Books in Life sciences

Nanomedicine

1st Edition
Volume 508
March 30, 2012
Nejat Duzgunes
English
eBook
9 7 8 0 1 2 3 9 1 8 7 1 0

This volume in the Methods in Enzymology series comprehensively covers Cancer, Cardiovascular and the central nervous system of Nanomedicine. With an international board of authors, this volume is split into sections that cover subjects such as Diabetes and nanotechnology as potential therapy, Nanomedicines for inflammatory diseases, and Development and use of ceramide nanoliposomes in cancer.

Advances in Cancer Research

1st Edition
Volume 113
March 30, 2012
Paul Fisher + 1 more
English
Hardback
9 7 8 0 1 2 3 9 4 2 8 0 7
eBook
9 7 8 0 1 2 3 9 7 8 4 1 7

Advances in Cancer Research provides invaluable information on the exciting and fast-moving field of cancer research. Here, once again, outstanding and original reviews are presented on a variety of topics.

Advances in Clinical Chemistry

1st Edition
Volume 57
March 30, 2012
Gregory S. Makowski
English
eBook
9 7 8 0 1 2 3 9 4 4 1 8 4

Volume 57 in the internationally acclaimed Advances in Clinical Chemistry contains chapters submitted from leading experts from academia and clinical laboratory science. Authors are from a diverse field of clinical chemistry disciplines and diagnostics, ranging from basic biochemical exploration to cutting-edge microarray technology.

Profiles of Drug Substances, Excipients and Related Methodology

1st Edition
Volume 37
March 30, 2012
Harry G. Brittain
English
eBook
9 7 8 0 1 2 3 9 7 7 5 6 4

Volumes in this widely revered series present comprehensive reviews of drug substances and additional materials, with critical review chapters that summarize information related to the characterization of drug substances and excipients. This organizational structure meets the needs of the pharmaceutical community and allows for the development of a timely vehicle for publishing review materials on this topic. The scope of the Profiles series encompasses review articles and database compilations that fall within one of the following six broad categories: Physical profiles of drug substances and excipients; Analytical profiles of drug substances and excipients; Drug metabolism and pharmacokinetic profiles of drug substances and excipients; Methodology related to the characterization of drug substances and excipients; Methods of chemical synthesis; and Reviews of the uses and applications for individual drug substances, classes of drug substances, or excipients.

Nonhuman Primates in Biomedical Research

2nd Edition
Volume 1
March 29, 2012
Christian R. Abee + 3 more
English
Hardback
9 7 8 0 1 2 3 8 1 3 6 5 7
eBook
9 7 8 0 1 2 3 9 7 8 3 7 0

The 2e of the gold standard text in the field, Nonhuman Primates in Biomedical Research provides a comprehensive, up-to-date review of the use of nonhuman primates in biomedical research. The Biology and Management volume provides basic information on the natural biology of nonhuman primates and the current state of knowledge regarding captive management. Each chapter contains an extensive list of bibliographic references, photographs, and graphic illustrations to provide the reader with a thorough review of the subject.

Nonhuman Primates in Biomedical Research

2nd Edition
Volume 2
March 29, 2012
Christian R. Abee + 3 more
English
Paperback
9 7 8 0 1 2 8 1 0 2 8 6 2
eBook
9 7 8 0 1 2 3 9 7 8 3 8 7

The 2e of the gold standard text in the field, Nonhuman Primates in Biomedical Research provides a comprehensive, up-to-date review of the use of nonhuman primates in biomedical research. The Diseases volume provides thorough reviews of naturally occurring diseases of nonhuman primates, with a section on biomedical models reviewing contemporary nonhuman primate models of human diseases. Each chapter contains an extensive list of bibliographic references, photographs, and graphic illustrations to provide the reader with a thorough review of the subject.

Tetrahymena Thermophila

1st Edition
Volume 109
March 28, 2012
Kathleen Collins
English
Hardback
9 7 8 0 1 2 3 8 5 9 6 7 9
eBook
9 7 8 0 1 2 3 8 5 9 6 8 6

This new volume of Methods in Cell Biology looks at Tetrahymena thermophila, a model organism in experimental biology. Covering sections on Systems perspectives and Operating principles, chapters are written by experts in the field. With cutting edge material, this comprehensive collection is intended to guide researchers of Tetrahymena thermophila for years to come.

Bacteriophages, Part A

1st Edition
Volume 82
March 28, 2012
Malgorzata Lobocka + 1 more
English
Hardback
9 7 8 0 1 2 3 9 4 6 2 1 8
eBook
9 7 8 0 1 2 3 9 4 8 3 7 3

This volume, the first of a two-part series, covers topics including historical, ecological and evolutionary considerations, genomics and molecular biology, and interaction of phages with their hosts.

Dento/Oro/Craniofacial Anomalies and Genetics

1st Edition
March 21, 2012
Agnes Bloch-Zupan + 2 more
English
Paperback
9 7 8 0 3 2 3 2 8 2 2 3 9
eBook
9 7 8 0 1 2 3 9 1 4 7 3 6

Dental defects may be the physical expression of genetic defects, and so they can often be seen in a variety of syndromes associated with malformations of organs. However, dental defects are often not recognized, identified, nor characterised despite representing a possible diagnostic sign for an undiagnosed condition. This book addresses this gap by providing an understanding of dental genetics and its developmental biology counterpart. With approximately seventy well-illustrated examples, the authors present the clinical oro-facial manifestations accompanying various syndromes, providing the necessary knowledge for diagnostic purposes, as well as giving insight into recent development for each specific condition. The clarity and format of this book make it an ideal support guide both in the clinic and while conducting research.

Natural Food Additives, Ingredients and Flavourings

1st Edition
March 21, 2012
D Baines + 1 more
English
Hardback
9 7 8 1 8 4 5 6 9 8 1 1 9
eBook
9 7 8 0 8 5 7 0 9 5 7 2 5

As the links between health and food additives come under increasing scrutiny, there is a growing demand for food containing natural rather than synthetic additives and ingredients. Natural food additives, ingredients and flavourings reviews the legislative issues relating to natural food additives and ingredients, the range of natural food additives and ingredients, and their applications in different product sectors.After an exploration of what the term ‘natural’ means in the context of food ingredients, part one focuses on natural food colourings, low-calorie sweeteners and flavour enhancers, followed by a consideration of natural antioxidants and antimicrobials as food ingredients. The book goes on to review clean label starches and proteins, the application of natural hydrocolloids as well as natural aroma chemicals and flavourings from biotechnology and green chemistry. Part two considers specific applications in different products. Natural ingredients in savoury food products, baked goods and alcoholic drinks are examined, as are natural plant extracts in soft drinks and milk-based food ingredients.With is distinguished editors and expert team of international contributors, Natural food additives, ingredients and flavourings is an invaluable reference tool for all those involved in the development and production of foods with fewer synthetic additives and ingredients.

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Agricultural and biological sciences

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Immunology

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Pharmaceutical sciences

Pharmacology

Toxicology

Life Sciences

Physical Sciences & Engineering

Social Sciences & Humanities

Health

Books in Life sciences

Nanomedicine

Advances in Cancer Research

Advances in Clinical Chemistry

Profiles of Drug Substances, Excipients and Related Methodology

Nonhuman Primates in Biomedical Research

Nonhuman Primates in Biomedical Research

Tetrahymena Thermophila

Bacteriophages, Part A

Dento/Oro/Craniofacial Anomalies and Genetics

Natural Food Additives, Ingredients and Flavourings

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