 0 8
      Alternative green food processing technologies have gained much technical and industrial attention in recent years as a potential means of reducing costs and promoting consumer awareness of corporate environmental responsibility. However, utilizing green principles is now becoming an effective business approach to enhance vegetable oil processing profitability. Two years have passed since the first edition of Green Vegetable Oil Processing was published. The Revised First Edition includes much of the content of the first edition, but incorporates updated data, details, images, figures, and captions. This book addresses alternative green technologies at various stages of oilseed and vegetable oil processing. This includes oil extraction technologies such as expeller, aqueous and supercritical methods, and green modifications of conventional unit operations such as degumming, refining, bleaching, hydrogenation, winterizing/dewaxing... fractionation, and deodorization. While most chapters describe soy oil processing, the techniques described equally applicable to oils and fats in general.
    • Diseases of the Urethra and Penis

      • 1st Edition
      • September 24, 2013
      • E. D'Arcy McCrea
      • English
      • Paperback
        9 7 8 1 4 8 3 1 7 9 5 8 2
      • eBook
        9 7 8 1 4 8 3 1 9 5 3 9 1
      Diseases of the Urethra and Penis provides information pertinent to the diseases of the urethra and penis. This book discusses the structure as well as the development of the urethra and penis. Organized into 16 chapters, this book begins with an overview of the anatomy of the penis and urethra. This text then examines the origin of certain developmental abnormalities of the urethra and the penis, including the defects resulting from the polar dichotomy, local malformations, hermaphroditism, and defects due to polar hypogenesis. Other chapters consider the pathology of the various congenital malformations of the urethra and penis. This book discusses as well the etiology, pathology, and treatment of various diseases of the urethra, including acute urethritis, stricture of the urethra, periurethritis, tumors of the urethra, and schistosomiasis of the urethra. The final chapter deals with the etiology, pathology, clinical diagnosis, and treatment of priapism. This book is a valuable resource for physicians.
    • Plant Pests and their Control

      • 1st Edition
      • October 22, 2013
      • Peter G. Fenemore
      • English
      • Paperback
        9 7 8 0 4 0 7 0 0 3 0 4 0
      • eBook
        9 7 8 1 4 8 3 1 0 3 4 9 5
      Plant Pests and their Control, Revised Edition discusses the concepts involved in pest management, along with its application, constraints, and opportunities. This book is comprised of 13 chapters that cover topics relevant in understanding the basis and practice of pest management. The first six chapters deal with the various aspects of entomology. These chapters cover the importance of insects; the physiological properties of insects; and reproduction and life cycle. The next chapter covers the non-insect pests. Chapter 8 discusses the relationship between insects and plants, while Chapter 9 covers the mortality factors of insect, such as predators, parasites, and pathogens. The next chapter presents the ecological background of pest control. The remaining three chapters discuss pest management itself. This text will be of great use to agriculturists, horticulturalists, and pest control professionals. Household owners dealing with residential pest infestation will also find this book a great source of information.
    • Managing and Leading for Science Professionals

      • 1st Edition
      • September 26, 2013
      • Bertrand C. Liang
      • English
      • Hardback
        9 7 8 0 1 2 4 1 6 6 8 6 8
      • eBook
        9 7 8 0 1 2 4 1 6 6 9 6 7
      Can technical paradigms help managers lead technical companies? In Managing and Leading for Science Professionals, Bertrand Liang explains that they can, as he explores real issues of importance for technical students and managers who want to move into leadership positions. A CEO with an MBA, Liang originally trained as a neurology and oncology clinician and later earned a PhD in molecular biology and genetics. In this book, he emphasizes what he wishes he had known as he advanced through the organization. His practitioner's point of view is perfectly suited to those who are moving, or want to move, from the technical side to the business side. Focusing on the experiences of scientists and engineers, he teaches ways to speak top management's language. His insights deliver essential knowledge, empowering technical staff to succeed using the skills they know best.
    • Plant Biochemistry

      • 1st Edition
      • October 22, 2013
      • James Bonner + 1 more
      • English
      • eBook
        9 7 8 1 4 8 3 2 6 7 8 0 7
      Plant Biochemistry focuses on the biological processes involved in plants, particularly noting metabolism, electron transport, biogenesis, and germination. The manuscript first offers information on the substructures and subfunctions of plant cell, including cell and subcell, enzymes, ribosomes, nucleus, cellular membranes, mitochondria and electron transport, chloroplast, and the substructure and function of the cell wall. The text then elaborates on basic metabolism. Enzymology, the path of carbon in respiratory metabolism, mono- and oligosaccharides, starch, insulin, and other reserve polysaccharides, and the biogenesis of the cell wall are discussed. The publication explains plant metabolism and control. Discussions focus on plant acids, alkaloid biogenesis, coumarins, phenylpropanes, and lignin, ethylene and polyacetylenes, steroids, and seed development and germination. The book is a valuable source of information for students or professional workers in the plant sciences.
    • Kinetic Theory of Nonideal Gases and Nonideal Plasmas

      • 1st Edition
      • October 22, 2013
      • Yu L Klimontovich
      • D. ter Haar
      • English
      • Paperback
        9 7 8 1 4 8 3 1 1 3 0 2 9
      • eBook
        9 7 8 1 4 8 3 1 4 5 4 4 0
      Kinetic Theory of Nonideal Gases and Nonideal Plasmas presents the fundamental aspects of the kinetic theory of gases and plasmas. The book consists of three parts, which attempts to present some of the ideas, methods and applications in the study of the kinetic processes in nonideal gases and plasmas. The first part focuses on the classical kinetic theory of nonideal gases. The second part discusses the classical kinetic theory of fully ionized plasmas. The last part is devoted to the quantum kinetic theory of nonideal gases and plasmas. A concluding chapter is included, which presents a short account of the kinetic theory of chemically reacting systems and of partially ionized plasmas, in order to espouse further studies in the field. Physicists, scientific researchers, professors, and graduate students in various fields will find the text of good use.
    • The Hallucinogens

      • 1st Edition
      • October 22, 2013
      • A. Hoffer + 1 more
      • English
      • Paperback
        9 7 8 1 4 8 3 2 5 6 2 1 4
      • Hardback
        9 7 8 1 4 8 3 2 3 2 9 6 6
      • eBook
        9 7 8 1 4 8 3 2 6 1 6 9 0
      The Hallucinogens attempts to provide a detailed description of the hallucinogens in a single volume. Hallucinogens are chemicals which in nontoxic doses produce changes in perception, in thought, and in mood, but which seldom produce mental confusion, memory loss, or disorientation for person, place, and time. These latter changes are characteristic of organic brain reactions following intoxications with alcohol, anesthetics, and other toxic drugs. The book covers the following hallucinogens: plant ß-phenethylamines, d-lysergic acid diethylamide, ololiuqui, indole hallucinogens derived from tryptophan, and taraxein. The discussions include their chemistry, biochemistry, and neurophysiological effects. The final chapter deals with animal studies with hallucinogenic drugs. This work has been written for chemists, biochemists, psychologists, sociologists, and research physicians. While it cannot satisfy each group fully, it is sufficiently comprehensive and well documented so that each group can use it as a springboard for future enquiry into these fascinating chemicals.
    • Government Regulations, Pheromone Analysis, Additional Pesticides

      • 1st Edition
      • October 22, 2013
      • Gunter Zweig + 1 more
      • English
      • Paperback
        9 7 8 1 4 8 3 2 0 7 4 2 1
      • Hardback
        9 7 8 0 1 2 7 8 4 3 0 8 7
      • eBook
        9 7 8 1 4 8 3 2 2 0 8 5 7
      Analytical Methods for Pesticides and Plant Growth Regulators, Volume 8: Government Regulations, Pheromone Analysis, Additional Pesticides covers the pesticide law, pertaining to regulations for the registration of pesticides in the United States. The book discusses the analysis of naturally occurring chemicals that control the behavior of insects, as well as the methods for formulation and residue analyses for over twenty-five commercial pesticides, includes insecticides, fungicides, herbicides, growth regulators, and miscellaneous pesticides. Toxicologists and people involved in the study of agricultural chemicals will find the text invaluable.
    • Lexicon of Plant Pests and Diseases

      • 1st Edition
      • September 12, 2013
      • Manuel Merino-Rodríguez
      • Jean Herbert
      • English
      • Hardback
        9 7 8 1 4 8 3 2 2 9 7 0 6
      • Paperback
        9 7 8 1 4 8 3 2 5 2 9 5 7
      • eBook
        9 7 8 1 4 8 3 2 7 5 3 0 7
      Lexicon of Plant Pests and Diseases is a companion book to "Elsevier's Lexicon of Parasites and Diseases in Livestock" (1964). It is based on identical principles and is developed along the same lines, viz. one part as wide as possible in scope, systematically covering all living forms which are noxious, destructive or otherwise unfavorable to economic crops, trees, and plant products; and a second part made up of indexes to the six languages (Latin, English, French, Spanish, Italian, and German). The indexes facilitate retrieval of any desired term in the basic table. The table of contents explains fully the scope of the lexicon. Entries in the lexicon are arranged alphabetically within each section, according to the Latin name of the living form. In the Appendices English is the key language.
    • Genetic and Genomic Resources of Grain Legume Improvement

      • 1st Edition
      • July 18, 2013
      • Mohar Singh + 2 more
      • English
      • Paperback
        9 7 8 0 1 2 8 1 0 3 2 3 4
      • Hardback
        9 7 8 0 1 2 3 9 7 9 3 5 3
      • eBook
        9 7 8 0 1 2 3 9 8 4 9 4 4
      Grain legumes, including common-bean, chickpea, pigeonpea, pea, cowpea, lentil and others, form important constituents of global diets, both vegetarian and non-vegetarian. Despite this significant role, global production has increased only marginally in the past 50 years. The slow production growth, along with a rising human population and improved buying capacity has substantially reduced the per capita availability of food legumes. Changes in environmental climate have also had significant impact on production, creating a need to identify stable donors among genetic resources for environmentally robust genes and designing crops resilient to climate change. Genetic and Genomic Resources of Grain Legume Improvement is the first book to bring together the latest resources in plant genetics and genomics to facilitate the identification of specific germplasm, trait mapping and allele mining to more effectively develop biotic and abiotic-stress-resis... grains. This book will be an invaluable resource for researchers, crop biologists and students working with crop development.